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      • Trusted Partner
        Understanding Injection Molds
        July 2020

        Understanding Injection Molds

        by Pruner, Harry; Nesch, Wolfgang

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      • Trusted Partner
        Crop Pollination by Bees, Volume 2
        Science & Mathematics
        November 2023

        Crop Pollination by Bees, Volume 2

        Individual Crops and their Bees

        by Keith S Delaplane

        Since the second half of the 20th Century, our agricultural bee pollinators have faced mounting threats from ecological disturbance and pan-global movement of pathogens and parasites. At the same time, the area of pollinator-dependent crops is increasing globally with no end in sight. Never before has so much been asked of our finite pool of bee pollinators. This book not only explores the evolutionary and ecologic bases of these dynamics, it translates this knowledge into practical research-based guidance for using bees to pollinate crops. It emphasizes conserving wild bee populations as well as culturing honey bees, bumble bees, and managed solitary bees. To cover such a range of biology, theory, and practice from the perspectives of both the pollinator and the crop, the book is divided into two volumes. Volume 1 focuses on bees, their biology, coevolution with flowering plants, foraging ecology and management, and gives practical ways to increase bee abundance and pollinating performance on the farm. Volume 2 (this volume) focuses on crops, with chapters addressing crop-specific requirements and bee pollination management recommendations. Both volumes are essential reading for farmers, horticulturists and gardeners, researchers and professionals working in insect ecology and conservation, and students of entomology and crop protection.

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      • Trusted Partner
        Dress and globalisation
        Humanities & Social Sciences
        June 2004

        Dress and globalisation

        by Margaret Maynard, Christopher Breward, Bill Sherman

        Dress and globalisation is the first work to survey dress around the world, drawing together issues of consumption, ethnicity, gender and the body, as well as anthropological accounts and studies of representation. It examines international western style dress, including jeans and business suits, headwear and hairdressing, ethnicity and so called 'ethnic chic', clothes for the tourist market, the politicisation of traditional dress, 'alternative' dressing, and T-shirts as temporary markers of identity. It also considers dress and environmental issues, touching on adventure gear, the 'green' consumer and the possible impact of 'smart' clothing. Dispelling the myth of universal 'world' attire, this book demonstrates that western-style clothing transcends geographical boundaries but along with other forms of dress, can form a montage of differing tastes, ethnic preferences and national and local imperatives. By discussing the nature of globalisation, this book shows that, if economics permit, all cultures are selective in their choice of what to wear. Dress and globalisation will be welcomed by students of dress history and cultural studies. ;

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      • Trusted Partner
        Valuing Crop Biodiversity
        Agricultural science
        December 2005

        Valuing Crop Biodiversity

        On-Farm Genetic Resources and Economic Change

        by Edited by Melinda Smale

        This book examines the challenges faced by farmers trying to maintain crop biodiversity in developing and transitional economies. Using a collection of empirical case studies of farmers and crop scientists across a range of agricultural economies and income levels, it presents economic tools and methods for valuing and managing crop biodiversity. It discusses the economic benefits of crop biodiversity for farmers and suggests ways in which crop biodiversity can be supported by national policies. The book provides an indispensable 'tool kit' for all those concerned with the development of strategies to facilitate sustainable management and conservation of crop genetic diversity for future generations.

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      • Trusted Partner
        Plant Breeding Technology
        December 2024

        Plant Breeding Technology

        Future Trends and Challenges

        by Zeba Khan

        This book highlights the latest and most exciting technological tools for plant breeding that are becoming the staple of all crop improvement programs. Using case studies and an evidence-based approach to examine the current status of each technique, the book discusses the challenges so far uncovered and future trends. Crop improvement relies on modulating the genes and genomic regions underlying key traits, either directly or indirectly. Direct approaches include overexpression, RNA interference, and genome editing, while conventional breeding constitutes the indirect approach. The integration of cutting-edge tools and technologies has the potential to expedite improvements in crop species. Innovations such as next-generation sequencing, high-throughput genotyping, precision editing, and the utilization of space technology to accelerate growth have opened new avenues in crop improvement programs, aimed at delivering new crop varieties capable of resilience to a variety of challenges. The book presents a systematic guide to various genomics approaches deployed for trait discovery and improvement in crop species. The chapters comprehensively cover each application, its advantages, and disadvantages, and its potential for improvement, supported by illustrative examples. The book: · Emphasizes the latest scientific and technological tools which are becoming the norm in all major crop improvement programs · Explores innovative approaches and cutting-edge technologies utilized in the development and improvement of climate-resilient crops. · Each chapter is supplemented with ample illustrations to clarify and summarize the key points and provides an easy-to-understand overview of the most important concepts, applications and advances in crop improvement technologies.

