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Bakur Sulakauri Publishing
Sulakauri Publishing was established in 1999. After years of a hard work and dedication, it gained success and today stands as a leading Publishing House of the Country. Sulakauri Publishing is known for producing books for all ages and of almost all kinds: fiction and non-fiction, documentary, biography, Graphic Novel, comic books, books for children and young adults, educational books, culinary and wine books.Works of some of the great minds and big names of the contemporary Georgian Literature, who have received different national or international awards over the years, were published first by Sulakauri Publishing.Our list consists of acclaimed authors such as Aka Morchiladze, Ana Kordsaia-Samadashvili, Zaza Burchuladze, Dato Turashvili, Lasha Bugadze, Archil Kikodze and many more.Sulakauri Publishing actively seeks and supports new names and works on spreading the voice of Georgian Literature worldwide.
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Promoted Content
December 2023Forest Train Station
by Pi Zhaohui
It consists of short fairy tales such as "The Forest Train Station," "The Bread Wolf's Neighborhood," and "Mr. Muddle and the Muddle Thing," each of which stands on its own and coheres as a whole. Pete the Bread Wolf owns a tiny bakery in the forest. His house is especially large, as spacious as a soccer field. The railroad runs through the bakery and Pete opens the door for the train every day. Later, the bakery became the forest train station and Pete was the station master. Every day, passengers get on and off the train, and lots of funny things happen that will make you laugh.
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December 2023Quirky Block Town
by Pi Zhaohui
Dr. Bald has a new invention: building tall buildings like building blocks. Later, the tall buildings are moved to the suburbs and turned into the town of Blocks. There are many residents in the town: Pete the Bread Wolf, who runs a bakery; Raggedy Bear, who runs a junk store; Gorilla, the dutiful mayor; Bubble Cat, the pilot; Gray Hedgehog, the toll collector; Woofy Dog, the security guard; and Croaking Frog, the announcer. ...... They all live together, build the Block Town, and put on a wonderful and interesting saga.
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February 2021The Big Belly of A Bread Wolf
by Pi Zhaohui
In "The Big Belly of A Bread Wolf", many interesting stories happened. In a small bakery in Story Alley, Pete accidentally “eats” a mouse; Granny Goat’s cat got into Pete’s stomach to catch the mouse; Granny Goat walked in the same way into Pete's belly in order to save the kitten. The building of Granny Goat's house was also "eaten" into the belly... Eventually Pete's belly was broken by swallowing two many things. The grandpa had to help him fix his belly.
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December 2023Delicious Book
by Pi Zhaohui
It consists of short children's stories such as "The Bread Wolf's Home" and "The Book of Good Eats", each of which stands on its own and is coherent as a whole. The Little Bakery introduces a new product, the Bread Book, which is nice to look at and delicious to eat. The bread books are so popular that the Story Lane Elementary School's Boys' Book Club, purchased a large number of bread books. However, they only ate but did not read, and the book club turned into a book eating club. Later, with the help of their teacher, they learn the proper way to use bread books.
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February 2021The Bread Phone
by Pi Zhaohui
In "The Bread Phone", the Story Alley Elementary School is on winter vacation. The small bakery does not need to deliver meals between classes for pupils. As a result, the business becomes sluggish. Pete and grandpa get a good idea to ask Dr. Bald to develop a "bread phone". It can be eaten after having been used for two hours. This invention was warmly welcomed by kids. However, shortly after, the drawbacks gradually emerged. Those children bought a lot of bread phones and kept playing games. At the end, grandpa decided to stop the production of the "Bread Phone" to help kids.
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Children's & YAJanuary 2023Mr. Cheesecake and Christmas Pampukh
by Svitlana Linynska (Author), Mariia Hrom-Vurlovska (Illustrator)
On the eve of Christmas, an unusual incident happened in the town of Yasne. The famous baker Syrnyk didn’t give the last Christmas pampukh (an Ukrainian national dish, similar to a donut) to a girl that came to his bakery for it, because he himself was very hungry. From that moment on, everything tasted bitter for him! Mr. Syrnyk didn’t know what to do. How will he manage to prepare the most delicious pastries now? Who will help the baker? Maybe Doctor Apchih has some healing medicine for bitterness? And maybe a small miracle will happen on the eve of the glorious holiday of Christmas… From 3 to 8 years, 3074 words. Rightsholders: Diana Semak, bohdanbooksco@gmail.com
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February 2021Layers
by Poznanski, U.
