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      • Stanford University Press

        Founded in 1892, Stanford University Press publishes 130 books a year across the humanities, social sciences, law, and business. Our books inform scholarly debate, generate global and cross-cultural discussion, and bring timely, peer-reviewed scholarship to the wider reading public. Numerous recent accolades include the Hayek Book Award and an NAACP Image Award nomination, while our authors and their books frequently appear in impactful media outlets such as the New York Times and NPR as well as in leading academic journals. Readers can find SUP titles at physical and online retailers around the world. At the leading edge of both print and digital dissemination of innovative research, with more than 3,000 books currently in print, SUP is a publisher of ideas that matter, books that endure.

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      • OB STARE

        OB STARE is a Spanish publisher specialized in conscious maternity, early childhood education and development that supports knowledge and freedom of choice. We publish inspirational books for a new way of looking, including empowerment, gender equality, self-love and sexual diversity.

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      • Trusted Partner
        Fiction
        July 2023

        The Clockwork Testament or: Enderby's End

        By Anthony Burgess

        by Ákos Farkas, Anthony Burgess

        First published in 1974, this novel is a semi-autobiographical reflection on the author's experience of having been the subject of Stanley Kubrick's film adaptation of A Clockwork Orange in 1971. This is the end of Enderby, Anthony Burgess's finest comic creation. Dyspeptic and obese, this is the account of his last day as a visiting professor in New York, and his last day on Earth. The Irwell Edition of The Clockwork Testament will provide new information about the genesis of the novel, gleaned from a series of drafts and typescripts recently discovered in the archive of the International Anthony Burgess Foundation (IABF) in Manchester, as well as printing a deleted chapter for the first time in English.

      • Trusted Partner
        Medicine
        April 2018

        Bovine Tuberculosis

        by Mark Chambers, Stephen Gordon, Francisco Olea-Popelka, Paul Barrow

        This book is contemporary, topical and global in its approach, and provides an essential, comprehensive treatise on bovine tuberculosis and the bacterium that causes it, Mycobacterium bovis. Bovine tuberculosis remains a major cause of economic loss in cattle industries worldwide, exacerbated in some countries by the presence of a substantial wildlife reservoir. It is a major zoonosis, causing human infection through consumption of unpasteurised milk or by close contact with infected animals. Following a systematic approach, expert international authors cover epidemiology and the global situation; microbial virulence and pathogenesis; host responses to the pathogen; and diagnosis and control of the disease. Aimed at researchers and practising veterinarians, this book is essential for those needing comprehensive information on the pathogen and disease, and offers a summary of key information learned from human tuberculosis research. It will be useful to those studying the infection and for those responsible for controlling the disease.

      • Trusted Partner
        Technology, Engineering & Agriculture
        April 2017

