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      • Chocolate Publishing

        Les Genies du chocolat, refered to as "the bible" is the most comprehensive work on the highest quality chocolate in the world today. Crafted with great sensitivity with meticulous editing, this pioneering masterpiece unravels an undiscovered territory of French gastronomy.

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      • Choc Lit

        Choc Lit is an award-winning publisher of women's fiction - romance, historical and crime fiction. We hold world rights for all our titles.

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      • Trusted Partner
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      • Trusted Partner
        December 1966

        Briefe

        1929–1951

        by Hermann Broch, Robert Pick, Daniel Brody

        Die in diesem Bande veröffentlichte Auswahl aus Hermann Brochs Briefen stellt einen unerläßlichen Kommentar zu seinen Schriften dar. Die Briefe gewähren Einblick in den Entstehungsprozeß seiner Werke, und der Leser wird durch eingehende theoretische Darlegungen vom Dichter selbst in ihren Problemkreis und ihre künstlerischen Tendenzen eingeführt. Berechtigung und Aufgabe des Dichterberufes in der gegenwärtigen Zeit ist der Fragenkomplex, der Broch dauernd beschäftigt hat. Das Bedürfnis, sich als Dichter zu verantworten und seinen erstrebten‚ Standort zu umzeichnen, veranlaßte ihn zu zahlreichen literar- wie zeitkritischen Erörterungen in seinen Briefen. Sie sind zugleich ein Spiegel des Zeitgeschehens und der zeitgenössischen Literatur, wodurch ihnen weit über den Kreis des persönlichen Lebenslaufs und dichterischen Werkbereichs im engeren Sinn hinaus eine große Bedeutung zukommt. Zudem sind sie als Ergänzung zu den nur fragmentarisch vorhandenen erkenntnistheoretischen Schriften besonders wertvoll. Über das werkgeschichtliche und literarkritische Interesse hinaus haben die Briefe aber auch hohen Wert als Dokumente menschlicher Größe. Sie sind – und darin besteht ein wesentlicher Teil ihrer besonderen Anziehungskraft – echte, nicht zur Veröffentlichung bestimmte Zwiegespräche des Dichters mit Freunden und Zeitgenossen, denen er sich im Sterben verwandt fühlte. Mehr als über die biographischen Stationen seines Lebens – Industrieller, Dichter, Emigrant, Philosoph und Sozialwissenschaftler –, die Broch selber für nebensächlich hielt, geben die Briefe Zeugnis von einer überragenden geistigen Persönlichkeit.

      • Fiction

        That Other Orphanhood

        by Gabriela Couturier

        That Other Orphanhood speaks to that deeply dissatisfied inner self who feels trapped in a life that is very different from the one we intended to live.  It is, also, a novel about a coming of age of sorts: the main character stands at the threshold of mid-life, and while she is a successful career woman with a good marriage and a seemingly enviable life, she knows the decisions she makes from now on will have ever more permanent consequences. Changing course to pursue a long-coveted dream might endanger not only everything else she has achieved but the very foundations of her life. And the insistent beckoning of maternity feels more like a question than an answer in her orderly world.  With her struggle against the increasingly common nightmare of infertility as a leitmotiv, That Other Orphanhood reflects on the contradictions that threaten the harmony between our ambitions, the expectations of society and our very essence.

      • Trusted Partner
        Soil science, sedimentology
        December 2003

        Managing Soil Quality

        Challenges in Modern Agriculture

        by Edited by Per Schjønning, Bent T Christensen, Susanne Elmholt

        In-depth treatments of the soil quality concept, its history, and its applicability in research and in developed and developing societiesAll 18 chapters are written by well-established experts from Europe, North America and AustraliaSoil quality is a concept that allows soil functions to be related to specific purposes. Managing soil quality takes a management oriented approach by identifying key issues in soil quality and management options to enhance the sustainability of modern agriculture. Topics covered include major plant nutrients (N, P, K), soil acidity, soil organic matter, soil biodiversity, soil compaction, erosion, pesticides and urban waste.

      • Trusted Partner
        September 2022

        Alternative Fakten

        Zur Praxis der kommunikativen Erkenntnisverweigerung

        by Nils C. Kumkar

        Begriffe wie »postfaktisch« und »alternative Fakten« haben Konjunktur. Sie verweisen darauf, dass in vielen Gesellschaften ein Kampf um die Wirklichkeit der Wirklichkeit entbrannt zu sein scheint. Der Soziologe Nils C. Kumkar betrachtet diese Phänomene jedoch aus einem anderen Blickwinkel: Ausgehend von Fallstudien zu den Auseinandersetzungen um Corona, den Klimawandel und die Größe des Publikums bei der Amtseinführung Donald Trumps, plädiert er dafür, »alternative Fakten« nicht primär als Versatzstücke einer Parallelwelt zu verstehen, sondern als diskursive Nebelkerzen im Kontext polarisierter Debatten. Sie wirken, so Kumkar, nicht als Beitrag zur Konstruktion einer alternativen Realität, sondern als kommunikative Realitätsdestruktion, die es erlaubt, wider besseres Wissen weiterzumachen wie bisher.

