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      • Mary Abouchaar

        Every story describes a wish that Tyler makes, the steps he takes to obtain it, and the reason why he gladly grants it to a dear one. In "Tyler's Promised Gift" Tyler works hard to obey his mother's commands in anticipation of receiving his promised 'little red car". At his birthday party he offers the car to a younger, sad, and crying guest. In "Tyler's Baby Sister" Tyler tries to get his mother to focus her attention again on him instead of on his baby sister, Tia. Tyler finally realizes that helping his mother to give more care to Tia gave him the most satisfaction. In "Tyler's Acting Practice" Tyler spends hours perfecting his aim when using a slingshot. When he was finally ready to play the part of David in the school play "David and Goliath", he noticed that his friend Joel, who was new to the school this year, was being bullied and excluded from all games because he was missing the net whenever he tried to shoot a basketball. Heroically, Tyler offers the role of David to Joel when he learns that Joel excels at aiming pebbles with his slingshot. His plan to reverse the students' disrespect towards Joel succeeded when everyone in the school auditorium cheered Joel for his perfect aim at the helmet of Goliath. In "Tyler's Lunchbox Treat", Tyler could hardly wait for lunch break to bite into the krispy marshmallow treat his mother had baked for him.  When Tyler discovers that the sandwich of his lunch companion was missing, and that he couldn't share his peanut butter sandwich with him because his companion was allergic to peanuts, Tyler gives him his krispy marshmallow square. Tyler always feels like a winner at the end, and not at all a loser. Children and parents are happy to arrive at the ending of each story.

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      • Trusted Partner
        Fiction
        November 2021

        Double Wahala, Double Trouble

        by Uchechukwu Peter Umezurike

        A woman chops off her finger to demonstrate her fidelity to her lover. A mother loses her mind upon discovering that her husband has left her and their only child. An artist seeks to unravel why his neighbour's face enchants him. A passenger on a bus acts as an emissary of death. Meet some of the characters in Double Wahala Double Trouble, a collection of eleven stories by the award-winning poet, short story writer, children's novelist, and literary scholar. In this stunning collection, Umezurike lures the reader into a journey of the absurd and the grisly to show us men and women struggling to live, desire, love, and thrive against the eddy of troubles in their world.

      • Trusted Partner
        July 2023

        An Interprofessional Approach to Veterinary Nutrition

        by Rachel Lumbis, Tierney Kinnison

        In veterinary practice, the interface between veterinarians, veterinary nurses or technicians, and paraprofessional team members is crucial. It influences patient care, the incidence of medical errors, client satisfaction, the success of the veterinary practice and revenue generation. Ensuring a coherent approach to the maintenance of the animal health and wellbeing is of paramount importance, yet challenges such as interprofessional prejudice, contrasting motivations, and a lack of recognition, respect, empowerment or trust, can prevent best practice. Nutrition is one of the most important considerations in the maintenance of health, and plays a critical role in disease management, patient recovery and hospital outcome. Owners are increasingly aware of nutrition's role in optimising pet health, yet considerable misinformation can make this one of the most difficult aspects of pet ownership. Playing a central role as a source of expert information, the veterinary healthcare team must rise to the challenge of optimising pet nutrition. This book: - Provides evidence-based theory in an accessible and practical way to help veterinary healthcare teams implement interprofessional approaches to nutritional care and support; - Demonstrates how robust interprofessional practice and teamwork help to overcome challenges; - Emphasises collaborative working across the healthcare team. With effective interprofessional communication and collaboration considered a key factor in the successful implementation of nutritional assessment, forming a positive team environment founded on respect, trust and mutual support helps to overcome challenges and provide the best outcome for both pets and their owners.

      • Trusted Partner
        June 2025

        White Hearts

        by Nnamdi Okose

        Two young boys seeking to be initiated into the order of warriors, find their lives upturned when an accident wakes a vengeful goddess. This story, weaved from the oral lore and magic of the Igbo takes the reader on a journey through the lake where mermaids and crocodiles contend for power. And through enchanted kingdoms ruled by mythical spirits. A curse has been unleashed that would cause the destruction of the world. An army of both humans and mythical creatures must be raised to defend the world. Only a white heart can lead this great army.