        Fish Viruses and Bacteria

        Pathobiology and Protection

        by Patrick T K Woo, Rocco C Cipriano

        Taking a disease-based approach, Fish Viruses and Bacteria: Pathobiology and Protection focuses on the pathobiology of and protective strategies against the most common, major microbial pathogens of economically important marine and freshwater fish. The book covers well-studied, notifiable piscine viruses and bacteria, including new and emerging diseases which can become huge threats to local fish populations in new geographical regions if transported there via infected fish or eggs. A concise but thorough reference work, this book: - Covers key viral and bacterial diseases of notable fish species; - Reviews major well-established piscine pathogens as well as new, emerging and notifiable diseases; and - Contains the most up-to-date research contributed by a team of over fifty world experts. An invaluable bench book for fish health consultants, veterinarians and all those wanting instant access to information, this book is also a useful textbook for students specializing in fish health and research scientists initiating fish disease research programmes. ; Taking a disease-based approach, this book focuses on the pathobiology of and protective strategies against the most common, major microbial pathogens of economically important marine and freshwater fish. It covers well-studied, notifiable piscine viruses and bacteria, including new and emerging diseases. ; 1: Infectious Pancreatic Necrosis Virus, Arun K. Dhar, Scott LaPatra, Andrew Orry and F.C. Thomas Allnutt 2: Infectious Haematopoietic Necrosis Virus, Jo-Ann C. Leong and Gael Kurath 3: Viral Haemorrhagic Septicaemia Virus, John S. Lumsden 4: Epizootic Haematopoietic Necrosis and European Catfish Virus, Paul Hick, Ellen Ariel and Richard Whittington 5: Oncogenic Viruses: Oncorhynchus masou Virus and Cyprinid Herpesvirus, Mamoru Yoshimizu, Hisae Kasai, Yoshihiro Sakoda, Nanako Sano and Motohiko Sano 6: Infectious Salmon Anaemia, Knut Falk and Maria Aamelfot 7: Spring Viraemia of Carp, Peter Dixon and David Stone 8: Channel Catfish Viral Disease, Larry A. Hanson and Lester H. Khoo 9: Largemouth Bass Viral Disease, Rodman G. Getchell and Geoffrey H. Groocock 10: Koi Herpesvirus Disease, Keith Way and Peter Dixon 11: Viral Encephalopathy and Retinopathy, Anna Toffan 12: Iridoviral Diseases: Red Sea Bream Iridovirus and White Sturgeon Iridovirus, Yasuhiko Kawato, Kuttichantran Subramaniam, Kazuhiro Nakajima,Thomas Waltzek and Richard Whittington 13: Alphaviruses in Salmonids, Marius Karlsen and Renate Johansen 14: Aeromonas salmonicida and A. hydrophila, Bjarnheidur K. Gudmundsdottir and Bryndis Bjornsdottir 15: Edwardsiella spp., Matt J. Griffin, Terrence E. Greenway and David J. Wise 16: Flavobacterium spp.: F. psychrophilum, F. columnare and F. branchiophilum, Thomas P. Loch and Mohamed Faisal 17: Francisella noatunensis, Esteban M. Soto and John P. Hawke 18: Mycobacterium spp., David T. Gauthier and Martha W. Rhodes 19: Photobacterium damselae, John P. Hawke 20: Piscirickettsia salmonis, Jerri Bartholomew, Kristen D. Arkush and Esteban M. Soto 21: Renibacterium salmoninarum, Diane G. Elliott 22: Streptococcus iniae and S. agalactiae, Craig A. Shoemaker, De-Hai Xu and Esteban M. Soto 23: Vibriosis: Vibrio anguillarum, V. ordalii and Aliivibrio salmonicida, Alicia E. Toranzo, Beatriz Magariños and Ruben Avendaño-Herrera 24: Weissella ceti, Timothy J. Welch, David P. Marancik and Christopher M. Good 25: Yersinia ruckeri, Michael Ormsby and Robert Davies

      • Trusted Partner
        October 2023

        Wattles

        Australian Acacia Species Around the World

        by David M Richardson, Johannes J. Le Roux, Elizabete Marchante, Narciso Aguilera, Joaquim Alonso, Samuel C. Andrew, Irene Barnes, Ashleigh M. Basel, Rita Bastos, Pierre Binggeli, Rachel M. Binks, Christophe Botella, Giuseppe Brundu, David Bush, Margaret Byrne, João A. Cabral, Jane Carruthers, Laura Celesti-Grapow, Julian M. Chan, Roland Cochard, Conceição M. Colaço, Peter J. Cunningham, Jorge Dias, Catherine R. Dickson, Liliana N. Duarte, Allan G. Ellis, Luís Fernandes, Nuno Fernandes, Eduardo Fuentes-Lillo, Andrés Fuentes-Ramírez, Rachael V. Gallagher, Rafael García, Sjirk Geerts, Michelle R. Gibson, Margherita Gioria, Catarina Gonçalves, João Gonçalves, Vinicius Paiva Gonçalves, Pablo González-Moreno, Luís González, António Carmo Gouveia, A. Rod Griffin, André Große-Stoltenberg, Greg R. Guerin, Antoine Guisan, Stuart Hall, Jane L. Harbard, Gustavo Heringer, Richard Hill, Patricia M. Holmes, João P. Honrado, Cang Hui, Philip E. Hulme, Brett P. Hurley, Fiona Impson, Cally Jansen, Nolweth

