Phileas Fogg Agency
Agency representing picture books projects, Foreign rights for publishers of picture books, representation of portfolios, contract consultancies.
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University of Philippines Press (UP Press)
The University of the Philippines Press (or the U.P. Press) is the official publishing house for all constituent units of the U.P. system, and is the first university press in the country. It is mandated to encourage, publish, and disseminate scholarly, creative, and scientific works that represent distinct contributions to knowledge in various academic disciplines, which commercial publishers would not ordinarily undertake to publish.
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Promoted Content
Humanities & Social SciencesMarch 2011An Historical Atlas of Staffordshire
by A. D. M. Phillips, C. B. Phillips
Within its ancient boundaries, Staffordshire is a county of diverse and contrasting historic landscapes. World-renowned industrial complexes sit alongside agricultural systems; castles rub shoulders with urban-industrial housing; the cathedral centre of a vast diocese lies close to the birthplace of primitive Methodism; overtly planned landscapes mingle with the uplands of the Moorlands and the heathlands of Cannock Chase. These many and varied landscapes are both products and reflections of a multiplicity of histories, and students of the county have been keen to explore and relate these pasts. However, no systematic attempt has previously been made to express these accounts in spatial form. This book seeks to demonstrate by maps the various histories that contribute to the diversity of Staffordshire. With its succinct discussions and detailed map presentations of these themes, incorporating new thinking and recent research, the atlas provides an innovative and major contribution to the study of the history of Staffordshire. ;
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Botany & plant sciencesDecember 2014Plants as a Source of Natural Antioxidants
by Sang-Uk Chon, Feng Chen, S E Atawodi, Nadia Rezende Barbosa Raposo, Emad A Shalaby, Shakti Vinay Shukla, Dimitrios Boskou, Sanath Hettiarachi, S Dutta, S C Sati, D K Jha, Dimitris P Makris, V N Pandey, Hua-Bin Li. Edited by Nawal Kishore Dubey.
A comprehensive overview of both traditional and current knowledge on the health effects of plant based antioxidants, this book reviews medicinal and aromatic plants from around the world. It covers the different sources of antioxidants including essential oils, algae and marine microorganisms, as well as the role of abiotic and biotic stresses, endophytes, transgenic approaches in scavenging ROS and antioxidant plants used in different therapeutic systems.
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Technology, Engineering & AgricultureMarch 2020Physiology of Vegetable Crops
by Hans Christian Wien, Hartmut Stützel, T W Chen, P J Davies, Martine Dorais, H Dodson-Swenson, Daniel Drost, Jim Giovannoni, I L Goldman, S K Gupta, Franziska S. Hanschen, Ep Heuvelink, K E Jaeger, R Kamenetsky Goldstein, Daniel Leskovar, Fred J Muehlbauer, Susanne Neugart, R C O Okello, Mary M Peet, Haim D Rabinowitch, I M Rao, C Rosen, Monika Schreiner, S Shuler, E F C Souza, A G Taylor, W F Tracy, P A Wigge, H Yasuor
Completely updated and revised, this bestselling book continues to explain the growth and developmental processes involved in the formation of vegetables. Since the publication of the successful first edition significant discoveries, particularly in the area of molecular biology, have deepened and broadened our knowledge and understanding of these processes. This new edition brings the topic up-to-date and is presented over two sections: the first provides general knowledge on germination, transplanting, flowering, the effects of stress and modelling, whilst the second section details the physiology of specific crops or crop groups. The second edition of The Physiology of Vegetable Crops: · contains two new chapters looking at stress effects on vegetable crops with a particular emphasis on climate change and models of vegetable growth and development · is fully updated to reflect recent discoveries and the advent of new production techniques such as growing in artificial environments · provides enhanced understanding of the growth and function of 18 different vegetable crops · is heavily illustrated and published in full colour throughout With contributions from renowned international experts, this is an essential resource for horticultural researchers and extension educators and consultants, as well as a reference for students and researchers in vegetable production, plant breeding, entomology and plant pathology.
