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      • Trusted Partner

        Sheikh Zayed Book Award

        The SZBA is presented to writers, intellectuals and publishers whose writings and translations of humanities have enriched Arab cultural, literary and social life.

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      • Hannele & Associates

        Hannele & Associates is a French publisher’s agency specialized in children’s books and coffee-table books. We represent French independent and creative companies, offering a wide range of titles from novelty books to picture books, non-fiction, fiction, etc. With such a variety of quality books, our bet is that everyone can find the right addition to their list!

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      • Trusted Partner
        December 2020

        Parasites of Cattle and Sheep

        A Practical Guide to their Biology and Control

        by Andrew B Forbes

        Understanding parasite biology and impact is essential when giving advice on parasite control in farm animals. In the first review devoted to parasites of domestic cattle and sheep alone, this book provides in-depth, focused advice which can be tailored to individual farms. It considers the impact of parasites, both as individual species and as co-infections, as well as epidemiological information, monitoring, and diagnostic procedures. Supported throughout by diagrams and photos to aid diagnosis, it also reviews the basis for control measures such as the responsible use of parasiticides, adaptive animal husbandry and other management practices. This book: Focuses on common parasites of domestic sheep and cattle; Places emphasis on understanding host responses and epidemiology so that the impact and seasonality of parasitism can be incorporated into advice and decision making; Highlights the fundamental importance of the individual farm and farmer in assessing endemic parasitism and tailoring control options accordingly; Provides a comprehensive reference listing, including important historical citations, to underpin the content. An important resource for students, veterinarians and researchers of farm animal health, this book maintains a focus on ruminant parasitology in order to deliver evidence-based advice and also context for the application of basic research.

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        Children's & YA

        Le mouton de Modibo (Modibo's sheep)

        by Abdourahmane Diallo

        Fanta gets up, walks around the house, looks in the kitchen, in the garage and even in the bedrooms. No sheep! She walks around the block. Still no sheep. Distraught and trembling, she returns to announce the disaster to Modibo...

      • Trusted Partner
        February 2022

        Manual of Animal Andrology

        by Peter J Chenoweth, Steven Lorton, Roslyn Bathgate, Robert V. Knox, Paul R. Loomis, Cheryl Lopate, Jane M. Morrell, Clifford F Shipley, Kara R. Stewart, Ahmed Tibary

        A succinct reference for those assessing and managing the reproductive functionality of male animals, this practical manual contains both generic and species-specific information suitable for widespread worldwide application. It covers all relevant aspects such as handling and restraint, physical examination, reproductive examination, important reproductive diseases, biosecurity, semen collection and its assessment, mating behaviour, and fundamentals of semen handling and preservation for artificial breeding. A simple, concise 'go-to' for the useful techniques and procedures of animal andrology, this book: - Covers a wide range of species, including cattle, sheep, goats, pigs, horses, water buffalo, camelids and dogs - Provides normal values and ranges for important male reproductive traits, as well as guidelines for breeding soundness evaluations - Includes extra supplementary illustrations, protocols and resources through accompanying website to enable further learning. With information presented in a manner that will remain useful for years to come, Manual of Animal Andrology is an essential resource for veterinarians, theriogenologists, animal breeders, and students of veterinary and animal sciences.

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        Literature & Literary Studies
        May 2021

        Writing on sheep

        by William Welstead

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        Animal behaviour
        June 2014

        Livestock Handling and Transport

        by Edited by Temple Grandin

        Edited by world-renowned animal scientist Dr. Temple Grandin, this practical book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a practical guide to humane handling and minimizing animal stress. Reviewing the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses, this fully updated fourth edition of Livestock Handling and Transport includes new coverage of animal handling in South America, and reviews extensive new research on pig transportation in North America.

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        Medicine
        July 2020

        Paratuberculosis

        Organism, Disease, Control

        by Marcel A Behr, Karen Stevenson, Vivek Kapur, Ali Thompson

        Paratuberculosis, also referred to as Johne's disease, affects cattle, goats, sheep, buffalo, deer and other ruminants. Examining the epidemiology of paratuberculosis, the organism that causes the disease, and practical aspects of its diagnosis and control, the book also addresses the link between paratuberculosis in the food chain and human health implications, including Crohn's disease. This timely new edition: - builds on a strong foundation to update, streamline and better structure existing chapters with important new developments from the last decade; - includes new chapters discussing the fast-growing field of whole genome based comparative genomics, and the increasing opportunities for disease control in low- and middle-income countries; - Brings on board rising star new authors from diverse backgrounds to include varied perspectives. A truly comprehensive, critical reference resource, this book is an essential reference for large animal veterinarians, livestock industry personnel and those involved in the dairy and meat industries, as well as microbiologists, researchers and students in these fields.

