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      • Trusted Partner
        Humanities & Social Sciences
        July 2024

        Affective bordering

        The emotional politics of migration, race, and deservingness

        by Billy Holzberg

        Affective Bordering is an incisive exploration of the emotional politics of migration and borders. Billy Holzberg dives into the intricate interplay between emotions and migration governance, revealing how emotions work to reinforce racial, sexual, and national hierarchies. Examining pivotal events in Germany during the aftermath of the misnamed 'refugee crisis' in Germany, the book traces the construction of different emotions during key events of this period. Challenging the assumption that positive emotions like hope and empathy necessarily work as a counter to negative emotions like anger or fear, Affective Bordering reveals the racial grammars of deservingness that shape border governance today. Bringing together queer feminist theories of affect with postcolonial border and migration studies, the book offers a thought-provoking perspective on the reproduction and contestation of borders in today's world.

      • Trusted Partner
        Science & Mathematics
        July 2020

        Mason's World Dictionary of Livestock Breeds, Types and Varieties

        by Valerie Porter, Ali Thompson

        Mason's World Dictionary of Livestock Breeds, Types and Varieties, now in its sixth edition, has a long history as a reliable and authoritative source of key livestock breed information. Intended as a list of livestock names and synonyms for breeds, groups, types and varieties worldwide, the dictionary aims to include all names found in the literature, 'defining' each breed or type with a brief indication of identifying characteristics, uses and source of origin. Expanded into a new edition, this established and trusted resource: - Extends coverage to include yak, reindeer and camelids in addition to the existing cattle, sheep, pigs, goats, horses, asses and buffalo - Features well over 10,000 entries and cross-references on breeds, sub-breeds, types, varieties, strains and lines of species - Covers newly created and now-recognised local breeds documented over the last two decades An important updated work, Mason's dictionary forms a useful reference for livestock breeders and academics interested in breeds, as well as national and international organizations with interests in livestock.

      • Trusted Partner
        Agriculture & related industries
        December 2007

        Dairy Goats, Feeding and Nutrition

        by Edited by Antonello Cannas, Giuseppe Pulina

        Dairy goats have long been considered an important source of income for rural populations, providing the opportunity for profitable and sustainable diversity for small farms. Their importance is also increasing in intensive feeding systems and in large farms. They are highly adaptable due to their unique feeding habits and have become popular livestock animals in a range of environments, from temperate grasslands to subtropical, semi-arid and mountainous areas. Moreover, goat milk products are finding a growing acceptance in the world market and research has increased in feeding strategies for improved productivity and quality. Examining all aspects of dairy goat feeding and nutrition, this book represents a long awaited review of recent scientific research and updated techniques. Chapters discuss aspects such as the modelling and production of goat's milk as well as the estimation of nutrient requirements and food intake of goats.

      • Trusted Partner
        Medicine
        July 2020

        Paratuberculosis

        Organism, Disease, Control

        by Marcel A Behr, Karen Stevenson, Vivek Kapur, Ali Thompson

        Paratuberculosis, also referred to as Johne's disease, affects cattle, goats, sheep, buffalo, deer and other ruminants. Examining the epidemiology of paratuberculosis, the organism that causes the disease, and practical aspects of its diagnosis and control, the book also addresses the link between paratuberculosis in the food chain and human health implications, including Crohn's disease. This timely new edition: - builds on a strong foundation to update, streamline and better structure existing chapters with important new developments from the last decade; - includes new chapters discussing the fast-growing field of whole genome based comparative genomics, and the increasing opportunities for disease control in low- and middle-income countries; - Brings on board rising star new authors from diverse backgrounds to include varied perspectives. A truly comprehensive, critical reference resource, this book is an essential reference for large animal veterinarians, livestock industry personnel and those involved in the dairy and meat industries, as well as microbiologists, researchers and students in these fields.

