Running the Goat, Books & Broadsides
Livres Canada Books
View Rights PortalHannele & Associates is a French publisher’s agency specialized in children’s books and coffee-table books. We represent French independent and creative companies, offering a wide range of titles from novelty books to picture books, non-fiction, fiction, etc. With such a variety of quality books, our bet is that everyone can find the right addition to their list!
View Rights PortalEdited by world-renowned animal scientist Dr Temple Grandin, this book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a practical guide to humane handling and minimizing animal stress. Reviewing the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses, this new edition expands on new developments in the field, as well as covering the integration of and potential welfare benefits and costs of technological advances such as virtual fencing. An important read for animal scientists, animal welfare researchers and practitioners, and veterinarians, this straightforward text is also a valuable resource for stock-people and farmers.
This book introduces the advanced and practical technologies in modern scale goat production, such as pig farm planning and construction, environmental sanitation and biosafety, breed and breeding, feed and ration preparation, feeding management, pig disease prevention and control, fecal treatment and management. It is a practical technical guide book on goat scale healthy breeding, which is also complete It is a national color atlas book with large-scale farms as reference.
Written by some of the world's leading goat meat scientists, and drawing from the most recent publications in the field, this book comprehensively covers the most important areas of goat meat production. Chapters discuss the role of genetics, breeding, reproduction, and nutrition in producing good quality, profitable goat meat. The mineral, amino acid and fatty acid composition of goat meat is also addressed, along with a discussion of its nutritive value, aimed at highlighting its health benefits over other red meats.
illy Jenkins’ career spans the years 1895-1954. He was King of the Cowboys, the most popular act in all Germany, hero of German pulp fiction – the last genuine hero of the “American” Wild West. Yet, like Karl May before him, he never set foot in America...Billy became one of the world’s earliest superstars. He thrilled millions between the two World Wars, built a palatial mansion on the hill in Berlin, complete with a dude ranch in his backyard. In 1932, after joining the Nazi Party, he became their favorite, and soon reached the pinnacle of his success – this, despite the fact that he was half-Jewish! As his star waned, not because he was Jewish but because his name sounded too American as Germany entered World War II, Billy rediscovered his Jewish roots, and… but that’s for the reader to find out.Hugo N. Gerstl, nationally famous American trial lawyer, world traveler and author of the best-sellers Scribe: The Only Female Pope, Amazing Grace: The Woman Pirate, Legacy: The Birth of Modern Turkey, ChildFinders, and Stalemate, which so far have been translated into Portuguese, Czech, and Turkish, lives in Carmel, California with his wife Lorraine, a writer and teacher. Together they have raised five children, now grown. Published By Pangæa Publishing Group,2019. 534 pages – 23 cm x 15 cm
The third book in the mole series, How to Understand a Goat by Taras and Mariana Prokhasko, will please both children and adults who still remember what it is like to be a child. Only children can write letters to St. Nicholas, sincerely believing that they can ask for anything and get everything they want — from some tangerines to a flying ship. This ship, poetically named Metaphor, will take you together with Purry, Crawly and their friends on a sea journey. You can settle on an island and learn how to understand even... a goat.
Goats are the predominant domestic livestock, and certainly the predominant small ruminant, in most of Asia, Africa and the warmer parts of Europe. Important for meat, milk, fibre and leather production, their widescale production and husbandry allows many opportunities for the spread of disease between livestock and their keepers. Taking a One Health approach to the issue, this book provides clear, accurate and comprehensive coverage of the zoonotic diseases of goats. Including information on aetiology, the epidemiology and transmission cycle, clinical symptoms, diagnosis, and prevention and control strategies, the book: - Helps readers quickly locate information about the disease's severity, mode of spread, treatment, and safety precautions; - Discusses the importance of educating animal owners about the public health implications of zoonotic diseases; - Reviews bacterial, viral, parasitic, rickettsial, and fungal diseases. An invaluable resource for veterinary practitioners and public health experts around the world, this book also provides a useful reference for researchers and students of animal disease and human health.