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Science & MathematicsMarch 2017The Handbook of Microbial Metabolism of Amino Acids
by J P F D'Mello, K Abe, M I Afzal, M Akhtar, J M P Alves, R Balana Fouce, Q Bashir, R A Bender, Simon Brown, Catherine Cailliez-Grimal, R William Caldwell, Barbara Campanini, Yingying Cao, Trinad Chakraborty, D Charlier, N P Chowdhury, O O Coker, Daniela de Biase, Stephane Delaunay, Renwick C J Dobson, Mike F Dunn, D Fulton, Fabio Giovannercole, D E Holmes, A.O Hudson, Y Kera, G D Kornfeld, F Leroy, Z Liao, Rob D Locy, J S Lott, Patrick M Lucas, R Lucas, P Ludovico, J M Moran, A Mozzarelli, A J Nieuwkoop, N Osorio, John V Paietta, Prasit Palittapongarnpim, Emily J Parker, A Parthasarathy, F G Pearce, Eugenia Pennacchietti, Y Perez-Pertejo, R S Phillips, N Rashid, P J Quinn, F Rodrigues, M J Romero, B Sampaio-Marques, M A Savka, K Shibata, David C Simcock, H V Simpson, J A Smith, S Takahashi, Saleh Umair, X Wang, Matthew J Wargo, S Watanabe, Freya Wencker, W Ziebuhr, I W Dawes
This book collates and reviews recent advances in the microbial metabolism of amino acids, emphasizing diversity - in terms of the range of organisms under investigation and their natural ecology - and the unique features of amino acid metabolism in bacteria, yeasts, fungi, protozoa and nematodes. As well as studying the individual amino acids, including arginine, sulfur amino acids, branched-chain amino acids and aromatic amino acids, a number of themes are explored throughout the work. These include: - Comparative issues between the metabolism of microbes and those of higher organisms, including plants and mammals - Potential for drug targets in pathways of both biosynthesis and degradation of amino acids - Relationship between amino acids or associated enzymes and virulence in parasitic pathogens - Practical implications for food microbiology and pathogen characterization - Future priorities relating to fundamental biochemistry of microrganisms, food quality and safety, human and animal health, plant pathology, drug design and ecology As the volume of research into the metabolism of amino acids grows, this comprehensive study of the subject is a vital tool for researchers in the fields of biological, medical and veterinary sciences, including microbiology, biochemistry, genetics and pathology. This book is also essential for corporate organizations with active research and development programmes, such as those in the pharmaceutical industry. ; This book collates and reviews recent advances in the microbial metabolism of amino acids, emphasizing diversity - in terms of the range of organisms under investigation and their natural ecology - and the unique features of amino acid metabolism in bacteria, yeasts, fungi, protozoa and nematodes. ; -: PrefacePART I: GLUTAMATE1: Structural and Functional Properties of Glutamate Dehydrogenases2: Glutamate Decarboxylase in Bacteria3: The Yeast GABA ShuntPART II: LYSINE, ARGININE AND HYDROXYPROLINE4: Lysine Biosynthesis in Microorganisms5: Arginine Deiminase in Microorganisms6: Arginase and Microbial Pathogenesis in the Lungs7: Arginine and Methionine as Precursors of Polyamines in Trypanosomatids8: Ornithine and Lysine Decarboxylation in Bacteria9: The Role of Nitric Oxide Signalling in Yeast Stress Response and Cell Death10: Hydroxyproline Metabolism in MicroorganismsPART III: SERINE AND THREONINE11: Cellular Responses to Serine in Yeast12: Threonine Degradation in Hyperthermophilic OrganismsPART IV: SULFUR AMINO ACIDS13: Methionine Synthesis in Microbes14: Regulation of Sulfur Amino Acid Metabolism in Fungi15: Insight on O-Acetylserine Sulfhydrylase Structure, Function and Biopharmaceutical ApplicationsPART V: BRANCHED-CHAIN AMINO ACIDS16: Metabolic Engineering of Corynebacterium glutamicum for L-Valine Production17: Flavour Formation From Leucine by Lactic Acid BacteriaPART VI: AROMATIC AMINO ACIDS AND HISTIDINE18: Microbial Degradation of Phenolic Amino Acids19: The Biosynthesis of Tryptophan20: Tryptophan Biosynthesis in Bacteria: Drug Targets and Immunology21: The Kynurenine Pathway of Tryptophan Metabolism in Microorganisms22: Histidine Degradation in Bacteria23: Histidine Phosphatase Superfamily