      • Trusted Partner
        Farm & working animals
        December 1997

        Nutrition of Goats

        by Edited by AFRC Technical Committtee

        This report is a comprehensive review of published information on the body composition and digestive physiology of temperate zone goats, the composition of their products, meat, milk and fibre, their voluntary feed intake, and their associated energy, protein, mineral and vitamin requirements. The systematic approach is similar to that of earlier reviews of ruminant nutrient requirements published by the Agricultural Research Council in 1980 and 1984, which are factorial in nature. In particular the energy and protein requirements are expressed in terms of Metabolisable Energy (ARC 1980, AFRC 1990) and Metabolisable Protein (AFRC1992), using the models for cattle and sheep as appropriate. The requirements for calcium and phosphorus have been calculated utilising the factors specified in a separate AFRC report published in 1991. The report also identifies areas where there is a lack of research data specific to goats, recourse having to be made to published data for sheep (particularly for voluntary feed intake and the nutrient requirements of pregnancy) or cattle, as most appropriate. The review has 49 tables covering all aspects of the subject, and is fully referenced. It represents an authoritative review for advanced students, research workers and advisors in animal nutrition.

      • Trusted Partner
        December 2024

        Livestock Handling and Transport

        by Temple Grandin, John Abizaid, Faith Reyes, Adrian Barber, Donald M Broom, Michelle S. Calvo-Lorenzo, Dana L. M. Campbell, John Church, Michael Cockram, Lorna Coppinger, Raymond Coppinger, Roger Ewbank, Luigi Faucitano, Robert B. Freeman, Wendy K Fulwider, Carmen Gallo, Arlene Garcia-Marquez, Peter J Goddard, Temple Grandin, Paul H Hemsworth, Katherine A. Houpt, Stella Maris Huertas Canén, Geoffrey D. Hutson, Anna Johnson, Meagan King, Bert Lambooij, Pol Llonch Obiols, Edmond A. Pajor, Mateus J.R. Paranhos da Costa, Genaro C. Miranda-de la Lama, Miriam Parker, Clive J C Phillips, Matthew J. Ritter, Emma Fabreger I Romans, Karen Schwartzkopf-Genswein, Antonio Velarde, Kurt Vogel, Claire A Weeks, Carissa L. Wickens, S. Wilhelmsson, Trevor DeVries, Gabriel Dallago, Ashlyn Scott, Juliana Ribas, J. Gooding, S. Carr, C. Yoder, C. Jones, A. K. Johnson, A. Garcia, Jayson Galbraith

        Edited by world-renowned animal scientist Dr Temple Grandin, this book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a practical guide to humane handling and minimizing animal stress. Reviewing the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses, this new edition expands on new developments in the field, as well as covering the integration of and potential welfare benefits and costs of technological advances such as virtual fencing. An important read for animal scientists, animal welfare researchers and practitioners, and veterinarians, this straightforward text is also a valuable resource for stock-people and farmers.

      • Trusted Partner

        Ukiyo-e

        by Li Pan

        Ukiyo-e is a print art popular during the Edo period (1601-1867) in Japan. It is known as the "encyclopedia of Japanese folklore". It features oiran beauty, Kabuki actors, erotic charms, scenery, flowers, birds, and social customs, representing the lifestyles and fashions of all classes of society at that time. Pan Li, an authority on Ukiyo-e research, clearly described the 300-year history of the rise and fall of Ukiyo-e. The ins and outs of 7 major genres including Torii School and Utagawa School, the life stories and artistic achievements of 31 masters including Kitagawa Utamaro, Katsushika Hokusai, Utagawa Hiroshige, etc., more than 200 classic works such as "One Hundred Views of Edo" "Three Beauties of the Present Day" "Thirty-Six Views of Mount Fuji" are perfectly displayed and fully analyzed in the book. Every Ukiyo-e picture carries a wealth of Japanese folk culture codes. Only by unlocking this information in detail can we say that we truly understand Ukiyo-e and have a more accurate understanding of Japanese culture. ——Pan Li 浮世绘是流行于日本江户时代(1601-1867)、出自民间画工的版画艺术,被誉为“日本民俗的百科全书”,它以花魁美人、歌舞伎演员、春宫魅惑、民俗风景、花鸟虫鱼等社会风俗为主要题材,表现当时社会各阶层的生活百态和流行时尚。 中国浮世绘研究权威潘力清晰地讲述了浮世绘300年的兴衰史。鸟居派、歌川派等7大流派的来龙去脉,喜多川歌麿、葛饰北斋、歌川广重等31位大师的生平故事与艺术成就,《歌撰恋之部》《富岳三十六景》《名所江户百景》等200多幅经典作品的风格解析,都在书中得到了完美展现。 每一幅浮世绘都承载着丰富的日本民俗文化密码,只有巨细无遗地解锁这些信息,才能说是真正看懂浮世绘,也才能对日本文化有更准确的认识。——潘力