      • Trusted Partner
        November 2018

        Multiple Choice

        by Alejandro Zambra

        Wie lebt es sich, wenn man Tag für Tag durch ein Minenfeld aus Lügen muss? Wenn man die Nähe anderer Menschen sucht und dabei weiß, dass man weder der eigenen Familie noch der Liebe vertrauen kann? Und was lernt man – und wie lernt man zu denken –, in einer politisch fragwürdigen Gesellschaft, die Zuflucht nimmt in apathischer Gemütlichkeit? Alejandro Zambra macht das spürbar und begreiflich – mit einem Bravourstück interaktiver Literatur: einem Multiple-Choice-Test, der sich am chilenischen »Eignungstest für höhere Bildung« der Jahre 1967 bis 2002 orientiert. Multiple Choice ist ein philosophischer Abenteuerspielplatz, ein hintergründig unterhaltsames Buch, und die Behauptung, dass es ein Roman sei, ist so waghalsig wie die Behauptung, dass es keiner sei. Wie lebt man, wie liebt man als junger Mensch in einer Diktatur? Alejandro Zambra – der »Magier der kleinen Form« (Deutschlandfunk Kultur) – betreibt ein schillerndes literarisches Experiment, in dem das Poetische und das Politische auf beunruhigend komische Weise zur Deckung kommen.

      • Trusted Partner
        Pharmaceutical industries
        October 2008

        Microbiological Methods for Assessing Soil Quality

        by Jaap Bloem, David W Hopkins, Anna Benedetti. Edited by Jaap Bloem, David W Hopkins, Anna Benedetti.

        This book provides a selection of microbiological methods which are applicable or already applied in regional or national soil quality monitoring programmes. An overview is given of approaches to monitoring, evaluating and managing soil quality (Part I), followed by a selection of methods which are described in sufficient detail to use the book as a practical handbook in the laboratory (Part II). Finally a census is given of the main methods used in over 30 European laboratories. The book is aimed at different levels: soil scientists, technicians, policy makers, land managers and students.

      • Trusted Partner
        Fertilizers & manures
        December 2005

        Microbiological Methods for Assessing Soil Quality

        by Edited by Jaap Bloem, David W Hopkins, Anna Benedetti.

        This book provides a selection of microbiological methods which are applicable or already applied in regional or national soil quality monitoring programmes. An overview is given of approaches to monitoring, evaluating and managing soil quality (Part I), followed by a selection of methods which are described in sufficient detail to use the book as a practical handbook in the laboratory (Part II). Finally a census is given of the main methods used in over 30 European laboratories. The book is aimed at different levels: soil scientists, technicians, policy makers, land managers and students.

      • Trusted Partner
        Animal husbandry
        January 1993

        Pork Quality

        Genetic and Metabolic Factors.

        by Edited by E Puolanne, D I Demeyer, M Ruusunen, S Ellis

        This book deals with the quality of pork and pork products.

      • Trusted Partner
        September 2020

        Cartoon Nobel Scientist: Physics Prize

        by Pang Le

        The Nobel Prize is generally regarded as the most important award in all award fields worldwide. The Nobel Prize has led mankind to science and the future. The content of this book relates to how the Nobel Prize in Science was selected? How did the Nobel Prize and a group of brilliant geniuses affect the world? Are there competitions, contradictions and conflicts among scientists who have won the Nobel Prize? The author combined original two-dimensional cartoons and relaxed language to show the nature of the research work of world-class scientists such as Einstein and Fermi from the perspective of popular science. He has made significant contributions in changing our world. His and personal experience, the main problems encountered, and his exploration and critical spirit. This book combines legends, stories, theoretical analysis, scientific history, etc., and takes you to the most coveted and persuasive awards of this era-those little-known winners of Nobel Prizes and outstanding geniuses thing.

      • Trusted Partner
        June 2019

        The Nobel Prize Eating into the Stomach

        by Ningmen Kuake

        Are there a lot of fancy ideas in your brain? In this regard, many people in the world are like you, even those intelligent and unique Nobel laureates are like you! With wisdom, knowledge and perseverance, those Laureates have put fantasy and imagination into practice again and again. Eventually, they made great discoveries and inventions in human history, from the insulin that brings the dawn to the century disease, to the nuclear fusion hidden in the sun; from the "human guardian" —our immune system, to the basic particle model; from the first Chinese Nobel Prize — the Parity violation, to the first scientific Nobel Prize in China... This book selects more than 30 subjects with high scientific and social values so that readers can experience the thrilling moments of discoveries and comprehensively learn the untold stories of Nobel laureates.