      • Trusted Partner
        August 2024

        A Place Beyond the Heart

        by Irehobhude O. Iyioha

        A Place Beyond the Heart is a collection of short stories exploring issues at the intersection of war and love, terror and (dis)order, as well as identity, gender, and sexuality. The stories capture the lives of people facing personal, societal and transcultural challenges that define, transform, and ultimately create shifts in the way they see and experience the world.

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        About Us

        by Dekel Publishing House

        DEKEL PUBLISHING GROUP: A BRIEF PROFILE   Dekel Publishing House was established in 1975, initially as an academic publisher for university students, but it quickly expanded to include more popular genres under its imprint Tamar Books. Within a few years, Dekel became one of Israel’s leading publishing houses with both fiction, such as novels and thrillers, and nonfiction titles, mainly related to hobbies, cooking, and various sports and leisure activities. In the nineties, Dekel first entered the international publishing scene, taking part in most of the Frankfurt Book Fairs and the London Book Fairs, as well as many Book Expo America, the Salon du Livre in Paris, and also the Beijing Book Fair. Dekel maintains friendly collaboration with many overseas publishers in various languages to whom it licenses their own language rights or co-publishing agreements. It also publishes both digital and print titles via its American imprint in Monterey, California, and its German imprint in Frankfurt. Dekel’s bestselling Krav Maga series, which focuses on the original Israeli renowned self-defense system, has been translated and published in many languages, most with successive reprints, including Japanese, Korean, and Chinese. Recently, Dekel has developed titles in the high-tech and start-up domain, including fiction & nonfiction. Despite its dynamic activity, Dekel is a family-owned company managed by father and son Zvi and Dory Morik. Their company often proves itself to be a pioneer in the international publishing industry in promoting new and intriguing themes.   CONTACT: Imprints: Samuel Wachtman’s Sons, Lindenfels von Pressel Verlag Post: P.O. Box 16109, Tel Aviv 6116002, Israel Tel/Fax: 972-3-6044627 E-mail: zvimor@dekelpublishing.com Managing Director: Mr. Zvi Morik Export Manager: Mr. Dory Morik

      • Trusted Partner
        May 2021

        Teardrops on the Weser

        by Amatoritsero Ede

        A masterful evocation of past wrongs through the lens of a seductively peaceful present. Amatoritsero Ede's meditative voice seduces us into a voyeuristic trance on a German river bank. Until we are suddenly awakened to the realisation that the "teardrops" are not for the Weser but for the burden of history carried all the way to Africa and beyond. A compelling read.

      • Trusted Partner
        2020

        Nutritional Practice Women and Men

        Concise advisory knowledge

        by Edited by Prof. Dr. Martin Smollich. With contributions by Birgit Blumenschein, Dr. oec. troph. Annett Hilbig, Julia Kugler, Dr. Claudia Laupert-Deick, Julia Sausmikat and PD Dr. Birgit-Christiane Zyriax

        This volume in the book series Nutritional Practice sheds light on gender-specific aspects of the prevention and treatment of dietary deficiencies in women and men. Part I presents the principles, with an overview of the sociocultural influences on nutritional behaviour and differences in dietary practice between women and men, which lead to relevant consequences for gender-specific communication about nutrition. Part II explains in practical detail the wide range of topics concerning nutrition in pregnancy and lactation. Part III focusses on aspects of nutrition in life situations and on diseases that exclusively or predominantly occur in women. In addition to the menopause, these include various psychogenic eating disorders, breast cancer and polycystic ovary syndrome (PCOS).

