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      • XO Editions - OH ! Editions

        Publication of works geared toward a mass-market audience An intentionally small number of titles (15 to 20 titles per year) so as to give a maximum of attention and means to each work and thus optimise their sales potential, both in France and abroad. An ambitious strategy aiming to discover new talent and put French authors back at the top of bestseller lists around the world. In 20 years: 421 titles published, 302 made it on the best-seller lists, 250 have been widely sold abroad.

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      • Trusted Partner
        Human biology
        November 2011

        Amino Acids in Human Nutrition and Health

        by Edited by J P F D'Mello.

        Human health issues relating to amino acids are extremely broad and include metabolic disorders of amino acid metabolism as well as their presence in food and use as supplements. This book covers the biochemistry of amino acid metabolism in the context of health and disease. It discusses their use as food supplements, in clinical therapy and nutritional support and focuses on major recent developments, highlighting new areas of research that will be needed to sustain further interest in the field.

      • Trusted Partner
        Animal husbandry
        May 2000

        Farm Animal Metabolism and Nutrition

        by Edited by J P F D'Mello

        This book presents specially commissioned reviews of key topics in farm animal metabolism and nutrition, where major advances have recently been made or which continue to represent issues of significance for students and researchers.Advanced level textbook, no other advanced text in this area with such broad scopeFirst class contributors, including leading researchers from Europe, North America, South Africa and Australia

      • Trusted Partner
        Dietetics & nutrition
        April 2003

        Food Safety

        Contaminants and Toxins

        by Edited by J P F D'Mello

        Food safety is a concern for scientists, policy-makers and consumers especially as food poisoning outbreaks are becoming more common and as particular concerns arise over genetically modified foods. This book covers recent developments in the chemistry, biochemistry and physiological effects of toxicants that might have an impact on human health and welfare.

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      • Trusted Partner
        Agricultural science
        December 1997

        Temperate Forage Legumes

        by J Frame. Edited by J F L Charlton, A S Laidlaw.

        The major temperate forage legumes are of global importance in the sustainable productivity of ruminant feed in the developed world. This book brings together in one volume all aspects of their basic biology and associated production practices. Emphasis is placed on the importance of understanding plant characteristics and their consequences in terms of forage output, quality and utilization by livestock. Recent research advances are reviewed and put into context and several recently commercialised species are also covered. The introduction considers the history, current extent, benefits and limits of temperate forage legume usage. Subsequent chapters are dedicated to a comprehensive examination of each forage species in turn, dealing with their origin, morphology, physiology, ecology, nitrogen-fixing capability, cultivars, seed production, nutritive value and productivity. The key factors for optimal management are identified and the prospects for the future outlined, including the potential arising from the use of biotechnology. This book is essential reading for degree and postgraduate students of plant science, agronomy and animal production. Additionally, students and researchers in ecology and environmental science will also find it a valuable resource. The management sections will be of particular value to grassland advisers, consultants and progressive land users.

      • Animal husbandry
        January 2025

        Homeopathy in Veterinary Medicine

        by J P Varshney

        The Book “Homeopathy in Veterinary Medicine” is an introduction of Homeopathy and its practice in animals to veterinarians and has been written as per VCI (Veterinary Council of India) new syllabus for B.V.Sc. and A.H. students. The book has been designed to make veterinarians  familiar with Homeopathy  ,its history , development and present status; fundamentals , philosophy, principles and concepts; origin and source of homeopathic drugs; analysis and evaluation of symptoms; case taking in homeopathy; homeopathic prescribing , prescription and posology; material medica , pharmacy and pharmacopeia ; understanding  constitution, psychology and behavior ;  practice  of therapeutic and preventive  homeopathy in animals ; and researches in veterinary homeopathy.  The book has 16 chapters and 39 figures. The information contained in this book is preliminary and a drop in the ocean compared to veracity, depth and horizon of Homeopathy.

