Spicy Fish Cultural Production Ltd.
Established in 2006 by publishing Fleurs des lettres (字花), a literary bimonthly in Chinese, Spicy Fish is a 15 year-old literary arts non-profit organization based in Hong Kong.
View Rights PortalEstablished in 2006 by publishing Fleurs des lettres (字花), a literary bimonthly in Chinese, Spicy Fish is a 15 year-old literary arts non-profit organization based in Hong Kong.
View Rights PortalFischer Sauerländer GmbH mit den Imprints Fischer Sauerländer, Fischer Sauerländer Duden, Fischer KJB und Rotfuchs
View Rights PortalThis book selects 32 pieces of prose written by Liang Heng from 1996 to 2011, and the main content is the comment and reflection on historical figures including Mao Zedong, Zhou Enlai, Peng Dehuai, Zhang Wentian, Qu Qiubai, Fang Zhimin, Deng Xiaoping, Zhuge Liang, Tao Yuanming, Han Yu, Fan Zhongyan, Wen Tianxiang, Liu Yong, Li Qingzhao , Lin Zexu, Wang Luobin, Ji Xianlin, Zhao Puchu, Wu Wenji and other celebrities.
This book forms a complete resource covering ornamental fish health and welfare from a recognized expert on the topic. Beginning with an overview of the tropical fish industry and aquarium keeping, it covers all the key elements of care, including water-quality testing and maintenance, filtration systems, nutrition, husbandry, handling and transportation of fish, disease diagnosis, treatments and medications, and disease prevention. It also reviews areas of wider interest, such as biosecurity and zoonoses. The book can be read through to gain a complete overview of the care and welfare of ornamental aquarium and pond fish, or it can be used to easily look up specific information about a topic of interest. With numerous illustrations and photographs, plus references allowing readers to study areas of interest in more detail, this book makes an invaluable teaching and reference handbook. It is a vital source of information for veterinarians, scientists using fish in their labs, students, ornamental fish breeders, retail pet store workers, and aquarium keepers looking for trusted advice about how to properly care for their ornamental freshwater fish.
This definitive reference work explores the effects of current and expected climate change, taking place throughout the world, on selected bacterial, viral, fungal and parasitic infectious fish diseases of economically important fish in tropical and temperate waters.
Ma Liang with a magic paint brush is a classic character created by the fairy tale master Hong Xuntao. The picture book "Ma Liang and His Magic Painting Brush" created by the famous painter Yang Yongqing is also an immortal classic -- it exbibits Ma Liang's spirit as diligent and kind, and fearless towards violence.
This culinary guide to Mediterranean seafood combines a concise description and basic biological information on the most popular species, with historical anecdotes and cookery tips. Each entry is accompanied by a scientifically accurate drawing and the name of the species in the different Mediterranean languages. Dr. Bella Galil is a marine biologist at the National Institute of Oceanography. For some 20 years she has been researching marine life in the Mediterranean. In her travels, she has gathered choice seafood recipes from fishermen and colleagues, all of which she has tried in her own kitchen
Kuafu Chased the Sun recounts ancient myths by children's literature writer Zhou Jing and contemporary painter Ye Xiong, the latter recarving stories and characters in the style of Chinese ink painting. The integration of the poetry of the text and the richness of the paintings is a wonderful interpretation of ancient myths, expressing the unique Chinese charm and Chinese spirit. Kuafu Chased the Sun is a classic Chinese myth that every child should know. In this book, Kuafu is brave and fearless, passionately loving nature from his heart, and devotes all his energy to pursuing his dreams, and finally gains lightness and happiness like never before. Through the interpretation of the author and the painter, the story became vivid on the paper.
