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Praphansarn Publishing Co., Ltd.
Praphansarn Publishing is a well-known publisher, established since 1961. With our experiences and history within the Thai Publishing market, we are one of the experts. Praphansarn Publishing publishes both Fiction, Non-fiction, Young Adults and Children books. We have altogether 3 other imprints: Woman Publisher, Rainbow Publisher and Asian Manga. Each imprints specialised in its own speciality.
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August 2020Twenty People
by Chen Yanqun
The author uses documentary writing to record the words and deeds of 20 modern cultural masters, including Qian Zhongshu, Tian Han, Shen Congwen, Feng Youlan, Xia Zhiqing, Tai Jingnong, Zhang Daqian, Dong Zuobin, and Rao Zongyi. The author's textual feature is that the characters in the pen are all learned through the conversation and laughter of Luo Jintang, the master of Chinese studies, and further learned. Mr. Luo Jintang used to live, study and work in the mainland, Taiwan, and the United States. He has direct contacts with these cultural masters. Therefore, the content of this book has fresh content and a lively atmosphere, telling the Chinese stories of cultural people. This book not only talks about the relationship between the author and the master, but also about the relationship between the masters. Therefore, through this book, readers can understand and recognize the culture of the motherland with human beings, and have an understanding of the cultural people of their own countries. It will help readers to establish broad cultural aspirations and lofty ideals in life, and they can also experience from masters. Get the wisdom of life.
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Humanities & Social SciencesFebruary 2020History, Historians and Development Policy
by C.A. Bayly, Vijayendra Rao, Simon Szreter, Michael Woolcock
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Fertilizers & manuresOctober 2006Molecular Approaches to Soil, Rhizosphere and Plant Microorganism Analysis
by Edited by J E Cooper, J R Rao
There have been major developments in the field of plant-microbe interactions in recent years, due to newly developed techniques and the availability of genomic information. Molecular Plant-microbe Interactions explores these new discoveries, focusing primarily on the mechanisms controlling plant disease resistance, the cross-talk among the pathways involved and the strategies used by the pathogens to suppress these defences. By exploring developments in plant defences, pathogen's counter-defences and mutually beneficial plant-microbe interactions, this book will be useful for researchers and students in plant pathology and plant biology-related areas.
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Humanities & Social SciencesAugust 2011History, Historians and Development Policy
by Edited by C.A. Bayly, Vijayendra Rao, Simon Szreter and Michael Woolcock
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Science & MathematicsOctober 2018Corporate Social Responsibility
Win-win Propositions for Communities, Corporates and Agriculture
by S P Wani, K V Raju, Anand K. Singh, Aviraj Datta, O.P. Chaturvedi, S.K. Dasgupta, Gajanan Sawargaonkar, Girish Chander, A.V.R. Kesava Rao, Kaushal K. Garg, Mukund D. Patil, G. Pardhasaradhi, K Srinivas, Raghavendra Sudi, Inder Dev, Kiran J. Petare, Nagaraju Budama, Rajesh Nune, Ramesh Singh, A. N. Rao, Prabhakar Pathak, D.S. Prasad Rao, C. Srinivasa Rao
This book examines the design and implementation of corporate social responsibility (CSR) activities in rural areas, based on collaboration between well-known corporates and an international research organization. Researchers used various scientific tools and methods to enhance rural livelihoods and improve sustainable natural resources management. Including three chapters covering the philosophy and practices of CSR, this book covers emerging policies and their implications in India. Eight case studies based on actual practices explore climate-resilient agriculture, water footprint, improving livelihoods, diversification of crop pattern, enhancing crop productivity, and sustainable development in low rainfall regions. Five further chapters cover soil health improvement, improving rural wastewater management and enhancing rural livelihoods, based on various case studies. The book offers macro and micro perspectives of CSR work and its critical benefits to both community and natural resources. This book covers: Philosophy and practices of corporate social responsibility. Impact studies on improving livelihoods and sustainable development of natural resources. Process steps across various CSR initiatives. Distinct features of each corporate agency. This book will be useful to corporates, individuals involved in CSR work as well as students and researchers focused on agricultural development and the sustainable development of natural resources.
