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Agriculture & International Development
Textbooks, research and professional titles in Agriculture and International Development
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February 2024Agritourism for Sustainable Development
Reflections from Emerging African Economies
by Brighton Nyagadza, Farai Chigora, Azizul Hassan, Admire Mthombeni, Bronson Mutanda, Collen Sabao, Dumisani Rumbidzai Muzira, Dzingai Kennedy Nyahunzvi, Edward Chinongwa, Enard Mutenheri, Ernest Mugoni, Felix Chari, Geoffrey Korir, Gilda Eyang, Gracious Mutipforo, Hellen Amunga, Jabulani Garwi, Judith Moyo, Katsande Chipo, Martin Dzapasi, Noreen Watyoka, Nyasha Tendai Makiwa, Lucyna Przezborska-Skobiej, Komborerai Wilfred Chikwape, Obert Sifile, Ranganayi Njodzi, Raymond Mapuranga, Regis Muchowe, Samulo Mutale, Sharon Chisango, Shingirai Siziba, Solomon Marime, Tendai Shelton Muwani, Tichakunda Valentine Chabata, Willard Muntanga, Yeukayi Dzapasi, Zibanai Zhou
Through the lens of African emerging economies, this text examines empirical studies and the related practices of agritourism. By looking at tourism innovation, entrepreneurship ethics and responsibility of public and private organizational stakeholders, the text promotes an understanding of how radical novel sustainable agritourism might be implemented to help society's living become more sustainable with low usage of material resources, low energy and environmental cost. Informed by the 2030 Agenda for Sustainable Development and Sustainable Development Goals (SDGs) framework, which emphasize the fostering of novel sustainable agritourism, the book includes: methodologies, theory, reviews, primary research findings and practice topics such as start-ups, legal aspects, CSR and digital technologies techniques and tools with global application The book will be of interest to academics and postgraduate students interested in the challenges of sustainable agritourism and African emerging economies.
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Business, Economics & LawFebruary 2018Sustainable Bamboo Development
by Zhu Zhaohua, Jin Wei
This book presents over 40 cases of bamboo development across 22 major bamboo-industry countries and explores the knowledge gained from their successes and failures. It synthesises experiences and exchanges with country experts from international training courses and consultations, study tours, and seminars. Each case includes observations and summaries of discussions related to the development of bamboo-based industries in a healthy, sustainable way, and the facilitation of strategic and balanced development of bamboo in different global regions. Industrial and artisanal bamboo growing and processing is expanding worldwide and this book brings together key experiences to help inform future developments. This book provides an analysis of bamboo plant features, including strong renewability, fast-growing, and high biomass production. It also reviews important ecological functions of bamboos, such as water and soil conservation, carbon sink and storage, and adaptation to climate change, as well as addressing the diversified culture of bamboo and key issues affecting the sector. Sustainable Bamboo Development: - Is authored by an internationally recognised leading expert in the growth and use of bamboo - Takes a holistic view, covering technical, socio-economic, policy, cultural and business development - Provides practical knowledge to guide the development of bamboo sectors - Gives a clear idea and rich examples of what has been attempted in many countries - Acts as a roadmap for using bamboo as a poverty reduction and environmental security tool Highly illustrated and in full colour throughout, this book is an essential resource for all those interested in bamboo, from private sector investors to governmental and development agencies, academic researchers and students.
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BiotechnologyAugust 2003Biotechnology and Sustainable Development
Voices of the South and North
by Edited by Ismael Serageldin, Gabrielle J Persley
This book had its genesis in Alexandria, Egypt in March 2002 at the Bibliotheca Alexandrina, when the new library hosted a conference on Biotechnology and Sustainable Development: Voices of the South and North. Here, a group of modern scholars met to review the state of the art in relation to the applications of biosciences in human health, food and agriculture and the environment, and address the ethical, institutional, regulatory and socio-economic issues that affect their use. The goal was to identify ways and means by which the new life sciences could be mobilized in the service of humanity and especially to improve the livelihoods of poor people.
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Forestry & related industriesJuly 2000Forests in Sustainable Mountain Development
by Edited by Martin Price, Nathalie Butt
Written by leading international authors, this book presents a comprehensive review of forests in mountain regions, and their sustainable development. Based on a report prepared by the IUFRO Task Force in Sustainable Mountain Development, for the IUFRO Congress to be held in August 2000. The book addresses current issues and initiatives, and defines research needs. Key global issues and addressed is in general articles, while specific regional topics are described and highlighted within each chapter in shorter case studies. Case studies are drawn from all continents, examples including Mexico, Central Europe, Cameroon, Tanzania, Chile, Korea, New Zealand and many others. Contributions have been included from nearly 100 world experts, making this volume the definitive, state-of the art review of its subject.