This Students' Dictionary of Zoo and Aquarium Studies contains over 5,000 terms (illustrated by 88 figures) used in zoos, aquariums, safari parks, birds of prey centres, petting zoos, animal rescue centres and other facilities that make up the 'zoo industry'. It covers a wide range of topics including animal behaviour, animal husbandry, animal welfare, ecology, law, taxonomy, classification, nutrition, parasitology, physiology, reproduction, experimental design, statistics, veterinary science, disease, visitor studies, water management, wildlife conservation and zoo design and architecture. It should be of great interest to those studying zoo biology, animal management, veterinary science and related subjects along with zookeepers and aquarists in the early stages of their careers. Dr Paul Rees has a long-standing interest in animals and in zoos. He has taught a wide range of subjects including ecology, animal behaviour, zoo biology, and wildlife and zoo law. While lecturing at the University of Salford he created the first undergraduate programme in Wildlife Conservation and Zoo Biology in the United Kingdom and over a period of some 20 years was an external examiner for BSc and MSc programmes in zoo biology and wildlife conservation at the Universities of Edinburgh, Chester, Staffordshire, Wolverhampton, Gloucestershire and Nottingham Trent University. Dr Rees has published research on the large mammal fauna of Ngorongor Crater, Tanzania, the ecology and behaviour of elephants and cheetahs living in zoos, and the laws concerning wildlife reintroductions and the regulation of zoos.
Nüwa Repairs the Heaven was recounted by children's literature writer Zhou Jing and contemporary painter Ye Xiong, the latter recarving stories and characters in the style of Chinese painting. The integration of the poetry of the text and the richness of the painting is a wonderful interpretation of ancient myths, which expresses the unique Chinese charm and Chinese spirit. Nu Wa Repairs the Heaven is a classic story in ancient Chinese mythology. It contains philosophical questions of how human beings examined themselves and thought about their origins. It is a famous piece of myths passed over generation by generation via words of mouth. Through the writer's new narrative, this book boldly breaks through the tradition but does not lose sight of it. It uses poetic words to describe the tranquility and beauty of the world in its initial stage, and makes the female figure more delicate and fuller in the book.
Taking a disease-based approach, Fish Viruses and Bacteria: Pathobiology and Protection focuses on the pathobiology of and protective strategies against the most common, major microbial pathogens of economically important marine and freshwater fish. The book covers well-studied, notifiable piscine viruses and bacteria, including new and emerging diseases which can become huge threats to local fish populations in new geographical regions if transported there via infected fish or eggs. A concise but thorough reference work, this book: - Covers key viral and bacterial diseases of notable fish species; - Reviews major well-established piscine pathogens as well as new, emerging and notifiable diseases; and - Contains the most up-to-date research contributed by a team of over fifty world experts. An invaluable bench book for fish health consultants, veterinarians and all those wanting instant access to information, this book is also a useful textbook for students specializing in fish health and research scientists initiating fish disease research programmes. ; Taking a disease-based approach, this book focuses on the pathobiology of and protective strategies against the most common, major microbial pathogens of economically important marine and freshwater fish. It covers well-studied, notifiable piscine viruses and bacteria, including new and emerging diseases. ; 1: Infectious Pancreatic Necrosis Virus, Arun K. Dhar, Scott LaPatra, Andrew Orry and F.C. Thomas Allnutt 2: Infectious Haematopoietic Necrosis Virus, Jo-Ann C. Leong and Gael Kurath 3: Viral Haemorrhagic