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    • Trusted Partner
      Nutrient Deficiencies of Field Crops
      Botany & plant sciences
      December 2013

      Nutrient Deficiencies of Field Crops

      by Prakash Kumar, Manoj Kumar Sharma

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    • Trusted Partner
      'The better class' of Indians
      Humanities & Social Sciences
      March 2017

      'The better class' of Indians

      Social rank, Imperial identity, and South Asians in Britain 1858–1914

      by A. Wainwright

      This is the first book-length study to focus primarily on the role of class in the encounter between South Asians and British institutions in the United Kingdom at the height of British imperialism. In a departure from previous scholarship on the South Asian presence in Britain, 'The better class' of Indians emphasizes the importance of class as the register through which British polite society interpreted other social distinctions such as race, gender, and religion. Drawing mainly on unpublished material from the India Office Records, the National Archives, and private collections of charitable organizations, this book examines not only the attitudes of British officials towards South Asians in their midst, but also the actual application of these attitudes in decisions pertaining to them. This fascinating book will be of particular interest to scholars and general readers of imperialism, immigration as well as British and Indian social history.

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    • Trusted Partner
      Analytical Techniques for Natural Product Research
      Biology, life sciences
      December 2015

      Analytical Techniques for Natural Product Research

      by Satyanshu Kumar

      Plants are important source of lead molecules for drug discovery. These lead molecules serve as starting materials for laboratory synthesis of drug as well a model for production of biologically active compounds. Phytochemical processing of raw plant materials is essentially required to optimize the concentration of known constituents and also to maintain their activities. Extraction techniques and analytical techniques have played critical roles in phytochemical processing of raw materials. Extraction technologies from conventional extraction to green extraction as well as analytical techniques from single technique to hyphenated/coupled techniques most frequently used in phytochemistry laboratories are covered in the book.

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    • Trusted Partner
      Der Buddha und der Terrorist
      March 2010

      Der Buddha und der Terrorist

      Eine Parabel

      by Kumar, Satish

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    • Trusted Partner
      Am Beispiel des Affen
      February 2019

      Am Beispiel des Affen

      by Amitava Kumar

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    • Trusted Partner
      Goat Production and Marketing in the Tropics
      Medicine
      October 2019

      Goat Production and Marketing in the Tropics

      by Pramod Kumar Rout, Ashok Kumar, Basanta Kumara Behera

      This book is a practical manual for goat production systems covering: breeding and selection, feeding based on available crops and resources, and targeted preventative health care for increased productivity and income. It outlines best practice and strategies for setting up a farm, overcoming challenges, increasing milk and meat quality, obtaining sustainability, reducing environmental pollution, optimising climatic conditions and tapping into local know-how. In addition, the book details developing region-specific data for effective decision making and better management, as well as how to run a developmental project to empower stake holders for higher production, support innovation, and analyse the supply chain for better product quality and marketing.

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    • Trusted Partner
      Brassica Oilseeds
      Botany & plant sciences
      September 2015

      Brassica Oilseeds

      Breeding and Management

      by Edited by Arvind Kumar, Surinder S Banga, Prabhu Dayal Meena, Priya Ranjan Kumar

      Oilseed brassicas are among the largest traded agricultural commodities and are grown in around fifty countries worldwide. Utilised for both consumption and bioenergy use, demand is increasing and this book covers the entire gamut of oilseed brassicas. Beginning with an introduction and then organised into two sections, it reviews genetics and genomics (including breeding, heterosis and selection methods) and stress management and important pathogens, to provide a complete overview of brassica oilseeds.