      • Trusted Partner
        December 2020

        Improving Animal Welfare

        A Practical Approach

        by Temple Grandin, Madonna Benjamin, Courtney Lynd Daigle, Derek Donkin, Anne Marie de Passillé, Lily N. Edwards-Callaway, Wendy K Fulwider, Camie R Heleski, Hubert J. Karreman, David C J Main, Amy K McLean, David J Mellor, Siobhan Mullan, Bernard Rollin, Jeffrey Rushen, Jan K Shearer, Kevin J Stafford, Janice C Swanson, Kurt Vogel, Helen R (Becky) Whay, Tina Widowski, Jennifer Woods, Steven Yik, Upinder Kaur, Richard M. Voyles, Shawn Donkin, Temple Grandin

        Completely revised, updated and with four new chapters on sustainability, new technologies, precision agriculture and the future of animal welfare, the third edition of this highly successful textbook: · Is edited by an outstanding world expert on animal welfare. · Emphasizes throughout the importance of measuring conditions that compromise welfare, such as lameness, heat stress, body condition, and bruises during transport. · Combines scientific information with practical recommendations for use on commercial operations. · Reviews practical information on livestock handling, euthanasia, slaughter, pain relief, and assessments of abnormal behavior. Improving Animal Welfare: A Practical Approach remains essential reading for students and practitioners of ethology, animal and veterinary science, veterinary medicine, as well as those working directly with farm animals and committed to improving their welfare.

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        Science & Mathematics
        May 2016

        Livestock Handling and Transport

        by Temple Grandin

        Edited by world-renowned animal scientist Dr. Temple Grandin, this practical book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a practical guide to humane handling and minimizing animal stress. Reviewing the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses, this fully updated fourth edition of Livestock Handling and Transport includes new coverage of animal handling in South America, and reviews extensive new research on pig transportation in North America. ; This book integrates research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a guide to humane handling and minimizing stress. Fully updated, it reviews the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses. ; I: PrefaceChapter 1: A Whole Systems Approach to Assessing Animal Welfare During Handling and RestraintChapter 2: General Principles of Stress and WellbeingChapter 3: Welfare of Transported Animals: Factors Influencing Welfare and Welfare AssessmentChapter 4: Behavioural Principles of Handling Cattle and Other Grazing Animals Under Extensive ConditionsChapter 5: Low-stress Restraint, Handling, and Sorting of CattleChapter 6: Handling Cattle Raised in Close Association with PeopleChapter 7: Handling Facilities and Restraint of Extensively Raised Range CattleChapter 8: Dairy Cattle Behaviour, Facilities, Handling, Transport, Automation, and Well-BeingChapter 9: Cattle Transport by RoadChapter 10: Handling and Transport of Cattle and Pigs in South AmericaChapter 11: Behavioural Principles of Sheep HandlingChapter 12: Design of Sheep Yards and Shearing ShedsChapter 13: Sheep TransportChapter 14: Dogs for Handling and Guarding LivestockChapter 15: Behavioural Principles of Pig HandlingChapter 16: Transport of PigsChapter 17: Transport of Market Pigs: Improvements in Welfare and EconomicsChapter 18: Handling and Transport of HorsesChapter 19: Deer Handling and TransportChapter 20: Poultry Handling and TransportChapter 21: Stress Physiology of Animals During TransportChapter 22: Improving Welfare and Reducing Stress on Animals at Slaughter PlantsChapter 23: Principles of Biosecurity During Transport, Handling, and Slaughter of Animals

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        Among the Sheep

        by Oleksandr Koreshkov

        Something has clicked in the world order, and you have a chance to look at things around us from a different angle. What is: "fear of being human"? What is it like to "see wrongdoing and remain silent"? When do we turn into our executioners? You avoid such difficult questions to the last. Maybe it would be better to use the example of one dog that lives in a world of total fear, lies and greed? Lives like a sheep among sheep...

