A pioneering masterpiece on contemporary chocolate, an undiscovered secret of French gastronomy. Geniuses of chocolate is a must bible that reads like a novel.
Les Genies du chocolat, refered to as "the bible" is the most comprehensive work on the highest quality chocolate in the world today. Crafted with great sensitivity with meticulous editing, this pioneering masterpiece unravels an undiscovered territory of French gastronomy.
Licensing Information
Chocolate Publishing (Editions Renards) is an independent publisher, and is the sole owner of all copy rights. All translation rights are available.