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      • Trusted Partner
        Applied Crop Physiology
        September 2021

        Applied Crop Physiology

        Understanding the Fundamentals of Grain Crop Management

        by Dennis Egli

        This book presents a simple, straightforward discussion of the principles and processes involved in the production of grain yield by agronomic crops, and how these processes underlie and influence management decisions. The focus is on grain crops, principally maize and soybean, although the general principles apply equally well to cereals, grain legumes and oil crops. Management decisions define all cropping systems - what (crop species, variety), where (climate), when (planting date), and how (row spacing and population density) are the fundamental choices. Knowledge of the fundamental processes responsible for plant growth and the accumulation of yield simplifies the decision-making process and leads to improved management decisions, higher grain yields, and cropping systems that are efficient, resilient and sustainable. The contents include: · Basic plant growth processes e.g. photosynthesis, respiration, evapotranspiration · Growth and production of yield · Crop management - seed quality, variety selection, plant date, row spacing · Crop production in the future - climate change, GMOs, precision data and new crops Intended for researchers in crop science, agronomy and plant science, and crop production practitioners, this book will enable readers to make better, more informed management decisions; decisions that will help maintain a well-fed world in the future.

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      • Trusted Partner
        Crop Plant Anatomy
        Botany & plant sciences
        August 2012

        Crop Plant Anatomy

        by Ratikanta Maiti, Pratik Satya, Dasari Rajkumar, Allam Ramaswamy

        Divided into four sections covering anatomy in relation to crop management, anatomical descriptions of the major crop plants, anatomical changes in adaptation to environments and the link between anatomy and productivity, this book provides a comprehensive source of crop plant anatomy information. The crop areas covered include cereals, pulses and beans, oil crops and fibre crops. Suitable for students, researchers and professionals in the field, this book brings together economic plant anatomy and crop productivity for the first time.

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      • Trusted Partner
        The study of dress history
        Material culture
        January 2002

        The study of dress history

        by Lou Taylor

        Over the past ten years the study of dress history has finally achieved academic respectability. This book shows how the fields of dress history and dress studies are now benefitting from the adoption of new multi-disciplinary approaches and outlines the full range of these approaches which draw on material culture, ethnography, and cultural studies. Raises a series of frank and fresh issues surrounding approaches to the history of dress, including analysis of the academic gender and subject divides that have riven it in the past. Comprehensive, engaging and trenchant, this will become the benchmark volume in the study of dress history.

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      • Trusted Partner
        Climate Change and Crop Production
        Agricultural science
        May 2010

        Climate Change and Crop Production

        by E Barrett-Lennard, H Braun, Jose Crossa, Peter Hobbs, David Hodson, Andy Jarvis, Peter Langridge, Anne Legrève, David Lobell, Mark Mazzola, Ivan Ortiz-Monasterio, Martin A J Parry, Daniel Mullan. Edited by Matthew P Reynolds.

        Current trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. In order to maintain food security in the face of these challenges, a holistic approach that includes stress-tolerant germplasm, sustainable crop and natural resource management, and sound policy interventions will be needed. The first volume in the CABI Climate Change Series, this book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments. Chapters include discussions of adapting to biotic and abiotic stresses, sustainable and resource-conserving technologies and new tools for enhancing crop adaptation. Examples of successful applications as well as future prospects of how each discipline can be expected to evolve over the next 30 years are also presented. Laying out the basic concepts needed to adapt to and mitigate changes in crop environments, this is an essential resource for researchers and students in crop and environmental science as well as policy makers.

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      • Trusted Partner
        Climate Change and Crop Production
        Geography & the Environment
        May 2017

        Climate Change and Crop Production

        by E Barrett-Lennard, Matthew P Reynolds, H Braun, Jose Crossa, Peter Hobbs, David Hodson, Andy Jarvis, Peter Langridge, Anne Legrève, David Lobell, Mark Mazzola, Ivan Ortiz-Monasterio, Martin A J Parry, Daniel Mullan

        Current trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. In order to maintain food security in the face of these challenges, a holistic approach that includes stress-tolerant germplasm, sustainable crop and natural resource management, and sound policy interventions will be needed. The first volume in the CABI Climate Change Series, this book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments. Chapters include discussions of adapting to biotic and abiotic stresses, sustainable and resource-conserving technologies and new tools for enhancing crop adaptation. Examples of successful applications as well as future prospects of how each discipline can be expected to evolve over the next 30 years are also presented. Laying out the basic concepts needed to adapt to and mitigate changes in crop environments, this is an essential resource for researchers and students in crop and environmental science as well as policy makers.