Can You Believe Your Eyes? Dorian has been living on the streets since running away from home, and has always managed to fend for himself pretty well. But when he wakes up one morning beside a dead homeless man who has evidently been murdered, Dorian panics – he can’t remember anything of what happened the previous night. Is he responsible for the man’s murder? Then a stranger appears with an unexpected offer of help, and Dorian seizes the opportunity with both hands – this is his chance to hide from the police. The stranger works with young people in need, and he takes Dorian to a villa where he is given food, new clothes and even schooling.But Dorian soon learns that you get nothing for free in this life. In return for being looked after at the villa, Dorian is expected to distribute mysterious free gifts – gifts which are very carefully sealed. And when an unexpected turn of events results in him keeping one of the gifts, he finds himself being hunted by merciless pursuers. After the international YA-bestseller Erebos, Saeculum and The Eleria-Trilogy Ursula Poznanski now presents her new thriller: Layers Awarded with the Hans-Jörg-Martin Prize 2016 for the best YA-Thriller! More information also available under: www.layers-buch.de
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Children's & YAThe Candy Guild (2). The Lost Recipe
by Tanja Voosen/ Viktoria Gavrilenko
Magical sweets and real miracles? Elina has experienced them both in Belony, and now she can hardly wait to dip deeper into the world of the candy crafters. But it’s not long before a new problem arises, because just before Robin’s first candy crafting examination, his magic tool goes bust. Old Mr Snotty knows where they can get help, and he takes Elina and her friends to Bittersweet Avenue. It quickly becomes clear, though, that not all candy crafters are well disposed towards “ungifted” people. There are also rumours about the return of the mysterious Otherwise Society, which has tried once before to bring down the mighty Candy Guild. When Mr Snotty suddenly disappears without a trace, it’s up to Elina, Charlie and Robin to follow the clues he has left behind for them. They soon realize that there is a reason for his disappearance, because the Otherwise Society is looking for something in particular – and Elina, Charlie and Robin have the key to this something in their hands…
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Children's & YAThe Candy Guild (1). The Magic Pact
by Tanja Voosen/ Viktoria Gavrilenko
The most magical adventure since the discovery of chocolate! Do you believe in magic and miracles? Everyone in the little town of Belony takes magic and miracles for granted – everyone except Elina, who thinks it’s all a load of nonsense. That is, until her nervous neighbour Charlie happens to get hold of a bar of chocolate that has a very strange effect on her. Suddenly Elina is convinced that Charlie has fallen under a spell. Of all people, it’s shy Robin who comes to the girl’s rescue. He is a member of a Candy Guild family – people who have the ability to create magic sweets that will help others. This is how he knows that only the mysterious Candy Guild can lift the curse on Charlie. With a suitcase full of magic sweets, the three of them set out on a dangerous quest. Because not everyone keeps to the pact that magic sweets should only be used to do good… The Candy Guild. The Magic Pact is the first in a new series of magic-fantasy books for children of 9+ - as enchanting as chocolate and as wild as a Christmas cracker!
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Children's & YAMarch 2020Amelie Trott and the Earth Watchers
by Moyra Irving
This is the extraordinary story of how one small girl stopped a planetary catastrophe. It’s a very timely book, written for the child in us all, with a forceful message about the power of young people to transform the world - a theme currently demonstrated by brave young heroes like Greta Thunberg. And with magical synchronicity, the very week Greta began her lone vigil outside the Swedish government last year, over 1,000 miles (1,897 km) away in the fictional world of books, Amelie Trott took to Parliament Square, London - on a mission to avert the End of the World. It’s a family drama with an international feel - set mainly in England but with episodes in Washington DC and around the world.