in Pathogenic BacteriaPART VII: D-AMINO ACIDS24: Functions and Metabolism of D-Amino Acids in Microorganisms25: Pathways of Utilization of D-Amino Acids in Higher OrganismsPART VIII: ECOLOGY26: Rhizobial Amino Acid Metabolism: Polyamine Biosynthesis and Functions27: Working Together: Amino Acid Biosynthesis in Endosymbiont-Harbouring Trypanosomatidae28: Amino Acid Metabolism in Helminths29: Microbial Degradation of Amino Acids in Anoxic Environments30: Utilization of N-Methylated Amino Acids by Bacteria31: Biofilm Formation: Amino Acid Biomarkers in Candida albicans32: Recent Advances Underpinning Innovative Strategies for the Future
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Fertilizers & manuresDecember 2000Sustainable Management of Soil Organic Matter
by Edited by Robert M Rees, B Ball, C Watson, C D Campbell
Includes some fifty edited and revised papers from an international conference on Sustainable Management of Soil Organic Matter, held by the British Society of Soil Science in Edinburgh in September 1999. The book explores the results of recent research studies examining how organic matter functions in soils, factors affecting organic matter quality and quantity and how management of organic matter can be optimised in order to achieve sustainable farming practices.
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Botany & plant sciencesJuly 2008Chemistry of Spices
by N. K. Leela, A. Shamina, N. S. Krishnamurthy. Edited by V A Parthasarathy, B Chempakam, T John Zachariah.
Spices are high value, export-oriented crops used extensively in food and beverage flavourings, medicines, cosmetics and perfumes. Interest is growing however in the theoretical and practical aspects of the biosynthetic mechanisms of active components in spices as well as the relationship between the biological activity and chemical structure of these secondary metabolites. A wide variety of phenolic substances and amides derived from spices have been found to possess potent chemopreventive, anti-mutagenic, anti-oxidant and anti-carcinogenic properties. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Spice crops such as black pepper, ginger, turmeric and coriander are covered with information on botany, composition, uses, chemistry, international specifications and the properties of a broad range of common and uncommon spices.
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MedicineOctober 2017Health Benefits of Green Tea
An Evidence-based Approach
by Yukihiko Hara, Chung S Yang, Mamoru Isemura, Isao Tomita, R Agnihotri, Z Apostolides, T Asakawa, Z. M. Chen, S Gaur, Yukihiko Hara, M Inai, Mamoru Isemura, T Kakuda, T Kan, M. J. Lee, Z Lin, M Maeda-Yamamoto, S Masuda, S Meguro, T Minami, N Miyoshi, M Monobe, H Moriwaki, Y Nakamura, O Numata, K Saeki, K Sayama, Y Shimamura, M Shimizu, T Suzuki, H Tachibana, P. W. Taylor, I Tokimitsu, I Tomita, T. A. Tomita, K Unno, H Wang, H Yamada, C. S. Yang, H Yokogoshi
This book provides evidence to support the health-promoting components of green tea for human health. It explores the significance of green tea and its catechins represented by epigallocatechin gallate (EGCG), demonstrating their beneficial effects on diseases including cancer, obesity, arteriosclerosis, diabetes, hepatitis, and neurodegenerative diseases. The present status of human studies and avenues for future research are discussed. It is written by a team of experts from across the globe and makes significant Japanese findings available to international researchers. It is an essential resource for researchers interested in the biochemistry and pharmacology of green tea, and functional foods and beverages.
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Medical toxicologyMay 2011Poisoning by Plants, Mycotoxins and Related Toxins
by Kip Panter, A C.F Amaral, A P.M Figueiredo, R A Schultz, A G Armién, B T Green, L C.B Fernandes, F Guedes, M C.J.S Lima, L X Mesquita, R C Rocha-e-Silva, I Pacífico da Silva, F M Boabaid, C J Botha, A C.L Câmara, C R Dogo, D R Gardner, James Pfister, K Welch, F B Grecco, P B Pal, B L Stegelmeier, S T Lee, T Z Davis, M B Almeida. Edited by Franklin Riet-Correa, James Pfister, Ana Lucia Schild, Terrie L Wierenga.
