Your Search Results

      • Trusted Partner
        The environment
        April 2000

        Climate Change and Global Crop Productivity

        by Edited by K R Reddy, Harry F Hodges

        Worldwide climatic changes have been raising concerns about potential changes to crop yields and production systems. Such concerns include the ability to accommodate these uncertain effects in order to ensure an adequate food supply for an increasing population. Written by leading international experts, this book is the first comprehensive examination of the potential effect climate change, particularly greenhouse gases, will have on agroecosystems. It also reviews the effects such systems have on climate change itself.

      • Trusted Partner
        Soil & rock mechanics
        August 2011

        Soil Hydrology, Land Use and Agriculture

        Measurement and Modelling

        by Edited by Manoj K Shukla.

        Agriculture is strongly affected by changes in soil hydrology as well as by changes in land use and management practices and the complex interactions between them. This book aims to expand our knowledge and understanding of these interactions on a watershed scale, using soil hydrology models, and to address the consequences of land use and management changes on agriculture from a research perspective. Case studies illustrate the impact of land use and management practices on various soil hydrological parameters under different climates and ecosystems.

      • Trusted Partner
        Biology, life sciences
        October 2015

        Tree-Crop Interactions

        Agroforestry in a Changing Climate

        by Edited by Chin K Ong, Colin Black, Julia Wilson, Dennis Garrity

        This new edition provides an update on the considerable amount of evidence on tree-crop interactions which has accumulated during the last two decades, especially on the more complex multi-strata agroforestry systems, which are typical of the humid tropics. In addition three new chapters have been added to describe the new advances in the relationship between climate change adaptation, rural development and how trees and agroforestry will contribute to a likely reduction in vulnerability to climate change in developing countries

      • Trusted Partner
        Sport & leisure industries
        November 2006

        Tourism in Peripheries

        by Edited by Dieter K Muller, Bruno Jannson

        Using case studies from North America, Scandinavia, Scotland, New Zealand and the Polar Regions this book explores the use of tourism as a vehicle for regional development in peripheral areas. Topics covered include tourism management, rights of access, tourism destination communities, tourism impacts and regional development. The book identifies the core obstacles facing tourism in peripheral regions and highlights that tourism development in peripheries is not any easy task.

      • Trusted Partner
        Tourism industry
        July 2014

        Creating Experience Value in Tourism

        by Edited by Nina K Prebensen, Joseph S Chen, Muzaffer Uysal.

        As the field of tourism grows in maturity and scientific sophistication, it is important to fully understand the breadth and depth of vacation experience value. Current research delivers a multitude of approaches to value creation, represented here as a set of definitions, perspectives, and interpretations of how tourists, as customers, create value alone and with others. Providing an analytical and systematic clarification of the approaches, this book suggests an understanding of the differences, offering new and practical knowledge for tourism scholars and professionals to highlight the relevance of the concept to firms and organizations. Including a framework to distinguish among key resources or antecedents of customer value, this book also considers consumer behaviour and factors affecting value creation from physiological and psychological perspectives. Concluding with a summary of the areas for future research, it is a valuable resource for researchers of tourism, leisure and recreation.

      • Trusted Partner
        Dietetics & nutrition
        September 2006

        Protective Effects of Tea on Human Health

        by Edited by Narender K Jain, Mohammad Siddiqi, John Weisburger

        Bringing together the latest research from leading experts, this book provides an indispensable reference on the health benefits of drinking tea. It examines the general health giving properties of tea before moving on to a detailed review of the evidence for the beneficial effects of tea on specific ailments including cancer, the common cold, renal disease, cardiovascular disease, antiviral influenza, arthritis, lung and pulmonary ailments, aging, oral health, and dementia. The book concludes by challenging misconceptions of the effects of tea.

      • Trusted Partner
        Animal husbandry
        December 1999

        Feeding Systems and Feed Evaluation Models

        by Edited by Michael K Theodorou, James (Jim) France

        Written by leading researchers from the USA, Canada and Europe, this is an essential reference tool for researchers and advanced students in animal nutrition.Farm livestock have evolved digestive systems that are capable of digesting fibrous materials and by-products unsuited for man. Throughout the world, production from farm livestock is concerned with providing food and clothing of animal origin for man. Animal production science underpins this goal and provides the scientific basis for livestock management practices. Feed evaluation concerns the use of methods to describe animal feedstuffs with respect to their ability to sustain different types and levels of animal performance. The main themes of the book are methods of feed evaluation, current feeding systems, and mechanistic mathematical modelling. No other title brings together methods, systems and models under one cover.

