Animal husbandry
Alternative Systems for Poultry
Health, Welfare and Productivity
Edited by Victoria Sandilands, Paul M. Hocking.
Description
Recent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal requirements for housing. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction.
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Foreign rights available. We will positively consider translations of abridged versions of this title. If you wish to receive image and/or design files, please let us know at the beginning of the process and when making an offer. CABI reserves the right to charge an additional fee for such requests, which will be added to the overall fee, and to refuse such requests if the files are not available or for any other reason.
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Bibliographic Information
- Publisher CAB International
- Publication Date April 2012
- Orginal LanguageEnglish
- ISBN/Identifier 9781845938246 / 1845938240
- Publication Country or regionUnited Kingdom
- FormatHardback
- Primary Price 90 GBP
- Pages376
- ReadershipProfessional and Scholarly
- Publish StatusPublished
- Copyright Year2012
- SeriesPoultry Science Symposium Series
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