Animals
Animals
View Rights PortalTextbooks, research and professional titles in Veterinary and Animal Sciences
View Rights PortalIncredible atlas for children 'Animals of Seven Continents' + Bright stickers with the worldwide animals! This atlas "Animals of Seven Continents" enables the child to plunge into the fairy-tale world of fauna of seven continents and five oceans. Due to the bright drawings and stickers, you will get acquainted with more than 400 illustrations of mammals, insects, crustaceans, amphibians, reptiles, toddlers and many other living beings. At the end of the book, you will find a page with stickers that you can attach in the right place on the appropriate continent. Stickers will help children realize that some animals live on all continents, and some inhabit only a few places of the Earth. This book also helps young readers to study current environmental concepts and terms such as "conservation of nature", "global warming", "sustainable development". Simple research will turn your children into young ecologists! This book is aimed at developing children and makes it possible for parents to have interesting discussions with their children.
For ages 3+ ‘‘My Little Picture Book of Animals (From A to Z)’’ helps children identify animals in their environment. It contains both domestic and wild animals. The animals are placed in alphabetical order to ease the learning process.
From insects to fish as well as birds and primates: the use of tools is amazingly widespread in the animal kingdom. It’s a misnomer to presume that humans are distinguished by tool use and conscious capacity. So where is culture initiated? The biologist Peter-René Becker has evaluated numerous studies and cites plenty of evidence for the use of the hammer and anvil, lances, bait or sponges. Animals also use “tools as social implements”. Ultimately, the depth of man’s conscience singles him out from other animals.
Since publication of the first edition of this book, public concern for the well-being of animals has continued to increase throughout the world. In addition, advances in research over the past decade have yielded an enormous amount of knowledge about animal mental health and wellbeing. Studies on animal stress, distress, emotions, psychological trauma, and mental disorders have brought to light insights on how to care for and treat the animal mind. The second edition is:Fully revised, expanded, and comprehensively updated with the most current knowledge about the full array of mental health issues seen in animals.Written by key opinion leaders, internationally-recognized experts and specialists.Comprehensive in its coverage, from the basic principles of mental wellness, emotional distress, suffering and mental illness, through to measurement and treatment.Packed with even more practical information, wisdom and clinical tips.This book remains invaluable to veterinary professionals, animal welfare researchers and advocates, and other animal caregivers. Part 1: Foundational Issues of Animal Mental Health and Well-being 1: Mental Health in Animals: A Veterinary Behaviorist’s View — Debra F. Horwitz 2: The Problems with Well-Being Terminology — Franklin D. McMillan, James W. Yeates 3: The Philosophical and Biological Evolution of Feelings in Well-being — Ian J.H. Duncan 4: The Relationship Between Mental and Physical Health — Melissa Bain, C. A. Tony Buffington Part 2: The Pleasant Experiences: Mental Wellness 5: Moving Beyond a Problem-based Focus on Poor Animal Welfare Towards Creating Opportunities to Have Positive Welfare Experiences — David J. Mellor, Ngaio J. Beausoleil 6: The Mental Health and Well-being Benefits of Personal Control in Animals — Franklin D. McMillan 7: Quality of Life of Animals in Veterinary Medical Practice — James W. Yeates 8: The Mental Health and Well-Being Benefits of Social Contact and Social Support in Animals — Franklin D. McMillan 9: Subjective Well-being, Happiness, and Personality in Animals — Alexander Weiss, Lauren M. Robinson 10: Fostering Mental and Behavioral Wellness During Upbringing and Throughout Life — Daniel Q. Estep, Suzanne Hetts Part 3: The Unpleasant Experiences: Distress, Suffering, and Mental Illness 11: What Is Distress? A Complex Answer to a Simple Question — Franklin D. McMillan 12: Suffering, Agency, and the Bayesian Mind — Daniel M. Weary 13: Mental Illness in Animals: Diagnostic Considerations Using Selected Mental Disorders — Karen L. Overall 14: Psychological Trauma and Posttraumatic Psychopathology in Animals — Franklin D. McMillan Part 4: Mental Health Issues in Special Populations 15: Cognitive and Emotional Disorders in the Aging Pet — Jacqueline Wilhelmy, Gary Landsberg 16: Mental Health Issues in Farm Animals: A Music Mixing Board Model of Behavioral Characteristics Using The Panksepp Emotional System — Temple Grandin 17: Mental Health Issues in the Horse — Daniel S. Mills, Claire Ricci-Bonot, Sophie S. Hall 18: Mental Health Issues in Shelter Animals — Victoria Cussen, Pamela J. Reid 19: The Mental Health of Laboratory Animals — Carine Elkhoraibi, Amy Robinson-Junker, Gina Alvino, Larry Carbone 20: Mental Health Issues in Captive Birds — Lynne M. Seibert 21: Psychological Well-Being in Zoo Animals — David Shepherdson, Kathy Carlstead 22: Mental Health Issues in Captive Cetaceans — Lori Marino Part 5: Assessment and Management of Emotional Distress and Disorders 23: Assessing Affective States in Animals — Michael Mendl, Elizabeth S. Paul 24: Treatment of Emotional Distress and Disorders – Non-Pharmacologic Methods — Pamela J. Reid 25: Treatment of Emotional Distress and Disorders – Pharmacologic Methods — Sharon Crowell-Davis
How many legs does an octopus have? Are there witch insects? Which insects have a perfect waist? Who is the monster with nine eyes? Which reptiles cry bitter tears for their victims, or is there a real bird from Wonderland? Which beast is forbidden to name? You will find answers to these questions and much more on the pages of this fascinating book.
