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      • Trusted Partner
        January 2023

        Boar Danglang

        by Mu Ling

        This book consists of three short and medium-sized stories, including "The Jungle Fighter's Training Program," "The Hunting Eagle and the Red Fox," and "The Wilderness Rogue. They tell the coming-of-age stories of wild boar, red fox, weasel and other animals. No matter what kind of jungle fighters, they are all grown up by the "little cute pets". Will everything go well for the two boys training the little boar? Will the rescue of a baby fox from the claws of a hunting eagle be successful? Will the greenhouse-raised weasel be able to adapt to the dangerous mountain forests? Let's follow the main characters of this book into the vibrant nature and experience some difficult but interesting adventures.

      • Trusted Partner
        Animal reproduction
        April 2014

        Animal Andrology

        Theories and Applications

        by Edited by Professor Peter J Chenoweth, Steven Lorton.

        Understanding animal andrology is fundamental to optimising genetic breeding traits in domestic and wild animals. This book provides extensive coverage of male reproductive biology, discussing the essentials of sperm production, harvest and preservation before covering the applications to a range of animals including cattle, horses, pigs, small ruminants, camelids, cats and dogs, poultry and exotic species. It also examines the laboratory procedures that provide the basis of general fertility research.

      • Trusted Partner
        Animal breeding
        September 1995

        Neonatal Pig

        Development and Survival

        by Edited by Mike A Varley

        The pig industry is among the most technologically advanced of all the animal industries. Despite this, mortality is about 12% of all piglets born alive. This figure has not altered substantially in recent years, and is considerably higher than for other farm animals. The biology of neonatal mortality in pigs has generally been poorly understood. There is therefore a great need for information on this subject and this book is the first to provide a comprehensive review. The book is divided into three main parts, covering: genetics and physiology of the neonatal pig; the gut and nutrition; and diseases, behaviour and husbandry. Although single factors are often ascribed as the cause of death, it is often the case that there are multifactorial components involved. Written by leading authors from Europe, North America and Australia, the book is invaluable for advanced students, research workers, practitioners and advisers in animal science, veterinary medicine and the pig industry.

      • Trusted Partner
        Animal physiology
        January 2011

        Genetics of the Pig

        by Edited by Max F Rothschild, Anatoly Ruvinsky.

        The understanding of pig genetics and genomics has advanced significantly in recent years, creating fresh insights into biological processes. This comprehensive reference work discusses pig genetics and its integration with livestock management and production technology to improve performance. Fully updated throughout to reflect advances in the subject, this new edition also includes new information on genetic aspects of domestication, colour variation, genomics and pig breeds, with contributions from international experts active in the field.

      • Trusted Partner
        Animal breeding
        December 1993

        Growth of the Pig

        by Edited by Gilbert R Hollis

        Growth and development are obvious limiting factors in animal production. This book reviews our current knowledge of the growth and development of the pig. It covers basic aspects of developmental processes and environmental influences and their application to pig production. It describes new approaches to our understanding of biological mechanisms, that will permit producers to increase protein while decreasing fat in food products, and improve control of muscling, growth and muscle partitioning. The potential for genetic improvement as a result of mapping the pig genome is also described. The book is based on papers presented by leading research workers at the Pork Industry Conference on Swine Growth held in November 1992.

      • Trusted Partner
        Animal husbandry
        November 2001

        Weaner Pig

        Nutrition and Management

        by Edited by Mike A Varley, Julian Wiseman

        Weaning represents a significant challenge to every young piglet and the success of the process is crucial to the lifetime performance of the animal. The transition from a liquid diet to one that is usually based on dry food ingredients is accompanied by major changes in digestive physiology, immune status and social and physical environments. Successful weaning is, therefore, the key to effective growth, feed efficiency and the subsequent development of the pig. This book has been developed from a British Society of Animal Science occasional meeting, held in September 2000. The Weaner Pig: Nutrition and Management brings together all the scientific disciplines involved in the pre and post-weaning biology of the piglet, concentrating on:Growth/developmentNutritionImmunology/healthEthologyThe physical environment