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      • Trusted Partner
        Genome Editing for Crop Improvement
        December 2024

        Genome Editing for Crop Improvement

        Theory and Methodology

        by Jameel M Al-Khayri, Muhammad N Sattar, Sudhir K. Sopory, Shri Mohan Jain

        Genome editing offers a powerful tool to significantly accelerate crop-breeding programs in order to develop new and improved varieties. It allows precise modification of an organism's DNA sequence, often by creating targeted double-strand breaks at specific locations. The CRISPR-Cas system has emerged as the preferred method of gene editing and offers a powerful technology for crop improvement. The use of CRISPR in plant research has led to significant improvements in crop performance in terms of yield, nutrition, stress tolerance and resistance against agricultural pests and diseases. This book explores the cutting-edge field of genome editing, its applications and potential to revolutionize the genetic improvement of crops. It includes: Foundational concepts and historical context of genome editing (GE). Structure and mechanisms of various genome editing techniques. Application of GE for trait improvements in plants. Regulatory, biosafety, and ethical considerations. This is a valuable resource for researchers in crop genetic improvement, graduate and postgraduate students in molecular biology and biotechnology programs, and professionals in the field.

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      • Trusted Partner
        RNAi for Plant Improvement and Protection
        April 2021

        RNAi for Plant Improvement and Protection

        by Bruno Mezzetti, Jeremy Sweet, Lorenzo Burgos

        RNA interference (RNAi) has the potential to make major contributions towards sustainable crop production and protection with minimal environmental impacts compared to other technologies. RNAi is being developed and exploited both within plants (i.e. host-induced gene silencing, HIGS) and/or as topical applications (e.g. spray-induced gene silencing, SIGS) for targeting pest and pathogen genes and for manipulating endogenous gene expression in plants. Chapters by international experts review current knowledge on RNAi, methods for developing RNAi systems in GM plants and applications for crop improvement, crop production and crop protection. Chapters examine both endogenous systems in GM plants and exogenous systems where interfering RNAs are applied to target plants, pests and pathogens. The biosafety of these different systems is examined and methods for risk assessment for food, feed and environmental safety are discussed. Finally, aspects of the regulation of technologies exploiting RNAi and the socio-economic impacts of RNAi technologies are discussed. Chapter 1: Introduction to RNAi in Plant Production and Protection. Bruno Mezzetti, Jeremy Sweet and Lorenzo Burgos Chapter 2: Gene silencing to induce pathogen-derived resistance in plants. Zhen Liao, Elena Zuriaga, Ángela Polo and Maria L. Badenes Chapter 3: Exogenous application of small RNAs as a tool for gene function discovering. Barbara Molesini and Tiziana Pandolfini Chapter 4: The “Trojan Horse” approach for successful RNA interference in inscects. Dimitrios Kontogiannatos, Anna Kolliopoulou and Luc Swevers. Chapter 5: Biogenesis and functional RNAi in fruit-trees. Michel Ravelonandro and Pascal Briard Chapter 6: Gene silencing or gene editing: the pros and cons. Huw D Jones Chapter 7: Application of RNAi technology in Forest Trees. Matthias Fladung, Hely Haggman and S. Sutela Chapter 8: Host-induced gene silencing and spray-induced gene silencing for crop protection against viruses. Angela Ricci, Silvia Sabbadini, Laura Miozzi, Bruno Mezzetti and Emanuela Noris. Chapter 9: Small talk and large impact: the importance of small RNA molecules in the fight of plant diseases. Kristian Persson Hodén and Christina Dixelius Chapter 10: dsRNA stability during external applications – an overview. Ivelin Pantchev, Goritsa Rakleova and Atanas Atanassov Chapter 11: Boosting dsRNA delivery in plant and insect cells with peptide- and polymer-based carriers: cases-based current status and future perspectives. Kristof de Schutter, Olivier Christiaens, Clauvis Nji Tizi Taning and Guy Smagghe Chapter 12: Environmental safety assessment of RNAi plants for pest control. Salvatore Arpaia, Olivier Christiaens, Paul Henning Krogh, Kimberly Parker and Jeremy Sweet Chapter 13: Food and feed safety assessment of RNAi plants and products. Hanspeter Naegeli, Gijs Kleter and Antje Dietz-Pfeilstetter Chapter 14: Regulatory aspects of RNAi in plant production. Werner Schenkel and Achim Gathmann Chapter 15: The Economics of RNAi technology in plant breeding: from the innovation landscape to consumer acceptance. Dario Frisio and Vera Ventura Chapter 16: Communication challenges of RNAi and selected communication messages from iPLANTA for dissemination. Hilde-Gunn Opsahl-Sorteberg

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      • Trusted Partner
        Crop Science
        Limnology (freshwater)
        September 2001

        Crop Science

        Progress and Prospects

        by Edited by Josef Nösberger, Hartwig H Geiger, Paul C Struik

        This book includes keynote invited papers from the Third International Crop Science Congress held in Hamburg, Germany in August 2000. All papers have been prepared and revised within strict editorial guidelines to ensure that the work is a balanced review text that provides an overview of the major issues confronting crop science today and in the future. It therefore represents a suitable advanced textbook for students as well as offering research workers concise overviews of topics adjacent to their areas of research. Contributors include leading world authorities from Europe, North and South America, Africa, Asia and Australia.

