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      • Trusted Partner
        Medicine
        November 2020

        Veterinary Ethics in Practice

        by James W Yeates

        Veterinary Ethics in Practice gives non-specialist veterinary professionals an introduction to ethics. It helps readers to think about, and discuss, ethical dilemmas and viewpoints faced by practitioners in their daily practice. The book: · Is an important primer and introduction to basic ethical dilemmas. · Helps improve ethical reasoning, through the use of numerous worked examples, leading to increased confidence in decisions and actions. · Explains key ethical concepts and terminology making the subject easier to understand. · Contains case studies which help bring real dilemmas to life. With carefully crafted themes and problem cases in farm animal, companion animal, equine, wildlife, zoo and laboratory settings, the book provides an important yet concise and accessible introduction to moral decision-making in veterinary practice.

      • Trusted Partner
        Business, Economics & Law
        May 2024

        Governance, democracy and ethics in crisis-decision-making

        The pandemic and beyond

        by Caroline Redhead, Melanie Smallman

        This book is a powerful addition to a developing literature informed by arts and humanities research carried out during the COVID-19 pandemic. Investigating the impacts of crisis governance and decision-making on people and populations, the book brings together microbial organisms and humans, children and data, decision-making and infection prevention, publics and process, global vaccine distribution and citizens' juries. Through its eight chapters, the book stimulates broadly-drawn discussions about exceptional executive powers in an emergency, the role of trust, and the importance of the principles of good governance - such as selflessness, ethics, integrity, accountability and honesty in leadership. The lessons drawn out in this book will support future decision-makers in both ordinary times and extra-ordinary emergencies.

      • Trusted Partner
        Humanities & Social Sciences
        August 2021

        Rules and ethics

        Perspectives from anthropology and history

        by Morgan Clarke, Emily Corran

        This book investigates the pronounced enthusiasm that many traditions display for codes of ethics characterised by a multitude of rules. Recent anthropological interest in ethics and historical explorations of 'self-fashioning' have led to extensive study of the virtuous self, but existing scholarship tends to pass over the kind of morality that involves legalistic reasoning. Rules and ethics corrects that omission by demonstrating the importance of rules in everyday moral life in a variety of contexts. In a nutshell, it argues that legalistic moral rules are not necessarily an obstruction to a rounded ethical self, but can be an integral part of it. An extended introduction first sets out the theoretical basis for studies of ethical systems that are characterised by detailed rules. This is followed by a series of empirical studies of rule-oriented moral traditions in a comparative perspective.

      • Trusted Partner
        May 2024

        Human-Animal Interactions in Zoos

        Integrating Science and Practice

        by Eduardo J Fernandez, Sally L Sherwen, Samantha J. Chiew, Courtney Collins, Jon Coe, Neil D’Cruze, Angela J Dean, Polly Doodson, Lucy Dumbell, Ashley N. Edes, Kelly S Fielding, Georgina Groves, Lauren M. Hemsworth, Paul H. Hemsworth, Geoff Hosey, Julia Hoy, Violet Hunton, Mark J. Learmonth, Terry L. Maple, Emily M McLeod, Vicky Melfi, Georgia Oaten, Chris Pawson, Bonnie M. Perdue, David M. Powell, Samantha Ward, Amanda D. Webber, Sarah Webber, Ellen Williams

        Human-Animal Interactions (HAI) are a primary welfare interest to both animal scientists and practitioners. In zoos and aquariums, the study of Animal-Visitor Interactions (AVI), including both the impact of visitors on animals (the visitor effect) and the impact of animals on visitors (the visitor experience), have become a focus for understanding HAIs in zoos. The study of HAIs in zoos has grown to consider a number of factors, including animal-staff interactions and bonds, modern exhibit design and technology, direct and indirect interactions, as well as positive and negative impacts on both animals and visitor alike. This thought-provoking book summarizes the latest research concerning the impacts of HAIs in zoos, including considerations for conducting research and managing HAIs. The book: Explores the interactions of animals with keepers, veterinary professionals, and other staff, and the effects of those interactions on the welfare of animals. Considers the impact of visitors on the well-being of animals. Covers the effects of interactions on education and the visitor experience. Outlines the use of technology to enhance experience, and improve animal welfare. Details theoretical, ethical, and practical considerations relevant to HAIs in zoos. An invaluable resource for animal behaviour and welfare scientists, students and practitioners, as well as anyone working with zoo animals.