This cheerful and witty book tells the story of the amazing friendship between the boy Severin and a giant goat, who, perhaps unfairly, was called the Аngry Goat. When Severin came to his grandmother's village for the summer, Goat tried to ram him. But then - quite unexpectedly - he became the boy's best friend. Now Severin is not afraid of Goat anymore. Severin gives to Goat the most delicious carrots from his grandmother's garden, and bends the branches of a maple tree for him, because his new friend likes new leaves so much! In return, Goat pushes Severin and his friend on the swing, and makes them laugh with his antics. And one day he even saved a bird that fell out of the nest... Together with Severin, little readers will learn step by step the secrets of a world that opens up to you if you are not afraid to go outside of Grandma's gate for the first time! From 6 to 8 years, 13006 words Rightsholders: Ivan Fedechko, ivan.fedechko@starlev.com.ua
It is the story about county and city. The girl XiaoYue met a goat who was chasing the dandelion seed in the woods of the street garden. This is the only goat in the city, he had never left this woods, cause he couldn’t cross the road. He wanted XiaoYue to bring him to see the fields, so XiaoYue held his horns and made him left the woods, and also encouraged him to pass through the zebra crossings. They arrived at XiaYue’s grandma’s house and spent a very good day. In fact that this goat is very stubborn, he didn’t want to leave the original place where he lived, so he turned into a statue in this city. When they came back to the street garden this day, all the streetlights had been turned on, and the only goat dispeared in the streetlights.
Parasitism and Parasitic Control in Animals brings together all the details needed to appropriately manage parasites in domestic animals. It provides comprehensive coverage of parasites and factors affecting their transmission, principles of parasite control, diagnosis, and assessment of parasitological information. Beginning with an overview of the fundamentals of parasitism including a review of the parasites of zoonotic importance, the text then: - Covers a range of methods for effective parasite control, including chemotherapy, nutrition, pasture management, selective breeding, vaccination and more; - Considers drug resistance and parasitic infections; - Includes cattle, buffalo, sheep, goat, horses, donkeys, dogs, cats, poultry, pigs and fish, as well as wild animals in the context of intermediate hosts, vectors or as reservoirs of infection. With numerous new case histories and maps showing the spread of anthelmintic resistance, this textbook forms an essential guide for veterinary practitioners, students and technicians. It is also an invaluable resource for parasitologists, researchers, animal health professionals and anyone working with these parasites in developing countries.
This book is a practical manual for goat production systems covering: breeding and selection, feeding based on available crops and resources, and targeted preventative health care for increased productivity and income. It outlines best practice and strategies for setting up a farm, overcoming challenges, increasing milk and meat quality, obtaining sustainability, reducing environmental pollution, optimising climatic conditions and tapping into local know-how. In addition, the book details developing region-specific data for effective decision making and better management, as well as how to run a developmental project to empower stake holders for higher production, support innovation, and analyse the supply chain for better product quality and marketing.
When a mother goat leaves her seven kids at home, a hungry wolf disguises himself as their returning mother and gobbles whole all but the youngest kid. But the mother goat thinks up an ingenious way to save all of her children and punish the wolf — by sewing rocks into his stomach!
Affective Bordering is an incisive exploration of the emotional politics of migration and borders. Billy Holzberg dives into the intricate interplay between emotions and migration governance, revealing how emotions work to reinforce racial, sexual, and national hierarchies. Examining pivotal events in Germany during the aftermath of the misnamed 'refugee crisis' in Germany, the book traces the construction of different emotions during key events of this period. Challenging the assumption that positive emotions like hope and empathy necessarily work as a counter to negative emotions like anger or fear, Affective Bordering reveals the racial grammars of deservingness that shape border governance today. Bringing together queer feminist theories of affect with postcolonial border and migration studies, the book offers a thought-provoking perspective on the reproduction and contestation of borders in today's world.
Dairy goats have long been considered an important source of income for rural populations, providing the opportunity for profitable and sustainable diversity for small farms. Their importance is also increasing in intensive feeding systems and in large farms. They are highly adaptable due to their unique feeding habits and have become popular livestock animals in a range of environments, from temperate grasslands to subtropical, semi-arid and mountainous areas. Moreover, goat milk products are finding a growing acceptance in the world market and research has increased in feeding strategies for improved productivity and quality. Examining all aspects of dairy goat feeding and nutrition, this book represents a long awaited review of recent scientific research and updated techniques. Chapters discuss aspects such as the modelling and production of goat's milk as well as the estimation of nutrient requirements and food intake of goats.
Paratuberculosis, also referred to as Johne's disease, affects cattle, goats, sheep, buffalo, deer and other ruminants. Examining the epidemiology of paratuberculosis, the organism that causes the disease, and practical aspects of its diagnosis and control, the book also addresses the link between paratuberculosis in the food chain and human health implications, including Crohn's disease. This timely new edition: - builds on a strong foundation to update, streamline and better structure existing chapters with important new developments from the last decade; - includes new chapters discussing the fast-growing field of whole genome based comparative genomics, and the increasing opportunities for disease control in low- and middle-income countries; - Brings on board rising star new authors from diverse backgrounds to include varied perspectives. A truly comprehensive, critical reference resource, this book is an essential reference for large animal veterinarians, livestock industry personnel and those involved in the dairy and meat industries, as well as microbiologists, researchers and students in these fields.
