Spicy Fish Cultural Production Ltd.
Established in 2006 by publishing Fleurs des lettres (字花), a literary bimonthly in Chinese, Spicy Fish is a 15 year-old literary arts non-profit organization based in Hong Kong.
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Spilbulu Verlag
Geschichten, die Dich in Deiner Identität bestärken und inspirieren, einfach Du zu sein! Spilbulu möchte Dich auf eine humorvolle, aber tiefe Reise zum Nachdenken mitnehmen. Eine Reise, die Dich ermutigt niemals vor Deinem Herzensziel zu kapitulieren! Es ist nur unmöglich, wenn Du aufgibst!
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Promoted Content
October 2017The Essential Hot Spice Guide
by Dave DeWitt
People have been spicing up their foods ever since cooking began. And it's a trend that's heating up all across the country. Now, Dave DeWitt, the esteemed Pope of Peppers, presents his must-have guide to the tastiest and healthiest combos from the worlds of powerful plants and creative cuisine.
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Children's & YAMarch 2020Amelie Trott and the Earth Watchers
by Moyra Irving
This is the extraordinary story of how one small girl stopped a planetary catastrophe. It’s a very timely book, written for the child in us all, with a forceful message about the power of young people to transform the world - a theme currently demonstrated by brave young heroes like Greta Thunberg. And with magical synchronicity, the very week Greta began her lone vigil outside the Swedish government last year, over 1,000 miles (1,897 km) away in the fictional world of books, Amelie Trott took to Parliament Square, London - on a mission to avert the End of the World. It’s a family drama with an international feel - set mainly in England but with episodes in Washington DC and around the world.
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Humanities & Social SciencesZeng Guofan (a version explained by Tang Haoming）
by Tang Haoming
Zeng Guofan is a long historical novel elaborately created by Tang Haoming. Based on real history, the novel describes the process of Zeng Guofan's mobilization from the Xiang Army to the victory of the Taiping Heavenly Kingdom and then becoming a minister. This book exclusively includes Mr. Tang Haoming's 1000-minute video. Readers can scan the two-dimensional code in the book to get an exclusive video. Through the video, readers can understand the historical context of Zeng Guofan's time, the world, the social customs, etc.
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HorticultureMay 2002Spice Crops
by Edward A Weiss
The first authentic record of spice and herb usage is on clay tablets form the Sumarian Kingdom about 3,000 BC and many spices were used or imported into Egypt for embalming, as incense, ointments, perfumes, poison antidotes, cosmetics and medicines. Plants that are the source of spices became important cash crops over the centuries, and since their introduction, their uses have multiplied. This has resulted in a rise in consumer demand following the popularity for natural flavourings, which has in turn increased interest in their production in temperate and tropical countries. This book is concerned with the profitable production of spice crops at all levels of management, more efficient processing and greater utilization.
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March 2017The Essential Chile Sauce Guide
by Dave DeWitt
They're everywhere! Thirty years ago, the only liquid hot stuff you could find outside Louisiana was Tabasco Sauce, but now hundreds of brands are falling off the shelves and being sold online.The love of spicy foods has become a full-fledged movement, and hot sauces are at the molten core of this major culinary change. Now, Dave DeWitt has gone global to assemble this gourmet guide to the tastiest ways to indulge.From the nation's hotbeds through Latin American lava and the steamy Caribbean to the sauces of the spice route, DeWitt's rich range of recipes makes clear why hot sauces are more than a trend, more than a cuisine–they're a way of life!
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September 2021Spices, Scents and Silk
Catalysts of World Trade
by James F Hancock
Spices, scents and silks were at the center of world trade for millennia. Through their international trade, humans were pushed to explore and then travel to the far corners of the earth. Almost from their inception, the earliest great civilizations - Egypt, Sumer and Harappa - became addicted to the luxury products of far off lands and established long-reaching trade networks. Over time, great powers fought mightily for the kingdoms where silk, spices and scents were produced. The New World was accidentally discovered by Columbus in his quest for spices. What made trade in these products so remarkable was that the plants producing them grew in very restricted areas of the world, distant from the wealthy civilizations of northern Africa, Greece and Europe. These luxuries could be carried from mysterious locations on the backs of camels or in the holds of ships for months on end, and arrived at their final destination in nearly perfect condition. Once the western world discovered the intoxicating properties of these products, their procurement became a dominant force in the world economy. Nothing else compared with their possible profit returns. In this book, eminent horticulturist and author James Hancock examines the origins and early domestication and culture of spices, scents and silks and the central role these exotic luxuries played in the lives of the ancients. The book traces the development of the great international trade networks and explores how struggles for trade dominance and demand for such luxuries shaped the world.
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Botany & plant sciencesJuly 2008Chemistry of Spices
by N. K. Leela, A. Shamina, N. S. Krishnamurthy. Edited by V A Parthasarathy, B Chempakam, T John Zachariah.
Spices are high value, export-oriented crops used extensively in food and beverage flavourings, medicines, cosmetics and perfumes. Interest is growing however in the theoretical and practical aspects of the biosynthetic mechanisms of active components in spices as well as the relationship between the biological activity and chemical structure of these secondary metabolites. A wide variety of phenolic substances and amides derived from spices have been found to possess potent chemopreventive, anti-mutagenic, anti-oxidant and anti-carcinogenic properties. Representing the first discussion of the chemical properties of a wide cross section of important spices, this book covers extensively the three broad categories of plant-derived natural products: the terpenoids, the alkaloids and the phenyl propanoids and allied phenolic compounds. Spice crops such as black pepper, ginger, turmeric and coriander are covered with information on botany, composition, uses, chemistry, international specifications and the properties of a broad range of common and uncommon spices.