      • Trusted Partner
        May 2020

        The Slaughter of Farmed Animals

        Practical ways of enhancing animal welfare

        by Temple Grandin, Michael Cockram

        From the ethics of slaughtering farmed livestock to the practical guidelines that must be put in place to maximise animal welfare, this book combines scientific evidence with down-to-earth practical advice for government and private industry managers, veterinarians and animal welfare practitioners.

      • Trusted Partner
      • Trusted Partner
        Science & Mathematics
        March 2022

        Key Questions in Animal Behaviour and Welfare

        A Study and Revision Guide

        by Paul A. Rees

        An understanding of animal behaviour and welfare is an important requirement of a wide range of programmes of study including biology, zoology, animal welfare, animal behaviour, psychology and zoo biology. This book is intended as a study and revision guide for students following programmes of study in which animal behaviour and welfare are an important component. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas: 1. Foundations and history of animal behaviour and welfare 2. Basic concepts and mechanisms in behaviour 3. Biological basis of behaviour 4. Learning, memory and training 5. Territoriality, navigation and migration 6 Animal cognition and communication 7. Behavioural ecology and social behaviour 8. Measuring, recording and analysing behaviour and welfare 9. Animal exploitation and welfare 10 Animal rights, ethics and law The book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of terms used in the study of animal behaviour and welfare, methods of recording behaviour and assessing welfare, the physiology of behaviour, learning, memory, cognition, behavioural ecology, animal rights and much more. Many of the questions require students to use their knowledge to interpret information provided in the form of graphs, data or photographs.

      • Trusted Partner
        Technology, Engineering & Agriculture
        September 2024

        Zebrafish

        A Practical Guide to Husbandry, Welfare and Research Methodology

        by Claire Allen, Jean-Philippe Mocho

        After securing popularity in home aquariums, zebrafish have also become an essential animal for biomedical research. Ensuring they are adequately cared for in research settings is therefore of the utmost importance and this book is designed to help laboratories develop good welfare and husbandry practices, refine procedural protocols and engage with ethical obligations. A wide range of topics are addressed, starting with husbandry aspects such as environmental enrichment, nutrition, housing conditions, diseases, health monitoring, biosecurity and larval rearing. More experimental topics are then discussed, such as genotyping, ageing, imaging, behavioural studies, experimental design and statistics. Ethical challenges are also considered through the environmental impact of aquatic facilities and the 3Rs - Replacement, Reduction and Refinement - with a focus on anaesthesia, analgesia, euthanasia and severity assessment. Zebrafish are a shoaling species by nature but this book also takes into account their individual needs by providing: - practical advice from experienced zebrafish caretakers; - bridges between data acquisition and fish welfare; and - the latest guidance for reporting, reproducibility and compliance. This book is written for zebrafish facility personnel and for researchers who are aware of the need for robust care for their zebrafish model. It also provides an unparalleled insight for ethics committee members with the intention to provide the best care possible for this ever-important fish.

      • Trusted Partner
        Agricultural science
        November 1999

        Livestock, Ethics and Quality of Life

        by Edited by John Hodges, In K Han

        The science of animal production has recently become headline news. The cloning of sheep, the use of pig xenotransplants and bovine somatotrophin, as well as mad-cow disease, are all examples of how livestock production is related to food safety, human health, ethics and quality of life. The relationship between intensive developed-world animal production and third world development also raises ethical issues. These are just some of the topics addressed in this book, which has its origin in a special symposium held at the VIII World Congress on Animal Production held in June 1998 in Korea. Additional chapters have been specially commissioned for inclusion in the book.

      • Trusted Partner
        Medicine
        September 2023

        The Encyclopedia of Animal Nutrition

        by Clive J C Phillips

        The Encyclopedia of Animal Nutrition covers animal nutrition across a wide range of disciplines, including physiology, biochemistry, veterinary medicine and feed technology. Through approximately 3000 entries ranging from short definitions to more discursive articles, it discusses and illuminates on all aspects of this important topic. The book: - Covers every type of animal managed in developing and developed countries, from livestock and companion animals to those commonly found in laboratories and zoos; - Expands usual definitions of 'livestock' to include farmed invertebrates such as honey bees and prawns, and animals of localised significance such as yaks, snakes, crocodiles, and asses; - Addresses important societal topics in relation to nutrition, including welfare, environmental pollution, disease, resource use, and animal product quality. Written by a global team of contributors and expert section editors, this book is an important resource for researchers, students and advisers of animal nutrition, as well as anyone interested in agriculture, veterinary science, zoology, physiology, equine science, and animal behaviour.