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December 2023Sustainable Agricultural Marketing and Agribusiness Development
An African Perspective
by Brighton Nyagadza, Tanyaradzwa Rukasha
The future of Africa and the whole globe is dependent on sustainable agribusiness management. This book offers insights to a wide range of agricultural marketing and agribusiness management practices with a focus on sustainability. It is designed to provide academics and graduate students in business studies with a comprehensive treatment of the nature of agricultural marketing and agribusiness management, as well as sustainability transitions and related practices in certain regions of the world (particularly in Africa). The text also serves as an invaluable resource for agricultural marketing practitioners requiring more than anecdotal evidence on the structure and operation of agricultural marketing and agribusiness management, as well as sustainability in different organisations and geographical areas. It allows the reader to compare and contrast agricultural marketing and agribusiness management, as well as sustainability practices across different research methodologies and settings. The book provides a unique mix of theory, reviews, primary research findings and case studies.
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June 2023Sustainable Tourism in the Americas
by Edward W Manning, Luis Márquez
Sustainable Tourism in the Americas introduces the reader to the establishment of sustainable tourism across the region. It examines questions such as 'what is really meant by sustainable tourism?' Covered in eight chapters, the book discusses the evolution and application of the concept in the Americas from its origins as well as documenting established success stories of sustainable tourism policy and implementation from several countries in the Americas. The country and regional case studies critically examine what sustainable tourism means in their destination and address how in practice the concept of sustainability can be built to show results across different cultural and ecological situations ranging from local indigenous sites to urban environments. The book presents solid findings and includes content from: · research of academics and experiences of those working within the heritage setting; · recent criteria and indicators of sustainable tourism developed by GSTC and other standards, indicators and observatories work associated with UNWTO; · success stories of managing Western tourism destinations and applies relevant lessons to Americas; · Provides support to those who need to study and manage impacted destinations. It will be a valuable addition to the current lack of literature on this concept and of particular interest to those working within and studying tourism management and related themes.
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February 2024
Sustainable Events Management
by Razaq Raj, Kevin Griffin, Ruth Craggs
This book introduces the reader to sustainable events management theory, based on academic research and illustrated with empirical case studies. The book provides a comprehensive view of the concepts of sustainable management and how it relates to the many sectors within the events industry. It emphasizes the fundamental importance of local communities, businesses and stakeholders to events organisation in regional, national and international locations. It brings into focus the international governing bodies, and national government strategic objectives as the corner stone for sustainable development in the events sector. The relationship between these strategic objectives and on-the-ground operational responsibilities are presented using research by contributing authors and accredited organisations to add scope and depth. Best-practice case studies are used throughout the book to highlight and explain particular sustainable management issues. The scope of the book is international and designed to educate undergraduate and postgraduate students and to support practitioners in their operational and administrative duties within their industry sectors.
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April 2022Sustainable Agricultural Intensification
A Handbook for Practitioners in East and Southern Africa
by Mateete Bekunda, Jonathan Odhong, Irmgard Hoeschle-Zeledon
This book provides an insight into the background, lessons learned, and the methodology of facilitating the application of best-bet/best-fit agricultural technologies to smallholder farms in East and Southern Africa (ESA). All technologies highlighted within this book, except those on livestock feeding, were trialed and demonstrated in farmers' fields over an eight-year period [2012 - 2020] as part of the Feed the Future/USAID funded research-for-development Africa RISING ESA Project and supported by the CGIAR. The livestock feed technologies were compiled from Eastern Africa literature and included to offer a full set of technologies relevant for farmers in mixed farming systems. Topics covered include the introduction of resilient and nutrient-dense crops, better arrangement of crops in the field to amplify intercrop benefits, and the management of soils to improve soil fertility and minimize physical soil and nutrient loss. The publication also features technologies for postharvest loss reduction, livestock feeding, food processing, and in the later chapters, important expositions on how multiple technologies can be creatively integrated in a farming system and how key products of research can be taken to scale. In the first chapter and throughout the handbook, the importance of taking gender dynamics into account to ensure technologies produce equitable outcomes is emphasized. This book: provides evidence-based descriptions of sustainable agricultural intensification technologies that have been validated iteratively with smallholder farmers. a convenient, easy-to-read, and science-based 'how-to' guide for successful deployment of improved agricultural technologies that will ensure readers from development/scaling agencies save time and resources for research trials and instead focus on technology deployment. gives evidence of how building research and development partnerships can be a critical element for successful delivery and scaling up of agricultural technologies. The book is aimed primarily at development practitioners who seek new competences in taking new technologies to scale. However, the breadth of topics covered makes this book an essential resource for agricultural scientists as well as university and college students aspiring to apply systems thinking in future agricultural research and development work.
