Description
- -: Introduction
- Section 1: Concepts
- 1.1: General systems theory and tourism
- 1.2: Hospitality
- 1.3: Leisure
- 1.4: Entertainment
- 1.5: Recreation
- 1.6: Tourism and travel
- 1.7: Food and beverage
- 1.8: Events
- 1.9: Landscape
- 1.10: Authenticity in tourism
- Section 2: Disciplines and Topics of Study
- 2.1: Jafari’s interdisciplinary model
- 2.2: Ethics in tourism
- 2.3: The anthropology of tourism
- 2.4: Culture and tourism
- 2.5: Postmodernity and tourism
- 2.6: Psychology and tourism
- 2.7: The sociology of tourism
- 2.8: Boullón’s theory of touristic space
- 2.9: Nodal functions
- 2.10: Tourism public policy
- 2.11: Tourism planning
- 2.12: Tourism balance of payments
- 2.13: Tourism satellite account
- 2.14: The tourism multiplier effect
- 2.15: Tourism administration
- 2.16: Tourism clusters
- 2.17: Tourism marketing
- 2.18: The economics of tourism companies
- 2.19: Sustainability in tourism
- Section 3: The Tourist
- 3.1: Tourism demand
- 3.2: Tourist experience
- 3.3: Determinant and motivational factors
- 3.4: Crompton’s destination-choice model
- 3.5: Schmöll’s tourism consumer choice model
- 3.6: Urry’s theory of the ‘tourist gaze’
- 3.7: Plog’s psychographic model
- 3.8: Traveller typologies
- 3.9: Klenosky and Gitelson’s conceptual model on travel agent recommendation process
- Section 4: Intermediation, Distribution and Travel
- 4.1: Tourism distribution channels
- 4.2: Travel agencies
- 4.3: Computer reservation system
- 4.4: Mariot’s model of tourist flows
- 4.5: Campbell’s model of recreational and vacational travel
- 4.6: Multi-destination travel pattern models
- 4.7: Defert’s tourist function index
- 4.8: Pearce and Elliott’s trip index
- 4.9: Transport and tourism mobility
- Section 5: The Tourism Destination
- 5.1: Tourism destinations
- 5.2: Tourism organizations
- 5.3: Tourism destination image
- 5.4: Resorts
- 5.5: Butler’s model (tourism destination life cycle)
- 5.6: Prideaux’s resort-development spectrum
- 5.7: Tourism supply
- 5.8: Tourism services and facilities
- 5.9: Tourism infrastructure
- 5.10: Tourist attraction
- 5.11: Lodging establishments
- 5.12: Seasonality
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View all titlesBibliographic Information
- Publisher CAB International
- Publication Date December 2016
- Orginal LanguageEnglish
- ISBN/Identifier 9781780647159 / 1780647158
- Publication Country or regionUnited Kingdom
- FormatHardback
- Primary Price 95 GBP
- Pages268
- ReadershipProfessional and Scholarly
- Publish StatusPublished
- Copyright Year2016
- Dimensions246 X 189 mm
- Reference Code3675