      • Trusted Partner
        February 2024

        Emerging Voices for Animals in Tourism

        by Jes Hooper, Carol Kline

        While the study of animal-human interactions within the context of tourism has been explored in a greater number and diversity of ways within the last decade, the discourse remains divided between traditional tourism academia and outside disciplines 'looking in'. Tourism academia has borrowed philosophical, ethical, gender studies, sociological, ecological conservation, and economic lenses to explore animals in tourism, however collaboration with authors external to tourism studies remains few. This edited volume strengthens the bridge between tourism academia and other disciplines by highlighting the fresh perspectives, emerging methodologies and innovative interdisciplinary conventions at the forefront of animals in tourism research, whilst critically working towards more ethical human-animal interactions within the tourism and leisure space. Split into four parts 'emerging motivations', 'emerging cultures', 'emerging narratives', and 'emerging reflections', this book offers readers a rich text grounded in progressive scholarly praxis including: * Research focussed on a wide range of animal taxa, geographic locations, and touristic contexts to help move the conversation toward multi-faceted solutions. * An eclectic selection of methodological approaches from multispecies ethnography to storytelling, literary and media analyses and participant survey that showcases the emerging interdisciplinary practices. * Representation of emerging voices from various fields and disciplines around the world. This unique text will be widely applicable to scholars working towards equitable human-animal interactions within tourism.

      • Trusted Partner
        November 2023

        Tourism, heritage and commodification of non-human animals

        a post-humanist reflection

        by Álvaro López-López, Gino Jafet Quintero Venegas, Carol Kline, Tomas Arias, Jean Azcatl Pineda, Alicia Mariana Penélope Castro Pérez, Bobbie Chew Bigby, Émilie Crossley, Johan Edelheim, Georgina Flores, Carolin Funck, Leonardo Garavito-González, Yulei Guo, Jes Hooper, Brenda Martínez Velasco, Alejandro Morales, Gustavo Ortiz-Millán, Mateo Nicolás Rico Medina, Jorge Iván Ruiz Barrera, Javed Salim, Estephania Sepúlveda Perdomo, Rie Usui, David A. Varela-Trejo, Nusrat Yasmeen

        Heritage is a social construction rooted in modern and contemporary societies. It is commonly a positive assessment of many elements of the physical and human environment (e.g. ecosystems and landscapes, monuments, customs, gender norms, religious practices, gastronomy, and livelihoods). Heritage and tourism are strongly related to each other in that heritage gives rise to tourist attractions and activities, and tourism enhances the designation of heritage sites. Non-human animals (hereafter 'animals') are present as implicit or explicit heritage elements through multiple tourist environments: animals may be themselves the heritage focus of tourist interest (visual arts, gastronomy, as charismatic and distinguished beings, as part of festivities or rituals), or it may be that animals are agents involved in heritage tourist environments such as working animals or in recreational activities. A post-humanist perspective the moral valuation of equality between humans and other animals demands that both are sentient beings and self-aware of their pain and pleasure. Thus, the involvement of animals as heritage elements by themselves or as an element of tourist consumption in heritage sites implies their commodification and lack of agency. As such, these practices are usually unethical, since they threaten the animals' primary interests: not to suffer, not to feel pain and to be able to live their freedom. This book contains chapters that reveal both the unethical interactions between humans and animals within heritage tourism, and those that show experiences in which efforts are made to minimize damage within the commercialization of animals involved as heritage themselves. It will be of interest to postgraduate students, academics, NGOs and tourism planners.

      • Trusted Partner
        Literature & Literary Studies
        July 2022

        Spenser's ethics

        by Andrew Wadoski

      • Trusted Partner
        Medicine
        December 2020

        Improving Animal Welfare

        A Practical Approach

        by Temple Grandin

        Completely revised, updated and with four new chapters on sustainability, new technologies, precision agriculture and the future of animal welfare, the third edition of this highly successful textbook: · Is edited by an outstanding world expert on animal welfare. · Emphasizes throughout the importance of measuring conditions that compromise welfare, such as lameness, heat stress, body condition, and bruises during transport. · Combines scientific information with practical recommendations for use on commercial operations. · Reviews practical information on livestock handling, euthanasia, slaughter, pain relief, and assessments of abnormal behavior. Improving Animal Welfare: A Practical Approach remains essential reading for students and practitioners of ethology, animal and veterinary science, veterinary medicine, as well as those working directly with farm animals and committed to improving their welfare.