      • Trusted Partner
        Humanities & Social Sciences
        March 2021

        The Pan-African Pantheon

        by Adekeye Adebajo

      • Trusted Partner
        Children's & YA
        January 2022

        Angry Goat

        by Volodymyr Rutkivsky (Author). Natalia Kudlak (Illustrator)

        This cheerful and witty book tells the story of the amazing friendship between the boy Severin and a giant goat, who, perhaps unfairly, was called the Аngry Goat. When Severin came to his grandmother's village for the summer, Goat tried to ram him. But then - quite unexpectedly - he became the boy's best friend. Now Severin is not afraid of Goat anymore. Severin gives to Goat the most delicious carrots from his grandmother's garden, and bends the branches of a maple tree for him, because his new friend likes new leaves so much! In return, Goat pushes Severin and his friend on the swing, and makes them laugh with his antics. And one day he even saved a bird that fell out of the nest... Together with Severin, little readers will learn step by step the secrets of a world that opens up to you if you are not afraid to go outside of Grandma's gate for the first time!   From 6 to 8 years, 13006 words Rightsholders: Ivan Fedechko, ivan.fedechko@starlev.com.ua

      • Trusted Partner
        January 1997

        Sling Blade

        Das Drehbuch

        by Thornton, Billy B

      • Trusted Partner
        Animal breeding
        December 2011

        Goat Meat Production and Quality

        by Osman Mahgoub, Isam T Kadim, Edward Webb, Chris D Lu, J N. B. Shrestha, Mourad Rekik, Imène Ben Salem, Narjess Lassoued, Jorge R Kawas, N H Casey, L Simela, Bruce A McGregor, Jung Hoon Lee, Govind Kannan, Nur El Huda I. E. D. Osman, Anastasio Arguello, Noemi Castro, Davina Sanchez-Macias, Juan Capote, P Morand-Fehr, A Araba, P Bas, A El Aich, Gisele Alexandre. Edited by Osman Mahgoub, Isam T Kadim, Edward Webb.

        Written by some of the world's leading goat meat scientists, and drawing from the most recent publications in the field, this book comprehensively covers the most important areas of goat meat production. Chapters discuss the role of genetics, breeding, reproduction, and nutrition in producing good quality, profitable goat meat. The mineral, amino acid and fatty acid composition of goat meat is also addressed, along with a discussion of its nutritive value, aimed at highlighting its health benefits over other red meats.

      • Trusted Partner
        Children's & YA

        The Girl and the Goat

        by Wang Yimei

        It is the story about county and city. The girl XiaoYue met a goat who was chasing the dandelion seed in the woods of the street garden. This is the only goat in the city, he had never left this woods, cause he couldn’t cross the road. He wanted XiaoYue to bring him to see the fields, so XiaoYue held his horns and made him left the woods, and also encouraged him to pass through the zebra crossings. They arrived at XiaYue’s grandma’s house and spent a very good day. In fact that this goat is very stubborn, he didn’t want to leave the original place where he lived, so he turned into a statue in this city. When they came back to the street garden this day, all the streetlights had been turned on, and the only goat dispeared in the streetlights.