        The book provides a comprehensive overview of current knowledge about "wattles", a large clade of over 1000 species of trees and shrubs in the genus Acacia, most of which are native to Australia. It examines the biology, ecology, evolution, and biogeography of wattles in their native ranges, including the evolutionary forces that have driven past speciation and adaptation to diverse environments, the conservation status, uses and human perceptions of these species. It considers the different histories of the introductions and proliferation of wattles as alien species in different parts of the world since c. 1850 (the Anthropocene), situated within relevant political, socio-economic and scientific contexts, together with an analysis of how awareness of their impacts as invasive species has changed over time. Differences in the dynamics and trends associated with the introduction, naturalization and invasion of wattles in different parts of the world are reviewed. The book also synthesizes the global distribution of wattles using diverse data sources, alongside trends, patterns and projections of global uses of wattles. It discusses the genetics, biotic interactions, and ecological, economic and social impacts of invasive wattles. The first comprehensive global synthesis in book form of aspects of the biology, ecology, biogeography and management of one of the world's most important woody plant genera. Provides the foundation for the assessment of evidence-based information required to formulate sustainable management strategies for non-native plants that have both benefits and negative impacts. Sheds new light on many aspects of plant invasion science. This book is aimed at academics and students in the field of ecology, and at managers of natural and anthropic ecosystems, policy-makers and regulators, and the general public interested in biology and environmental science.

      • Trusted Partner
        March 2019

        Sanfter Schrecken

        10 ruchlose Geschichten

        by Stanley Ellin, Bernd Rauschenbach, Arno Schmidt, Ellery Queen

        Der Restaurant-Chef, der seinen Stammgästen ab und zu als Spezialität des Hauses einen der Ihren serviert; der kleine Angestellte, der für seinen mächtigen Chef einen Quälgeist aus dem Hochhausfenster fallen lässt; der schizophrene Schachspieler, der die Züge der weißen Figuren ebenso dem anderen überlässt wie den Mord an seiner Frau: scheinbar harmlose Mitbürger allesamt, deren verborgene Abgründe der amerikanische Kriminalschriftsteller Stanley Ellin in zehn Geschichten vorsichtig und fast liebevoll beleuchtet. Eigentlich mochte Arno Schmidt das Krimi-Genre nicht besonders, aber als ihm 1960 ein Band mit Kurzgeschichten Stanley Ellins zur Übersetzung angeboten wurde, zögerte er nicht – und urteilte ein Jahr später in seinem Essay Die 10 Kammern des Blaubart über den amerikanischen Kollegen: »Falls es ihm gelingen sollte, (und in diesen 10 Geschichten zeigen sich unverächtliche Ansätze), zum Tiefsinn seiner Fabeln und der schlechthin vorbildlich knappen Konstruktion sich auch noch eine dichterische Sprache zu erarbeiten – ja, dann könnte es sein, daß wir binnen kurzem einen neuen, wiederum amerikanischen, Poe begrüßen dürfen. Zeit wäre es.«

      • Trusted Partner
        July 2021

        Molecular Breeding in Wheat, Maize and Sorghum

        Strategies for Improving Abiotic Stress Tolerance and Yield

        by Mohammad Anwar Hossain, Mobashwer Alam, Saman Seneweera, Sujay Rakshit, Robert Henry

        The global population is projected to reach almost 10 billion by 2050, and food and feed production will need to increase by 70%. Wheat, maize and sorghum are three key cereals which provide nutrition for the majority of the world's population. Their production is affected by various abiotic stresses which cause significant yield losses. The effects of climate change also increase the frequency and severity of such abiotic stresses. Molecular breeding technologies offer real hope for improving crop yields. Although significant progress has been made over the last few years, there is still a need to bridge the large gap between yields in the most favorable and most stressful conditions. This book: - Provides a valuable resource for wheat, maize and sorghum scientists working on breeding and molecular biology, physiology and biotechnology. - Presents the latest in-depth research in the area of abiotic stress tolerance and yield improvements. - Contains the necessary information to allow plant breeders to apply this research to effectively breed new varieties of these crops. It provides a consolidated reference for plant breeders and crop scientists working on the challenges of enhanced crop productivity and climate change adaptability.

      • Trusted Partner
        June 2016

        Der Anspruch der Vernunft

        Wittgenstein, Skeptizismus, Moral und Tragödie

        by Stanley Cavell, Christiana Goldmann, Susan Neiman

        Der Anspruch der Vernunft gehört zu den großen philosophischen Büchern des 20. Jahrhunderts und hat eine ganze Generation von Philosophen beeinflusst. Ungewöhnlich breit angelegt, komplex in der Argumentation, eigenwillig im Stil, eröffnet uns Stanley Cavell in seinem Opus magnum neue Zugänge zu zentralen epistemologischen, metaphysischen, ethischen und ästhetischen Fragen. Insbesondere seine Wittgenstein-Lektüre und die Art, wie er sie für eine raffinierte Umdeutung des Skeptizismus fruchtbar macht, haben bis heute nichts an Originalität eingebüßt. Die Macht der Skepsis, so Cavell, lässt sich nicht durch das Streben nach letzten Wahrheiten brechen, sondern nur dadurch, dass wir uns die Welt auf geradezu romantische Weise ständig zurückerobern. Ein Klassiker.