      • Trusted Partner
        December 2023

        Animal Assisted Interventions

        Recognizing and mitigating potential welfare challenges

        by Lori Kogan

        This is a practical book exploring how to conduct animal assisted intervention (AAI) in ways that protect and prioritize animal and human welfare. This resource is for social scientists (e.g., psychology, social work, human development and family studies, etc.), as well as ethologists and animal behaviour and welfare students and practitioners. The book is a series of short chapters that depict a wide array of AAIs and their potential welfare concerns. The chapters include descriptions of the AAI offered, the welfare challenges, and ways to successfully mitigate these challenges. This book also covers critical topics including therapy animals' aging, retirement, and death as well as ethical issues including animal consent. Species include not only dogs, but horses, rabbits, and other small animals (e.g., guinea pigs, mice, etc.). Types of AAI involve individual interventions as well as crisis dogs (those who help after natural and man-made disasters), and residential animals. The book is designed to be a practical, engaging book with links to video and examples of real-life situations. It is evidence-based, yet user-friendly and directly applicable to students and practitioners. This highly practical and engaging book with examples of real life situations, videos and case studies, explores how to conduct animal assisted interventions in ways that protect and prioritize animal and human welfare. The book: · Explores how to conduct animal assisted intervention (AAI) in ways that protect and prioritize animal and human welfare. · Discusses potential welfare challenges including how to advocate for the animal, animal consent, and the animal's aging, retirement, or death. · Evidence based approach to mitigating welfare concerns for a wide range of therapy animals including dogs, horses, rabbits, rodents, and exotic animals - and their recipients. An invaluable resource for ethologists and animal behaviour and welfare students and practitioners, as well as social scientists (e.g., psychology, social work, human development and family studies).

      • Trusted Partner
        Medicine
        May 2020

        The Economics of Farm Animal Welfare

        Theory, Evidence and Policy

        by Bouda Vosough Ahmadi, Dominic Moran, Rick D'Eath

        This landmark new text charts the latest developments in economic research relevant to farm animal welfare. A range of global experts and key opinion leaders outline the challenges of achieving sustainable intensification whilst improving both climate change and animal welfare, and make policy-relevant recommendations for the future. Theoretical yet practical, the book examines: - Origins, cross-disciplinary interactions and the future of farm animal welfare; - Consumer demand and changing preferences as animal welfare rises up the social agenda; - The impact on animal welfare of political organisations such as the EU and WTO. An important resource for policy makers and animal welfare scientists and clinicians, this book provides a thought-provoking yet evidence-based review for all those interested in quantifying farm animal welfare.

      • Trusted Partner
        Medicine
        May 2025

        Brutal treatments

        Medicine and colonial violence at the end of empire

        by Russell T. Moul

        Brutal treatments explores the role medical doctors played in the colonial counterinsurgency campaigns in British Kenya (1952-1960) and French Algeria (1954-1962) in the final years of empire. It not only examines how these medical professionals became embroiled in the conflict, but also how they used their knowledge to further the interests of the state. The book makes a substantial and significant contribution to the history of medicine, the history of medical ethics, and the history of colonialism.

      • Trusted Partner
        Science & Mathematics
        December 2019

        Biosecurity in Animal Production and Veterinary Medicine

        by Jeroen Dewulf, Filip Van Immerseel

        Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings. The book starts with a general introductory chapter on the epidemiology of infectious diseases, followed by a chapter explaining the general principles of biosecurity. Specific topics of biosecurity, including rodent and insect control, cleaning and disinfection, hygiene and decontamination of feed, drinking water and air, and measuring the biosecurity status of farms, are detailed in dedicated chapters. Explanations on the relevance of the implementation of biosecurity plans in order to improve animal health and performance and reduce antimicrobial usage are described, and a chapter on ways to motivate farmers to implement a biosecurity plan has been included. Practical chapters deal with biosecurity in the poultry, pig and cattle industry, horse facilities, dog kennels, veterinary practices and clinics and laboratory animal facilities. The book is a practical guide that can be used by farm and animal facility managers, consultants, veterinarians, animal caretakers, and people with an interest in prevention of diseases in animals. Academics and students will benefit from the book because it contains all relevant information on animal biosecurity.

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