This comprehensive collection of up-to-the-minute research in the field of poisonous plants investigates the effects of toxins on animals and humans. It covers the effects of poisonous plants on the liver, the reproductive system, and the nervous system, as well as exploring the field of herbal medicine. In a specialised section devoted to control measures, the book highlights techniques such as vaccination and taste aversion, providing the reader with important information on safeguarding against disaster. This volume is an essential reference for veterinarians, researchers, toxicologists and chemists.
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Technology, Engineering & AgricultureOctober 2018The Pineapple
Botany, Production and Uses
by Garth M Sanewski, Duane P Bartholomew, Robert E Paull, Duane P Bartholomew, J. R. Botella, C. C. Chen, G. Coppens d’Eeckenbrugge, S. A. de Assis, A. P. de Matos, E. H. de Souza, F. V. Duarte Souza, M-F. Duval, S. Hamill, J. V. Jiménez, D. T. Junghans, H-L. Ko, F. Leal, J. M. Marconcini, T. Padua, R. E. Paull, D. H. Reinhardt, G. M. Sanewski, A. R. Sena Neto, B. Sipes, A. Soler
Completely updated with new content and full-colour figures throughout, the second edition of this successful book continues to provide a comprehensive coverage of pineapple breeding, production and yield. Pineapple is an increasingly important crop and demand for fresh pineapple is steadily growing; stakeholders in the value chain are worldwide. The Pineapple: Botany, Production and Uses provides essential coverage from botany through to postharvest handling and provides the technical information required by all those working with the crop. The second edition: - Contains new chapters on organic production and production for other uses (fibre and ornamentals). - Includes major updates to content on taxonomy, biotechnology, cultural systems, nutrition, varieties and genetic improvement. - Explores physiological changes associated with the year-round growing of pineapple in addition to the associated cultural practices and mineral nutrition. - Considers the impacts of climate change and environmental issues on pineapple crops, and relevant mitigation strategies. - Looks at the effects of new cultivars and technologies on cultural practices and plant nutrition. Written by an international team of experts, this book is an essential resource for researchers, growers and all those involved in the pineapple industry.
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Children's & YAA oficina do Cambeva (Cambeva's workshop)
by Lido Loschi
Cambeva's workshop is the first of four books of the collection "Presente de Vô" in partnership with Grupo Ponto de Partida. The book is a mixture of colours and elements that highlight the memory of the world, in which seekers of memories have the mission of bringing light and life to objects found in the travels of two characters: Zalém and Calunga. Cambeva is a restorer who, when the world lost its embrace, tried to reinvent it; he is the grandfather who mends dreams, forgotten things and lost emotions, to whom the seekers ask for help to fix something. In a magical universe, full of children, grandchildren, stories and memories of his lineage of restorers, when faced with this request for restoration, he makes room to bring back an emblematic figure who can no longer sing. A story about memories, care and affection...
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2020Vitamin D
The healing power of the sunshine vitamin
by Uwe Gröber and Prof. Dr. Michael F. Holick
Vitamin D deficiency is a global health problem that puts the quality of life and life expectancy of more than a billion children and adults at risk worldwide. Many lifestyle diseases may be associated with vitamin D deficiency: myocardial infarction, infections, cancer, neurological diseases, stroke, type 2 diabetes, to name just a few. This 4th updated edition incorporates numerous new insights into the therapeutic effect of vitamin D, including its importance for a healthy pregnancy, prenatal imprinting, optimum sporting performance, diabetes mellitus and autoimmune diseases such as Hashimoto’s thyroiditis or multiple sclerosis. Since the metabolism and the effect of vitamin D are supported by a complex network of micronutrients – for example, magnesium, vitamin A or vitamin K – a specific chapter is devoted to this network. Here, the reader can discover how vitamin D successfully protects against diseases, improves the quality of life and optimises medication and treatment!