Septicaemia Virus, John S. Lumsden 4: Epizootic Haematopoietic Necrosis and European Catfish Virus, Paul Hick, Ellen Ariel and Richard Whittington 5: Oncogenic Viruses: Oncorhynchus masou Virus and Cyprinid Herpesvirus, Mamoru Yoshimizu, Hisae Kasai, Yoshihiro Sakoda, Nanako Sano and Motohiko Sano 6: Infectious Salmon Anaemia, Knut Falk and Maria Aamelfot 7: Spring Viraemia of Carp, Peter Dixon and David Stone 8: Channel Catfish Viral Disease, Larry A. Hanson and Lester H. Khoo 9: Largemouth Bass Viral Disease, Rodman G. Getchell and Geoffrey H. Groocock 10: Koi Herpesvirus Disease, Keith Way and Peter Dixon 11: Viral Encephalopathy and Retinopathy, Anna Toffan 12: Iridoviral Diseases: Red Sea Bream Iridovirus and White Sturgeon Iridovirus, Yasuhiko Kawato, Kuttichantran Subramaniam, Kazuhiro Nakajima,Thomas Waltzek and Richard Whittington 13: Alphaviruses in Salmonids, Marius Karlsen and Renate Johansen 14: Aeromonas salmonicida and A. hydrophila, Bjarnheidur K. Gudmundsdottir and Bryndis Bjornsdottir 15: Edwardsiella spp., Matt J. Griffin, Terrence E. Greenway and David J. Wise 16: Flavobacterium spp.: F. psychrophilum, F. columnare and F. branchiophilum, Thomas P. Loch and Mohamed Faisal 17: Francisella noatunensis, Esteban M. Soto and John P. Hawke 18: Mycobacterium spp., David T. Gauthier and Martha W. Rhodes 19: Photobacterium damselae, John P. Hawke 20: Piscirickettsia salmonis, Jerri Bartholomew, Kristen D. Arkush and Esteban M. Soto 21: Renibacterium salmoninarum, Diane G. Elliott 22: Streptococcus iniae and S. agalactiae, Craig A. Shoemaker, De-Hai Xu and Esteban M. Soto 23: Vibriosis: Vibrio anguillarum, V. ordalii and Aliivibrio salmonicida, Alicia E. Toranzo, Beatriz Magariños and Ruben Avendaño-Herrera 24: Weissella ceti, Timothy J. Welch, David P. Marancik and Christopher M. Good 25: Yersinia ruckeri, Michael Ormsby and Robert Davies
Consumers stand perplexed at the fish counter. Cod or salmon; mackerel or sea bass? Or perhaps rather carp and trout? How about flounder and dab? Dab what? A terrific flatfish, but sadly hardly anyone has heard of it. And what was it again about organic, aquaculture, wild-caught, and that little blue sustainability certificate? Is catching your own a way out? Before you start thinking it’s time to opt for a chop and fried potatoes instead, read this book. It provides readers with deep blue facts from the world’s waters and analyses the global and local habitat of the finned creature.
“Peeping Leopard” is a collection of poetry reviews by Hu Liang. With profound theoretical literacy and extensive and in-depth reading experience, the author has commented on poems of 99 poets, who are representatives of contemporary Chinese poetry. The comments are fair and concise, with both profound and unique viewpoints and vivid writings. The author is therefore praised by the famous scholar Jing Wendong as "one of the few people who saved poetic criticism from the bottom."The author is familiar with Western modern criticism, is also good at Chinese classical poetics, and puts new poetry into specific cultural position, thus drawing a number of newer and more accurate conclusions. The author has a strong criticism of stylistic consciousness and has formed a unique discourse style.
Liang Jianyu is a master of Cantonese cuisine. He has not only inherited the essence of Cantonese cooking but also boldly innovated, blending traditional flavors with other culinary styles to create new and exciting tastes. The first part of this book takes us to South Canton, Liang's culinary birthplace, where we explore his rich personality and the hardships he overcame. The second part delves into Cantonese cooking techniques, sharing Liang's insights and emphasizing the importance of respecting ingredients with the principle of "preserving the original taste of fresh food." The third part showcases the creation of Liang's classic dishes, blending traditional masterpieces with unique innovations. Readers will enjoy fascinating biographical stories and have the opportunity to try Liang's recipes, experiencing the best of both worlds.
