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      • Oceanography (seas)
        February 2004

        Nonnative Oysters in the Chesapeake Bay

        by Committee on Nonnative Oysters in the Chesapeake Bay, National Research Council

        Nonnative Oysters in the Chesapeake Bay discusses the proposed plan to offset the dramatic decline in the bay’s native oysters by introducing disease-resistant reproductive Suminoe oysters from Asia. It suggests this move should be delayed until more is known about the environmental risks, even though carefully regulated cultivation of sterile Asian oysters in contained areas could help the local industry and researchers. It is also noted that even though these oysters eat the excess algae caused by pollution, it could take decades before there are enough of them to improve water quality.

      • Molluscan Shellfish Aquaculture

        A Practical Guide

        by Sandra Shumway

        Molluscan Shellfish Aquaculture is a useable manual for all those interested in an up-to-date introduction to the field. Each of the major cultured species of commercial importance is covered, providing cutting-edge information of practical use to all those involved in shellfish aquaculture. The book’s editor and chapter authors are among the most widely known and respected authorities working in the industry and academia. Species covered include mussels, clams, oysters (including pearl oysters), scallops, cephalopods, abalone and gastropods. Molluscan Shellfish Aquaculture contains a huge wealth of information of great use for personnel working in the industry, with chapters covering site selection, hatchery construction, disease, biofouling, best management practice and certification.

      • Ecological science, the Biosphere
        October 2012

        Scientific Review of the Draft Environmental Impact Statement

        Drakes Bay Oyster Company Special Use Permit

        by Committee on the Evaluation of the Drakes Bay Oyster Company Special Use Permit DEIS and Peer Review; Ocean Studies Board; Divison on Earth and Life Studies; National Research Council

        In May 2012, the National Park Service (NPS) asked the National Research Council to conduct a scientific review of a Draft Environmental Impact Statement (DEIS) to evaluate the effects of issuing a Special Use Permit for the commercial shellfish operation in Drakes Estero for a ten year time span. Drakes Bay Oyster Company (DBOC) currently operates the shellfish farm in Drakes Estero, part of Point Reyes National Seashore, under a reservation of use and occupancy that will expire on November 30, 2012 if a new Special Use Permit is not issued. Congress granted the Secretary of the Interior the discretionary authority to issue a new ten year Special Use Permit in 2009; hence, the Secretary now has the option to proceed with or delay the conversion of Drakes Estero to wilderness. To inform this decision, the NPS drafted an Environmental Impact Statement (EIS) for the DBOC Special Use Permit. Under the National Environmental policy Act (NEPA), as EIS is prepared to inform the public and agency decision-makers regarding the potential environmental impacts of a proposed federal action and reasonable alternatives. The Department of the Interior commissioned a peer review of the DEIS that was released in March 2012. Scientific Review of the Draft Environmental Impact Statement: Drakes Bay Oyster Company Special Use Permit reviews the scientific information presented in the DEIS that is used to determine the potential environmental impacts of a ten year extension of DBOC operations. In particular, this report responds to the following tasks given to the committee: assess the scientific information, analysis, and conclusions presented in the DEIS for Drakes Bay Oyster Company Special Use Permit, and evaluate whether the peer review of the DEIS is fundamentally sound and materially sufficient. Scientific Review of the Draft Environmental Impact Statement: Drakes Bay Oyster Company Special Use Permit focuses on eight of twelve resource categories considered in the DEIS: wetlands, eelgrass, wildlife and wildlife habitat, special-status species, coastal flood zones, soundscapes, water quality, and socioeconomic resources.

      • The Oyster Tells Fables

        by Gulsah Ozdemir Koryurek / Mujde Baskale

        Gülşah Özdemir Koryürek's second children's book, The Oyster Tells Fables, appears as a story of awareness. Living in a deep blue sea alone for a long time, Oyster the Storyteller couldn't tell a fable to anyone. When The Oyster sees the pebble stone soaring from top to the bottom of the sea, spreads its shell, puts the pebble stone into its belly, and starts telling him a fable. The Oyster's fable is about a seahorse having physical disabilities. Because of these obstacles, the seahorse cannot speak properly, has a tilted tail and big lips, and can neither make friends nor build a home for itself. One day when the seahorse is wandering unhappily in the sea comes across an algue. The algue discerns the gorgeous ability of the seahorse, and suddenly, the life of the seahorse gets better; it makes lots of friends and has a loving house. The story, which tells that life's obstacles can be overcome with patience and acceptance, meets the readers with a review by pedagogue Necla Çağlayan.