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November 2017Sugar & Spice - Glühende Leidenschaft
Roman
by Glass, Seressia / Übersetzt von Hölsken, Nicole
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December 2017Sugar & Spice - Wildes Verlangen
Roman
by Glass, Seressia / Übersetzt von Sipeer, Christiane
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Art: general interest (Children's/YA)2013Tortugas en el espacio de papel (Paper's turtules in the space)
by Manuel Marín
In this book the artist makes an essay about the different shapes of the turtles by going around space and folding the paper. Eight turtle sculptures made of paper and created by Manuel Marín shows us by constructing step by space each piece the basics of concave or convex since they can be assembled either from outside or inside.
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Children's & YAApril 2016A Long Long Name
by TANG Sulan
Is there a best name in the world? A blue fox always envies others’name. On his trip, he asked Frog, Squirrel and other animals for names. His name became longer and longer, and harder to remember as well. The story tells us, if it suits you most, then it is the best.
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August 2015Buyi Ethnic Group: The Bull King Festival
by Tang Sulan, Chen Xunru
Festivals of Chinese Ethnic Groups was co-authored by China's well-beloved authors of children's literature including Fang Suzhen, Tang Sulan, Wang Yimei, and was illustrated by celebrated Chinese illustrators such as Cai Gao, Chen Yadan and Zhu Xunde. This series covers intriguing, outstanding and poetic folk tales on festivals and customs from China's ten most representative ethnic groups. Showcasing their courage, gentleness and indomitable will, these delightful stories allow readers to learn more about the distinct and charming characteristics of these ethnic groups. Recommended as parent-child reading by CCTV during the Dragon Boat Festival, this series has won the Most Beautiful Picture Book 2017 prize given by China Library Journal. It was also nominated for the top picture books prize in China for the Chinese Government Award.
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August 2015Chaoxian Ethnic Group: The Fivegrain Ceremony for Crows
by Tang Sulan, Zhou Weizhao
Festivals of Chinese Ethnic Groups was co-authored by China's well-beloved authors of children's literature including Fang Suzhen, Tang Sulan, Wang Yimei, and was illustrated by celebrated Chinese illustrators such as Cai Gao, Chen Yadan and Zhu Xunde. This series covers intriguing, outstanding and poetic folk tales on festivals and customs from China's ten most representative ethnic groups. Showcasing their courage, gentleness and indomitable will, these delightful stories allow readers to learn more about the distinct and charming characteristics of these ethnic groups. Recommended as parent-child reading by CCTV during the Dragon Boat Festival, this series has won the Most Beautiful Picture Book 2019 prize given by China Library Journal. It was also nominated for the top picture books prize in China for the Chinese Government Award.
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Children's & YAJanuary 2023Dad and I are going to space
by Jacques Jabié (Author), Marysya Rudska (Illustrator)
Mars mission is off.Starteam selection is over.My father and I are the candidates.In fact, Father is ready for space after his work,Still I am free at any time till the beginning of school.We should hurry up! From 3 to 6 years, 587 words. Rightsholders: n.miroshnyk@vivat.factor.ua
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September 2021Spices, Scents and Silk
Catalysts of World Trade
by James Hancock
Spices, scents and silks were at the centre of world trade for millennia. Through their international trade, humans were pushed to explore and then travel to the far corners of the earth. Almost from their inception, the earliest great civilizations - Egypt, Sumer and Harappa - became addicted to the luxury products of far-off lands and established long-reaching trade networks. Over time, great powers fought mightily for the kingdoms where silk, spices and scents were produced. The New World was accidentally discovered by Columbus in his quest for spices. What made trade in these products so remarkable was that the plants producing them grew in very restricted areas of the world, distant from the wealthy civilizations of northern Africa, Greece and Europe. These luxuries could be carried from mysterious locations on the backs of camels or in the holds of ships for months on end, and arrived at their final destination in nearly perfect condition. Once the western world discovered the intoxicating properties of these products, their procurement became a dominant force in the world economy. Nothing else compared with their possible profit returns. In this book, eminent horticulturist and author James Hancock examines the origins and early domestication and culture of spices, scents and silks and the central role these exotic luxuries played in the lives of the ancients. The book also traces the development of the great international trade networks and explores how struggles for trade dominance and demand for such luxuries shaped the world. Recommended for academics, students and general readers with an interest in crop and agricultural development, world trade, economic botany, history of food, and global economics and public policy, Spices, Scents and Silk offers a fascinating and insightful history.
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Children's & YAMarch 2018Legend of Nancun
by TANG Sulan
Legend of Nancun is the latest long fairy tale created by Tang Sulan, a famous children literature writer. Stories in the book all happen in a place called “Nancun”. (The place is similar to Never Land in Peter Pan. Different from Never Land, a place inhabited by children only, Nancun is a paradise on the Earth, where humans, animals, spirits and immortals can live together.) Some animals in forests of Nancun are very special. They like dressing themselves in the way humans do. Some of them can even cultivate their vital energy to become immortal. Stories of these animals are intertwined with those of humans in Nancun to form the Legend of Nancun. The book consists of four separate but interconnected beautiful and imaginary stories, including Sheshen Stone, Teenager and Boa, Fox Son-in-Law, and Grandma Ding.
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Nature, the natural world (Children's/YA)March 2020Earth Takes a Break
by House, Emily
From children's book author Emily House comes a wonderful story that re-connects us with our planet. A modern fable inspired by recent events, Earth Takes a Break is a touching picture book jam-packed with fun illustrations and woven together with a message of hope. When Earth feels unwell, she goes to the doctor to ask for help. What the doctor prescribes seems impossible to Earth, until she wakes the next day to find a surprising change!
