Wissenschaftliche Verlagsgesellschaft Stuttgart
Specialist books in the field of pharmacy, drug information, pharmaceutical law, hospital/pharmacy administration, medicine, biology, nursing, nutrition, history of pharmacy
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Franz Steiner Verlag / Berliner Wissenschafts-Verlag
Academic publishing house (ancient history of economics, history of science/medicine, geography, musicology, philosophy of law). Berliner Wissenschaft-Verlag is an imprint.
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Promoted Content
October 2010Mikronährstoffe
Metabolic Tuning - Prävention - Therapie
by Wissenschaftliche Verlagsgesellschaft
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2007Gefährliche Stoffe und Zubereitungen
Gefahrstoffverordnung - Chemikalien-Verbotsverordnung - Richtlinien der Europäischen Gemeinschaft. Eine Einführung in die Gesetzes- und Gefahrstoffkunde, zugleich eine Vorbereitung auf die Sachkundeprüfung
by Wissenschaftliche Verlagsgesellschaft
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August 2010Nachhaltigkeits-Berichterstattung in Stadt- und Landkreisen, Städten und Gemeinden
Neue Chancen für Ökonomie, Ökologie und Soziales - Ressourcenschutz und aktiver Bürgerdialog
by Wissenschaftliche Verlagsgesellschaft
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2009
Pharmazie in Geschichte und Gegenwart
Festgabe für Wolf-Dieter Müller-Jahncke zum 65. Geburtstag
by Wissenschaftliche Verlagsgesellschaft
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2013
Referenzwerte für die tägliche Nährstoffzufuhr
zwischen wissenschaftlicher Ableitung und praktischer Anwendung
by Wissenschaftliche Verlagsgesellschaft
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November 2007Medizin für Apotheker
Ein Handbuch mit Grundwissen für die Praxis
by Wissenschaftliche Verlagsgesellschaft
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October 2010Regulierungsinstrumente in der GKV Arzneimittelversorgung
Eine ordnungspolitische Analyse
by Wissenschaftliche Verlagsgesellschaft
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December 2003Laborparameter
Ein Kurzlehrbuch für Pflegeberufe
by Wissenschaftliche Verlagsgesellschaft
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November 2011Arbeitsbuch Chemie für Mediziner und Biologen
Eine klausurorientierte Einführung
by Wissenschaftliche Verlagsgesellschaft
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2020Anthroposophic Medicine
Medicinal therapy for 350 disease pictures
by Edited by Dr. Matthias Girke,Dr. Michaela Glöckler and Georg Soldner
100 years after it was founded in Switzerland, anthroposophic medicine is nowadays an approach to treatment that is used worldwide. In this jubilee edition, 39 general practitioners and specialists experienced in anthroposophic therapy describe 350 disease pictures and their medicinal treatment – including Covid-19 – in understandable therapeutic concepts.
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2020Micronutrient Advice Indications
A workbook
by Uwe Gröber
In addition to taking their prescribed medicines, many patients wish to do something extra for their health. Micronutrient therapy offers a number of possibilities to improve the course of an illness, optimise its treatment or even prevent diseases from developing in the first place. Following many years of practical experience, the well-known author Uwe Gröber knows precisely which micronutrients are worth considering in various indications. In his workbook, he gives countless useful tips on the selection and use of micronutrients as well as on their suitability for different symptoms.
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2020Amino Acids in Prevention and Treatment
A selection for clinical practice
by Uwe Gröber and Prof. Dr. Klaus Kisters
In contrast to vitamins and minerals, for a long time, science paid only scant attention to amino acids, but this all changed when scientists Robert F. Furchgott, Louis J. Ignarro and Ferid Murad received the Nobel Prize for Medicine in 1998 for their work on amino acids. Pharmacist Uwe Gröber, Head of the Academy for Micronutrient Medicine in Essen and Prof. Klaus Kisters, MD, Head of the Department of Medicine at St Anna Hospital in Herne – both experts in micronutrient medicine – have reviewed the subject and explain clearly and in practical terms: ■ The importance of individual amino acids for our health ■ How they are optimally used in combination with vitamins, minerals and trace elements ■ Which diseases can be positively influenced in this way. ■ Effects on colds and influenza, cold sores, diabetes, cardiovascular diseases, ADHD as well as stress and burnout are examined in more detail. A further chapter is devoted to amino acids and their use in sportsmen and -women.