      • Trusted Partner
        April 1977

        Briefe an Nanny Wunderly-Volkart

        1919–1926

        by Rainer Maria Rilke, Rätus Luck, Niklaus Bigler

        Der Briefwechsel zwischen Rainer Maria Rilke und Nanny Wunderly-Volkart setzt ein im November 1919 und bricht ab kurz vor Rilkes Tod im Dezember 1926. Veröffentlicht werden die 465 Briefe und Telegramme des Dichters an die »vor- und fürsorgliche Freundin« seiner Schweizer Jahre, dazu eine Reihe von Beilagen: Gedichtabschriften, Prosatexte, Notizen. »Windstille des Herzens«: so erweitert, kennzeichnet das Bild die Freundschaft zwischen Nanny Wunderly-Volkart und Rainer Maria Rilke.

      • Trusted Partner
        October 2007

        Billy

        Ein Künstlerbuch

        by Käte Steinitz, Käte Steinitz, Stefan Soltek, Francis Wood, Stefan Soltek

        Die Malerin und Typographin Käte Steinitz hat zusammen mit Kurt Schwitters und Theo van Doesburg avantgardistische Kinderbücher gestaltet. Dafür wurde sogar ein eigener Verlag gegründet, der Aposs-Verlag (ein Akronym von: "aktiv", "paradox", "ohne Sentimentalität", "sensibel"). Einer der herausragendsten unter Käte Steinitz’ Entwürfen ist der für das Kinderbuch Billy, vermutlich kurz nach ihrer Immigration in die USA 1936 entstanden.

      • Trusted Partner
        Picture books
        2015

        How to Understand a Goat

        by Taras Prokhasko, Mariana Prokhasko

        The third book in the mole series, How to Understand a Goat by Taras and Mariana Prokhasko, will please both children and adults who still remember what it is like to be a child. Only children can write letters to St. Nicholas, sincerely believing that they can ask for anything and get everything they want — from some tangerines to a flying ship. This ship, poetically named Metaphor, will take you together with Purry, Crawly and their friends on a sea journey. You can settle on an island and learn how to understand even... a goat.

      • Trusted Partner
        October 2015

        Color atlas of large scale healthy breeding of goat

        by Luo Dongsheng

        This book introduces the advanced and practical technologies in modern scale goat production, such as pig farm planning and construction, environmental sanitation and biosafety, breed and breeding, feed and ration preparation, feeding management, pig disease prevention and control, fecal treatment and management. It is a practical technical guide book on goat scale healthy breeding, which is also complete It is a national color atlas book with large-scale farms as reference.

      • Trusted Partner
        Medicine
        October 2019

        Goat Production and Marketing in the Tropics

        by Pramod Kumar Rout, Ashok Kumar, Basanta Kumara Behera

        This book is a practical manual for goat production systems covering: breeding and selection, feeding based on available crops and resources, and targeted preventative health care for increased productivity and income. It outlines best practice and strategies for setting up a farm, overcoming challenges, increasing milk and meat quality, obtaining sustainability, reducing environmental pollution, optimising climatic conditions and tapping into local know-how. In addition, the book details developing region-specific data for effective decision making and better management, as well as how to run a developmental project to empower stake holders for higher production, support innovation, and analyse the supply chain for better product quality and marketing.

      • Trusted Partner
        Veterinary bacteriology, virology, parasitology
        February 2012

        External Parasites of Small Ruminants

        A Practical Guide to their Prevention and Control

        by Peter Bates

        Sheep and goats are farmed throughout the world for meat, fibre, milk and leather. These small ruminants are very susceptible to external parasites, which has significant implications for their health and welfare as well as the quality and value of the end products for which they are farmed. This book gives practical guidance on preventing and controlling ectoparasites that contribute to disease and infection in sheep and goats, discussing types of parasites, the diseases they cause and what methods of control are available, as well as wider implications such as animal welfare and environmental impacts.

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