      • Trusted Partner
        Zoology & animal sciences
        January 1992

        Manual of Pig Production in the Tropics

        by H Serres

        The pig is one of the earliest domesticated animals and plays an integral part in a number of peasant economies in the tropics, for example in Oceania and Southeast Asia. In several African countries and others such as Thailand, increasingly intensive pig production has played a significant role in the overall economic growth and the feeding of an expanding urgan population.Furthermore, although in some circumstances pigs do compete with humans for food resources, they are also very versatile at utilizing byproducts and wastes that are not suitable for human consumption.There is therefore considerable potential for developing pig production in the tropics, and this book provides an accessible guide to the subject for students, farmers and advisory workers. It is translated from an original French edition compiled by the Institut d'Élevage et de Médecine Vétérinaire des Pays Tropicaux.

      • Trusted Partner
        October 2015

        Color atlas of pig scale healthy breeding

        by Yin Yulong

        This book introduces the advanced practical techniques in modern scale pig production, such as pig farm planning and construction, environmental hygiene and biosafety, breed and breeding, feed and ration preparation, feeding management, pig disease prevention and control, manure treatment and operation management. It is a practical technical guide book on pig scale healthy breeding, and is also widely used in China.

      • Trusted Partner
        June 2020

        A Little Pig and Ten Wolves

        by Yang Yongqing

        While there is a story of "Three Little Pigs" in the western world, there is another story "A Little Pig and Ten Wolves" in China. An evil old wolf wanted to eat a piglet living alone but he was taught a lesson. The angry wolf found another nine wolves to take a revenge. The piggy was brave and scheming, and he repelled those wolves again.

      • Trusted Partner
        2018

        Tizan and the wolf

        by Armanath Hosany, Véronique Massenot, Solen Coeffic

        Scared off by a vile wild boar, a red-hooded little girl sobs in a forest. Tizan, who was walking past, hopes he can help her and trick the beast, but oh! his path suddenly crosses that of a big grey wolf. Ayo mama! Will he be brave and cunning enough? A surprising adventure intertwining Perrault fairy tales and creole folk tales.

      • Trusted Partner
        April 2013

        Oscar Wilde für Boshafte

        by Oscar Wilde, Denis Scheck, Denis Scheck, Christina Schenk, Christina Schenk

        »Bosheit ist ein Mythos, den gute Menschen erfunden haben, um die seltsame Anziehungskraft der anderen zu erklären.« Oscar Wilde

      • Trusted Partner
        December 2007

        Oscar Wilde für Boshafte

        by Oscar Wilde, Denis Scheck, Christina Schenk, Denis Scheck, Christina Schenk

        »Bosheit ist ein Mythos, den gute Menschen erfunden haben, um die seltsame Anziehungskraft der anderen zu erklären.« Oscar Wilde

      • Trusted Partner
        July 2016

        Rice

        by Su Tong

        Rice is a collection of fictional works by Su Tong, which includes Rice, Three Lamps and Fish of the People. Rice, a tale of desire, agony, existence and destruction, is a novel Su Tong wrote in the early 1990s. It depicts the samsara-like life of a man who migrated to the city by train to run away from famine and who eventually returns to his hometown also by train. The wandering life in a strange place is the basic generalization of his life and his death on the way home marks the climax of the whole story. Rice is the most noteworthy one among the few novels Su Tong has written so far.

