Horticulture
Description
Effective fruit production requires general knowledge of fruit husbandry such as nutrition, propagation, pruning and training, effects of climate and crop protection as well as specific cultivation techniques for each fruit. Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughout the temperate and subtropical regions of the world.
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Foreign rights available. We will positively consider translations of abridged versions of this title. If you wish to receive image and/or design files, please let us know at the beginning of the process and when making an offer. CABI reserves the right to charge an additional fee for such requests, which will be added to the overall fee, and to refuse such requests if the files are not available or for any other reason.
Endorsements
The chapter on bioregulators is an excellent example of what can be achieved...This will be a well-used practitioner's guide. ( The Journal of Experimental Agriculture, Vol.47 (3), 2011). "Authoritative crop husbandry science books based on first-hand knowledge and experience are rare. Here is one such volume! …Their text is simple, straightforward and interesting, and accompanied by excellent line diagrams…all serious horticulturists should have a copy on their bookshelves." (Journal of Agricultural Science, Vol.150, 2012) Praise for previous editions: "As an educational and reference text addressing the why, how and what to do in fruit growing, I recommend this book as a valuable introduction." G.S. Lawes, New Zealand Journal of Crop and Horticultural Science
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View all titlesBibliographic Information
- Publisher CAB International
- Publication Date November 2010
- Orginal LanguageEnglish
- ISBN/Identifier 9781845935016 / 1845935012
- Publication Country or regionUnited Kingdom
- FormatPaperback
- Primary Price 39.95 GBP
- Pages336
- ReadershipProfessional and Scholarly
- Publish StatusPublished
- Edition3
- Copyright Year2010
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