      • Trusted Partner
        Sport & leisure industries
        March 2003

        Service Quality in Leisure and Tourism

        by Christine Williams, John Buswell

        This book aims to develop an awareness of the underpinning theories of quality as applicable to leisure and tourism,including its characteristics and typology. Suitable for students and researchers, it shows how to evaluate critically the numerous quality management systems and techniques available within the context of the leisure and tourism business environment.

      • Trusted Partner
        Business, Economics & Law
        October 2018

        Managing Quality of Life in Tourism and Hospitality

        by Muzaffer Uysal, M. Joseph Sirgy, Stefan Kruger

        Quality-of-life research in tourism and hospitality has gained much momentum in the past two decades. This line of research covers three main areas of focus: (i) the impacts of specific tourism and hospitality programmes on the overall quality of life of tourists/guests; (ii) the providers of goods and services; (iii) tourist communities, including the impact of different programmes and events on the quality of life of residents in these communities. Focusing on these key subjects, Managing Quality of Life in Tourism and Hospitality provides a portfolio of selected cases showing best practice and delivering them to the forefront of knowledge application, with examples in tourism and hospitality settings. Best practice case studies are included throughout, providing practical implications and lessons learned. These lessons can be applied by tourism and hospitality practitioners and community leaders, and be used to further research by academics working within tourism and hospitality. The book offers an exciting and refreshing approach to quality-of-life research in tourism and hospitality. Key features include: - Best practice and evidence-based case studies. - Broad coverage that includes tourists, industry and local communities. - International application, with material from various countries across the world.

      • Trusted Partner
        Animal husbandry
        April 2012

        Alternative Systems for Poultry

        Health, Welfare and Productivity

        by Edited by Victoria Sandilands, Paul M. Hocking.

        Recent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal requirements for housing. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction.

      • Trusted Partner
        Sport & leisure industries
        September 2007

        Quality Assurance and Certification in Ecotourism

        by Edited by Dr Rosemary Black, Alice Crabtree

        Genuine ecotourism can have many positve impacts, particularly the conservation of biodiversity and cultural heritage and the creation of economic opportunities for local communities. While promoting these, it aims to eleminate negative impacts such as environmental degradation, cultural commoditisation and playground effects. Unfortunately, the concept is broadly misunderstood and its true definition is widely debated. It is often used as a marketing tool, with some operators taking advantage of the ecotourism label to attract more business while behaving in environmentally irresponsible ways. This book considers the important topic of quality control and accreditation in ecotourism, describing the mechanisms that can be implemented to ensure quality in all aspects of the industry, namely protected areas, businesses, producs and tour guides.

      • Trusted Partner
        June 2019

        The Nobel Prize Hidden in the Sun

        by Ningmen Kuake

        Are there a lot of fancy ideas in your brain? In this regard, many people in the world are like you, even those intelligent and unique Nobel laureates are like you! With wisdom, knowledge and perseverance, those Laureates have put fantasy and imagination into practice again and again. Eventually, they made great discoveries and inventions in human history, from the insulin that brings the dawn to the century disease, to the nuclear fusion hidden in the sun; from the "human guardian" —our immune system, to the basic particle model; from the first Chinese Nobel Prize — the Parity violation, to the first scientific Nobel Prize in China... This book selects more than 30 subjects with high scientific and social values so that readers can experience the thrilling moments of discoveries and comprehensively learn the untold stories of Nobel laureates.

      • Trusted Partner
        Animal breeding
        December 2011

        Goat Meat Production and Quality

        by Osman Mahgoub, Isam T Kadim, Edward Webb, Chris D Lu, J N. B. Shrestha, Mourad Rekik, Imène Ben Salem, Narjess Lassoued, Jorge R Kawas, N H Casey, L Simela, Bruce A McGregor, Jung Hoon Lee, Govind Kannan, Nur El Huda I. E. D. Osman, Anastasio Arguello, Noemi Castro, Davina Sanchez-Macias, Juan Capote, P Morand-Fehr, A Araba, P Bas, A El Aich, Gisele Alexandre. Edited by Osman Mahgoub, Isam T Kadim, Edward Webb.

        Written by some of the world's leading goat meat scientists, and drawing from the most recent publications in the field, this book comprehensively covers the most important areas of goat meat production. Chapters discuss the role of genetics, breeding, reproduction, and nutrition in producing good quality, profitable goat meat. The mineral, amino acid and fatty acid composition of goat meat is also addressed, along with a discussion of its nutritive value, aimed at highlighting its health benefits over other red meats.

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