This volume presents the art of Chinese classical gardens, including gardening techniques, garden types and garden structures. It also introduces the famous ancient gardens in China.
The architect Chuin Tung introduced the classic beauty of Chinese gardens to the world through this book The interest of garden appreciation: profound interpretation of the spirit and connotation of Chinese gardens The method of gardening: comprehensive analysis of the details and techniques of garden construction (including architectural and planning, ornament and furniture, rockery, planting) The history of gardens: detailing the difference between garden history and Eastern and Western gardens 建筑学界一代宗师童寯向世界介绍中国园林之美的经典著作 赏园之趣：深刻解读中国园林的精神与内涵 造园之法：全面分析园林营造的细节与技法（建筑与布局，装修与家具，叠石，植物配置） 园林之史：细述园林历史及东西方园林的区别
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The Illustrated Garden Glossary is a comprehensive glossary of over 1000 terms related to gardening and horticulture, each supported by superb colour illustrations to aid understanding. The topics covered include plant classification, morphology and growth; plants from seeds; propagation; soil; compost; planting systems; pruning; pests and diseases; water and more. The glossary also explores terms relating to the history of gardens, from ancient Greece and Egypt, to gardens across Asia and the Middle East, and through to our modern-day urban farms. The Illustrated Garden Glossary is a must-have reference for gardeners, plant scientists, horticulturalists, students, libraries, ecologists and urban farmers.
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The Lingering Garden has a lot of fine specimen of calligraphy.Many of them, which date back to hundred years ago, are included in this book. With the help of this book, readers could have a better understanding of the collection in the Lingering Garden.
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"Peter Tschaikowsky ist der berühmteste Komponist des alten Rußlands. Mit einer detaillierten Werkanalyse verknüpft Garden die farbige Schilderung des unruhigen Musikerlebens; präzise aufgehellt werden auch die Hintergründe von Tschaikowskys erzwungenem Selbstmord."
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Garden visitation has been a tourism motivator for many years and can now be enjoyed in many different forms. Private garden visiting, historical garden tourism, urban gardens, and a myriad of festivals, shows and events all allow the green-fingered enthusiast to appreciate the natural world. This book traces the history of garden visitation and examines tourist motivations to visit gardens. Useful for garden managers and tourism students as well as casual readers, it also examines management and marketing of gardens for tourism purposes, before concluding with a detailed look at the form and tourism-based role of gardens in the future.
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80000 words with more than 500 pictures. This book focuses mainly on traditional Chinese private gardens, as opposed to modern replicas, imperial gardens, or recreational public gardens. This book has wide public appeal as well as significant academic value. The people responsible for these traditional private gardens managed to achieve the perfect mix of nature and culture while catering to people’s needs for both natural beauty and urban comfort. To build such a garden is to create a paradise.
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When we think about Victorian factories, 'Dark Satanic Mills' might spring to mind - images of blackened buildings and exhausted, exploited workers struggling in unhealthy and ungodly conditions. But for some employees this image was far from the truth, and this is the subject of 'The Factory in a Garden' which traces the history of a factory gardens movement from its late-eighteenth century beginnings in Britain to its twenty-first century equivalent in Google's vegetable gardens at their headquarters in California. The book is the first study of its kind examining the development of parks, gardens, and outdoor leisure facilities for factories in Britain and America as a model for the reshaping of the corporate environment in the twenty-first century. This is also the first book to give a comprehensive account of the contribution of gardens, gardening and recreation to the history of responsible capitalism and ethical working practices.
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Environmental horticulture - also referred to as landscape horticulture and amenity horticulture - is the umbrella term for the horticulture that we encounter in our daily lives. This includes parks, botanic gardens, sports facilities, landscape gardens, roundabouts, cemeteries, shopping centres - any public space which has grass, planting and trees. This book reflects contemporary thinking and is supported by scientific evidence to show the role, value and application of horticulture in the landscape. The discipline of environmental horticulture, its importance and impact on the wider environment is explored in the first part, whilst the second part covers practical horticultural management of different categories of environmental horticulture.
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An understanding of the work of zoos and aquariums is central to many programmes of study in wildlife conservation and more specialised programmes in zoo and aquarium science and management. This book is intended as a study and revision guide for students following these programmes. It contains 600 multiple-choice questions (and answers) set at three levels - foundation, intermediate and advanced - and grouped into 10 major topic areas: 1. History of zoos and aquariums 2. Zoo and exhibit design 3. Aquariums and Aquatic exhibits 4 Visitor studies, zoo education and zoo research 5. Nutrition and food presentation 6 Reproductive biology and genetics 7. Conservation breeding and assisted reproductive technologies 8. Behaviour, training and environmental enrichment 9. Animal welfare and conservation medicine 10. Zoo organisation and regulation The book has been produced in a convenient format so that it can be used at any time in any place. It allows the reader to learn and revise the meaning of terms used in zoo and aquarium biology, the principles of animal husbandry and enclosure design, the behaviour of zoo visitors, the operation of captive breeding programmes, the international organisation of zoos, their legal regulation and much more.
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This Students' Dictionary of Zoo and Aquarium Studies contains over 5,000 terms (illustrated by 88 figures) used in zoos, aquariums, safari parks, birds of prey centres, petting zoos, animal rescue centres and other facilities that make up the 'zoo industry'. It covers a wide range of topics including animal behaviour, animal husbandry, animal welfare, ecology, law, taxonomy, classification, nutrition, parasitology, physiology, reproduction, experimental design, statistics, veterinary science, disease, visitor studies, water management, wildlife conservation and zoo design and architecture. It should be of great interest to those studying zoo biology, animal management, veterinary science and related subjects along with zookeepers and aquarists in the early stages of their careers. Dr Paul Rees has a long-standing interest in animals and in zoos. He has taught a wide range of subjects including ecology, animal behaviour, zoo biology, and wildlife and zoo law. While lecturing at the University of Salford he created the first undergraduate programme in Wildlife Conservation and Zoo Biology in the United Kingdom and over a period of some 20 years was an external examiner for BSc and MSc programmes in zoo biology and wildlife conservation at the Universities of Edinburgh, Chester, Staffordshire, Wolverhampton, Gloucestershire and Nottingham Trent University. Dr Rees has published research on the large mammal fauna of Ngorongor Crater, Tanzania, the ecology and behaviour of elephants and cheetahs living in zoos, and the laws concerning wildlife reintroductions and the regulation of zoos.
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Gardening, farming and astrology have been linked for thousands of years. You are aware of the four seasons, but you do not realize how paying attention to the days, and months, will help increase, and improve, your planting. This book combines ordinary gardening methods, with common-sense astrology, to help you improve your gardening.
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This book examines the study of natural history in the Spanish empire in the years 1750-1850. During this period, Spain made strenuous efforts to survey, inventory and exploit the natural productions of her overseas possessions, orchestrating a serries of scientific expeditions and cultivating and displaying American fauna and flora in metropolitan gardens and museums. This book assesses the cultural significance of natural history, emphasising the figurative and utilitarian value with which eighteenth-century Spaniards invested natural objects, from globetrotting elephants to three-legged chickens. It considers how the creation, legitimisation and dissemination of scientific knowledge reflected broader questions of imperial power and national identity. This book will be of particular interest to scholars and students of Spanish and Latin American History, the History of Science and Imperial Culture
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