      • Trusted Partner
        Animal husbandry
        March 1998

        Energy Metabolism of Farm Animals

        by Edited by Kelvin J McCracken, E F Unsworth, A R G Wylie

        The Proceedings of the 14th Symposium on Energy Metabolism of Farm Animals, held in Northern Ireland in September 1997 comprises 85 original contributions by leading scientists from over 20 countries around the world. In keeping with previous Symposia in the series, held under the auspices of the European Association for Animal Production, this book contains papers which provide the latest research on the energy metabolism and other aspects of the physiology of a wide variety of farmed animals. Highlights include a comprehensive review of the current state of research on leptins and their potential applications in animal production, and a large section relating to organ and tissue metabolism, with major contributions from the USA, UK, France, Germany and Denmark. An important strength of the book is the diversity of species covered. For example, the sections on modelling and feed evaluation relate to pigs, sows, broiler chickens, laying hens, turkeys, lambs, beef and dairy cattle and fish. There are also substantial contributions on lactation and reproduction, growth, environmental aspects and maintenance. This book is essential reading for research workers in animal science, particularly those concerned with nutrition and feed evaluation.

      • Trusted Partner
        Geography & the Environment
        August 2022

        Key Questions in Environmental Toxicology

        A Study and Revision Guide

        by J P F D'Mello

        Key Questions in Environmental Toxicology is designed as a self-study tool for undergraduate students. Questions review the origin, characterization and environmental distribution of major pollutants, followed by their absorption and metabolic disposition in living organisms. They address implications for the development of cancer, cardiovascular disease, pulmonary dysfunction and neurological conditions in relation to gaseous pollutants, particulates, persistent organic compounds and radioactive emissions, then cover the impact of pollutants on biodiversity, food safety, and water contamination. This book: - Covers toxicology from human morbidity, ecological impact and biodiversity perspectives, and emphasises the impact of diverse organic pollutants in worsening these interconnected phenomena, leading to wider environmental emergencies; - Provides a selection of fill-in-the-gap, multiple choice and short answer question types for students to vary their learning and enhance motivation; - Includes full answer rationales, allowing students to gain true insight into the subject. Providing support to programmes across environmental science, ecology and human health, and covering all the major biological toxins and pollutants as well as unintended consequences of actions designed to improve outcomes, this book may be used in conjunction with the companion volume Introduction to Environmental Toxicology.

      • Trusted Partner
        Animal breeding
        September 2004

        Muscle Development of Livestock Animals

        Physiology, Genetics and Meat Quality

        by Edited by Marinus F W te Pas, Henk P Haagsman, Maria E Everts

        Well-developed and functional muscle tissues are a prerequisite for healthy meat-producing animals. Good muscle development leads to improved meat quality. Hence modern breeds of livestock animal have been selectively bred for better conformation, increased muscle size and increased muscle-to-bone ratio. This book describes all aspects of muscle development research, and contains contributions from leading research groups around the world.

      • Aquaculture & fish-farming: practice & techniques
        September 2025

        Innovations and Practices in Fisheries and Aquaculture

        Pathways for Achieving Sustainable Development Goals

        by B.K. Das, S. Samanta, Anjana Ekka, Sajina A.M., Sangeetha M. Nair, Mishal P., A.K. Das

        The book offers a comprehensive examination of the global fisheries and aquaculture sectors through the lens of sustainability, innovation, and policy transformation. With growing concerns about aquatic ecosystem health, food security, and climate resilience, this volume compiles fifteen research-driven chapters that address the challenges and opportunities shaping the future of both inland and marine fisheries. Spanning a wide spectrum of topics—from freshwater aquaculture and fish genetic resource management to post-harvest technology and global marine governance frameworks—the book highlights the intersection of science, innovation, and sustainable development goals (SDGs). Contributors delve into issues such as bycatch mitigation, trawl modifications, ecosystem restoration, and the role of education and socio-economics in fisheries sustainability. Key focus areas include: Climate-resilient practices in aquaculture and mariculture Sustainable fish harvesting and post-harvest strategies Advances in genetic improvement and species diversification Technological innovations for inclusive sectoral growth Global cooperation and legal frameworks (e.g., high seas treaties) Socio-economic perspectives and stakeholder engagement Written for a wide audience including fisheries scientists, environmental researchers, policy planners, development professionals, and students, this book aims to provide a balanced and well-informed view of how innovation and collaboration can help transition global fisheries toward a more sustainable and resilient future.