This is a practical book exploring how to conduct animal assisted intervention (AAI) in ways that protect and prioritize animal and human welfare. This resource is for social scientists (e.g., psychology, social work, human development and family studies, etc.), as well as ethologists and animal behaviour and welfare students and practitioners. The book is a series of short chapters that depict a wide array of AAIs and their potential welfare concerns. The chapters include descriptions of the AAI offered, the welfare challenges, and ways to successfully mitigate these challenges. This book also covers critical topics including therapy animals' aging, retirement, and death as well as ethical issues including animal consent. Species include not only dogs, but horses, rabbits, and other small animals (e.g., guinea pigs, mice, etc.). Types of AAI involve individual interventions as well as crisis dogs (those who help after natural and man-made disasters), and residential animals. The book is designed to be a practical, engaging book with links to video and examples of real-life situations. It is evidence-based, yet user-friendly and directly applicable to students and practitioners. This highly practical and engaging book with examples of real life situations, videos and case studies, explores how to conduct animal assisted interventions in ways that protect and prioritize animal and human welfare. The book: · Explores how to conduct animal assisted intervention (AAI) in ways that protect and prioritize animal and human welfare. · Discusses potential welfare challenges including how to advocate for the animal, animal consent, and the animal's aging, retirement, or death. · Evidence based approach to mitigating welfare concerns for a wide range of therapy animals including dogs, horses, rabbits, rodents, and exotic animals - and their recipients. An invaluable resource for ethologists and animal behaviour and welfare students and practitioners, as well as social scientists (e.g., psychology, social work, human development and family studies).
While the study of animal-human interactions within the context of tourism has been explored in a greater number and diversity of ways within the last decade, the discourse remains divided between traditional tourism academia and outside disciplines 'looking in'. Tourism academia has borrowed philosophical, ethical, gender studies, sociological, ecological conservation, and economic lenses to explore animals in tourism, however collaboration with authors external to tourism studies remains few. This edited volume strengthens the bridge between tourism academia and other disciplines by highlighting the fresh perspectives, emerging methodologies and innovative interdisciplinary conventions at the forefront of animals in tourism research, whilst critically working towards more ethical human-animal interactions within the tourism and leisure space. Split into four parts 'emerging motivations', 'emerging cultures', 'emerging narratives', and 'emerging reflections', this book offers readers a rich text grounded in progressive scholarly praxis including: * Research focussed on a wide range of animal taxa, geographic locations, and touristic contexts to help move the conversation toward multi-faceted solutions. * An eclectic selection of methodological approaches from multispecies ethnography to storytelling, literary and media analyses and participant survey that showcases the emerging interdisciplinary practices. * Representation of emerging voices from various fields and disciplines around the world. This unique text will be widely applicable to scholars working towards equitable human-animal interactions within tourism.
From the ethics of slaughtering farmed livestock to the practical guidelines that must be put in place to maximise animal welfare, this book combines scientific evidence with down-to-earth practical advice for government and private industry managers, veterinarians and animal welfare practitioners.