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      • Trusted Partner
        Lupins as Crop Plants
        Agricultural science
        April 1998

        Lupins as Crop Plants

        Biology, Production and Utilization

        by Edited by J S Gladstones, C Atkins, John Hamblin

        Lupins have until recently remained wild or semi-domesticated species of minor interest to agriculture, although their value as a rotation crop was noted 2,000 years ago. However, with the advent of the science of genetics in the early twentieth century, full domestication of Lupinus species for use as crops was begun, by the combination of favourable genes such as those for low alkaloid content, non-shattering pods and soft seeds. As a result several lupin species have become an important part of temperate farming systems as a high protein crop for both animal and human consumption. This book gives an authoritative account of the history, distribution and taxonomy of Lupinus species and the current knowledge of all aspects of their agronomy and impact on agriculture, including breeding, genetics and biotechnology, nutrition, nitrogen fixation, transport physiology, toxins, stress responses, pests and diseases, agronomy and farming systems, composition and food uses, economic value and trade. Contributions are made by researchers in Australia and Europe who have had key roles in lupin research. The book is essential reading for botanists, agronomists, plant breeders and geneticists involved with lupins and other grain legumes or with an interest in crop domestication and evolution. It also provides important information for lecturers and students of agriculture and for professionals in the livestock and food industries.

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      • Trusted Partner
        Diagnosing Hemp and Cannabis Crop Diseases
        September 2021

        Diagnosing Hemp and Cannabis Crop Diseases

        by Shouhua Wang

        Hemp and cannabis, both belonging to Cannabis sativa, have emerged as some of the most valuable crops because of their multiple functionalities - industrial, medicinal, and recreational uses. Like all other crops, they are at risk of diseases and pests. In certain cases, an entire hemp field can fail due to unexpected disease. As a new and highly regulated crop, research on Cannabis crop diseases is scarce, and the science of plant diagnostics is not well covered in the literature. Taking hemp/cannabis as a model crop, the book illustrates how to diagnose a disease problem and how to manage it effectively. It presents real disease cases encountered during crop production, and explains methods of diagnosis, both in the field and in the lab, in order to find out the cause(s). The book provides: ·A field and laboratory guide to diagnosing hemp and cannabis diseases and pest problems ·Ready-to-adopt skills, methods and protocols in plant diagnosis, which can be applied to other crops ·Over 300 colour photographs accompanied by a wealth of disease information, including field observations, unique symptoms, microscopic details, and molecular data. This book is essential for anyone who is interested in learning about Cannabis crop diseases, for crops grown in the field, and in indoor production facilities.

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      • Trusted Partner
        Temperate and Subtropical Fruit Production
        Horticulture
        November 2010

        Temperate and Subtropical Fruit Production

        by David Penman, R Bruce Chapman, Peter Lyford, William Atkinson, Roy Edwards, John Palmer, David L. McNeil. Edited by David I Jackson, Graham Thiele, Norman E Looney, Michael Morley-Bunker.

        Effective fruit production requires general knowledge of fruit husbandry such as nutrition, propagation, pruning and training, effects of climate and crop protection as well as specific cultivation techniques for each fruit. Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughout the temperate and subtropical regions of the world.

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      • Trusted Partner
        Crop-Soil Simulation Models
        Limnology (freshwater)
        July 2002

        Crop-Soil Simulation Models

        Applications in Developing Countries

        by Edited by Robin B Matthews, William Stephens

        The use of crop-soil modelling has so far been mainly confined to the research community. Practical applications have occurred in the areas of decision tools for irrigation studies and pest management. However, there is potential to increase its applied use.This book reviews progress in crop-soil simulation modelling and assesses its application to agriculture in developing countries. It is based on work sponsored by the Natural Resources Systems Programme of the UK Department for International Development.

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      • Trusted Partner
        Enhancing Crop Genepool Use
        Biology, life sciences
        May 2016

        Enhancing Crop Genepool Use

        Capturing Wild Relative and Landrace Diversity for Crop Improvement

        by Edited by Nigel Maxted, Mohammad E Dulloo, Brian V Ford-Lloyd

        Based on the 2014 'Enhanced Genepool Utilization? Capturing wild relative and landrace diversity for crop improvement' conference , in this book a team of international contributors address all aspects of utilization and conservation of crop wild relative (CWR) and landrace (LR) diversity for crop improvement. Focussing on characterisation techniques, conservation strategies, facilitating CWR and LR use and informatics development, this book highlights exotic plant germplasm as a potentially critical but neglected resource for crop improvement.

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