      • Animal husbandry
        December 2025

        Diagnostic Veterinary Microbiology

        by B. Puvarajan & J. Vijay Anand

        The book is a comprehensive guide that delves into the essential concepts and laboratory practices of microbiology as applied to veterinary science. Designed for undergraduate and postgraduate veterinary students, this textbook presents a balanced blend of theoretical knowledge and practical applications, fostering diagnostic proficiency and critical understanding of microbial diseases in animals. The book begins with an introduction to the clinical microbiological laboratory and progresses through the principles of specimen collection, bacterial isolation, Gram staining, and biochemical identification techniques. It emphasizes the role of drug sensitivity testing and molecular diagnostics in effective therapeutic planning. An extensive portion of the book covers the classification, morphology, and pathogenic characteristics of significant bacterial genera such as Staphylococcus, Streptococcus, E. coli, Salmonella, Brucella, Mycobacterium, and others. It also explores advanced immunological diagnostic methods including ELISA, agglutination, and haemagglutination-inhibition tests. Special sections are dedicated to emerging and re-emerging diseases, transboundary animal diseases, and their implications for global trade. The book concludes with appendices highlighting viral and bacterial diseases of major domestic animals and birds. With clear explanations, updated content, and a structured approach aligned with current curricula, this textbook is an indispensable resource for students, educators, and professionals in the field of veterinary microbiology.

      • Socialism & left-of-centre democratic ideologies
        May 2024

        Democracy, Elections and Good Governance in India

        by Rede G. D,,Rohit S. Shelar,Jyoti Chaudhary & Saurav Singl

        In this book imperative concepts of democracy, decentralization with respect to good governance have been explicated clearly with sufficient examples from the concerned area. This book intends to provide evidence of democracy at grass root level, their relevant elections and about good governance for people’s participation. Election commission in India, Local Self-Government bodies, National level, State level, Municipal Cooperation and council, Nagar Panchayat, Zilla Parishad, Panchayat Samiti, Gram Panchayat and Constitutional provision of 73rd and 74th constitutional Amendment Act and their important features.   The book also provides details about Nature of Good Governance with esteem of India, Attributes of Poor Governance and Steps taken for the establishment of Good Governance. The whole material is presented in simple language for easy understanding. It will outfit the course as a text book for undergraduates in Agricultural Universities, Rural Universities and Traditional Universities. It also supports as reference book for student’s teachers and admistrators who works at grass root level.  The authors with a thoughtful thankfulness and esteems acknowledge their obligation to authors of various books, journals, periodicals, reports and bulletins from which they have comprehended the subject matter of book.

      • October 2024

        Capacity Building in Fisheries and Aquaculture

        by Bimal P Mohanty, Archana Sinha, Shahaji Phand, Sushrirekha Das, Yasmeen Basade

        India is primarily an agricultural economy, with approximately 55% of the total workforce engaged in agriculture and related activities (Census 2011). The agricultural sector, including horticulture, aqua-culture, and fisheries, is essential for enhancing agricultural productivity and ensuring food security. Therefore, it is crucial to empower farmers with the necessary skills, knowledge, training, and mass awareness programs. This approach, known as capacity building (CB), can help alleviate hunger and malnutrition, ultimately contributing to the achievement of Sustainable Development Goal (SDG) #2: Zero Hunger by 2030. This book aims to present and highlight a selection of capacity building programs sponsored by national and international organizations, such as ICAR, NFDB (National Fisheries Development Board under the Ministry of Fisheries, Animal Husbandry, and Dairy), MANAGE (National Institute of Agricultural Extension Management), World Fish, USAID (United States Agency for International Development), and other institutional mechanisms

      • Rural planning
        October 2025

        Biochemistry of Carbohydrates

        by V P Vadodaria & Dipali M Sanandiya

        The written book results from forty years of teaching and research experience. The book is written in easy language to understand by the users. Care has been taken to provide possible updated available information. Each topic has a colorful main head and subhead to mark the limit of the subtopic. The figures in the book are simplified, and some figures and metabolic cycles are drawn with colors when essential. At the end of each chapter are Key Takeaways and in-text questions for practice. A list of suggested readings is provided to help the readers better understand the topics. The book has been corrected grammatically to minimize grammatical mistakes. This book's target audience /maker is all students engaged in UG, PG, and Postgraduate Research. The information on the topics related to the carbohydrate digestion in ruminants, bovine ketosis and pregnancy toxaemia have been added for the students of the Veterinary Science and Animal Husbandry Faculty. Various plant cycles like the C2 cycle, C3 cycle, and C4 cycle have been added to help the students of plant science. This book has been written keeping in mind the basic, master, and doctorate courses for beneficiaries of various streams, including Basic science, Nursing courses, Agriculture, Biotechnology, Microbiology, Botany, Zoological, Bioinformatics, Pharmacy, Veterinary Science and Animal Husbandry, and Medicine. moreover, it can also be very useful for various competitive examinations such as CSIR, ICMR, DMT, and ICAR JRF/NET.

