Description
- Chapter 1: Introduction and overview of lime production
- Chapter 2: Systematic classification distribution and botany
- Chapter 3: Advances in lime breeding and genetics
- Chapter 4: Plant growth, development and reproductive Physiology
- Chapter 5: Propagation and nursery certification
- Chapter 6: Planning and orchard establishment
- Chapter 7: Irrigation management
- Chapter 8: Cultural practices
- Chapter 9: Precision agriculture in lime
- Chapter 10: Plant protection
- Chapter 11: Innovative production technologies
- Chapter 12: Harvesting and post-harvest management
- Chapter 13: Traditional/commercial uses and future dynamics
More Information
Rights Information
Foreign rights available. We will positively consider translations of abridged versions of this title. If you wish to receive image and/or design files, please let us know at the beginning of the process and when making an offer. CABI reserves the right to charge an additional fee for such requests, which will be added to the overall fee, and to refuse such requests if the files are not available or for any other reason.
CABI (CAB International)
CABI (CAB International) is an international, non-profit body improving lives by providing information & scientific expertise to solve problems in agriculture & the environment.
View all titlesBibliographic Information
- Publisher CAB International
- Publication Date April 2017
- Orginal LanguageEnglish
- ISBN/Identifier 9781780647845 / 1780647840
- Publication Country or regionUnited Kingdom
- FormatHardback
- Primary Price 95 GBP
- Pages368
- ReadershipProfessional and Scholarly
- Publish StatusPublished
- Copyright Year2017
- Dimensions244 X 172 mm
- Reference Code3726