      • Trusted Partner
        Science & Mathematics
        March 2017

        The Handbook of Microbial Metabolism of Amino Acids

        by J P F D'Mello, K Abe, M I Afzal, M Akhtar, J M P Alves, R Balana Fouce, Q Bashir, R A Bender, Simon Brown, Catherine Cailliez-Grimal, R William Caldwell, Barbara Campanini, Yingying Cao, Trinad Chakraborty, D Charlier, N P Chowdhury, O O Coker, Daniela de Biase, Stephane Delaunay, Renwick C J Dobson, Mike F Dunn, D Fulton, Fabio Giovannercole, D E Holmes, A.O Hudson, Y Kera, G D Kornfeld, F Leroy, Z Liao, Rob D Locy, J S Lott, Patrick M Lucas, R Lucas, P Ludovico, J M Moran, A Mozzarelli, A J Nieuwkoop, N Osorio, John V Paietta, Prasit Palittapongarnpim, Emily J Parker, A Parthasarathy, F G Pearce, Eugenia Pennacchietti, Y Perez-Pertejo, R S Phillips, N Rashid, P J Quinn, F Rodrigues, M J Romero, B Sampaio-Marques, M A Savka, K Shibata, David C Simcock, H V Simpson, J A Smith, S Takahashi, Saleh Umair, X Wang, Matthew J Wargo, S Watanabe, Freya Wencker, W Ziebuhr, I W Dawes

        This book collates and reviews recent advances in the microbial metabolism of amino acids, emphasizing diversity - in terms of the range of organisms under investigation and their natural ecology - and the unique features of amino acid metabolism in bacteria, yeasts, fungi, protozoa and nematodes. As well as studying the individual amino acids, including arginine, sulfur amino acids, branched-chain amino acids and aromatic amino acids, a number of themes are explored throughout the work. These include: - Comparative issues between the metabolism of microbes and those of higher organisms, including plants and mammals - Potential for drug targets in pathways of both biosynthesis and degradation of amino acids - Relationship between amino acids or associated enzymes and virulence in parasitic pathogens - Practical implications for food microbiology and pathogen characterization - Future priorities relating to fundamental biochemistry of microrganisms, food quality and safety, human and animal health, plant pathology, drug design and ecology As the volume of research into the metabolism of amino acids grows, this comprehensive study of the subject is a vital tool for researchers in the fields of biological, medical and veterinary sciences, including microbiology, biochemistry, genetics and pathology. This book is also essential for corporate organizations with active research and development programmes, such as those in the pharmaceutical industry. ; This book collates and reviews recent advances in the microbial metabolism of amino acids, emphasizing diversity - in terms of the range of organisms under investigation and their natural ecology - and the unique features of amino acid metabolism in bacteria, yeasts, fungi, protozoa and nematodes. ; -: PrefacePART I: GLUTAMATE1: Structural and Functional Properties of Glutamate Dehydrogenases2: Glutamate Decarboxylase in Bacteria3: The Yeast GABA ShuntPART II: LYSINE, ARGININE AND HYDROXYPROLINE4: Lysine Biosynthesis in Microorganisms5: Arginine Deiminase in Microorganisms6: Arginase and Microbial Pathogenesis in the Lungs7: Arginine and Methionine as Precursors of Polyamines in Trypanosomatids8: Ornithine and Lysine Decarboxylation in Bacteria9: The Role of Nitric Oxide Signalling in Yeast Stress Response and Cell Death10: Hydroxyproline Metabolism in MicroorganismsPART III: SERINE AND THREONINE11: Cellular Responses to Serine in Yeast12: Threonine Degradation in Hyperthermophilic OrganismsPART IV: SULFUR AMINO ACIDS13: Methionine Synthesis in Microbes14: Regulation of Sulfur Amino Acid Metabolism in Fungi15: Insight on O-Acetylserine Sulfhydrylase Structure, Function and Biopharmaceutical ApplicationsPART V: BRANCHED-CHAIN AMINO ACIDS16: Metabolic Engineering of Corynebacterium glutamicum for L-Valine Production17: Flavour Formation From Leucine by Lactic Acid BacteriaPART VI: AROMATIC AMINO ACIDS AND HISTIDINE18: Microbial Degradation of Phenolic Amino Acids19: The Biosynthesis of Tryptophan20: Tryptophan Biosynthesis in Bacteria: Drug Targets and Immunology21: The Kynurenine Pathway of Tryptophan Metabolism in Microorganisms22: Histidine Degradation in Bacteria23: Histidine Phosphatase Superfamily in Pathogenic BacteriaPART VII: D-AMINO ACIDS24: Functions and Metabolism of D-Amino Acids in Microorganisms25: Pathways of Utilization of D-Amino Acids in Higher OrganismsPART VIII: ECOLOGY26: Rhizobial Amino Acid Metabolism: Polyamine Biosynthesis and Functions27: Working Together: Amino Acid Biosynthesis in Endosymbiont-Harbouring Trypanosomatidae28: Amino Acid Metabolism in Helminths29: Microbial Degradation of Amino Acids in Anoxic Environments30: Utilization of N-Methylated Amino Acids by Bacteria31: Biofilm Formation: Amino Acid Biomarkers in Candida albicans32: Recent Advances Underpinning Innovative Strategies for the Future