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September 1975The Best of H. C. Artmann
by H. C. Artmann, Klaus Reichert
Von allen deutschen Autoren, die nach 1945 zu schreiben begannen, ist Artmann ohne jeden Zweifel der vielseitigste, originellste und erfinderischste. So wie Artmann in fast allen Gattungen gearbeitet hat, auch den angeblich antiquierten, und ohne sich um die Tagesparolen der mal reine Dichtung betreibenden, mal engagierten, mal die Literatur totsagenden Kollegen zu kümmern, so hat er seine Quellen, seine Herkunft überall: in der Artusepik, in barocker Schäferpoesie, in den Wörterbüchern und Grammatiken von gut zwei Dutzend Sprachen, in Irland und im England des Sherlock Holmes, bei Villon und dem Wiener Vorstadtdialekt, Lorca, Gomez de la Serna, den Surrealisten und Dadaisten, in den Detektivheftchen der 20er Jahre und den Comic strips von damals bis heute. Unsere Auswahl versucht, nicht nur einen repräsentativen Querschnitt durch das Werk Artmanns zu geben, sondern gleichzeitig Verstreutes, an entlegensten Orten Publiziertes zu sammeln.
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The ArtsDecember 2022D. W. Griffith's The Birth of a Nation
by Jenny Barrett, Douglas Field, Ian Scott
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Mycology, fungi (non-medical)January 1996Contribution to the Systematics of Cladosporium. c
by Edited by J C David
Mycological paper discussing a contribution to the systematics of Cladosporium.
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Science & MathematicsOctober 2017UV-B Radiation and Plant Life
Molecular Biology to Ecology
by Brian R Jordan, Pedro J. Aphalo, Amy T. Austin, Carlos L. Ballaré, Paul W. Barnes, Susanne Baldermann, Melanie Binkert, Janet F. Bornman, Isabelle N. Bottger, Stephan D. Flint, Franziska S. Hanschen, Éva Hideg, Marcel A K Jansen, Gareth I. Jenkins, Karel Klem, Susanne Neugart, Monika Schreiner, Åke Strid, Mark A. Tobler, Roman Ulm, Otmar Urban, Jason Wargent, Melanie Wiesner
Ultraviolet-B radiation (UV-B) has profound effects on plant growth and development, and exposure varies with ozone depletion and across geographic regions, with ecosystem and agricultural consequences. This book deals with large-scale impacts but also how UV-B affects plants at the molecular level is also fascinating, and the UV-B photoreceptor has only recently been characterised. While UV-B radiation can be damaging, it also has a more positive role in plant photomorphogenesis. Consequently UV-B treatments are being developed as innovative approaches to improve horticulture. This book is a timely synthesis of what we know and need to know about UV-B radiation and plants.
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Children's & YAO sumiço do tatu (The disappearance of the armadillo)
by Marília Moreira
Haroldo, a minho, who as he relates to other animals in the garden brings to light issues such as friendship and respect, mixing a harmonic field with an inside-out view of the garden of a house inhabited by some strange animals, among them the (human) balance-beast.
