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      • Bookline & Thinker

        Hookline Books is our fiction imprint - all authors have attended writing classes to post-graduate university level. All manuscripts are approved by book groups before being accepted for publication. Non-fiction publisher specialising in self-help, travel and social history.

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      • Woongjin Thinkbig Co., Ltd.

        Established in 1980, Woongjin Thinkbig is a multi-award winning top publishing and education company in South Korea. We provide tutoring at home sevices, various children's books and a digital library service with a variety of digital contents.

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      • Trusted Partner
        April 2020

        Magic Thinking Class

        by Zhang Dandan

        The flexibility of thinking is of great significance to the development of young children. "Magic Thinking Class" aims to cultivate children's fun in thinking and inquiry through the design of interesting games, as well as to break the conventional way of thinking and cultivate the ability to solve problems from multiple angles.

      • Trusted Partner
        Children's & YA

        Believe me, I'm Not an Egret!

        by Hossein Ghorbani

        This story is a recreation of a fable originally written in “Kalila and Demna”, an ancient book with Indian roots. In the original story, an old egret tricks the fish into thinking that they are being taken to a safe lake, but they are in fact becoming the egret’s food. Until one day, the crab also asks the egret to take him to the lake and sees the remaining fish bones while riding on his back. He then returns and informs the others. “Believe Me, I’m not an Egret!” is a parody of the original fable, encouraging the children to think about and question what they hear.

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        Children's & YA

        Wild. They Hear You Thinking

        by Ella Blix

        They hear you thinking. But you can’t understand them. Not yet! After a terrifying experience on a school trip to the forest, Noomi isn’t the same anymore. Fragments of memories that are as thrilling as they are disturbing continually lead her back to this same day in the forest. Something has happened to her since then and she has to find out what went on there. Why can’t she remember? Why does she now feel so close to animals? One secret experiment. Four young offenders. Animals acting like humans in the forest. Evolution at a turning point - FEEL NATURE! Atmospheric, enigmatic and disturbing – the new novel from the prize-winning author duo Ella Blix, consisting of Antje Wagner and Tania Witte. 2019 literary awards: the Mannheim Feuergriffel (Fire Pen) for Tania Witte and the town of Wetzlar’s Fantasy Prize. Printed on recycled paper and certified with the Blue Angel.

      • Trusted Partner
        October 2021

        Mathematical Modeling and Thinking

        by Zhang Chunhong

        This book is based on thinking and mathematical thinking, and focuses on mathematical modeling thinking ability. In recent years, the papers of the National College Students Mathematical Modeling Competition and the "Teddy Cup" Data Analysis Professional Skills Competition of the Higher Education Club Cup are selected as examples for research and analysis. Cultivation and flexible use of thinking ability in mathematical modeling. The first chapter of this book gives an overview of thinking; the second and third chapters introduce mathematical thinking and mathematical thinking ability; the fourth, fifth, sixth and seventh chapters have carried out detailed research from mathematical modeling thinking to mathematical modeling ability. The participating papers are examples of concrete analysis of the cultivation and application of mathematical modeling thinking ability. This book attaches importance to the cultivation of mathematical modeling ability in higher vocational colleges, expands the dimension of mathematics learning thinking, enhances the enthusiasm and initiative of learning, and guides the integration of mathematics teaching with social life and scientific research.

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        Humanities & Social Sciences
        June 2012

        Thinking towards humanity

        Themes from Norman Geras

        by David Aaronovitch, Stephen de Wijze, Ophelia Benson, Eve Gerrard, Gideon Calder

        How should we respond to the inhumanity that suffused the twentieth Century and continues in the present one? Has there been an adequate treatment of this issue by the political left? Questions such as these are treated in this, the first scholarly book to combine academic and blogging approaches to some of the major political issues of the day. It does this by focusing on the work of Norman Geras - Marxist, political philosopher and blogger - and developing the central themes of his work such as crimes against humanity, the Holocaust, Marxism, and the means/ends problem in politics. It contains contributions by famous political philosophers such as Michael Walzer, Hillel Steiner and David McLennan, and bloggers and journalists such as David Aaronovitch, Nick Cohen and Ophelia Benson. The book contains a unique response by Geras in which he draws together the various themes it covers. It will be of interest to all who are concerned with these pressing political issues of our time. The book will be particularly relevant for those with an academic or general interest in politics, philosophy, sociology, genocide studies, applied ethics, international relations and law. It will also be of interest to bloggers and all those who regard new technology as having significant implications for public debate on these issues. ;

      • Trusted Partner
        2023

        Food Composition Table for the Practice

        The small Souci/Fachmann/Kraut

        by Founded by S.W. Souci, W. Fachmann and H. Kraut. Revised by Dr. Petra Steinhaus. Edited by the Leibniz Institute of Food Systems Biology at the Technical University of Munich.