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Business, Economics & LawApril 2018Capacity Building for Sustainable Development
by Valentine Udoh James
Capacity building is a topic of intense focus in many industrialized countries. This book explores the theoretical underpinnings of capacity building to sustain the natural, cultural and human resources of communities. It reviews the extensive literature on capacity-building strategies and policies and examines the implications of sustainable development in communities around the world. The book's approach is both theoretical and applied. It offers methods of operationalizing sustainable development and sustainability theories and explores capacity building methods at different levels of government. Successful practices in non-governmental and governmental agency roles are examined. By considering the path towards embracing whole, or partial, sustainability, it provides a comprehensive analysis and examination of how to build capacity in tackling many development problems, especially those linked to infrastructure accumulation and land-use development. Contributors shed light on the overall impact of globalisation and many concepts related to sustainable development and sustainability of the economic socio-cultural and environmental systems. This book: · Examines the links between environment and sustainable development; · Provides models for capacity building; · Considers the role of globalization in sustainable development; · Renders a theoretical and applied examination of the issues; · Provides multidisciplinary and interdisciplinary approaches. This book is recommended for research libraries, for graduate studies in economic development, sustainable development, environmental management; and undergraduate studies relating to developing and emerging countries. It is also useful for government officials, researchers, decision makers and policy analysts involved in sustainable development.
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MedicineNovember 2018Sustainable Diets
Linking Nutrition and Food Systems
by Barbara Burlingame, Sandro Dernini
This book takes a transdisciplinary approach and considers multisectoral actions, integrating health, agriculture and environmental sector issues to comprehensively explore the topic of sustainable diets. The team of international authors informs readers with arguments, challenges, perspectives, policies, actions and solutions on global topics that must be properly understood in order to be effectively addressed. They position issues of sustainable diets as central to the Earth's future. Presenting the latest findings, they: - Explore the transition to sustainable diets within the context of sustainable food systems, addressing the right to food, and linking food security and nutrition to sustainability. - Convey the urgency of coordinated action, and consider how to engage multiple sectors in dialogue and joint research to tackle the pressing problems that have taken us to the edge, and beyond, of the planet's limits to growth. - Review tools, methods and indicators for assessing sustainable diets. - Describe lessons learned from case studies on both traditional food systems and current dietary challenges. As an affiliated project of the One Planet Sustainable Food Systems Programme, this book provides a way forward for achieving global and local targets, including the Sustainable Development Goals and the United Nations Decade of Action on Nutrition commitments. This resource is essential reading for scientists, practitioners, and students in the fields of nutrition science, food science, environmental sciences, agricultural sciences, development studies, food studies, public health and food policy.
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Business, Economics & LawDecember 2016Sustainable Island Tourism
Competitiveness and Quality of Life
by Patrizia Modica, Patrizia Modica, Louise Twining-Ward, Muzaffer Uysal, Muzaffer Uysal, Robertico R Croes, Haywantee Ramkissoon, Jack Carlsen, Kelly Bricker, Allan S Wright, Elisa Scanu, Maria Oroian, Gyumin Lee, Deborah Kerstetter, Anna Farmaki, Levent Altinay, Muhammet Yasarata, Meghan Beardsley, Marketa Kubickova, Mariyam Zulfa
Tourism continues to grow, and as the industry develops, it is important for researchers and practitioners to fully understand and examine issues such as sustainability, competiveness, and stakeholder quality of life in tourism centres around the world. Focusing on the unique perspective of island tourism destinations, this book outlines impacts on, and potential strategies for protecting, the natural environment, local economy, and local culture. Presenting an interdisciplinary integrated approach, this important collection of new research: - Is the first book to provide coverage on sustainable tourism best practice in island destinations; - Focuses on the unique perspective of islands as destinations, exploring the interplays of competitiveness and quality of life; - Includes a portfolio of conceptual, empirical, and case-based studies written by international experts to give a balanced and comprehensive view. A timely and important read for researchers, students and practitioners of tourism, this book also provides a valuable resource for researchers of sustainability and environmental science. ; As the tourism industry develops, it is vitally important issues such as sustainability, competitiveness, and stakeholder quality of life are fully understood. Focusing on the unique perspective of island destinations, this book outlines impacts on, and potential strategies for protecting, the natural environment, local economy, and local culture. ; Part l: Sustainable Island Tourism1: Sustainability and Tourism Development in Island Territories.2: Ecotourism and Environmental Management: A Case Study of a Partnership for Conservation in Fiji3: Rhetoric versus the Realities of Sustainable Tourism: The Case of CyprusPart II: Competitiveness and Quality of life4: The Various Faces of Competitiveness in Tourism: A Survey of the extant literature5: Island Tourism Competitiveness and Sustainability in the Maldives6: Quality of Life, the TALC, and Sustainability: A Case of CUBA7: Place Satisfaction, Place Attachment and Quality of Life: Development of a Conceptual Framework for Island DestinationsPart III: Sustainability and Alternative Resource use8: Developing a Sustainable Caribbean Tourism Product9: Dive Tourism and the Entrepreneurial Process in the Perhentian Islands, Malaysia.10: Stakeholders’ Perceived Impact of Wind Farms at a Tourism Destination. A Case Study of Jeju Island, South KoreaPart IV: Challenges and Future Research Directions11: Island Tourism: Challenges and Future Research Directions
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Business, Economics & LawOctober 2015The Encyclopedia of Sustainable Tourism
by Carl I Cater, Brian Garrod, Tiffany Low
Tourism is the world’s fastest growing industry, and impacts globally upon ecology, economies, peoples, cultures and the built environment. Development, therefore, must be sustainable and sympathetic in order to preserve the environment and culture it exploits. Despite sustainable tourism being an area of considerable recent interest, there has been no synthesis of the diverse considerations of sustainable tourism, and the language and terms particular to this subject. An important resource for researchers of tourism, this reference work defines and explains terms associated with considering and preserving the environment, host peoples, communities, cultures, customs, lifestyles and social and economic systems. ; Tourism is the world’s fastest growing industry and has global impacts. Development must be sustainable in order to preserve the environment and culture it exploits. This reference work defines terms associated with considering and preserving the environment, host peoples, communities, cultures, customs, lifestyles and social and economic systems. ; 1: Foreword2: Introduction3: Sustainable Tourism4: Alphabetical Entries5: References
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Business, Economics & LawFebruary 2019Adventure Tourism and Outdoor Activities Management
A 21st Century Toolkit
by Ian Jenkins
An essential resource for those wishing to understand the key factors behind the operation of an adventure tourism company and how to be able to deliver a profitable as well as a sustainable product. It discusses important factors such as how the use of technologies and the current importance of environmental impacts and climate change are areas that are key to adventure tourism firms. To remain profitable companies need to address these issues along with the important elements of risk and safety. Key features include: Industry Perspective case studies Sustainable Adventure Tourism Developments Management of Products and Customers Created from the author's experience in delivering adventure tourism courses over the last 20 years, this long-awaited book is aimed at both university courses on adventure tourism and outdoor recreation as well as those working within the industry.
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Business, Economics & LawAugust 2020Tourism Planning and Development in Latin America
by Carlos Monterrubio, Konstantinos Andriotis, Dimitrios Stylidis
Despite the significance of tourism to the economic, social and environmental structures of Central and South America, little has been documented in the English literature about tourism in this sub-region, which in terms of population size, ranks fourth in the world with 652 million inhabitants. The first of its kind, this book focuses exclusively on tourism development, planning and their impacts in a wide number of Central and South American countries. It covers experiences, challenges, successful and unsuccessful stories, specific cases, and other tourism related issues of twelve countries in total. Each chapter is authored by scholars who have done extensive research on tourism in the countries covered. This book:Examines the impact of tourism development and planning within Latin American countries.Takes a multidisciplinary approach including Anthropology, Development, Economics, Ecology, Policy, Sociology and Tourism Planning and Management.Is the first book in English to offer an insight into extensive research undertaken within the region.This book will provide a valuable insight for tourism researchers, practitioners and decision-makers in private and public organisations, not only from the regions of Central, South and North America, but also individuals from other parts of the world who want a more encompassing view of global tourism. Table of contents Chapter 1: Strategies for regional tourism development in Argentina. A path with new initiatives for tourism dispersal policies Chapter 2: The commitment to sustainable tourism and the development of indigenous tourism in Chile Chapter 3: Tourism development in Colombia: between conflict and peace Chapter 4: Ecotourism development in Costa Rica Chapter 5: The challenges of natural and cultural heritages of Galapagos and Quito, Ecuador Chapter 6: Tourism development in Mexico Chapter 7: Panama, the "affordable exotic destination": planned tourism success and its unplanned consequences Chapter 8: The impacts of tourism in economic growth and development in Uruguay Chapter 9: Peru and Nicaragua: tourism development in postconflict eras Chapter 10: Ecuador and Panama: Lifestyle mobilities, the golden years and the quest for paradise
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October 2000Sustainable Development durch Raumplanung.