      • Trusted Partner
        Technology, Engineering & Agriculture
        April 2017

        The Lime

        Botany, Production and Uses

        by M. Mumtaz Khan,, Rashid Al-Yahyai, Fahad Al-Said

        This book is a comprehensive and up-to-date resource covering the botany, production and uses of limes. The lime is an important fruit crop throughout citrus producing regions of the world, with its own specific benefits, culture and marketplace, but producers face issues affecting successful cultivation and production. The Lime: Botany, Production and Uses contains detailed information on: · Breeding, genetics and biodiversity of limes · Orchard establishment, management and precision agriculture · Pests and diseases, including the latest knowledge regarding current threats such as Witches' Broom Disease and Citrus Greening · Harvesting and postharvest management · Traditional and commercial uses of limes Authored by an international team of experts and presented in full colour throughout, this book is an essential resource for academic researchers and specialist extension workers, in addition to growers and producers involved in the citrus industry. ; This book is a comprehensive and up-to-date resource covering the botany, production and uses of limes. The lime is an important fruit crop throughout citrus producing regions of the world, with its own specific benefits, culture and marketplace, in addition to issues affecting successful cultivation and production ; Chapter 1: Introduction and overview of lime productionChapter 2: Systematic classification distribution and botanyChapter 3: Advances in lime breeding and geneticsChapter 4: Plant growth, development and reproductive PhysiologyChapter 5: Propagation and nursery certificationChapter 6: Planning and orchard establishmentChapter 7: Irrigation managementChapter 8: Cultural practicesChapter 9: Precision agriculture in limeChapter 10: Plant protectionChapter 11: Innovative production technologiesChapter 12: Harvesting and post-harvest managementChapter 13: Traditional/commercial uses and future dynamics

      • Trusted Partner
        Economics
        June 1998

        Maize Technology Development and Transfer

        A GIS Application for Research in Planning in Kenya

        by Edited by R M Hassan

        Scientists at the Kenya Agricultural Research Institute (KARI) have developed powerful new tools to improve the effectiveness of their maize research, enabling the rapid development and successful transfer of maize technology in Kenya. The Kenya Maize Data Base Project (MDBP) was established in 1992 with the help of the Rockefeller Foundation, the International Maize and Wheat Improvement Center (CIMMYT) and the US Agency for International Development. This has allowed scientists to use advanced technology to prioritize and evaluate maize research options more effectively, by taking into account such variables as climatic effects and the socioeconomic conditions of farmers. This book describes in detail the development and application of the MDBP, which uses spatial analysis to integrate data from Geographical Information Systems (GIS) with the results of biological experiments, socioeconomic statistics (including interviews with farmers) and agroclimatic information. This provides a powerful planning tool for targeting new technology to the needs of farmers. The book contains sections on survey methods, ex ante research evaluation and priority setting, and patterns of maize technology diffusion and the impact of research. It concludes with a synthesis of the MDBP results and assessment of future choices. This book is essential reading for maize agronomists, crop modellers, agricultural and development economists, extension workers and planners.