Long-distance transport can cause both physical and mental problems in animals and promoting animal welfare will be beneficial to both the animals and the agricultural and processing industries. In conjunction with the World Society for the Protection of Animals, this volume brings together studies from well-known animal scientists and researchers to reviews the implications and necessity of long-distance animal transport for slaughter. Authoritative reports on regional practices are combines with discussions of the science, economics, legislation and procedures involved in this practice.
This book brings together the papers presented orally or as posters at the Sixth International Workshopon Modelling Nutrient Utilization in Farm Animals, held in Wageningen, The Netherlands, 6 - 8 September2004. The purpose of this book is to present current research in modelling nutrient digestion andutilization in cattle, sheep, pigs, poultry and fish.The book is organised into six sections that cover a range of topics and modelling approaches; theseare (i) absorption and passage; (ii) growth and development; (iii) mineral metabolism; (iv) methodology;(v) environmental impact; and (vi) animal production and feed evaluation. Deterministic, stochastic,empirical and mechanistic modelling approaches are described.This book will be of significant interest to researchers and students of animal science, particularly thoseconcerned with nutrition modelling.
The Proceedings of the 14th Symposium on Energy Metabolism of Farm Animals, held in Northern Ireland in September 1997 comprises 85 original contributions by leading scientists from over 20 countries around the world. In keeping with previous Symposia in the series, held under the auspices of the European Association for Animal Production, this book contains papers which provide the latest research on the energy metabolism and other aspects of the physiology of a wide variety of farmed animals. Highlights include a comprehensive review of the current state of research on leptins and their potential applications in animal production, and a large section relating to organ and tissue metabolism, with major contributions from the USA, UK, France, Germany and Denmark. An important strength of the book is the diversity of species covered. For example, the sections on modelling and feed evaluation relate to pigs, sows, broiler chickens, laying hens, turkeys, lambs, beef and dairy cattle and fish. There are also substantial contributions on lactation and reproduction, growth, environmental aspects and maintenance. This book is essential reading for research workers in animal science, particularly those concerned with nutrition and feed evaluation.
The feeding of farm animals directly effects their growth, health, reproduction and ultimately their economic value and is consequently one of the most studied areas of animal science. Building on the first edition and its predecessor, 'The Voluntary Food Intake of Farm Animals,' Forbes has produced an up-to-date and more focused examination of developments in the understanding of voluntary food intake and new ideas and studies relating to diet selection. Chapters have been reorganized and updated to provide a more streamlined approach.
Stress can have a deleterious effect on people's mental, physical, and psychological health. There is a growing body of evidence, however, that suggests animals, both as pets and therapy partners, can help mitigate people's stress levels. This book showcases a rich collection of research papers from Human-Animal Interactions. It highlights research pertaining to pets as well as animal-assisted therapy in both school and professional settings. The book also includes a scene-setting introduction and wrap-up conclusion from the editor. Providing comprehensive information on the impact of animals on human stress, this book is a useful resource for anyone interested in human health or human-animal relationships.
The book Rare Animals in China - Fly, the Tern Xiaoyi is an original popular science picture book. In the form of a diary, it vividly depicts the process of the critically endangered animal, the Chinese crested tern, from breaking out of its shell to spreading its wings and flying, revealing from one side the living conditions of rare animals in China and the various efforts made by scientists with the purpose of protecting them. By reading this book, children will not only acquire knowledge about the Chinese crested tern, and gain perspective on Earth’s biodiversity, but also establish an awareness of protecting endangered species and the environment, and build a modern outlook on life in which man and nature live in harmony.