Dr. Liang Hongbin highlights the biology of insects, supplying an in-depth treatment of the classification, ecology and conservation. In recent years, Chinese insect photographers develop the field investigations by cameras, contributing to this book that we can see a lot of pictures of insects in China. 内容简介 昆虫是地球上最昌盛的动物类群,已知种类超过100万种,约占整个动物种类的四分之三。在我们周围,常见的昆虫有蝴蝶、蜻蜓、蜜蜂、苍蝇、蚊子、蝗虫、天牛等等,这些虫子千姿百态,形态各异,有些有美丽的翅膀,有些有坚硬的外壳,有些性情温顺,有些凶猛异常。那么,你究竟对昆虫有多了解呢?本书带你走进昆虫世界,领略昆虫世界的精彩。
Tilapia are a group of cichlid fish endemic to tropical freshwater in Africa, Jordan and Israel, that are extremely nutritious and in high global demand. They are a popular species to farm because of their relative ease of culture, their tolerance to relatively high stocking densities, large size, rapid growth and palatability. As a thorough exploration of tilapia aquaculture, this book emphasizes the significance of this group of fish and discusses the crucial elements of tilapia farming, including their reproductive and genetic characteristics, the various cultivation systems employed and the emerging governance of the practice. It also addresses important health management issues, focusing on nutrition, immunology, and animal welfare and extensively analyses the diseases that afflict tilapia, how they are diagnosed and what potential zoonotic hazards exist. The value of the book includes: Contributing to the wider understanding of tilapia aquaculture and the importance of the species to global food security. Providing an in-depth discussion on tilapia fish health, including major diseases, nutrition, immunology and disease prevention. Giving detailed insights into tilapia genetics, production systems, and reproduction. Written by an international team of experts to advance the long-term, sustainable growth of the global aquaculture industry, this book is a comprehensive and essential resource for anyone involved in or learning about tilapia farming.
Duster the dog is more a cat. He loves the naps, the flaps, and the fish. And he doesn’t like to announce arrivals, to play fetch, and to dig for bones. Especially, certainly, not the bones. His human craves dog love. Will the two ever be right for each other? Richa Jha brings forth a tiny tale of love and companionship and strikes a chord in the hearts of all the pet-lovers in the world. Neeti Banerji breathes life into the world of Duster and her illustrations reflect the love and understanding Duster needs in his journey to forge a bond with his human.
When Gopu’s father (Baba) falls sick, the visually impaired Gopu knows he would have to step out alone. He negotiates the crowds, the markets, and the traffic of the city of Calcutta, all by himself, to reach his grandma’s house to get her to cook Baba’s favourite fish curry. Does he succeed in bringing it home to him? In this book, Richa Jha writes as much about the courage of Gopu as she does about the sounds and smells of a bustling metropolis. Sumanta Dey brings alive the city of Calcutta between the covers of this book and makes the readers feel they are walking alongside Gopu.
An old fisherman lives in a hut by the sea with his wife. One day he reels in a golden fish that talks and claims to be magic. The fish provides the fisherman and his wife with a new house, more money. But every wish the magic fish grants is only followed by an even more elaborate request from the fisherman's wife……
Focusing on pathobiology and protective strategies against protozoan and metazoan parasites of fish, this book reviews the latest research on important parasites: those that cause financial hardships to the aquaculture industry, have been introduced to new geographical regions through transportation of infected fish, are pathogenic to groups of finfish and detrimental to production, are highly adaptable and not host-specific with worldwide distributions, and that may serve as disease models for studies on other pathogens. It also highlights gaps in the knowledge to help direct future research.
Providing a broad and readable overview of the subject, this updated fourth edition of Aquaculture: An Introductory Text covers issues associated with sustainable aquaculture development, culture systems, hatchery methods, nutrition and feeding of aquaculture species, reproductive strategies, harvesting, and many other topics. While its main focus is on the culture of fish, molluscs and crustaceans for food, the book also covers other forms of aquaculture, such as the production of seaweeds, recreational fish and ornamental species, as well as live foods, such as algae and rotifers that are used to feed larval shrimp and marine fish. Thoroughly updated and revised, this essential textbook now includes: - Increased coverage of open-ocean cage culture and sea lice issues with salmon culture; - Coverage of the significant progress made in nutrition, including the move away from fishmeal as protein and fish oil as lipids in feed; - Information on biofloc technology uses, predictive impacts of climate change, probiotics, and the impact of COVID-19 on the aquaculture community; - Updated aquaculture production statistics and lists of approved anaesthetics. Aquaculture remains one of the most rapidly growing agricultural disciplines, and this book remains an essential resource for all students of aquaculture and related disciplines
Divine Fish Carries Qu Yuan tells the story of the renowned poet Qu Yuan. Legend has it that after Qu Yuan immersed himself in the river, a divine fish carried him on the back upon the river and there on the back of the fish he spoke out his inner feelings. The pictures are toned with the traditional Chu-style lacquer ware and lacquer painting.