        ■ How many omega-3 fatty acids does salmon contain? ■ Which dairy product contains the most calcium? ■ How iron-rich is spinach, really? Whether calories, vitamins or amino acids – whether in field beans, bananas, eggs, chicken, parmesan cheese or onion – it is all here. The compact edition of the time-tested „large SFK [Souci/Fachmann/Kraut]“ offers tested data on over 70 ingredients in more than 360 foods, systematically structured according to food groups. This edition with thousands of values has been completely revised and updated by the Leibniz Institute of Food Systems Biology at the Technical University of Munich. Extra: 32 summary tables cover more than 300 other, less common foods and allow for targeted, clear comparisons. 16 orientation tables provide information about foods with particularly high or low amounts of ingredients. Nutritional values, energy content, main components and ingredients displayed in uniform systematics and a practical format – just look it up!

      • Trusted Partner
        Humanities & Social Sciences
        April 2015

        A History of Western Historical Thought

        by Pei YU

        This book is an intellectual history of Western theory, it focuses on describing the thoughts development and process in different historical periods. It is guided by historical materialism to reveal the evolution of the western theories, and illuminates development of west history thoughts. To some extent, this book reflects Chinese history researchers’ recent development on western historic thoughts research.

      • Trusted Partner
        July 2020

        Stanford Mother's Enlightenment of Multiple Thinking

        by Stanford Mother

        For parents, cultivating children's ability to face the future is a very important thing. This book provides parents with a new set of scientific thinking mode to build children's low-level abilities during the critical period of their children's preschool growth. The book consists of six chapters, including: independent learning ability, multi-dimensional thinking ability, continuous action ability, common imagination, deep influence, and life design ability. By reading this book, parents can practice 32 specific scientific thinking methods summarized by Stanford mothers with their children, and cultivate their children's 6 core abilities for the future. On the basis of helping children improve their thinking ability, they also help parents to improve themselves and guide the positive development of the whole family.

      • Trusted Partner
        Humanities & Social Sciences

        Teenagers Reading Chinese Philosophy

        by Zhang Jiahua

        In the Spring and Autumn Period and the Warring States Period of ancient China, the philosophical views of various schools met and contended, arousing a more brilliant spark of wisdom. The epic and unprecedented movement in the academy world was called the "Contention of a Hundred Schools of Thought." Scholars of various schools have written their wisdom achievements that they strove to secure through lifetime hard work into their own academic works, leaving us with a timeless ideological wealth that can teach us morals and enlighten our wisdom.   With simple and fluent texts and concise interpretation, Teenagers Reading Chinese Philosophy systematically introduces the essence of the philosophical thoughts of philosophers including Confucius, Mencius, Mozi, Laozi, Zhuangzi, Xun Kuang, and Han Feizi. As an enlightening book of Chinese philosophy designed for children, it eliminates the barriers to reading classical Chinese in the pre-Qin period, and makes the "abstruse and mysterious" philosophy easy for children to understand.

      • Trusted Partner
        Humanities & Social Sciences
        April 2024

        Ideas of poverty in the Age of Enlightenment

        by Niall O’Flaherty, Robin Mills

        This collection of essays examines the ways in which poverty was conceptualised in the social, political, and religious discourses of eighteenth-century Europe. It brings together experts with a wide range of expertise to offer pathbreaking discussions of how eighteenth-century thinkers thought about the poor. Because the theme of poverty played important roles in many critical issues in European history, it was central to some of the key debates in Enlightenment political thought throughout the period, including the controversies about sovereignty and representation, public and private charity, as well as questions relating to crime and punishment. The book examines some of the most important contributions to these debates, while also ranging beyond the canonical Enlightenment thinkers, to investigate how poverty was conceptualised in the wider intellectual culture, as politicians, administrators and pamphlet writers grappled with the issue.