Am Beispiel der Rohstoffgewinnung.
by Frenz, Walter
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December 2024Soils for Landscape Development
Selection, Specification and Validation
by Simon Leake, Elke Haege
This second edition of Soils for Landscape Development provides a clear, practical and systematic template for specifying landscape soils based on scientific criteria. The soil specifications provide essential information and a universally applicable method for landscape architects and designers, specification writers, landscape contractors and soil supply companies to ensure quality and fit-for-purpose soils. A strong emphasis is placed on reducing environmental impacts by reuse of on-site soil, promoting appropriate minimal soil intervention, and using recycled products. The first edition won the Award of Excellence for Research and Communication in Landscape Architecture at the AILA NSW (Australian Institute of Landscape Architects) Awards in 2014. The authors won a 2nd award for this book through The Australian Institute of Horticulture (AIH) in 2015).
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November 2024
Climate Change and Sustainable Agro-ecology in Global Drylands
by Adel El-Beltagy, Rattan Lal, Kauser Abdulla Malik
Drylands, a home for nearly 2.5 billion people, are highly vulnerable to anthropogenic climate change, and dryland area may expand to 50% of the Earth's surface by 2100. Climate change may aggravate the prevalence of undernutrition and malnutrition because of adverse effects on quantity and quality of food production in these regions. This book takes a holistic approach to sustainable management of drylands to make agriculture drought-resilient. Eminent scientists from around the world share their knowledge and experiences for adaptation and mitigation of the anthropogenic climate change through innovation in sustainable management of water, soil, crops, livestock, and fisheries. They anticipate that climate change will have major impacts on agro- ecosystems which requires continuous dynamic assessments, globally, regionally, and at the local level where the major action of adaptation would have to occur. The assessment will require international cooperation and national capacity-building. This book emphasizes approaches such as smart and precision agriculture, conservation agriculture, and new innovation and technology as tools for adaptation and mitigation. Several chapters are devoted to the human dimensions and policy considerations with emphasis on enhancing coping and adaptive capacity. This book addresses the picture after COP27, including loss and damage, governance and finance. This book: Examines sustainable management for drylands as a solution to environmental and food security issues. Uses a holistic approach to evaluate sustainable management of drylands. Explains how researchers are translating science into action for greening global drylands. This work will be valuable to students and researchers in agroecology, climate change science and dryland agriculture.
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February 2024Nature-based Tourism and Wellbeing
Impacts and Future Outlook
by Federico Niccolini, Iride Azara, Eleni Michopoulou, James Barborak, Alessio Cavicchi
All around the world, as growing numbers of tourists and recreational visitors flock to protected and other natural areas stimulated by a renewed search for physical, mental, and even spiritual health and wellbeing, different practices and behaviours emerge. This book brings together experiences and perspectives from many countries around the world. On the demand side, the experiences are united by the desire of tourists to find a real and regenerating connection in nature. On the supply side, designing and managing tourist systems that preserve natural capital in good condition requires great professionalism to dynamically maintain a fragile and delicate balance between tourists, local communities, and nature. By understanding the attitudes and emerging norms of behaviour within the context of nature-based tourism, we can begin to sketch a roadmap to enable more holistic, enjoyable, healthy and responsible visitor experiences; facilitate ecosystem conservation; contribute to the mental and physical wellbeing of tourists and outdoor recreationists; and build sustainable economies and resilient destinations and livelihoods. This book is of great relevance for academic researchers, advanced tourism and conservation students, and practitioners working in nature-based tourism and conservation, especially those with a focus on natural destinations, as well as those interested in consumer behaviour, business and management, recreation, and sustainable tourism development.
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Business, Economics & LawNovember 2020Tourism in Development: Reflective Essays
by Peter U C Dieke, Brian E M King, Richard Sharpley, Ali Thompson
This book: - comprises reflective essays written by internationally-ranked scholars and tourism consultants with extensive experience, particularly in the developing world countries - considers extant themes, issues and challenges related to tourism and development - offers a critical and contemporary perspective on tourism's significance and role in development.
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Sports & outdoor recreationJune 1999Sustainable Tourism Management
by John Swarbrooke
Sustainable tourism is attracting enormous attention today throughout the world. This book provides an up-to-date, comprehensive coverage of the practice and management of the subject. It offers a range of definitions of sustainable tourism from different sectors of tourism and different parts of the world. Key issues and current debates are also discussed and a range of examples of sustainable tourism management practice are given. The book is designed to be interactive, with group and individual exercises and discussion points to further understanding of the subject.