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July 2016Millets Value Chain for Nutritional Security
A Replicable Success Model from India
by Dr Benhur Dayakar Rao, N G Malleshi, George A Annor, Jagannath Vishnu Patil
The development of successful value chains to revive demand for traditional cereals such as millets plays an important role in ensuring health and nutrition security in India. Value Chain in Millets for Health and Nutritional Security: A Replicable Success Model from India demonstrates value addition to millets from production to consumption, covering chapters on nutritional evaluation, on-farm cultivation, intervention in food processing, entrepreneurship development, commercialization and popularization and policy sensitization. This book outlines practical interventions to revive the demand for millets as a convenient and nutritive option for consumers, whilst presenting a reliable model that can be adapted for the development of other commodities.
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Genetics (non-medical)December 2001Managing Plant Genetic Diversity
by Edited by Johannes Engels, V R Ramanatha Rao, Anthony H D Brown, Michael Jackson
This book contains edited and revised papers from a conference on 'Science and Technology for Managing Plant Genetic Diversity in the 21st Century' held in Malaysia in June 2000, organised by the International Plant Genetic Resources Institute (IPGRI). It includes keynote papers and some 40 additional ones, covering ten themes.The major scientific challenges to developing a global vision for the next century are identified and key research objectives are also discussed.
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Agronomy & crop productionMay 1995Collecting Plant Genetic Diversity
Technical Guidelines
by Kevin Eatwell, Gidona Goodman, Emma Keeble, Anna Meredith, Joanna Hedley. Edited by Luigi Guarino, V R Ramanatha Rao, Robert Reid.
The case for conserving biodiversity is well established on economic as well as scientific grounds. Biodiversity is essential for sustainable development, adaptation to a changing environment and the continued functioning of the biosphere - indeed, to human survival itself. Plant breeders are dependent upon the availability of a large pool of diverse genetic material represented by local races and wild relatives, since in themselves modern crop varieties provide too restricted a genepool for further breeding. Without the ability to draw from a diverse genetic reservoir, further improvement may not be possible. It is therefore essential that guidance is available on collecting plant germplasm. In recent years it has become evident that there is no single publication that provides the prospective collector of plant germplasm with generic as well as specific, and theoretical as well as practical, information. It was to fill this gap that the International Plant Genetic Resources Institute (IPGRI), together with FAO, IUCN and UNEP, cooperated to produce this book. The volume is a comprehensive reference work and is aimed at both new and experienced collectors as well as those with a general interest in plant genetics, breeding and biodiversity.
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Food & DrinkLam Chua: Travel Notes on Food
by Lam Chua
Lam Chua: Travel Notes on Food involves Mr. Chua's travel notes and random thoughts on his trip for savoring food. He experiences around the world from Moscow to Buenos Aires, feasting your eyes on European and American styles and customs; he travels around China from Dalian of Liaoning to Sheung Wan of Hong Kong, savoring local culture and cuisines; he talks about food from cup noodles and sauce to fish roes and curry, airing opinions and making comments in passionate language. Besides, the book is illustrated by the Hong Kong talented artist as well as Mr. Chua's dedicated illustrator Ms. Meilo So. Her loose, flowing, and easily recognizable style add more appeal and interest to the book.
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December 2023Key Questions in Clinical Farm Animal Medicine, Volume 1
Principles of Disease Examination, Diagnosis and Management
by Tanmoy Rana, Kanchan Arya, Sonam Bhatt, Ranbir Singh Jatav, Praveen Kumar, Anil Kumar, Vaishali Kumre, Vipin Maurya, Shashi Pradhan, K.S. Prasanna, Aditya Pratap, Sunil Punia, Neha Rao, Mitali Singh, S.Sivaraman, L. Sowmiya, D.Sumathi, S. Yogespriya, Jigyasa Rana
Providing well over 1,500 questions to test your knowledge of clinical farm animal medicine, the book has been produced in a convenient format so that it can be used at any time in any place. Each chapter starts with a brief introduction to the topic before providing relevant multiple-choice questions. Covering clinical veterinary medicine for common livestock species, this book includes questions about: - clinical examination; - electrolyte balance and fluid therapy; - diseases by body system, including respiratory, endocrine, cardiovascular, nervous, digestive and musculoskeletal. Including a full chapter introducing general concepts of clinical disease, this self-test resource for students provides a convenient and useful current source of information to anyone interested in learning, revising and assessing their knowledge.