      • Trusted Partner
        Dietetics & nutrition
        May 1999

        Antioxidants in Human Health and Disease

        by Edited by Tapan K Basu, N Temple, Manohar L Garg

        Antioxidants play an important role in the progression of major human degenerative diseases and conditions. This book covers antioxidants and their mechanisms of action; their role in a whole array of conditions including coronary heart disease, malignant disease, diabetes, cataracts, respiratory disease, cystic fibrosis, cognitive functions, and aging; their indicators for oxidative stress; and consumer issues. The majority of chapters have been developed from papers presented at the 6th World Congress in Clinical Nutrition, held in Banff, Canada, July 1997.

      • Trusted Partner
        Agriculture & related industries
        October 2007

        Biotechnology and Plant Disease Management

        by Edited by Zamir K Punja, Solke De Boer, Helene I Sanfacon

        As agricultural production increases to meet the demands of a growing world population, so has the pace of biotechnology research to combat plant disease. Diseases can be caused by a variety of complex plant pathogens including fungi, bacteria, viruses and nematodes, and their management requires the use of techniques in transgenic technology, biochemistry and genetics. While texts exist on specific pathogens or management practices, a comprehensive review is needed of recent developments in modern techniques and the understanding of how pathogens cause disease. This collection of studies discusses the key approaches to managing each group of pathogens within the context of recent developments in biotechnology. Broad themes include microbe-plant interactions, molecular diagnostics of plant pathogens and enhancing the resistance of plants.

      • Trusted Partner
        Agriculture & related industries
        August 2001

        Sustainable Management of Vertisols

        by Edited by John K Syers, Frits W T Penning de Vries, Phibion Nyamudeza

        This book is based on a workshop held in Zimbabwe, May 1999, organized by the Department of Research and Specialist Services (Zimbabwe) and the International Board for Soil Research and Management (IBSRAM). Reviewing the current state of knowledge on and the practical aspects of the management of Vertisols in Africa, this book also includes comparative chapters covering other parts of the world, such as India, Australia and Texas (USA).

      • Trusted Partner
        Zoology & animal sciences
        April 2015

        Livestock Production and Climate Change

        by Edited by Pradeep K. Malik, Raghavendra Bhatta, Junichi Takahashi, Richard Kohn, Cadaba S Prasad.

        In a changing climate, livestock production is expected to exhibit dual roles of mitigation and adaptation in order to meet the challenge of food security. This book approaches the issues of livestock production and climate change through three sections: I. Livestock production, II. Climate change and, III. Enteric methane amelioration. Section I addresses issues of feed quality and availability, abiotic stress (heat and nutritional) and strategies for alleviation, livestock generated nitrogen and phosphorus pollution, and approaches for harnessing the complex gut microbial diversity. Section II discusses the effects of climate change on livestock diversity, farm animal reproduction, impact of meat production on climate change, and emphasising the role of indigenous livestock in climatic change to sustain production. Section III deals with the most recent approaches to amelioration of livestock methane such as breeding for low methane emissions, reductive acetogenesis, immunization/vaccine-based concepts and archaea phage therapy.

      • Trusted Partner
        Zoology & animal sciences
        December 2014

        Nutritional Modelling for Pigs and Poultry

        by Hilda C P Bendezu, Melina A Bonato, Edney Pereira da Silva, Daniella C.Z. Donato, Juliano C P Dorigam, Jean-Yves Dourmad, Neil S Ferguson, Antonio Sergio Ferraudo, Colin Fisher, Frank Liebert, Edgar Oviedo-Rondón, Candido Pomar, Virginie Rivera-Torres, Normand St-Pierre, Jaap van Milgen, Nilva K Sakomura. Edited by Nilva K Sakmoura, Rob Gous, Ilias Kyriazakis, L Hauschild.

        Modelling is a useful tool for decision making in complex agro-industrial scenarios. Containing a selection of the papers presented at the International Symposium of Modelling in Pig and Poultry Production 2013, this book brings together the best and most recent academic work on modelling in the pig and poultry industry, with a particular emphasis on nutrition. It reviews basic modelling concepts, descriptions and applications of production models and new methods and approaches in modelling.

      • Trusted Partner
        Agriculture & related industries
        December 2010

        African Smallholders

        Food Crops, Markets and Policy

        by Hans Holmén, Magnus Jirstrom, Agnes Andersson, Wolday Amha, Fred Dzanku, Willis Olouch-Kosura, John Kadzandira, Olatunji Akande, Bernard Bashaasha, Hyde Haantuba, Peter Coughlin, Stephen K. Wambugu. Edited by Göran Djurfeldt, Ernest Aryeetey, Aida Isinika.