      • Nature, the natural world (Children's/YA)
        March 2023

        Seashore

        by Pierre de Hugo, Pierre de Hugo

        The tide is out; let's explore! Look for colorful shells, dig in the sand, and peep under stones. Discover where crabs and shrimps hide. Find oysters, mussels, and starfish. Learn about the fish that live on the sea bed, why they are flat and how they hide from their predators. This title forms part of the My First Discoveries series, a unique collection of beautifully illustrated information books for children aged 4 to 7 that aims to awaken children’s interest in the wonders of the natural, physical and human world around them. There are 4 transparent overlay pages, which reveal hidden surprises, link ideas and show how things evolve.

      • Travel & holiday guides
        June 2015

        Namibia

        by Chris McIntyre

        Namibia is a land of bewitching variety: from the warm, rust-red sands of the Kalahari to the wild waves that pound the formidable Skeleton Coast; from the elegant German architecture of Swakopmund to the simple mud huts of the Himba people. Its endless roads make it eminently accessible to independent travellers. Equipped with a car, they can explore deserted diamond-mining towns, ponder ancient engravings at Twyfelfontein, marvel at herds of zebra at Etosha’s great saltpan, and tuck into ultra-fresh oysters at Walvis Bay. Now in its fifth edition, this is the most established guide on the market, with in-depth coverage of wildlife, environment, history and culture, plus invaluable practical advice for Namibia veterans and Africa novices alike._x000D_

      • Pest control
        June 2011

        Crop Diseases

        Identification,Treatment and Management: An Illustrated Handbook

        by L. Darwin Christdas Henry & Thiru. H.Lewin Devashayam

        In this book the authors have given a detailed account of the major diseases of important field crops and horticultural crops, and their management. The text is substantiated with many hand-drawn illustrations, which are of excellent quality and in fact it is the highlight of the book. A on important edible mushrooms commonly grown in India, methods of cultivation of different mushrooms, diseases and pests attacking mushroom beds and mushrooms is also included in the book. This may be quite useful to emerging entrepreneuThe book, which has been compiled as per the undergraduate syllabus of agricultural institutions, will also be of use to postgraduate students and to those working in the department of agriculture."

      • Food & Drink
        October 2019

        HOME BAR: RECIPES TO GO WITH A DRINK (OR THREE)

        by Bizet

        Whether you enjoy wine, beer, or spirits, a quiet drink at home is an essential component of the good life. So, next time you are enjoying a glass of wine, why not pair it with a specially prepared appetizer? Whether you are alone, or in the company of a few close friends, the complementary flavors will enhance your pleasure, and, after a hard day’s work, you absolutely deserve it!   A classic like coddled egg saturated with sweet soy broth is easy to throw together with the ingredients you already have in your kitchen. If you find your appetite still isn’t satisfied, sardines roasted in garlic and oil will do the trick — ready in just twenty minutes. If you crave something with a little more flair try the braised oysters. Paired with white wine, this savory dish is sure to drive away the lingering worries of the workday.   The unique recipes collected in this volume are all best enjoyed with an adult beverage or two, and are accompanied by exquisite photos of the finished products. Author Bizet starts out with a personal story about the ingredients used in each dish, and then proceeds with simple instructions that even the most inept bumblers in the kitchen will be able to follow. From Japanese classics to innovative European dishes, readers will find no shortage of culinary inspiration in this volume.   Any of these sixty-seven easy-to-prepare recipes will give readers a taste of elegance straight from their own kitchens. With fine appetizers so close at hand, the usual “drinks at home” quickly becomes an exquisite culinary experience, one to be treasured alone, or in the company of a few close companions.

      • Cookery by ingredient

        From Crabshack to Oyster Bar

        Exploring Scotland's Seafood Trail

        by Carole. Fitzgerald

      • Ecological science, the Biosphere
        July 2009

        Shellfish Mariculture in Drakes Estero, Point Reyes National Seashore, California

        by Committee on Best Practices for Shellfish Mariculture and the Effects of Commercial Activities in Drakes Estero, Pt. Reyes National Seashore, California; National Research Council

        When Drakes Estero, which lies within the Point Reyes National Seashore (PRNS) about 25 miles northwest of San Francisco, California, was designated by Congress in 1976 as Potential Wilderness, it contained a commercial shellfish mariculture operation. Oyster mariculture began in Drakes Estero with the introduction of the nonnative Pacific oyster in 1932, and has been conducted continuously from that date forward. Hence, the cultural history of oyster farming predates the designation of Point Reyes as a National Seashore in 1962. Nevertheless, with the approach of the 2012 expiration date of the current National Park Service (NPS) Reservation of Use and Occupancy (RUO) and Special Use Permit (SUP) that allows Drakes Bay Oyster Company (DBOC) to operate within the estero, NPS has expressed concern over the scope and intensity of impacts of the shellfish culture operations on the estero's ecosystem. Public debate over whether scientific information justifies closing the oyster farm led to the request for this study to help clarify the scientific issues raised with regard to the shellfish mariculture activities in Drakes Estero.

