Ventura Press is one of Sydney’s leading independent publishers and has become synonymous with high quality titles and internationally respected authors. Our list covers a unique and specific market – books to enhance life. The Ventura mission is to provide boutique, innovative and exciting publishing in Australia and world wide – with particular focus on bringing strong, female Australian voices to the global stage.
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Did you know that kids think that food tastes better when there is a cartoon character associated with it? That's what makes The Food ABC books so clever; they subtly send a message to "eat the rainbow" - think carrots, zucchinis, beans, even mushrooms - without focusing on food at all. The stories teach positive life lessons that are relatable to modern-day kids, from tidying your room and staying off digital devices to self-esteem and the importance of a good night's sleep.
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Mit seinem Cthulu-Mythos wollte H. P. Lovecraft eine Atmosphäre kosmischen Grauens schaffen, die Archaisches mit den modernen Erkenntnissen der Wissenschaft verbindet und unserer Zeit angemessen ist. Die Angst hielt er für das älteste und stärkste Gefühl, mit dem er in seinen Erzählungen gerne spielte. Die besten Erzählungen von H. P. Lovecraft sind in diesem Rand zusammengefaßt.
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Western Corn Rootworm, Diabrotica virgifera virgifera LeConte, has been a major economic pest of maize in the Americas for many years. However, since the early 1990's it has become an increasing threat to crops in Europe and is expected to spread to all maize growing areas of the continent. This book provides a comprehensive review of current knowledge of the biology and ecology of this insect pest and how it might be managed in order to limit its damage as it spreads into new agroecological areas. Cultural, biotechnical, and biological control measures are addressed, as are ecological baseline data such as population dynamics, economic thresholds and aspects of its behaviour. The book also examines the potential of plant protection techniques currently used in North America to be applied in Europe.
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Phosphorus is an essential element for plant growth and its input has long been recognised as necessary to maintain profitable crop production. However, phosphorus inputs can also increase the biological activity of surface waters and this can lead to the destruction of such aquatic ecosystems. Advanced eutrophication of surface water leads to problems with its use for fisheries, recreation, industry and drinking, due to the increased growth of undesirable algae and aquatic weeds, and oxygen shortages caused by their death and decomposition. It is therefore important to have a good understanding of the causes and mode of phosphorus loss from soil to water, to enable the problems to be controlled and managed. This book has been developed from an international workshop held in Ireland in late 1995. It is the first comprehensive consideration of the topic, and many leading researchers in the area have contributed to it. It is essential reading for all soil scientists and freshwater biologists, as well as for environmentalists, ecologists and agriculturalists concerned with sustainable land management and pollution. The book is also recommended to fisheries managers, fertilizer manufacturers and biologists working for water utilities.
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The global population is projected to reach almost 10 billion by 2050, and food and feed production will need to increase by 70%. Wheat, maize and sorghum are three key cereals which provide nutrition for the majority of the world's population. Their production is affected by various abiotic stresses which cause significant yield losses. The effects of climate change also increase the frequency and severity of such abiotic stresses. Molecular breeding technologies offer real hope for improving crop yields. Although significant progress has been made over the last few years, there is still a need to bridge the large gap between yields in the most favorable and most stressful conditions. This book: - Provides a valuable resource for wheat, maize and sorghum scientists working on breeding and molecular biology, physiology and biotechnology. - Presents the latest in-depth research in the area of abiotic stress tolerance and yield improvements. - Contains the necessary information to allow plant breeders to apply this research to effectively breed new varieties of these crops. It provides a consolidated reference for plant breeders and crop scientists working on the challenges of enhanced crop productivity and climate change adaptability.
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This is an authoritative book that acts as a guide to understanding maize kernel development. Written by a team of experts, it covers topics spanning pre- and post-fertilization events, embryo and endosperm development, grain filling and maturation, and factors influencing crop yield. It explores the significance of maize and other cereal grains, existing hypotheses and research, and important gaps in our knowledge and how we might fill them. This is a valuable resource for researchers of maize and other cereals, and anyone working on basic or applied science in the fields of seed development, plant genetics, and crop physiology.
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With a pinch of humor, the authors tell the story of Julia, her husband Peter, and their little whirlwind Alexander, who is starting elementary school. How do the three of them deal with this new stage in Alexander’s life? What problems do they encounter and what do they find stressful? The book sets out to help parents, uncles, aunts, and grandparents understand how children of elementary school age develop. Professionals who work with children of this age may also find it of interest. Petra Jansen and Stefanie Richter are both parents and psychologists. Through the fictional Julia they share their subjective experience as mothers, while also providing background information based on scientific studies. They demonstrate in a clear and entertaining way that some of the problems experienced by children of this age are not unexpected and are no cause for despair. Target Group: Parents of children in their early years at school.
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Key Questions in Environmental Toxicology is designed as a self-study tool for undergraduate students. Questions review the origin, characterization and environmental distribution of major pollutants, followed by their absorption and metabolic disposition in living organisms. They address implications for the development of cancer, cardiovascular disease, pulmonary dysfunction and neurological conditions in relation to gaseous pollutants, particulates, persistent organic compounds and radioactive emissions, then cover the impact of pollutants on biodiversity, food safety, and water contamination. This book: - Covers toxicology from human morbidity, ecological impact and biodiversity perspectives, and emphasises the impact of diverse organic pollutants in worsening these interconnected phenomena, leading to wider environmental emergencies; - Provides a selection of fill-in-the-gap, multiple choice and short answer question types for students to vary their learning and enhance motivation; - Includes full answer rationales, allowing students to gain true insight into the subject. Providing support to programmes across environmental science, ecology and human health, and covering all the major biological toxins and pollutants as well as unintended consequences of actions designed to improve outcomes, this book may be used in conjunction with the companion volume Introduction to Environmental Toxicology.
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What makes human beings human? Is it a life in society that makes us what we are? We often hear stories of persons who have survived in the wild without social contact or who were supposedly raised by wild animals. Kaspar Hauser is probably the most well-known example, but certainly not the only one. P. J. Blumenthal has taken up the hunt for the “wild man” Homo ferus on the boundary between man and animal.
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Many farmers in sub-Saharan Africa suffer heavily from crop losses due to stem borer pests. Insecticides are often unaffordable; therefore, maize plants must be made resistant to pests. The 'Insect Resistant Maize for Africa' (IRMA) project in Kenya was aimed at developing new maize varieties both by conventional methods and by biotechnologically incorporating the ?-endotoxin produced by the soil bacterium Bacillus thuringiensis. The author gives an impartial and chronological account of this exemplary project between 1999 and 2008, supplemented by discussions of agricultural development policy and descriptions of Kenyan smallholders and the project team. Taking critical and rational positions on the use of modern plant breeding techniques, biotechnology and development policy, this book is of interest to researchers and students, development agencies, NGOs and biotechnology companies.