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Science & MathematicsNovember 2018Parthenium Weed
Biology, Ecology and Management
by Stephen W Adkins, Stephen W Adkins, Asad Shabbir, Asad Shabbir, Kunjithapatham Dhileepan, Muhammad H Ali, Sally Allan, Ali Ahsan Bajwa, Amalia Belgeri, Shane Campbell, Nimal Chandrasena, Michael Day, Naeem Khan, Ian A W Macdonald, Alec McClay, Andrew McConnachie, Rachel McFadyen, Adusumilli Narayana Rao, Boyang Shi, Bharat B. Shrestha, Lorraine Strathie, Sushil Kumar, Tamado Tana, Saichun Tang, Colette Terblanche, Nguyen Thi Lan Thi, Wayne D. Vogler, Arne Witt, Kunjithapatham Dhileepan
This book explores the most important aspects of the biology, ecology and management of what is one of the world's worst weeds. Originally regarded as a major weed in Australia and India, Parthenium weed is now widespread in around 48 countries in Africa, Asia and the South Pacific, and has the potential to spread to new countries in Africa, Asia and Europe. This book, which is a collective effort by 27 members of the International Parthenium Weed Network, addresses research and knowledge gaps for different countries. It examines the weed's mode of spread, its impact on agricultural production, its effect on the environment and on human health, and its management using biological control, as well as cultural, physical and chemical approaches. It also considers the coordination of the weed's management, possible uses for Parthenium weed, its present distribution and how this is impacted by climate change. This book includes: A detailed analysis of Parthenium weed biology. Experiences with Parthenium weed worldwide. An explanation of practical management options. This book will be of interest to graduate students and researchers in universities and institutes, in the fields of plant ecology, botany, agriculture, conservation and restoration ecology.
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Technology, Engineering & AgricultureMarch 2020Physiology of Vegetable Crops
by Hans Christian Wien, Hartmut Stützel, T W Chen, P J Davies, Martine Dorais, H Dodson-Swenson, Daniel Drost, Jim Giovannoni, I L Goldman, S K Gupta, Franziska S. Hanschen, Ep Heuvelink, K E Jaeger, R Kamenetsky Goldstein, Daniel Leskovar, Fred J Muehlbauer, Susanne Neugart, R C O Okello, Mary M Peet, Haim D Rabinowitch, I M Rao, C Rosen, Monika Schreiner, S Shuler, E F C Souza, A G Taylor, W F Tracy, P A Wigge, H Yasuor
Completely updated and revised, this bestselling book continues to explain the growth and developmental processes involved in the formation of vegetables. Since the publication of the successful first edition significant discoveries, particularly in the area of molecular biology, have deepened and broadened our knowledge and understanding of these processes. This new edition brings the topic up-to-date and is presented over two sections: the first provides general knowledge on germination, transplanting, flowering, the effects of stress and modelling, whilst the second section details the physiology of specific crops or crop groups. The second edition of The Physiology of Vegetable Crops: · contains two new chapters looking at stress effects on vegetable crops with a particular emphasis on climate change and models of vegetable growth and development · is fully updated to reflect recent discoveries and the advent of new production techniques such as growing in artificial environments · provides enhanced understanding of the growth and function of 18 different vegetable crops · is heavily illustrated and published in full colour throughout With contributions from renowned international experts, this is an essential resource for horticultural researchers and extension educators and consultants, as well as a reference for students and researchers in vegetable production, plant breeding, entomology and plant pathology.