      • Thriller / suspense
        May 2022

        Poetic Licence

        by Kevin Price

        An explosive political thriller novel pitching people-smuggling, corruption and murder against the boundaries of truth and freedom.   '... ​​a block of shadow pushes against a diffusing moonlight, the golden halo spreads out into the vineyards from its sides and drains into the night like blood on a carpet'   Art Lazaar is a writer with a poetic licence. In short, it secretly puts him in service to a mysterious government agency. As a result, he is assigned to doubling as an academic, but his poetic licence also ties him to a past he can't escape. And when a figure from that same past calls him, he must act. First, to protect a young asylum seeker running from those who murdered her brother. And secondly, to find the murderers. It's not a call he can refuse.   The call as much as guarantees Lazaar stumbles into a murky world of corruption. It leads to threats of arrest, kidnap and torture. As a result, he is left for dead. The situation grows ever more dire as suspects disappear, die, or leave the country in the nick of time. In the end, his choices come down to the only weapon in his arsenal ...   A meticulously crafted political thriller novel.   Poetic Licence's spellbinding and suspenseful plot, with its complex web of characters, thrusts the reader into a world deeply etched in our psyches. It leaves no doubt as to who is to blame and where the responsibility lies. The politics of truth and freedom do not rest easily in this funny, angry and endlessly entertaining novel. Alan Carter and David Whish-Wilson attest to it.   Poetic Licence dives headlong into a  world of political and institutional corruption, exposing the vast gulf between the words and deeds of the powerful, between the lives of the haves and have-nots, and the casual mistreatment of asylum seekers. Written in terse, propulsive prose, Poetic Licence is a clever thriller that won't disappoint. David Whish-Wilson   A vividly-realised Fremantle is the apt setting for this zeitgeisty thriller. Hunter is an original and kick-ass protagonist.Alan Carter   A smart and utterly distinctive slice of Ozzie-noir, set in Fremantle where "evil breeds like the flies on a sheep's arse."

      • Conservation of the environment
        January 2017

        Effective Monitoring to Evaluate Ecological Restoration in the Gulf of Mexico

        by Committee on Effective Approaches for Monitoring and Assessing Gulf of Mexico Restoration Activities; Ocean Studies Board; Water Science and Technology Board; Division on Earth and Life Studies; National Academies of Sciences, Engineering, and Medicine

        Gulf Coast communities and natural resources suffered extensive direct and indirect damage as a result of the largest accidental oil spill in US history, referred to as the Deepwater Horizon (DWH) oil spill. Notably, natural resources affected by this major spill include wetlands, coastal beaches and barrier islands, coastal and marine wildlife, seagrass beds, oyster reefs, commercial fisheries, deep benthos, and coral reefs, among other habitats and species. Losses include an estimated 20% reduction in commercial fishery landings across the Gulf of Mexico and damage to as much as 1,100 linear miles of coastal salt marsh wetlands. This historic spill is being followed by a restoration effort unparalleled in complexity and magnitude in U.S. history. Legal settlements in the wake of DWH led to the establishment of a set of programs tasked with administering and supporting DWH-related restoration in the Gulf of Mexico. In order to ensure that restoration goals are met and money is well spent, restoration monitoring and evaluation should be an integral part of those programs. However, evaluations of past restoration efforts have shown that monitoring is often inadequate or even absent. Effective Monitoring to Evaluate Ecological Restoration in the Gulf of Mexico identifies best practices for monitoring and evaluating restoration activities to improve the performance of restoration programs and increase the effectiveness and longevity of restoration projects. This report provides general guidance for restoration monitoring, assessment, and synthesis that can be applied to most ecological restoration supported by these major programs given their similarities in restoration goals. It also offers specific guidance for a subset of habitats and taxa to be restored in the Gulf including oyster reefs, tidal wetlands, and seagrass habitats, as well as a variety of birds, sea turtles, and marine mammals.