      • Trusted Partner
        July 2021

        Kleine Feuerwehr. Drunter und drüber

        by Fox & Sheep, Thies Schwarz

        Begleite Familie Knister auf ein aufregendes neues Abenteuer in „Kleine Feuerwehr. Drunter und drüber“, dem zweiten Band der beliebten Kinderbuchreihe, inspiriert von der erfolgreichen Kinder-App von Fox & Sheep. Dieses Mal erwartet die Familie Knister hochspannende Gäste aus China: eine Feuerwehrmannschaft! Doch die Überraschung ist groß, als die Besucher aus Fernost ganz anders aussehen, als man es erwartet hätte. Sind das wirklich Feuerwehrleute? Ohne gemeinsame Sprache entsteht ein buntes Durcheinander, das Familie Knister und ihre Gäste von einem verrückten Abenteuer ins nächste führt. Witzige Missverständnisse und spannende Herausforderungen warten auf die ungewöhnliche Truppe, die trotz aller Unterschiede zeigt, wie Freundschaft und Zusammenarbeit Barrieren überwinden können. Thematisiert die Begegnung zwischen unterschiedlichen Kulturen auf humorvolle Weise und hebt die Bedeutung von Offenheit und Verständnis hervor. Abenteuerliche Reise voller unerwarteter Wendungen, die Jung und Alt gleichermaßen begeistert. Integrierte Bastelbögen laden zum kreativen Spielen ein. Kinder können ihr eigenes Feuerwehrauto bauen und eine Feuerwache gestalten, um die Geschichte lebendig werden zu lassen. So lassen sich Sprachbarrieren überwinden: Charaktere finden trotz fehlender gemeinsamer Sprache Wege, miteinander zu kommunizieren und zu kooperieren. Reich illustrierte Seiten und ausklappbare Elemente fördern die Vorstellungskraft und Kreativität junger Leser. Eine Geschichte, die zeigt, wie wichtig es ist, einander zu helfen, zusammenzustehen und gemeinsam Lösungen zu finden.

      • Trusted Partner
        Animal husbandry
        September 2002

        Sheep Nutrition

        by Edited by Mike Freer, Hugh Dove

        This book provides a review of the current state of knowledge on all aspects of sheep nutrition. The main emphasis is on sheep grazing in systems that range from intensively utilized sown pastures to extensive rangelands.

      • Trusted Partner
        August 2023

        Parasitism and Parasitic Control in Animals

        Strategies for the Developing World

        by Hafiz Muhammad Rizwan, Muhammad Sohail Sajid

        Parasitism and Parasitic Control in Animals brings together all the details needed to appropriately manage parasites in domestic animals. It provides comprehensive coverage of parasites and factors affecting their transmission, principles of parasite control, diagnosis, and assessment of parasitological information. Beginning with an overview of the fundamentals of parasitism including a review of the parasites of zoonotic importance, the text then: - Covers a range of methods for effective parasite control, including chemotherapy, nutrition, pasture management, selective breeding, vaccination and more; - Considers drug resistance and parasitic infections; - Includes cattle, buffalo, sheep, goat, horses, donkeys, dogs, cats, poultry, pigs and fish, as well as wild animals in the context of intermediate hosts, vectors or as reservoirs of infection. With numerous new case histories and maps showing the spread of anthelmintic resistance, this textbook forms an essential guide for veterinary practitioners, students and technicians. It is also an invaluable resource for parasitologists, researchers, animal health professionals and anyone working with these parasites in developing countries.

      • Trusted Partner
        Animal breeding
        June 1997

        Genetics of Sheep

        by Edited by Laurie Piper, Anatoly Ruvinsky

        During the last two decades major advances have been made in mammalian genetics. New methods in molecular and cytogenetics, and in biotechnology have been developed. Many of these have been applied to investigating the genetics of sheep and to improving the production of wool, meat and milk. This book is a comprehensive reference work on sheep genetics. All relevant topics have been included, from fundamental genetic structure to the genetics of various production and other traits, to transgenic sheep and genetic conservation. Chapters have been specially commissioned for the volume and written by internationally recognized experts from Europe, USA, Australia and New Zealand. The book will be invaluable to advanced students and research workers in animal genetics, breeding and biotechnology.