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November 2021Bad Girl Bakery
by Jeni Iannetta
The first book from Scotland's celebrated and award-winning Bad Girl Bakery. Unapologetically generous and indulgent, Jeni Iannetta's cakes, bakes and biscuits have won plaudits ever since the bakery opened in 2017. The first book from Scotland's celebrated and award-winning Bad Girl Bakery. Unapologetically generous and indulgent, Jeni Iannetta's cakes, bakes and biscuits have won plaudits ever since the bakery opened in 2017. They have supplied breakfast muffins for the Caledonia Sleeper's First Class customers, and cakes and bakes to National Trust Scotland, but at the heart of the business is their cafe in Black Isle village Muir of Ord. For Jeni, baking is about the occasional indulgence that’s worth it. It's about baking being a process that brings you joy. These aren't recipes with hundreds of steps, requiring loads of specialist kit; it's about baking with the best ingredients, and recipes that celebrate texture and flavour and are inspired by home baking techniques. They are do-able, fast, with simple steps and tricks that yield the tastiest results and look great without hours and hours of work. With chapters including everything from 'Cake for Breakfast' to 'Leftover Cake' (who wouldn't bake extra cake to make themselves a Hot Mess?), via an entire section dedicated to Millionaire's Shortbread, Bad Girl Bakery brings together over 100 of Jeni's best bakes. Recipes include Pimped-up Shortbread; Salted Caramel Crumble Bar; Granola, Berry & Yoghurt Muffins; White Chocolate & Cardamom Sticky Buns; Chocolate Caramel Layer Cake; Vegan Hazelnut Millionaire; Deluxe Coconut Brownies and many many more. Because Bad Girls make good cake...
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Preserving & freezingJuly 2019Bakery and Confectionery Products
Processing,Quality Assessment,Packging and Storage Techniques
by Lakshmi Jagarlamudi
The first few chapters introduces the reader to the crop, its origin and distribution, varieties cultivated throughout the country and their characteristics. Later the trade of banana, both international and domestic, is explained along with the ways the fruit is consumed in different parts of the world. A exclusively deals with the nutritive and therapeutic values of banana followed by the post harvest aspects at length in seven chapters with all the latest scientific developments. The last three s explain about the processing and value addition including the waste/by-products utilization. The readers will find it comprehensive with all the information relevant to post harvest aspects of bananas and plantains.
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Children's & YAThe Wizard Bakery
by Gu Byeong-mo
THIS FANTASTICAL COMING-OF -AGE NOVEL follows several eventful weeks in the life of a nameless 16-year-old boy, whose mother committed suicide when he was young, and who lives in an unhappy household with his father, stepmom, and 8-year-old stepsister. For six years since the stepmother joined the family, she has slowly but definitely pushed the boy out of the familial circle. She relegates him to his room, stops doing laundry or cooking for him, and ices him out. When he was twelve, he developed a severe stutter and since then has struggled with school, bullying, and other issues, retreating and staying silent. He takes care of his meals by buying baked goods at the neighborhood bakery, Wizard Bakery, which is operated by an odd baker and a nice cashier.With an arch, darkly funny voice, this fantastical novel grapples with the choices you make in life and their consequences, the power of kind, generous strangers in changing someone’s life, and the family you are born into vs. the one you create. Slim and streamlined as it might be, this novel reveals a unique voice, one that is bold and exciting. This novel won the Changbi Young Adult Literature Award in 2009.