      • Fiction

        The Fallback

        by D L Hicks

        DEEP DOWN, THERE’S SOMETHING WE’D ALL KILL FOR. I KNOW I WOULD. I KNOW I HAVE. I KNOW I WILL. Recovering addict Eric Johnstone is turning his life around. Then, just months after he takes a job at the retirement village in Point Imlay, the ebbing tide reveals his body, trussed to the town’s oyster beds. In his pocket is the business card of Senior Detective John Darken. As J.D. and homicide detective Emma Capsteen work to unravel the final days of Eric’s life, they uncover more questions than answers. Why does a local bikie seem to be given free reign? What are the residents at Seascape Gardens retirement village hiding? And, in a town whose beating heart is community, why isn’t anyone prepared to tell the whole truth? A gripping exploration of the lengths people go to get what they want.

      • Food & Drink
        May 2013

        A Caribbean Diet Cookbook

        by Winslow Nicholas

        A Caribbean Diet Cookbook is a delightful read. It is packed with almost one hundred mouth watering delicious recipes, from simple snacks, such as Caribbean Sunrise and Avocado Cream Dip, to tasty main dishes like, Sweet Potato Chicken, and juicy Lime Pork, which can be complimented with a host of pleasant and delectable sweets such as Mango Mousse, Sweet Potato Flapjacks, and Pan-Fried Honey Bananas! Imagine all that on your plate!

      • Botany & plant sciences
        June 2020

        Plant Health Management

        by Gireesh Chand

        The book carries documents contributed by faculty members from all across the country on emerging disease threat, design effective management strategies through various conventional and modern approaches. The chapters in the book provide a current and detailed account of biotic and abiotic constraints that affect the crops, with comprehensive coverage of occurrence, distribution, economic importance, symptoms of biotic and abiotic constraints, disease cycle, epidemiology and sustainable disease management strategies.

      • Agriculture & farming
        June 2022

        The Fungi As Pathogenic and Beneficial Microbes

        by Suresh G. Borkar

        The fungi as microbe is present everywhere; in mountains and soil crust; in water and water bodies like rivers, oceans, lakes, ponds and glaciers; on plant surfaces, food grains, fruits and vegetables; on de-composting materials; on fabrics and leather in damp weather; air cooling systems; in environmental air outside and inside homes; on animals and human body parts etc. The well develop fungal growth can be seen with naked eyes on some of the material, while the fungal structures are only visible in microscope. These fungal microbe are harmful as pathogens to cause diseases in crop plants, food product, fruits and vegetables, in human being, animals, birds and marine wealth etc. However, some of the fungal species are beneficial to mankind, agriculture and environment. These are sources of food products, antibiotics, enzymes, organic acids, plant nutrient supplier, composting agents, biological control agents and so on. Most of us are unaware of all these facts about this fungal microbe, as this knowledge is not yet passed on to the generations although they play important role in our life at one or other point of time. It is a high time for all of us to know about this fungal microbe and the role they play in our life.

      • Microbiology (non-medical)
        March 2017

        Food Microbiology

        by Ramanathan, N.

        Food microbiology is a branch of applied microbiology and the scope of food microbiology is expanding rapidly to protect food from microbial spoilage and provide safe, nutritious food to consumers. We now live in a period of world­wide food crisis, a food saved is a food produced. The book embodies twenty chapters covering the types and sources of microorganisms in food, factors influencing microbial growth in foods; Preservation of food by high temperature, low temperature, dehydration, osmotic pressure, irradiation, high pressure processing, chemical preservatives, food storage and packaging; Food safety and quality management, fermented food products, dairy microbiology, microbial foods and chemicals, mushroom cultivation, and microbial enzymes. Bacterial food poisoning, mycotoxin and impact of genetically modified foods with descriptive and objective questions. In addition, procedures for fifteen practical experiments in food and dairy microbiology and glossary are included.

      • Gardening
        September 2011

        Modern Technology in Vegetable Production

        by Pranab Hazra, A. Chattopadhyay, K. Karmaka & S. Dutta,

        This book deals with classification of different vegetable crops basic principles of different crop management practices viz, seedling management water management plant nutrient management pollination management IPM techniques integrated disease management biological management of diseases and weed management and modern production technologies of 29 important vegetable crops. Unique feature of this book lay on 190 coloured photographs on four important aspects of vegetable production viz,nursery management physiological disorder disease and insect pests of different vegetables crops. This type book dealing with modern vegetable production technology with extensive photographic documentation is the new addition in the teaching and demonstrative field of vegetable science. This book will be extremely beneficial not only for the students but also for the faculty members of the colleges and University technical personnel of the commercial vegetable farms planners extension and development officers and even nutritionists and dieticians will also get benefit from this book.

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