      • Trusted Partner
        Educational: Art & design
        2018

        Pensar el espacio. Reflejos, superficies y colores (Thinking the space. Reflections, sufaces and colors)

        by Chiara Carrer

        The line is the protagonist of this book. She explores the pages and forms figures, colors herself, creates landscapes, characters and, with them, stories that narrate the reflections and joys that creation brings. This book, the third in a growing collection, is a catalog of the possibilities that lie at the base of all art. In the blank pages of this book, lines, figures, shadows, textures, colors, unpublished worlds were born that, in their capricious forms, hide beings that reflect on everything visible, on everything that surrounds them and is the framework for their adventures, which are the adventures of creative thinking in all its simple splendor: space: line, movement, rhythm: seeing, looking, reading: imagining, thinking, doing. Here everything is created and everything is arranged for the creation of the reader, the artist.

      • Trusted Partner
        Food & Drink

        The Golden Book of Home Cooking

        by Food & Life Studio

        The Golden Book of Home Cooking is a beautifully printed cookbook with over 400 different approachable Chinese food recipes. The book collects recipes from the 10-year accumulation of seven food bloggers with more than 10 million followers, including Yuan Zhuzhu, Mi Tang, Xie Wanyun, Meng Xiangjian, Die Er, Liang Fengling and Cook Chen. Accompanied with audios of 419 recipes, videos of 84 recipes, and nearly 100 health tips, the book offers the first "visible and audible" grand feast to household chefs through a combination of media, allowing them to enjoy the benefits of technology and cook with love and passion.

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        Business, Economics & Law
        March 2019

        Emotional Intelligence in Tourism and Hospitality

        by Erdogan Koc

        Emotional intelligence (EI) is the capability to recognize one's own emotions and those of others. The use of emotional information guides thinking and behavior, allowing adjustment of emotions to adapt to environments. As tourism and hospitality services are produced and consumed simultaneously, with a high level of contact between employees and customers, the development of EI of employees in tourism and hospitality establishments is vital. This book has a skills-based approach and explains how emotional intelligence can be developed in tourism and hospitality students and employees.

      • Trusted Partner
        Humanities & Social Sciences
        2021

        Cossack State as an Idea in the System of Socio-political Thinking of the XVI-XVIII Centuries. Book 2

        by Valeriy Shevchuk

        The publication describes the entire era of Ukrainian statehood, namely, the foundation principles, formation and the fall of the Cossack state. The author describes in detail the foundation milestones, the complexities and challenges of the state-building process, attempts to preserve the Ukrainian statehood, the struggle of the last hetmans (presidents) Pylyp Orlyk, Ivan Skoropadskyi, and Pavlo Polubotko to protect of the Cossack state from ruin. The author builds his reflections on the analysis of Cossack laws, hetman documents and literary sources - exquisite examples of poetry and art of writing. The work is supplemented with rare illustrative materials.

      • Trusted Partner
        Humanities & Social Sciences
        2021

        Cossack State as an Idea in the System of Socio-political Thinking of the XVI-XVIII Centuries. In two books

        by Valeriy Shevchuk

        The publication describes the entire era of Ukrainian statehood, namely, the foundation principles, formation and the fall of the Cossack state. The author describes in detail the foundation milestones, the complexities and challenges of the state-building process, attempts to preserve the Ukrainian statehood, the struggle of the last hetmans (presidents) Pylyp Orlyk, Ivan Skoropadskyi, and Pavlo Polubotko to protect of the Cossack state from ruin. The author builds his reflections on the analysis of Cossack laws, hetman documents and literary sources - exquisite examples of poetry and art of writing. The work is supplemented with rare illustrative materials.

      • Trusted Partner
        Business, Economics & Law
        October 2004

        Qualities of food

        by Mark Harvey, Andrew McMeekin, Alan Warde

        In this book, the complexity and the significance of the foods we eat are analysed from a variety of perspectives, by sociologists, economists, geographers and anthropologists. Chapters address a number of intriguing questions: how do people make judgments about taste? How do such judgments come to be shared by groups of people?; what social and organisational processes result in foods being certified as of decent or proper quality? How has dissatisfaction with the food system been expressed? What alternatives are thought to be possible? The multi-disciplinary analysis of this book explores many different answers to such questions. The first part of the book focuses on theoretical and conceptual issues, the second part considers processes of formal and informal regulation, while the third part examines social and political responses to industrialised food production and mass consumption. Qualities of food will be of interest to researchers and students in all the social science disciplines that are concerned with food, whether marketing, sociology, cultural studies, anthropology, human nutrition or economics.

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