      • Trusted Partner
        December 2024

        Livestock Handling and Transport

        by Temple Grandin, John Abizaid, Faith Reyes, Adrian Barber, Donald M Broom, Michelle S. Calvo-Lorenzo, Dana L. M. Campbell, John Church, Michael Cockram, Lorna Coppinger, Raymond Coppinger, Roger Ewbank, Luigi Faucitano, Robert B. Freeman, Wendy K Fulwider, Carmen Gallo, Arlene Garcia-Marquez, Peter J Goddard, Temple Grandin, Paul H Hemsworth, Katherine A. Houpt, Stella Maris Huertas Canén, Geoffrey D. Hutson, Anna Johnson, Meagan King, Bert Lambooij, Pol Llonch Obiols, Edmond A. Pajor, Mateus J.R. Paranhos da Costa, Genaro C. Miranda-de la Lama, Miriam Parker, Clive J C Phillips, Matthew J. Ritter, Emma Fabreger I Romans, Karen Schwartzkopf-Genswein, Antonio Velarde, Kurt Vogel, Claire A Weeks, Carissa L. Wickens, S. Wilhelmsson, Trevor DeVries, Gabriel Dallago, Ashlyn Scott, Juliana Ribas, J. Gooding, S. Carr, C. Yoder, C. Jones, A. K. Johnson, A. Garcia, Jayson Galbraith

        Edited by world-renowned animal scientist Dr Temple Grandin, this book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a practical guide to humane handling and minimizing animal stress. Reviewing the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses, this new edition expands on new developments in the field, as well as covering the integration of and potential welfare benefits and costs of technological advances such as virtual fencing. An important read for animal scientists, animal welfare researchers and practitioners, and veterinarians, this straightforward text is also a valuable resource for stock-people and farmers.

      • Trusted Partner
        April 2024

        Farm Animal Medicine and Surgery for Small Animal Veterinarians

        by Graham R Duncanson

        Small animal veterinarians are increasingly taking on caseloads that include farm animals, with cases being presented by local hobby farmers, smallholders, and 'novelty pet' owners. With the increase in veterinary telemedicine, they now also receive requests for advice electronically from owners further afield. Recognising this trend, this book provides a quick reference for small-animal orientated veterinarians in the basics of surgery and treatment of farm animals. Popular animals such as cattle, sheep, goats, pigs, camelids and backyard poultry are covered, and basic techniques such as anaesthesia, clinical examination techniques, breeding, surgery and euthanasia are discussed. This new edition: - Expands on recent developments in all areas of medicine and surgery, covering advances such as the increased use of ultrasound across species and adding a new section on anthelmintics. - Provides updates on current major disease threats, as well as providing a One Health perspective. - Includes full colour images to help bring the subject to life. Ideal for looking up information during a consult, or for use as a refresher guide and continuing professional development resource, this book is an important tool for veterinarians in small and mixed practices.

      • Trusted Partner
        Business, Economics & Law
        September 2020

        Tourism and Gender-based Violence

        Challenging Inequalities

        by Paola Vizcaino-Suárez, Heather Jeffrey, Claudia Eger

        Gender-based violence (GBV) in travel and tourism is embedded within wider social structures of gender inequalities and discrimination. Even though it is pertinent to study GBV in all its forms, this book focuses on the multiple and interconnected manifestations of violence that women/girls encounter in tourism consumption and production (physical, sexual, emotional or socio-economic), while seeking to open the debate on violence against sexual minorities (LGBT) and discussing men/boys as victims and perpetrators of GBV. By engaging in a critical exploration of the theoretical landscape of GBV and case studies on GBV and sexual harassment, the book adopts a multidisciplinary perspective drawing on feminist, intersectional and post-colonial frameworks, bringing together contributions from academics and practitioners across the globe.

      • Trusted Partner
      • Trusted Partner
        Humanities & Social Sciences
        January 2025

        Europeanisation as violence

        Souths and Easts as method

        by Kolar Aparna, Daria Krivonos, Elisa Pascucci

        The book offers a novel lens to situate Europeanisation as violence - through institutions and technologies of development, cultural heritage, and borders, among others - by bringing South and East within a relational frame. Through four inter-related sections, it foregrounds Europeanisation as infrastructural violence and colonial asymmetries, slow violence and the construction of stratified subalternities, epistemic dispossession, and border epistemologies.

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