      • Aquaculture & fish-farming: practice & techniques
        February 2025

        Data Acquisition and Analysis in Fisheries

        by T. Umamaheswari, S. Balasundari, G. Sugumar

        This book, "Data Acquisition and Analysis in Fisheries," aims to provide a comprehensive guide to the state-of-the-art techniques and methodologies used in fisheries research today. The importance of precise and reliable data in fisheries cannot be overstated. Effective management strategies hinge on our ability to gather accurate data on fish populations, their habitats, and the environmental factors that influence them. This edited volume brings together contributions from leading experts in the field, offering a diverse range of perspectives and expertise on the various aspects of data acquisition and analysis. From traditional methods such as net sampling and acoustic surveys to advanced techniques including satellite remote sensing, genetic analysis, and artificial intelligence, this book covers a broad spectrum of approaches. Each chapter delves into the specific methodologies, tools, and technologies employed, providing detailed explanations and case studies that highlight their application in real- world scenarios. The book also addresses the challenges and limitations associated with different data acquisition techniques, offering insights into how these can be mitigated or overcome. In addition to the technical aspects, this volume emphasizes the importance of data quality and management. Proper data stewardship ensures that collected data is accurate, consistent, and usable for long-term research and policy-making. Chapters on data validation, storage, and sharing protocols provideessential guidelines for maintaining the integrity of fisheries data. By providing a thorough grounding in theprinciples and practices of data acquisition and analysis, this book aims to equipresearchers, managers, and students with the knowledge and tools they need tocontribute to this vital field.

      • Trusted Partner
        Agricultural science
        January 1987

        White Clover

        by Edited by M F Baker, W M Williams

        The book discusses the biology and uses of White Clover.

      • Veterinary pathology & histology
        January 2024

        Canine Dermatopathology

        A Colour Atlas

        by N. Pazhanivel , C. Balachandran, Ganne Venkata Sudhakar Rao, D. Sumathi, P. C. Prabu, R. Saahithya

        Canine Dermatopathology is a comprehensive resource for veterinarians, clinicians, students, and faculties that delves into the dermatological disorders in dogs. As dermatology constitutes a significant portion of daily caseloads in small animal practice, this book emerges as an invaluable tool in providing a logical and sequential approach to tackling the challenges presented by various skin conditions. The canine skin, being the largest organ with multifaceted functions, demands a nuanced understanding. This book recognizes the complexity of dermatological cases and emphasizes the importance of a structured diagnostic approach. In addition to addressing common health problems in pet animals, particularly dogs, the book explores a myriad of aetiologies, including ecto/endoparasitic infestations, contact allergens, physical causes, radiation, infectious causes (bacterial, viral, fungal infections), immunological causes, nutritional/metabolic disorders, and endocrine imbalances. It also emphasizes the prevalence of secondary infections and guides veterinarians in successfully managing dermatological cases. The book highlights the significance of specific tests, such as skin scrapings, fungal and bacterial culture, cytological evaluation, and skin biopsy. Cytology emerges as a highly efficient and valuable examination that facilitates rapid lesion evaluation and guides subsequent diagnostic steps. Histopathology, when coupled with clinical findings, leads to definitive diagnoses, especially in cases involving neoplastic nodules or conditions with poor responses to previous therapy. With a focus on cytology, gross morphology, histopathology, and immunohistochemistry, the book equips veterinarians with the knowledge needed for accurate and early diagnosis and treatment of various skin conditions in dogs. It serves as both a ready reckoner and an educational tool for the readers.

      • January 2025

        Post-harvest Management of Fruits and Plantation Crops

        Volume 2, Applied Concepts

        by W S Dhillon

        Post harvest is the time that begins with separation of commodity from growing of production medium like fruits/ vegetables from the plants, fishes from ponds etc. The term post harvest technology means the use of science and technology for the management of food commodities including pre-cooling, grading, sorting, packaging, transportation, storage, processing, and development of improved product, preservation and marketing etc. The use of the information generated by the techniques of Post Harvest Technology can ensure greater availability of a wide variety of food to the consumers with reduced post harvest losses. Based on the importance of the post harvest technology in agriculture and allied sciences, it is presumed that all people engaged in agriculture should know about the various terminologies being used in post harvest technology. But to understand the various concepts, some sort of documentation is needed. A manuscript having such information would be the strongest link between the industry, academia and the consumers.

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