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    • Trusted Partner
      Der Buddha und der Terrorist
      July 2010

      Der Buddha und der Terrorist

      Eine Parabel

      by Kumar, Satish / Übersetzt von Seligmann, Bernd

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    • Trusted Partner
      Festival and Event Tourism
      Geography & the Environment
      August 2022

      Festival and Event Tourism

      Building Resilience and Promoting Sustainability

      by Anukrati Sharma, Jeetesh Kumar, Bakhodir Turaev, Priyakrushna Mohanty

      Festivals and events vary from small, neighbourhood celebrations through to mega gatherings, and both can be attractive to tourists. They come with their own unique challenges and opportunities however, which means destinations must carefully consider their responsibility to local people, and host them in a sustainable manner. Divided into four sections, this book covers the sustainability, community involvement and destination marketing aspects of festivals and events. It: - Reviews the common trends, trajectories and competition in the event tourism market; - Discusses the role of event organizers in ensuring the sustainability of events and their destinations, including green activities and cultural preservation; - Considers the role of the community in achieving sustainability through volunteerism, heritage conservation and ensuring events boost community spirit. Also covering important issues such as the marketing, branding and promotion of events, this book unravels the opportunities and challenges associated with sustainable festivals and events. It uses an array of case studies and a global author team to provide an important resource for tourism and event researchers and professionals.

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    • Trusted Partner
      Air Pollution
      Technology, Engineering & Agriculture
      December 2018

      Air Pollution

      Sources, Impacts and Controls

      by Pallavi Saxena, Naik Vaishali, Amit Awasthi, Sangeeta Bansal, Monojit Chakraborty, Naveen Chandra, Arti Choudhary, Manisha Gaur, Vineet Goswami, Tarun Kumar Gupta, Harpreet Kaur, Priyanka Kulshrestha, Amit Kumar, Ruchi Kumari, Chinmay Mallick, Renu Masiwal, Vandana Maurya, Neha Mishra, Naik Vaishali, Prashant Rajput, Anuradha Shukla, Gyanesh Kumar Singh, Ravi Prakash Singh, Ruchi Singh, Saumya Singh, Saurabh Sonwani, Shani Tiwari

      Air pollution has become a major global issue due to rapid industrialization, human population growth and increasing urbanization. The various sources of atmospheric pollutants, both those created by human activity and those from natural physical and biological processes, have become the focus of much scientific research and analysis. An understanding of how these many pollutants are affecting air quality is essential in order to design strategies to mitigate them. Written by a team of international experts, this book aims to provide a broad overview of the issues surrounding air pollution and how to control and monitor pollution levels. Beginning with a brief background on the subject, the book moves on to discuss global emissions, with an emphasis on megacities and their effects. Possible pollution control measures and methods of air pollution measurement and modelling are also explored. The book ends with descriptions of the various indices used for assessing air quality with a focus on human health impacts, and a discussion on policy making to control air pollution. The book will be useful to students of environmental science and atmospheric science, as well as environmental consultants and researchers interested in air quality . Key Features: Comprehensive introduction to the primary causes of air pollution today with an emphasis on growing urban populations and megacities Discusses both anthropogenic and biogenic emissions and their effects on human health and the environment Gives an overview of indices used today for assessing air quality and describes current methods for air pollution monitoring and modelling Discusses new technologies for mitigating the effects of air pollution and policy making for implementation of controls

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    • Trusted Partner
      Key Questions in Clinical Farm Animal Medicine, Volume 2
      December 2023

      Key Questions in Clinical Farm Animal Medicine, Volume 2

      Types, Causes and Treatments of Infectious Disease

      by Tanmoy Rana, A Ashwini, B. K. Bhagya, Sabita Behera, Dipanwita Bhattacharya, Banothu Dasmabai, Nourhan Eissa, Lesley Farms, G.K. Chetan Kumar, Lunavat Gopala, Ola H. Harb, Abbas Rabiu Ishaq, Dayanidhi Jena, Anil Kumar, Ankesh Kumar, Praveen Kumar, Archana Mahapatra, Ram Niwas, Sunil Punia, R. Nethra, Pratistha Shrivastava

      Providing well over 1,500 questions to test your knowledge of clinical farm animal medicine, the book has been produced in a convenient format so that it can be used at any time in any place. Each chapter starts with a brief introduction to the topic before providing relevant multiple-choice questions. Covering clinical veterinary medicine for common livestock species, this book includes questions about: - diseases of the reproductive, integumentary and urinary systems; - anaesthesia and pain management; - perinatal and geriatric diseases. With full chapters also covering diseases of the eye and ear, this self-test resource for students provides a convenient and useful current source of information to anyone interested in learning, revising and assessing their knowledge.