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2020Interactions between Medicines and Food
by Prof. Dr. Martin Smollich and Dr. Julia Podlogar
Interactions between medicines and foodstuffs may be just as clinically relevant as interactions between individual drugs. A single meal contains several hundred potentially interacting compounds that, in an individual patient, may be the deciding factor as to whether a treatment is successful or not. The resulting, sometimes serious risks are not known to most patients – nor to many physicians and pharmacists. This practical handbook enables anyone interested in applied pharmacotherapy to keep abreast of the complex field of drug interactions. The authors – proven experts in clinical pharmacology and pharmaconutrition – describe the most important interactions and give concrete recommendations for action. Tables and overviews permit fast access to potentially problematic combinations. This completely updated edition now also includes information about fruit juices and curcumin as well as a new chapter on food interactions in oncology.
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2020Anthroposophic Medicines
Advisory recommendationsfor self-medication
by Birgit Emde and Juliane Riedel
The selection of remedies in anthroposophic medicine is based on a differentiated human image – every patient appreciates such individualised recommendations! In the new edition of their work, the two authors provide clearly structured, comprehensible information and recommendations. The new chapter “Pharmacy practice” provides, for each indication: ■ Explanations of the anthroposophic approach to treatment, ■ Questions to the customer about their medical history and differential diagnosis, ■ Anthroposophic supplements to treatment for patients, who come to the dispensary with prescriptions or wishes for conventional medicines.
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2020Biogenic Drugs
Textbook of pharmaceutical biology
by Prof. Dr. Eberhard Teuscher, Prof. Dr. Ulrike Lindequist and Prof. Dr. Matthias F. Melzig. In collaboration with Dr. Elke Langner, Prof. Dr. Timo Niedermeyer and Dr. Alexander Wenig
The new Teuscher covers the range of relevant areas of biogenic drug substances and medicinal products. In its time-honoured way, it conveys knowledge about the ■ Nature, origin and processing of crude drugs ■ Structure, biosynthesis and metabolism of the constituents ■ Preparation, pharmacology and use of the active substances ■ Dosage and side effects of the medicinal products derived from them The book deals with both classically produced and genetically engineered antibiotics, hormones, enzymes as well as blood and immunological products. Completely new chapters discuss cytokines, gene therapy, use of stem cells and traditional Chinese medicine. For generations, the textbook and companion for both students and fully qualified professionals!
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2020Nutritional Practice Infants, Children, Adolescents
Concise advisory knowledge
by Dr. Ute Alexy, Dr. Annett Hilbig and Frauke Lang. Edited by Prof. Dr. Martin Smollich
Anyone giving responsible advice about questions on nutrition must have sound expert knowledge. This must not only be scientifically reliable, but must at the same time be relevant and practicable in the individual context. The concept behind the book series Nutritional Practice is to provide the necessary translation of current research results and guidelines into recommendations suitable for everyday use. In accordance with this consistent, practical approach, the focus is on the individual person in his or her particular stage in their life. The present volume is based on the various stages in life between infancy and adolescence. It therefore covers all questions about nutrition in health and disease from the first day of life to young adulthood
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2020Nutritional Practice Women and Men
Concise advisory knowledge
by Edited by Prof. Dr. Martin Smollich. With contributions by Birgit Blumenschein, Dr. oec. troph. Annett Hilbig, Julia Kugler, Dr. Claudia Laupert-Deick, Julia Sausmikat and PD Dr. Birgit-Christiane Zyriax
This volume in the book series Nutritional Practice sheds light on gender-specific aspects of the prevention and treatment of dietary deficiencies in women and men. Part I presents the principles, with an overview of the sociocultural influences on nutritional behaviour and differences in dietary practice between women and men, which lead to relevant consequences for gender-specific communication about nutrition. Part II explains in practical detail the wide range of topics concerning nutrition in pregnancy and lactation. Part III focusses on aspects of nutrition in life situations and on diseases that exclusively or predominantly occur in women. In addition to the menopause, these include various psychogenic eating disorders, breast cancer and polycystic ovary syndrome (PCOS).