Behaviour problems are a significant cause of companion animal relinquishment and euthanasia. This book provides up to date information about animal behaviour as well as practical advice on how veterinary practice professionals can manage undesirable animal behaviour and give down to earth, appropriate and trusted advice to owners. This book: · Covers the important aspects of behaviour in dogs, cats, rabbits and rodents, parrots and birds, as well as how this behaviour has adapted to the domestic environment. · Discusses the role of the veterinary practice in improving the emotional experience of animals attending the veterinary practice, including practice design, socialisation classes for young animals and effective communication with owners. · Covers the clinical decision-making process in managing the signs of undesirable behaviour, appropriately handling pets in the practice to minimise distress, as well as: behavioural first aid, referral to a specialist, medical influences on behaviour and decisions about euthanasia. This practical and accessible book gives all the essential information needed by veterinary professionals in order to advise clients on the behaviour and well-being of animals in their care.
Edited by world-renowned animal scientist Dr. Temple Grandin, this practical book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a practical guide to humane handling and minimizing animal stress. Reviewing the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses, this fully updated fourth edition of Livestock Handling and Transport includes new coverage of animal handling in South America, and reviews extensive new research on pig transportation in North America.
Mason's World Dictionary of Livestock Breeds, Types and Varieties, now in its sixth edition, has a long history as a reliable and authoritative source of key livestock breed information. Intended as a list of livestock names and synonyms for breeds, groups, types and varieties worldwide, the dictionary aims to include all names found in the literature, 'defining' each breed or type with a brief indication of identifying characteristics, uses and source of origin. Expanded into a new edition, this established and trusted resource: - Extends coverage to include yak, reindeer and camelids in addition to the existing cattle, sheep, pigs, goats, horses, asses and buffalo - Features well over 10,000 entries and cross-references on breeds, sub-breeds, types, varieties, strains and lines of species - Covers newly created and now-recognised local breeds documented over the last two decades An important updated work, Mason's dictionary forms a useful reference for livestock breeders and academics interested in breeds, as well as national and international organizations with interests in livestock.
Edited by world-renowned animal scientist Dr. Temple Grandin, this practical book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a practical guide to humane handling and minimizing animal stress. Reviewing the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses, this fully updated fourth edition of Livestock Handling and Transport includes new coverage of animal handling in South America, and reviews extensive new research on pig transportation in North America. ; This book integrates research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a guide to humane handling and minimizing stress. Fully updated, it reviews the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses. ; I: PrefaceChapter 1: A Whole Systems Approach to Assessing Animal Welfare During Handling and RestraintChapter 2: General Principles of Stress and WellbeingChapter 3: Welfare of Transported Animals: Factors Influencing Welfare and Welfare AssessmentChapter 4: Behavioural Principles of Handling Cattle and Other Grazing Animals Under Extensive ConditionsChapter 5: Low-stress Restraint, Handling, and Sorting of CattleChapter 6: Handling Cattle Raised in Close Association with PeopleChapter 7: Handling Facilities and Restraint of Extensively Raised Range CattleChapter 8: Dairy Cattle Behaviour, Facilities, Handling, Transport, Automation, and Well-BeingChapter 9: Cattle Transport by RoadChapter 10: Handling and Transport of Cattle and Pigs in South AmericaChapter 11: Behavioural Principles of Sheep HandlingChapter 12: Design of Sheep Yards and Shearing ShedsChapter 13: Sheep TransportChapter 14: Dogs for Handling and Guarding LivestockChapter 15: Behavioural Principles of Pig HandlingChapter 16: Transport of PigsChapter 17: Transport of Market Pigs: Improvements in Welfare and EconomicsChapter 18: Handling and Transport of HorsesChapter 19: Deer Handling and TransportChapter 20: Poultry Handling and TransportChapter 21: Stress Physiology of Animals During TransportChapter 22: Improving Welfare and Reducing Stress on Animals at Slaughter PlantsChapter 23: Principles of Biosecurity During Transport, Handling, and Slaughter of Animals
Completely revised, updated and with four new chapters on sustainability, new technologies, precision agriculture and the future of animal welfare, the third edition of this highly successful textbook: · Is edited by an outstanding world expert on animal welfare. · Emphasizes throughout the importance of measuring conditions that compromise welfare, such as lameness, heat stress, body condition, and bruises during transport. · Combines scientific information with practical recommendations for use on commercial operations. · Reviews practical information on livestock handling, euthanasia, slaughter, pain relief, and assessments of abnormal behavior. Improving Animal Welfare: A Practical Approach remains essential reading for students and practitioners of ethology, animal and veterinary science, veterinary medicine, as well as those working directly with farm animals and committed to improving their welfare.