      • Trusted Partner
        Humanities & Social Sciences
        March 2017

        Travellers in Africa

        British travelogues, 1850-1900

        by Timothy Youngs

        Works of travel have been the subject of increasingly sophisticated studies in recent years. This book undermines the conviction with which nineteenth-century British writers talked about darkest Africa. It places the works of travel within the rapidly developing dynamic of Victorian imperialism. Images of Abyssinia and the means of communicating those images changed in response to social developments in Britain. As bourgeois values became increasingly important in the nineteenth century and technology advanced, the distance between the consumer and the product were justified by the scorn of African ways of eating. The book argues that the ambiguities and ambivalence of the travellers are revealed in their relation to a range of objects and commodities mentioned in narratives. For instance, beads occupy the dual role of currency and commodity. The book deals with Henry Morton Stanley's expedition to relieve Emin Pasha, and attempts to prove that racial representations are in large part determined by the cultural conditions of the traveller's society. By looking at Joseph Conrad's Heart of Darkness, it argues that the text is best read as what it purports to be: a kind of travel narrative. Only when it is seen as such and is regarded in the context of the fin de siecle can one begin to appreciate both the extent and the limitations of Conrad's innovativeness.

      • Trusted Partner
        December 2023

        Verantwortung

        Philosophische Grundlagentexte

        by Christoph Halbig, Jörg Löschke, Philipp Schwind

        Die Zuschreibung von Verantwortung für unsere Handlungen ist ein zentraler Bestandteil unserer moralischen Praxis. Aber sie wirft schwierige philosophische Fragen auf. Müssen wir beispielsweise über einen freien Willen verfügen, um für unsere Handlungen verantwortlich zu sein? Ist Verantwortung ein einheitliches Phänomen oder gibt es verschiedene Arten von Verantwortung? Und können wir nur für unsere Taten verantwortlich sein oder beispielsweise auch für unsere Überzeugungen? Der Band versammelt – zum Teil erstmals in deutscher Übersetzung – die zentralen Texte der philosophischen Debatte über Verantwortung, u. a. von Stephen Darwall, Harry G. Frankfurt, H. L. H. Hart, Thomas Nagel, Peter Strawson, Susan Wolf und Iris Marion Young.

      • Trusted Partner
        Business, Economics & Law
        January 2017

        Tourism and Geopolitics

        Issues and Concepts from Central and Eastern Europe

        by Derek R Hall

        With 29 contributors from across Europe and beyond, this work represents a unique and important resource that examines the many relationships between tourism and geopolitics, with a focus on experiences drawn from Central and Eastern Europe. It begins by assessing the changing nature of 'geopolitics', from pejorative associations with Nazism to the more recent critical and feminist geopolitics of social science's 'cultural turn'. The book then addresses the important historical role of Central and Eastern Europe (CEE) in geopolitical thinking, before exemplifying a range of contemporary interactions between tourism and geopolitics within this critical region. Edited by a renowned authority on tourism geopolitics, this book: · Provides the most comprehensive overview of tourism and geopolitics available · Applies a range of geopolitical concepts and approaches to empirical experiences of tourism and mobility in Central and Eastern Europe · Embraces contributions from both established and new academic voices. Pursuing innovative analytical paths, the book demonstrates the interrelated nature of tourism and geopolitics and emphasizes the freshness of this research area. Addressing key principles and ideas which are applicable globally, it is an essential source for researchers, teachers and students of tourism, geography, political science and European studies, as well as for diplomatic, business and consultant practitioners. ; This book is a unique and important resource that discusses the relationship between tourism and geopolitics, with a focus on experience from Central and Eastern Europe ; Part I: Introduction and Overviews1: Bringing geopolitics to tourism2: Tourism and geopolitics: the political imaginary of territory, tourism and space3: Tourism in the geopolitical construction of Central and Eastern Europe (CEE)Part II: Reconfiguring Conceptions and Reality4: The Adriatic as a (re-)emerging cultural space5: Crimea: geopolitics and tourism6: The geopolitical trial of tourism in modern Ukraine7: Under pressure: the impact of Russian tourism investment in MontenegroPart III: Tourism and Transnationalism8: Large-scale tourism development in a Czech rural area: contestation over the meaning of modernity9: The expansion of international hotel groups into Central and Eastern Europe after 1989 – strategic couplings and local responses10: Conceptualising trans-national hotel chain penetration in Bulgaria11: New consumption spaces and cross-border mobilitiesPart IV: Borderlands12: From divided to shared spaces: transborder tourism in the Polish-Czech borderlands13: Finnish-Russian border mobility and tourism: localism overruled by geopolitics14: Kaliningrad as a tourism enclave/exclave?15: An evaluation of tourism development in KaliningradPart V: Identity and Image16: Mutli-ethnic food in the mono-ethnic city: tourism, gastronomy and identity in central Warsaw17: Rural tourism as a meeting ground in Bosnia and Herzegovina?18: Interrogating tourism’s relevance: mediating between polarities in Kosovo19: European Night of Museums and the geopolitics of events in Romania20: The power of the Web: blogging destination image in Bucharest and SofiaPart VI: Mobilities21: The role of pioneering tour companies22: The geopolitics of low-cost carriers in Central and Eastern Europe23: Tourism and a geopolitics of connectivity: the Albanian nexus24: Heroes or ‘Others’? A geopolitics of international footballer mobility25: Tourism, mobilities and the geopolitics of erasurePart VII: Conclusions26: In conclusion