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    • Trusted Partner
      Famine Tales
      Art forms
      2023

      Famine Tales

      A Graphic Anthology

      by Ayesha Mukherjee, Shrutakirti Dutta, Abhijit Gupta, Sujit Kumar Mandal

      A graphic anthology of five famines in India and Britain, interpreted by traditional scroll painters and comics book artists

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    • Trusted Partner
      Gastronomic Tourism
      October 2025

      Gastronomic Tourism

      Discovering the World through Culinary Journeys

      by Anukrati Sharma, Jeetesh Kumar, Samik Ray, Abdelkader Ababneh, Prasanth Udayakumar

      Gastronomy is a fundamental aspect of culture and the food and cuisine of any region can provide rich insights into the local lifestyle and traditions. Gastronomic tourism therefore involves visiting food producers, restaurants, food festivals or other establishments where visitors can dine and experience the typical products of a region. It is an enjoyable way for tourists to discover the cultural heritage of the places they visit and culinary pleasure is becoming an increasingly decisive factor when choosing a travel destination. In certain regions, gastronomy has been recognised as an Intangible Cultural Heritage (by UNESCO) and the promotion of local traditional cuisine can be a way to rediscover and preserve local or regional values through culinary riches. Gastronomic tourism is also a factor of economic improvement for different destinations, particularly in developing countries. The value of this book includes: Providing a comprehensive and well-rounded exploration of gastronomic tourism, with a broad coverage of topics addressing key aspects such as culture, economics and sustainability. Contributions by scholars from many different countries using an interdisciplinary approach that includes insights and practical examples to engage a more diverse audience. Offering a key resource for those involved in tourism who want to learn how the gastronomic potential of different cultural contexts and geographical locations can be understood. It is part of a CABI series of books on festival and event tourism and hospitality edited by an experienced academic author on tourism. This book emphasises the importance of many related factors in gastronomic tourism, which often focuses exclusively on food and cooking rather than the whole experience. The book therefore also focuses on culture, commitment, passion, learning, emotions and experiences associated with gastronomy and considers how gastronomic tourism can contribute to achieving Sustainable Development Goals.

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    • Trusted Partner
      Herbal Radiomodulators
      Botany & plant sciences
      July 2008

      Herbal Radiomodulators

      by Edited by Rajesh Arora

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    • Trusted Partner
      The Handbook of Zoonotic Diseases of Goats
      November 2024

      The Handbook of Zoonotic Diseases of Goats

      by Tanmoy Rana, Oluwawemimo Adebowale, Akanksha Agnihotri, Isha Agrawal, Vivek Agrawal, Anuja, M. Bhavya Sree, Shruti Bhatt, Suman Biswass, M.N. Brahmbhatt, Alok Kumar Chaudhary, J.H. Chaudhary, Shubhamitra Chaudhuri, Nidhi S. Choudhary, Pooja Dawar, Gaurav Charaya, Manaswini Dehuri, Anuj Kumar Dixit, Phelipe Magalhães Duarte, Z.B. Dubal, Nourhan Eissa, Negin Esfandiari, Meena Goswami, Pouneh Hajipour, Abbas Rabiu Ishaq, Saiful Islam, Supnesh Jain, Nirmala Jamra, G.P. Jatav, Ranbir Singh Jatav, J. Jayalakshmi, A.K. Jayraw, J. Jyothi, Jaysukh B. Kathiriya, Jasleen Kaur, Jitendra Kumar, Pradeep Kumar, K. Lahari Teja, Mahmuda Malik, Jinu Manoj, Hakim Manzer, Apoorva Mishra, Dwarikanath Mohanty, M. Reza Najafi, Simant Kumar Nanda, J.B. Nayak, Sumit Kumar Patel, Nishant Patel, Aditya Pratap, Indu Panchal, Salil Pathak, Shashi Pradhan, Natalia Pshenichnaya, Md. Tanvir Rahman, Saindla Rakesh, P. Ramadevi, Yudhbir Rana, Hafiz Muhammad Rizwan, Kabita Roy, Rajesh Kumar Sahu, Sonali Thakur, Manoj K