        Poverty in sub-Saharan Africa is predominantly a rural and agricultural phenomenon. The large majority of all poor are farmers and herders, therefore as long as the poor remain smallholders, alleviation of poverty remains an agricultural task. African Smallholders documents the farm-level effects of agricultural policies, focusing on a variety of themes including micro-credit, infrastructure, cash crop production and food security. To deepen our understanding of agricultural development it discusses staple food production in sub-Saharan Africa and its response to changing geo-political, macro-economic and agricultural policy. It is a useful resource for all those researching or involved with food security, agricultural and rural development in sub-Saharan Africa.

      • Trusted Partner
        Botany & plant sciences
        September 2013

        Trichoderma

        Biology and Applications

        by Edited by Prasun K Mukherjee, U S Singh, B A Horwitz, Monika Schmoll, Mala Mukherjee.

        Trichoderma spp. are biotechnologically significant fungi, being widely used both in agriculture and industry. These microbes are also a potential drug source of clinical importance. In recent years, driven by advances in genetics and genomics, research on these fungi have opened new avenues for its varied applications. Divided into three sections, covering taxonomy and physiology, interactions with plants and applications and significance, this book also discusses topics that have seen rapid developments in the recent years. Various aspects of Trichoderma like molecular taxonomy, sexual and asexual developments, secondary metabolism, beneficial interactions with plants, applications as cell factories and harmful interactions with humans are discussed. This book, thus, hopes to be an essential ready reference for researchers, students and people form industry as well.

      • Trusted Partner
        Forestry & related industries
        December 2007

        Indigenous Fruit Trees in the Tropics

        Domestication, Utillization and Commercialization

        by Edited by Festus K Akinnifesi, Roger RB Leakey, Oluyede C Ajayi, Gudeta Sileshi, Zac Tchoundjeu, Patrick Matacala, Freddie R Kwesiga

        It has been recognized that an important factor in improving the viability of rural livelihoods in developing countries is the promotion of sustainable agriculture. As opposed to relying solely on cash crops, this can be more easily achieved through the domestication of various indigenous fruit trees that can be cultivated and owned by smallholder farmers. Through multi-functional and integrated farming systems, these tree crops can support environmental and social sustainability by providing food as well as promoting economic growth. Twenty years ago, little was known about the biology, ecology or the social impact of indigenous fruit trees on rural populations. Since then, new concepts and approaches have been developed, case studies have been produced and the potential and feasibility of their domestication and commercialization has been explored. This focused study on the tropics brings together a comprehensive review of this research.

      • Trusted Partner
        Pharmaceutical industries
        November 2009

        Pesticide Manual, 15th edition

        A World Compendium

        by Edited by Clive D S Tomlin

        The fifteenth edition of The Pesticide Manual provides the most comprehensive information on active ingredients for the control of crop pests in the world. Completely revised and updated, with information supplied by manufacturing companies worldwide, the latest edition contains 30 new entries including more than 20 new synthetic molecules. It also features 1,436 profiles and lists over 2,600 products.

      • Trusted Partner
        Humanities & Social Sciences
        November 2019

        SUPER ECONOMIC ANALYSIS

        INTEGRATED EMPLOYMENT AND ANBANG PHARMACEUTICAL MODEL

        by Wu Jingming, Chen Feibao, Liu Xiangyang, Translated by Zeng Yangyang, Wang Xaixia, Lv Xin, Tang Xuemei.

        This book is based on Marx's "Labor Value Theory", from the special human resources and its value contribution model, the evolution and combination of employment models for people with disabilities, the concept development and model architecture of "integrated employment", and Anbang Pharmaceuticals of "integrated employment" Systematic theoretical analysis and modeling of "integrated employment" in several aspects such as practice, "consolidated employment" support and guarantee system construction, and in-depth analysis and interpretation of the successful practice of Anbang Pharmaceuticals "integrated employment", with certain theoretical innovations And reality.

      • Trusted Partner
        Pharmaceutical industries
        November 2009

        Manual of Biocontrol Agents, 4th edition

        A World Compendium

        by Edited by Leonard G Copping

        Completely revised and updated, this edition of The Manual of Biocontrol Agents contains 452 detailed entries of biocontrol agents used in the production of 2,000 commercial products. It includes: 149 micro-organisms 89 natural products 140 macro-organisms 74 semiochemicals Although different in style, this publication is complementary to The Pesticide Manual now in its 15th edition and where appropriate entries are cross referenced. All those involved in the practice, administration, regulation of or educational fields in organic or conventional crop protection and environmental safety will find this a definitive source of global biocontrol information.

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