      • Trusted Partner
        Technology, Engineering & Agriculture
        September 2020

        The Pomegranate

        Botany, Production and Uses

        by Ali Sarkhosh, Alimohammad Yavari, Zabihollah Zamani

        The pomegranate, Punica granatum L., is one of the oldest known edible fruits and is associated with ancient civilizations of the Middle East. This is the first comprehensive book covering the botany, production, processing, health, and industrial uses of pomegranate. The cultivation of this fruit for fresh consumption, juice production and medicinal purposes has expanded more than tenfold over the past twenty years. Presenting a review of pomegranate growing from a scientific and horticultural perspective, the book provides information to increase yields and improve short- and medium-term grower profitability and sustainability. It covers: practices to mitigate pests, diseases and abiotic stresses yield based nutrition management cultural practices for cultivars with horticultural traits such as earliness, high yield, improved taste, soft seeds, disease resistance, and low splitting and sunscald rates increasing crop diversity to aid crop security composition, food uses and medicinal uses This book is essential literature for researchers in horticulture, growers, and those involved in the pomegranate industry.

      • Biography & True Stories
        March 1905

        Alaska Days with John Muir

        by Samuel Hall Young

        Samuel Hall Young, a Presbyterian clergyman, met John Muir when the great naturalist's steamboat docked at Fort Wrangell, in southeastern Alaska, where Young was a missionary to the Stickeen Indians. In "Alaska Days With John Muir" he describes this 1879 meeting: "A hearty grip of the hand and we seemed to coalesce in a friendship which, to me at least, has been one of the very best things in a life full of blessings." This book, first published in 1915, describes two journeys of discovery taken in company with Muir in 1879 and 1880. Despite the pleas of his missionary colleagues that he not risk life and limb with "that wild Muir," Young accompanied Muir in the exploration of Glacier Bay. Upon Muir's return to Alaska in 1880, they traveled together and mapped the inside route to Sitka. Young describes Muir's ability to "slide" up glaciers, the broad Scotch he used when he was enjoying himself, and his natural affinity for Indian wisdom and theistic religion. From the gripping account of their near-disastrous ascent of Glenora Peak to Young's perspective on Muir's famous dog story "Stickeen," Alaska Days is an engaging record of a friendship grounded in the shared wonders of Alaska's wild landscapes.

      • Trusted Partner
        Horticulture
        May 1994

        Citrus

        by Leo G Albrigo, Frederick S Davies

        The major types of edible citrus include sweet and sour oranges, lemons, limes, mandarins and grapefruit. These are grown extensively around the world, the major producers being Brazil, countries bordering the Mediterranean, and the USA. This book adopts an international perspective on citrus, including its biology and cultivation as well as consideration of the citrus industry. It describes the scientific basis of production practices and is aimed at professionals in the industry as well as advanced students of horticulture and allied disciplines within plant science and food science.