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        Medicine
        September 2023

        The Encyclopedia of Animal Nutrition

        by Clive J C Phillips

        The Encyclopedia of Animal Nutrition covers animal nutrition across a wide range of disciplines, including physiology, biochemistry, veterinary medicine and feed technology. Through approximately 3000 entries ranging from short definitions to more discursive articles, it discusses and illuminates on all aspects of this important topic. The book: - Covers every type of animal managed in developing and developed countries, from livestock and companion animals to those commonly found in laboratories and zoos; - Expands usual definitions of 'livestock' to include farmed invertebrates such as honey bees and prawns, and animals of localised significance such as yaks, snakes, crocodiles, and asses; - Addresses important societal topics in relation to nutrition, including welfare, environmental pollution, disease, resource use, and animal product quality. Written by a global team of contributors and expert section editors, this book is an important resource for researchers, students and advisers of animal nutrition, as well as anyone interested in agriculture, veterinary science, zoology, physiology, equine science, and animal behaviour.

      • Trusted Partner
        2020

        Nutritional Practice Infants, Children, Adolescents

        Concise advisory knowledge

        by Dr. Ute Alexy, Dr. Annett Hilbig and Frauke Lang. Edited by Prof. Dr. Martin Smollich

        Anyone giving responsible advice about questions on nutrition must have sound expert knowledge. This must not only be scientifically reliable, but must at the same time be relevant and practicable in the individual context. The concept behind the book series Nutritional Practice is to provide the necessary translation of current research results and guidelines into recommendations suitable for everyday use. In accordance with this consistent, practical approach, the focus is on the individual person in his or her particular stage in their life. The present volume is based on the various stages in life between infancy and adolescence. It therefore covers all questions about nutrition in health and disease from the first day of life to young adulthood

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        Zoology & animal sciences
        May 2021

        Nutrition and Feeding Organic Cattle

        by Robert Blair

        Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and meat produced meet organic standards, and provides a comprehensive summary of ruminant digestive processes and nutrition. Since the publication of the first edition, global consumers have increasingly become concerned with the sustainability of meat production. Here, Robert Blair considers the interrelationships of sustainable practices and profitability of organic herds, reviewing how to improve forage production and quality, and minimizing the need for supplementary feeding using off-farm ingredients. This new edition also covers: - Managing a recurrent shortage of organic feed ingredients, due to increased GM feed crop cultivation worldwide - Current findings on appropriate breeds and grazing systems for forage-based organic production - Diet-related health issues in organic herds and the effects of organic production on meat and milk quality. Required reading for animal science researchers, advisory personnel that service the organic milk and beef industries and students interested in organic milk and meat production, this book is also a useful resource for organic farming associations, veterinarians, and feed and food industry personnel.

      • Trusted Partner
        2021

        Nutritional Practice Elderly People

        Concise advisory knowledge

        by Prof. Dr. Martin Smollich (ed.)

        The physiology and living conditions of people change as they grow old, whereas it is often more difficult to adapt eating habits to the new requirements. Psychological aspects come to the fore. The challenge for giving specific nutritional advice is therefore particularly great. This volume in the book series Nutritional Practice provides all the information needed for the competent care of elderly people. It deals with general aspects of nutrition in old age, as well as specific nutritional situations such as poor diet, dehydration, chewing and swallowing problems, dementia, mobility, oral and food hygiene or nutrition at the end of life. A further section is concerned with communal catering.

      • Trusted Partner
        May 2022

        Mineral Nutrition Of Livestock 5th Edition

        by Neville Suttle

        The fifth edition of this important book reviews recent advances in livestock mineral nutrition, updated throughout with new references that reflect the growing complexity of mineral metabolism. Major related themes covered include the assessment of the 'mineral value' of feeds, the false hopes placed on organic mineral supplements and limiting the 'mineral footprint' of livestock production to lower environmental pollution. Also discussed are new developments and concepts including: Salt tolerance and optimizing production in salt-rich environments. Use of phytase rather than phosphate supplements in pig and poultry rations. Demineralization of the skeleton during confinement. Recognition of sub-acute, clinical hypocalcaemia as a disorder in dairy cows. The assay of 'free' plasma B12 to assess cobalt status of cattle. Limitations of cell culture and ligated loop techniques for assessing bioavailability. Following a clear and easy to reference structure, the book also considers potential pitfalls, such as misleading estimates of mineral requirements for growth, and misinterpretation of genomic markers for mineral requirements and bioavailability of supplements. An essential resource for researchers and students in animal nutrition, agriculture and veterinary medicine, this book also forms a useful reference for veterinary practitioners and those concerned with human nutrition and environmental protection.