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Agriculture & farmingMay 2021Advances in Cereals Processing Technologies
by Gopal Kumar Sharma , Anil Dutt Semwal & Dev Kumar Yadav
The present book presents its reader with comprehensive knowledge related to cereals processing. It is imperative to have sound knowledge of Food laws and regulations with an Indian perspective as these plays a pivotal role in commercializing food products as well as fresh produce which is aptly covered in this book. It includes recent trends in technology of cereals based products, technological updates in legumes and pulses based convenience/ processed foods, various aspects of evolution of Bakery and confectionery technology, Technological evaluation of milling. Since ages process of fermentation was employed for preserving the cereals based food by using general and specified micro flora and micro fauna. The science and technology involved is well explained in chapter titled Fermented foods based on cereals and pulses. The most important quality attributes related to cereals processing are rheological and thermal changes which occur when extrinsic factors such as moisture and temperature are ebbed and flowed. This subject was sensibly covered under Rheological & thermal changes occurring during processing. Sugarcane and sugar industry have the largest contribution to the industrial development. Various unit operations and technology involved are explained as Recent updates in sugar, honey, jaggery and salt processing. Self life stability of the products with respect to various chemical parameters attributed to the oxidative changes in processed Foods and is also aptly covered
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2023THE BAKER
by Patrcia Talaya
THE STORY PRESENTS US TO A PASTRY MAKER WHO HE WORKS AND STRIVES TO MAKE HIS BEST CAKE, BUT HE GETS DISTRACTED LOOKING AT OTHERS' WORK. IN THEIR EYES, EVERYONE HAS, BY LUCK OR BY DISGRACE, THE BEST INGREDIENTS OR TOOLS. HE'S SO WORRIED ABOUT WHAT DO OTHERS DO NOT REALIZE WHAT THEY DO? IT HAS AROUND IT. THE PASTRY MAKER TALKS ABOUT ACCEPTANCE AND VALUATION OF WHAT EACH OF US ARE. IT IMPORTANT IS NOT THE INGREDIENTS, BUT WHAT WE CAN DO WITH THEM.
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A Day in Instanbul
by Read With You Center for Excellence in STEAM
What can we see in the only city on two continents? Elena can’t wait to munch on simit, relax in a palace, and feed the seagulls as she spends a day in historic Istanbul. Read With You’s City Explorer books take you on marvelous journeys through breathtaking cities! Join the adventurous photographers Tim and Elena as they explore the arts, culture, and history of bustling metropolises. From ancient buildings to delicious snacks, you’ll enjoy the sights and learn fun facts along with them.
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FictionOctober 2016Listen to the Child
by Elizabeth Howard
It’s 1875 and London’s East End heaves with children who work as prostitutes, hawkers, beggars and thieves. Constance rescues as many as she can, but there is only so much she and other charity workers can do. Then a solution is offered that sounds perfect – Canada, with its wide green plains, has farmers who need help, while their wives want housemaids. Shipping children to this land of plenty offers them a future far from the temptations of London’s overcrowded streets. Widow, Mary Trupper, is wary, but the promise of good food and an education for her children is strong. Are the fields green? Is the food plentiful? For some, yes. For others, the harsh winters reflect the welcome.
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Children's & YAOctober 2020My Father's Breads
by Gülsen Manisalı
"This summer, I am going to help my father at the bakery. We will rise early in the morning and head to the bakery store. My father is a very talented bread chef. He will first ferment the bread dough and teach me how to cook it in the fire." **** The Reading Elephant series was designed to make first-time readers love books and reading. The Reading Elephant series has been split into levels which children will be able to read easily as they start their own reading experiences and will join young readers on their adventure in discovering brand new worlds. The Series’ Features: Easy to read, large writings. Unique narration that supports language teaching Multiple pictures that accompany the stories Themes that feed the emotion and thought universe Language used towards conceptual development Image language that develops visual interpretation skill Stories that reinforce reading skills Rich vocabulary Supporting other learning areas
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Bibi lost the story
by Giovanni Colaneri
Bibi lost the story.Is it this? No, this should be the one of an elephant. Maybe the story is at the bakery? No, no. It seems that everybody has a story except Bibi, who walks through the book, meets people, animals and goes to different places but feels that something is not right, something is missing. Or not?
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Health & wholefood cookeryMay 2020Pan casero sin gluten
by Juan C. Menéndez
Written in an easy and didactic way, it goes into depth in the features and peculiarities of the gluten-free ingredients and how to use them in gluten-free bakery: from flower and starch to unknown hydrocolloids, also dealing with yeast, fats, seeds, sugars, eggs or milk among others. The elaboration processes and techniques that are used in gluten-free breadmaking need a wide section: the different types of kneading, the shaping, the different types of fermentation, the timing, the piece cutting and the baking.