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A Partir de Rien
by Ron Adam
A Partir de RienUn thriller apocalyptique par Ron Adam Tout comme dans les tragédies grecques, l’Amérique va droit à la collision inévitable avec l’ultime menace : la combinaison fatale de l’Islam fanatique avec les armes nucléaires et les ressources énergétiques les plus riches du monde. Le 11 septembre 2001, Osama Bin Laden a démontré au monde comment on pouvait aisément retourner les dollars américains et la technologie des Etats-Unis et les utiliser comme un boomerang frappant droit au cœur de l’Amérique. Il est à la fois facile et terrible d’imaginer ce qui peut arriver si un tel zèle fanatique réussit à s’équiper de la puissance monstrueuse des armes nucléaires.Un coup d’œil rapide à la carte montre que les Etats-Unis ont appris la leçon et que les guerres en Afghanistan et en Iraq doivent juste refermer le cercle autour de la menace véritable – l’Iran.A Partir de Rien vous entraîne dans le tourbillon qui balaie le monde, depuis une guerre locale dans le Golfe Persique, en passant par un coup d’état militaire en Russie - la nouvelle ancienne alliée de l’Iran – jusqu’à un véritable holocauste nucléaire.L'équipe d'un sous-marin américain, constituée d'hommes uniquement, qui sans le vouloir, a joué un rôle actif dans la destruction de l’humanité, découvre au lendemain de la catastrophe que c’est sur ses épaules qu’incombe d’accomplir la tâche opposée – recréer la race humaine – A Partir de Rien. Après neuf mois passés sous l’eau, ils vont émerger vers une île lointaine du Pacifique sur laquelle les conditions peuvent de nouveau supporter la vie. Equipés des technologies les plus sophistiquées, ils emportent avec eux deux douzaines d’ovaires fertilisés congelés, qui sont chacun destinés à devenir une nouvelle Eve, et qui, ensemble, constitueront les mères d’une nouvelle humanité.Cependant les « Adams » sont malheureusement trop nombreux sur cette île ! Plus d’une centaine d’hommes attendent impatiemment que les 24 petites filles grandissent pour mûrir et devenir des femmes, et le combat pour prendre contrôle de cette précieuse « ressource » est par conséquent inévitable.Ces hommes découvrent que la nature humaine ne peut être changée. Même après la guerre ultime qui a tout détruit, l’homme continuera à se servir de la force pure pour obtenir ce qu’il veut et pour résoudre les disputes.En dépit de sa trame pessimiste, le livre est essentiellement optimiste et est guidé par la foi dans la loi de l’histoire : il se peut que les bons doivent souffrir et payer un lourd tribut mais, à la fin du compte, ils gagneront.L’auteur : un pilote de chasse, officier naval et ingénieur supérieur de Hi-Tech. Ron Adam a mené une carrière militaire impressionnante, du service dans un sous-marin et un torpilleur de la marine israélienne en passant par l’aviation israélienne comme pilote de chasse, capitaine sur un porte-avions, instructeur de vol et officier du personnel de guerre électronique. Possédant un diplôme d’ingénieur en électronique, Adam a dirigé un programme de défense de 1,2 milliards de dollars et a également fondé trois entreprises start-up dans le high-tech. Aujourd’hui, Adam est ingénieur-conseil supérieur dans les industries aéronautiques et il partage son temps entre la technique de haut niveau et l’écriture de livres et de scénarios. Il est marié et a trois enfants.
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Children's & YAJanuary 2021Li, Miss Bee and the Honey Rocket
by Robert Austin / Alina Everatt
Miss Bee and her friends are as busy as bees, because they are planning an extraordinary trip! They thought, designed, worked hard, and a little harder for a little longer… until they finally got everything they needed. They used every single help they can find to embark on an incredible journey; would you like to join them? A marvellous story of a little girl wanting to visit outer space, Miss Bee is intriguing as it is amusing. With its dynamic tone and alluring illustrations, Miss Bee’s story will keep your child’s attention until the very end
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Literature & Literary StudiesJanuary 2013The Papal Reform of the Eleventh Century
Lives of Pope Leo IX and Pope Gregory VII
by I. Robinson
The eleventh-century papal reform transformed western European Church and society and permanently altered the relations of Church and State in the west. The reform was inaugurated by Pope Leo IX (1048-54) and given a controversial change of direction by Pope Gregory VII (1073-85). This book contains the earliest biographies of both popes, presented here for the first time in English translation with detailed commentaries. The biographers of Leo IX were inspired by his universally acknowledged sanctity, whereas the biographers of Gregory VII wrote to defend his reputation against the hostility generated by his reforming methods and his conflict with King Henry IV. Also included is a translation of Book to a Friend, written by Bishop Bonizo of Sutri soon after the death of Gregory VII, as well as an extract from the violently anti-Gregorian polemic of Bishop Benzo of Alba (1085) and the short biography of Leo IX composed in the papal curia in the 1090s by Bishop Bruno of Segni. These fascinating narrative sources bear witness to the startling impact of the papal reform and of the 'Investiture Contest', the conflict of empire and papacy that was one of its consequences. An essential collection of translated texts for students of medieval history.