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        Lifestyle, Sport & Leisure
        December 2024

        The Handbook of Ornamental Fish Health and Welfare

        by Nick Saint-Erne, Nick Saint-Erne

        This book forms a complete resource covering ornamental fish health and welfare from a recognized expert on the topic. Beginning with an overview of the tropical fish industry and aquarium keeping, it covers all the key elements of care, including water-quality testing and maintenance, filtration systems, nutrition, husbandry, handling and transportation of fish, disease diagnosis, treatments and medications, and disease prevention. It also reviews areas of wider interest, such as biosecurity and zoonoses. The book can be read through to gain a complete overview of the care and welfare of ornamental aquarium and pond fish, or it can be used to easily look up specific information about a topic of interest. With numerous illustrations and photographs, plus references allowing readers to study areas of interest in more detail, this book makes an invaluable teaching and reference handbook. It is a vital source of information for veterinarians, scientists using fish in their labs, students, ornamental fish breeders, retail pet store workers, and aquarium keepers looking for trusted advice about how to properly care for their ornamental freshwater fish.

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        Medicine
        May 2023

        Evidence Based Equine Nutrition

        A Practical Approach For Professionals

        by Teresa Hollands, Lizzie Drury

        This book uniquely provides both the scientific basis of equine nutrition and the translation of that science into practical, day-to-day feeding advice. It summarises the latest research to provide readers with the evidence base needed to both confidently advise those who want to understand the science behind equine nutrition, and apply that evidence into practical advice for anyone who just wants to know how to feed horses. Both veterinary and animal science courses struggle to provide adequate nutrition training within their syllabuses. Much of the general information available is poorly explained and not evidence based. This book fills that gap, with the author team relaying over 50 cumulative years' experience teaching equine nutrition to both practising clinicians and students. Find answers to the most common queries and challenges encountered during nutritional consultations across 17 informative chapters, using typical case-based examples as experienced by the authors. Fully supported throughout with visual aids and photographic illustrations, they show how to easily increase compliance and understanding. Key topics covered include: How to take a diet history, including which forage and concentrates are most appropriate, and how to interpret the information on feed labels; How to take the horse's history, including workload, body weight and body fat scoring; Supporting achievable and sustainable fat loss in overweight horses; Appropriate rations across a range of performance disciplines and for breeding horses; Appropriate feeds and supplements for competition, including how to recognise potential hazards, signs of quality and issues of feed safety; How to use ration programmes, including a range of frequently asked questions for horses with specific nutritional requirements from allergies to obesity. A recommended resource to support the teaching of veterinary nutrition, this book should also be found on the bookshelf of all veterinarians, animal scientists, trainers, nutritionists, and nutritional advisors. This book includes forewords by Carl Lester, Honorary Fellow of the British Horse Society and recipient of an MBE for his services to Equestrianism, and Tim Mair, former President of the British Equine Veterinary Association.

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        Humanities & Social Sciences
        2018

        Conversations about Ukraine

        by Yaroslav Hrytsak, Izabella Khruslinska

        This is the third book in a series of conversations between Iza Khruslinska and Ukrainian intellectuals. The first two books were with Oksana Zabuzhko and Yosyf Zisels. The one with Yaroslav Hrytsak, although, is chronologically the first book. It was first published in Polish language in 2009. The main topic of the conversation with Yaroslav Hrytsak is the suitability of history for understanding what is going on in Ukraine in recent decades. Special emphasis is placed on Ukraine's relations with its historical neighbors – Poles and Russians, as well as Ukrainian-Jewish relations. But first of all, it is about the historical dimension of the current problems and challenges that Ukraine is facing - and to what extent knowledge of history makes it possible to understand future development scenarios. Since the Polish edition was published almost ten years ago, many things in this book have been rethought and rewritten, in particular, a new chapter has appeared on the development of events over the most recent decade.