      Goats are the predominant domestic livestock, and certainly the predominant small ruminant, in most of Asia, Africa and the warmer parts of Europe. Important for meat, milk, fibre and leather production, their widescale production and husbandry allows many opportunities for the spread of disease between livestock and their keepers. Taking a One Health approach to the issue, this book provides clear, accurate and comprehensive coverage of the zoonotic diseases of goats. Including information on aetiology, the epidemiology and transmission cycle, clinical symptoms, diagnosis, and prevention and control strategies, the book: - Helps readers quickly locate information about the disease's severity, mode of spread, treatment, and safety precautions; - Discusses the importance of educating animal owners about the public health implications of zoonotic diseases; - Reviews bacterial, viral, parasitic, rickettsial, and fungal diseases. An invaluable resource for veterinary practitioners and public health experts around the world, this book also provides a useful reference for researchers and students of animal disease and human health.

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    • Trusted Partner
      The Handbook of Microbial Bioresources
      Microbiology (non-medical)
      March 2016

      The Handbook of Microbial Bioresources

      by Edited by Vijai Kumar Gupta, Gauri Dutt Sharma, Maria G Tuohy, Rajeeva Gaur

      Microbial technology plays an integral role in the biotechnology, bioengineering, biomedicine/biopharmaceuticals and agriculture sector. This book provides a detailed compendium of the methods, biotechnological routes, and processes used to investigate different aspects of microbial resources and applications. It covers the fundamental and applied aspects of microorganisms in the health, industry, agriculture and environmental sectors, reviewing subjects as varied and topical as pest control, health and industrial developments and animal feed.

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    • Trusted Partner
      Disaster Management
      Public health & preventive medicine
      September 2013

      Disaster Management

      Medical Preparedness, Response and Homeland Security

      by Edited by Rajesh Arora, Preeti Arora.

      Disaster management is an increasingly important subject, as effective management of both natural and manmade disasters is essential to save lives and minimize casualties. This book discusses the best practice for vital elements of disaster medicine in both developed and developing countries, including planning and preparedness of hospitals, emergency medical services, communication and IT tools for medical disaster response and psychosocial issues. It also covers the use of state-of the-art training tools, with a full section on post-disaster relief, rehabilitation and recovery.

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    • Trusted Partner
      Technological Innovation and AI for Sustainable Development in Events and Festivals
      June 2025

      Technological Innovation and AI for Sustainable Development in Events and Festivals

      by Anukrati Sharma, Jeetesh Kumar, Shruti Arora, Janitha Kularajasingam, Jugindar Singh Kartar Singh, Anila Thomas

      From sustainable event planning to the influence of VR, AI, and mobile applications on tourist behaviour, this book explores the dynamic landscape where innovation meets tradition. It studies the intersection of green technologies, sustainable infrastructure, and the delicate balance between cutting-edge tools and the intrinsic emotional aspects of human engagement. Aligned with the United Nations' 17 Sustainable Development Goals, the book highlights AI's potential to drive meaningful contributions to a sustainable future. It anticipates the imminent transformation of festivals and events through technological innovation and AI implementation. It will allow the reader to gain insights into how automation streamlines logistics, optimizes marketing efforts, and enhances the overall attendee experience. The book offers readers: · A cutting-edge exploration of the transformative impact of technologies and artificial intelligence on the events and tourism industries. · Oversight of how new technology can align with the United Nations' 17 Sustainable Development Goals - readers can anticipate insights into how AI can contribute meaningfully to understanding and addressing pressing global challenges. · Practical insights for stakeholders including actionable insights that go beyond theory. It will be an essential reference for academic researchers and practitioners within events and tourism management.

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