      • Trusted Partner
        Biology, life sciences
        January 2022

        Concepts for Understanding Fruit Trees

        by Theodore M. DeJong

        Anyone who observes fruit trees may wonder how or why they behave in specific ways. Some trees grow upright whilst others are more spreading in habit. Some produce many flowers and small immature fruit only to drop most of the fruit later on; others grow more on their sunny side than their shady side. It is common to ascribe such behavior to the tree as a whole and state that trees preferentially "allocate" resources to specific organs. However, this is the wrong approach to understanding tree functioning and behavior. Trees are not in control of what they do. What trees do and how they function is shaped by the individual organs that make up the tree, not by the tree as a whole. The genetic code only indirectly determines the habit, structure and behavior of a tree by defining the behavioral and functional limits of the component organs, tissues and cells. Unlike animals that have a mechanism for collective control of the whole organism - a central nervous system - trees (and plants in general) are more appropriately considered as collections of semi-autonomous organs. These organs are dependent on one another for resources, such as water, energy and nutrients, but control their own destiny. This book presents a clear set of integrative concepts for understanding the overall physiology and growth of temperate deciduous fruit trees. The emphasis is on overarching principles rather than detailed descriptions of tree physiology or differences among the numerous species of fruit trees. Although the focus is on deciduous fruit trees many aspects apply to evergreen fruit trees and trees that grow naturally in unmanaged situations. Highly relevant for students and researchers in pomology, horticulture and plant sciences, the book is also suitable for practitioners, extension staff, and novice fruit tree growers.

      • Trusted Partner
        Science & Mathematics
        March 2006

        International Trade and Policies for Genetically Modified Products

        by Robert E Evenson, Robert E Evenson, Vittorio Santaniello, Vittorio Santaniello

        There are a number of controversial issues that surround agricultural biotechnology and genetically modified products. International trade and policies are at the forefront of these controversies. This book addresses these issues and has been developed from a meeting of the International Consortium on Agricultural Biotechnology Research, held in Revello, Italy, in July 2004. It covers five themes: analytical studies; empirical trade studies; spillover dimensions; intellectual property rights; and applied general equilibrium trade models. ; International Trade and Policies for Genetically Modified Products has been developed from the International Consortium on Agricultural Biotechnology Research. It covers five themes: analytical studies; empirical trade studies; spillover dimensions; intellectual property rights; and applied general equilibrium trade models. ; 1: Editors' Overview, R E Evenson and V SantanielloPart 1: Analytical Studies2: Biotechnology Risks and Project Interdependence, O K Knudsen, The World Bank, USA and P L Scandizzo, Facoltà de Economia Università, Italy3: Restricted Monopoly R & D Pricing: Uncertainty, Irreversibility and Non-Market Effect, R D Weaver, Pennsylvania State University, USA and J Wesseler, Wageningen University, The Netherlands4: Biotechnology and the Emergence of Club Behavior in Agricultural Trade, M Tothova and J F Oehmke, Michigan State University, USA5: The Labelling of Genetically Modified Products in a Global Trading Environment, S Scandizzo, Corporacion Andina de Fomento, VenezuelaPart 2: Empirical Trade Studies6: Tree Biotechnology: Regulation and International Trade, R A Sedjo, Resources for the Future, USA7: Commercialized Products of Biotechnology and Trade Pattern Effects, S Smyth, W A Kerr and K A Davey, University of Saskatchewan, CanadaPart 3: Spillover Dimensions8: The Coexistence of GM and non-GM Arable Crops in the EU: Economic and Market Considerations, G Brookes, Canterbury, UK9: Research Spillovers in Biotech Industry: The Case of Canola, R S Gray, University of Saskatchewan, Canada, S Malla, University of Lethbridge, Canada and K Tran, University of Saskatchewan, Canada10: Mergers, Acquisitions and Flows of Agbiotech Intellectual Property, D Schimmelpfennig and J King, USDA, Washington, USA11: The Impact of Regulation on the Development of New Products in the Food Industry, K Menrad, University of Applied Sciences of Weihenstephan and K Blind, Fraunhofer Institute for Systems and Innovation Research (ISI), GermanyPart 4: Intellectual Property Rights12: Patents Versus Plant Varietal Protection, D Eaton and F van Tongeren, Wageningen University and Research Centre, The Netherlands13: Governing Innovative Science: Challenges Facing the Commercialization of Plant-Made Pharmaceuticals, S Smyth, G G Khachatourians and P W B Phillips, University of Saskatchewan, Canada14: Are GURTs Needed to Remedy Intellectual Property Failures and Environmental Problems with GM Crops? G Budd, Grains Research and Development Corporation, AustraliaPart 5: Applied General Equilibrium Trade Models15: Economic Effects of Producing or Banning G.M. Crops, J Flatau and P M Schmitz, University of Giessen, Germany16: Opposition to Genetically Modified Wheat and Global Food Security, F Haggui, University of Saskatchewan, Canada, P W B Phillips and R S Gray17: International Impacts of Bt Cotton Adoption, G B Frisvold, R Tronstad, University of Arizona, Tucson, USA and J M Reeves, Cotton Incorporated, USA

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