Olfaction and pheromones is an exploding area of research in animal behaviour and welfare. Focusing on animals managed by humans, this book introduces the subject of olfaction in an evidence-based, but easy-to-understand way, explaining the importance of odours for animal behaviour and welfare. ; Section 1: Setting the SceneChapter 1: The Nuts and Bolts of Olfaction Chapter 2: Innateness and Learning in Olfactory Behaviour and Odour Perception Chapter 3: Semiochemicals: Pheromones, Signature Mixtures and Behaviour Chapter 4: Behavioural Tests of Olfaction Chapter 5: Is There Such a Thing as a Bad Smell? Section 2: The Role of OlfactionChapter 6: The Role of Olfaction in Feeding and Foraging Chapter 7: The Role of Olfaction in Mate Selection and Reproductive Behaviour Chapter 8: The Role of Olfaction in Maternal Care and Offspring Survival Chapter 9: The Role of Olfaction in Disease Detection and Prevention Chapter 10: The Role of Olfaction in Relation to Stress and Fear Chapter 11: The Role of Olfaction in Animal Housing and as Enrichment Section 3: Olfactory BehaviourChapter 12: Olfactory Behaviour in Farm Animals Chapter 13: Olfactory Behaviour in Zoo Animals Chapter 14: Olfactory Behaviour in Laboratory Animals Chapter 15: Olfactory Behaviour in Companion Animals
This book is the first in a set of four providing a series on controlled reproduction in farm animals. The aim of the series is to provide a general review of the literature dealing with the different ways in which reproduction in the major farm mammals can be controlled and manipulated. The four volumes are effectively an expanded and new edition of a previous work, Controlled Breeding in Farm Animals (Pergamon Press, 1983). However, the literature on this subject has expanded so rapidly since the time of the earlier volume, that it is now thought appropriate to published it in four separate volumes. Buffaloes, goats, deer and camelids have been added to the species covered by the series compared to the previous book. All volumes provide comprehensive reference lists and are fully up-to-date. This first volume focuses on cattle and buffaloes. It will appeal to reproductive physiologists and workers in animal production, animal breeding and veterinary medicine.
This book is the second in a set of four providing a series on controlled reproduction in farm animals. The aim of the series is to provide a general review of the literature dealing with the different ways in which reproduction in the major farm mammals can be controlled and manipulated. The four volumes are effectively an expanded and new edition of a previous work, Controlled Breeding in Farm Animals (Pergamon Press, 1983). However, the literature on this subject has expanded so rapidly since the time of the earlier volume, that it is now thought appropriate to publish it in four separate volumes. Buffaloes, goats, deer and camelids have been added to the species covered by the series compared to the previous book. All volumes provide comprehensive reference lists and are fully up-to-date. This second volume focuses on sheep and goats. It will appeal to reproductive physiologists and workers in animal production, animal breeding and veterinary medicine.
The prediction of producing desirable traits in offspring such as increased growth rate, or superior meat, milk and wool production, is a vital economic tool to the animal scientist. Covering the fundamental principles of the application of linear models for the prediction of genetic merit in livestock, this new edition is fully updated to incorporate recent advances in methods of genomic prediction for pure and cross-bred animals. It provides models for the analysis of main production traits as well as functional traits, and includes numerous worked examples. The book covers: - models of survival analysis, social interaction and sire and dam models; - advancements in the use of SNPs in the computation of genomic breeding values; - single step approaches to genomics; - genomic non-additive models; - temporal and genomic analysis of genetic change. Suitable for postgraduate students, researchers and lecturers of animal breeding, genetics and genomics, this established textbook provides a thorough grounding in both the basics and new developments of linear models and animal genetics.
This book is the third in a set of four providing a series on controlled reproduction in farm animals. The aim of the series is to provide a general review of the literature dealing with the different ways in which reproduction in the major farm mammals can be controlled and manipulated. The four volumes are effectively an expanded and new edition of a previous work, Controlled Breeding in Farm Animals (Pergamon Press, 1983). However, the literature on this subject has expanded so rapidly since the time of the earlier volume, that it is now thought appropriate to publish it in four separate volumes. Buffaloes, goats, deer and camelids have been added to the species covered by the series compared to the previous book. All volumes provide comprehensive reference lists and are fully up-to-date. This third volume focuses on pigs. It will appeal to reproductive physiologists and workers in animal production, animal breeding and veterinary medicine.
This book is the final one in a set of four providing a series on controlled reproduction in farm animals. The aim of the series is to provide a general review of the literature dealing with the different ways in which reproduction in the major farm mammals can be controlled and manipulated. The four volumes are effectively an expanded and new edition of a previous work, Controlled Breeding in Farm Animals (Pergamon Press, 1983). However, the literature on this subject has expanded so rapidly since the time of the earlier volume, that it is now thought appropriate to publish it in four separate volumes. Buffaloes, goats, deer and camelids have been added to the species covered by the series compared to the previous book. All volumes provide comprehensive reference lists and are fully up-to-date. This final volume focuses on horses, deer and camelids (camels, llamas and alpacas). All of these animals are attracting increasing attention for either leisure pursuits, meat or fibre production. The book will appeal to reproductive physiologists and workers in animal production, animal breeding and veterinary medicine.