      • Trusted Partner
        Medicine
        February 2019

        Agriculture for Improved Nutrition

        Seizing the Momentum

        by Shenggen Fan, Sivan Yosef, Rajul Pandya-Lorch

        Approximately 800 million people suffer from hunger, 2 billion from lack of micronutrients and more than 2 billion from excessive weight and obesity. There is renewed interest in reshaping agricultural and food systems at global, regional and national levels, so that poor and vulnerable people have access to nutritious sustenance. This book reviews research findings, results from on-the-ground programmes and interventions, and policy experiences from the past 5-10 years. It examines the direct and indirect effects of agriculture on nutrition, following the agricultural value chain to explore this complex relationship, from biodiversity and crop fortification, to programme evaluation, to the impact of agricultural policies on consumers' choices and actions. It explores the roles of various stakeholders along the chain including women and the private sector, and cross-cutting themes such as data and capacity building. Developing country experiences and the knowledge and action gaps that remain in truly integrating agriculture and nutrition aims and related practices are considered. Key features: -Considers the evidence base on the relationship between agriculture and nutrition. -Includes insights from internationally renowned researchers. -Presents data from real-world settings that is highly relevant to the challenges currently faced by developing countries. This book is ideal for policy-makers and students studying agriculture, international development and nutrition.

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        Adventure stories (Children's/YA)
        October 2018

        The Brave Turtle

        by Harris, B. D. / Bird, Megan

        Late one night, Sam rolls off her bed and splash! Her entire room has flooded! Not just her room, but the whole house is filling up with water as the world floods outside. Confused and cold, Sam is rescued by a wise, little turtle called Neville, who takes her along the beautiful underwater highway, teaching her the ways of this watery world. 'Water isn’t cruel nor kind, but if you manage to keep your head, then the water will keep you,’ Neville repeats to Sam through their epic adventure across the newly formed oceans, meeting all sorts of interesting creatures along the way, to find and rescue Sam’s parents, now washed somewhere downstream.

      • Trusted Partner
        December 2021

        Enzymes in Farm Animal Nutrition

        by Michael R Bedford, Gary G Partridge, Carrie Walk, Milan Hruby, Ceinwen Evans, Hamish Irving, Jari Vehmanperä, Kari Juntunen, John Patience, Qingyun Li, Amy Petry, Jason Lee, Kyle Brown, Aaron Cowieson, Daniel Menezes-Blackburn, Ralf Greiner, Ursula Konietzny

        From alpha-galactosidases to xylanases, Enzymes in Farm Animal Nutrition provides a comprehensive guide to all aspects associated with enzyme-supplemented animal feeds. It details the history and size of the feed enzyme market, before describing how feed enzymes are manufactured and employed in monogastric, aqua and ruminant diets. This new edition explores considerable advances such as the use of enzymes in fish and shrimp diets, new understanding of how phytases function in the animal, NSPase research and enzymes' extended use in ruminant markets. It also: - Provides comprehensive coverage of all topics relating to the production, use, and co-operativity and analysis of feed enzymes; - Is fully updated throughout, revealing significant developments such as new methods to deliver enzymes (formulations, encapsulations, and liquid spray systems) and advances in enzyme analysis; - Includes brand new chapters on combinations of enzymes, antibiotic free diets and how to measure response in feed enzyme trials. Covering biochemistry, enzymology and characteristics relevant to animal feed use, this book forms a valuable resource for academics and students of animal nutrition and production, as well as professionals in the animal feed industry.

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