      • Trusted Partner
        Animal physiology
        October 2004

        Dairy Sheep Nutrition

        by Edited by Giuseppe Pulina

        Sheep milking is widespread throughout the Mediterranean, and is becoming more common in countries such as the UK, USA, Central America, South Africa, Australia and New Zealand. Good nutrition is a critical factor in optimising dairy production from sheep. This book is a translation of a popular Italian text, originally published in 2001 and includes updated information, and new material on temperate regions. It contains chapters on all aspects of dairy sheep nutrition and feeding, such as milk production, feed intake, nutrition and reproduction, nutrition and milk quality, and grazing and stocking rate management.

      • Trusted Partner
        Science & Mathematics
        July 2020

        Mason's World Dictionary of Livestock Breeds, Types and Varieties

        by Valerie Porter, Ali Thompson

        Mason's World Dictionary of Livestock Breeds, Types and Varieties, now in its sixth edition, has a long history as a reliable and authoritative source of key livestock breed information. Intended as a list of livestock names and synonyms for breeds, groups, types and varieties worldwide, the dictionary aims to include all names found in the literature, 'defining' each breed or type with a brief indication of identifying characteristics, uses and source of origin. Expanded into a new edition, this established and trusted resource: - Extends coverage to include yak, reindeer and camelids in addition to the existing cattle, sheep, pigs, goats, horses, asses and buffalo - Features well over 10,000 entries and cross-references on breeds, sub-breeds, types, varieties, strains and lines of species - Covers newly created and now-recognised local breeds documented over the last two decades An important updated work, Mason's dictionary forms a useful reference for livestock breeders and academics interested in breeds, as well as national and international organizations with interests in livestock.

      • Trusted Partner
        September 2020

        Manual on Postharvest Handling of Mediterranean Tree Fruits and Nuts

        by Carlos H. Crisosto, Gayle M. Crisosto

        Postharvest is an important element of getting fresh, high quality fruit to the consumer and technological advances continue to outpace infrastructure. This book provides valuable, up-to-date information on postharvest handling of seven fruit and nut crops: almonds, figs, table grapes, pistachio, persimmon, peach and pomegranate. These crops are of particular importance in the Mediterranean region, but also to those countries that export and import these crops, where intensive economic resources are dedicated to developing information to understand and solve their postharvest problems. Written by a team of internationally-recognised postharvest experts, this manual collates and verifies essential but often difficult to access information on these important crops, pertinent for the World economics that affect agricultural communities. The book - Covers relevant postharvest topics for each crop across the growing, packing, shipping and retail postharvest phases - Has an emphasis on knowledge useful to solve current worldwide industry problems - Includes practical recommendations - Makes available information previously published in other languages This is must-have manual for growers and commodity handlers, cold storage managers, transportation personnel, produce managers and retail handlers, or anyone in the food chain that packs, transports, stores and sells these fruits and nuts.

      • Trusted Partner
        Animal husbandry
        December 1998

        Genetic Improvement of Cattle and Sheep

        by Geoff Simm

        outlines the link between genes and performance in farm animalsshows tools for more effective genetic selectionhighlights the role and ethical implications of new reproductive and molecular genetic technologiesThe application of scientific methods to animal breeding has led to major improvements in the output, cost and quality of animal products over the last few decades. This book describes the principles of genetic improvement of farm livestock and the practical application of these principles to dairy cattle, beef cattle and sheep breeding.This title has been taken over by CABI Publishing from Farming Press and was originally published in 1998

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        Zoology & animal sciences
        March 2007

        China's Livestock Revolution

        Agribusiness and Policy Developments in the Sheep Meat Industry

        by Scott Waldron. Edited by Colin G Brown, John W Longworth, Zhang G Cungen.

        China is one of the world's largest developing agricultural countries and dominates the international livestock revolution in terms of its aggregate size and growth rate. While the sheep meat industry is still in the early stages of development, it is an excellent example of the upheaval taking place in Chinese agriculture. This book focuses on the growing sheep meat industry while drawing on associated research from other areas of the Chinese livestock section. Using this research, the authors use the sheep meat industry case study to illustrate the broader trends that apply more generally to the Chinese livestock sector, especially in the case of ruminant livestock.

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