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      • mikrotext / Nikola Richter

        mikrotext is a publisher for texts with attitude and for new narratives, founded in 2013 in Berlin by Nikola Richter The independent publishing house focusses on new literary texts that comment on contemporary questions and allow insights into tomorrow. The texts are inspired by discussions on social media platformes and reflect today’s global debates. All titles are published digital first. A selection is available in English. In 2020 and 2019, mikrotext was awarded the German Publisher Award by the Federal Ministry of Culture and Media.

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      • Richard Griffin (1820) Ltd t/a Tarquin

        Tarquin produces books for recreational mathematics, and for students and teachers in schools. We have a near 50 year history of enriching mathematics as well as papercraft and origami titles. Many of our 240 titles have been translated into all the major languages of the world. But as a small publisher, we understand other small publishers and can tailor rights deals appropriately and economically. We have 12 titles that are new in 2020 and where rights are available.

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      • Trusted Partner
        Rice Almanac
        Agricultural science
        August 2002

        Rice Almanac

        by G P Hettel, Jay L Maclean, D C Dawe, Bill Hardy

        As a result of editions published in 1993 and 1997, the Rice Almanac has become a standard handbook that brings together general information about rice and data about rice production worldwide. The third edition has been fully updated and expanded to include more countries, and is the result of collaboration between the International Rice Research Institute (IRRI), West Africa Rice Development Association (WARDA), Centro Internacional de Agricultura Tropical (CIAT) and the Food and Agriculture Organization (FAO) of the United States.

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      • Trusted Partner
        Rice Research in Asia
        Agricultural science
        July 1996

        Rice Research in Asia

        Progress and Priorities

        by Edited by Robert E Evenson, R W Herdt, Mahabub Hossain

        This work discusses the latest work in Rice Research in Asian countries and makes suggestions on future progression and rice research priorities.

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      • Trusted Partner
        Sustainability of Rice Farming
        Agronomy & crop production
        April 1997

        Sustainability of Rice Farming

        by Edited by D J Greenland

        Rice has supported a greater number of people for a longer period of time than any other crop. Nearly half of the global population is dependent on rice as its major staple food. While Asia remains the main centre of production and consumption of rice, the importance of rice is increasing rapidly in Africa and Latin America, and exports of rice from the United States and Australia are of major importance to the world rice trade. This book explores the factors which have contributed to the sustainability of rice production over the eight or nine thousand years for which rice has been produced. Sustainability is defined as the maintenance or improvement of production levels and protection of natural resources, within the context of economic viability and social acceptability. The author covers a wide range of issues, including soil fertility, plant breeding, pest management, irrigation, land degradation and social and economic factors. Greatest emphasis is placed on the special features of wetland rice production, and the importance of the nutrient balance. It is also shown that without the Green Revolution there would have been a period of mass starvation in Asia, a problem which continues to threaten and which will be unavoidable unless the successes of the Green Revolution can be sustained. The book provides a unique review of the sustainability of the production of the world’s most important crop, and should be of interest to students, research workers and policy makers in agriculture, soil science, and agricultural economics and food policies, as well as all interested in development in the third world.

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      • Trusted Partner
        Festivals of Chinese Ethnic Groups·She: The Black Rice Festival
        December 2020

        Festivals of Chinese Ethnic Groups·She: The Black Rice Festival

        by Yan Xiangjun, Liao Zhenghua

        This book mainly introduces the origin of the She ethnic group's Black Rice Festival. While areas of the She ethnic group suffered from pests, the land owners increased rents and fees. As a result, the She people were in shortage of food. Lan Tianfeng led people to the land owner's house to steal food. After being found out, Lan Tianfeng stepped forward to protect others and was imprisoned on March 3rd. There was no food in the prison for him. Later, some She people used black rice leaves to cook rice. The jailers did not dare to eat the black rice and passed the rice to Tianfeng. Over time, Lan Tianfeng slowly recovered. Three years later, again on March 3rd, Lan Tianfeng was rescued. In order for future generations to commemorate the feat of Lan Tianfeng and remember how hard to have rice, the Black Rice Festival is celebrated every year.

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      • Trusted Partner
        The Moon: A Glutinous Rice Cake in the Sky
        Children's & YA
        June 2016

        The Moon: A Glutinous Rice Cake in the Sky

        by Cai Gao

        The Moon: a Glutinous Rice Cake in the Sky is a classic nursery rhyme of Cai Gao’s hometown — the Changsha city of China , until now it is still sung by children. This nursery rhyme compares the moon to a round-shaped glutinous rice cake, and then launches a series of interesting associations. If singing this in the dialect of Changsha, a kind of lingering charm would come out.

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      • Trusted Partner
        Seed-borne Diseases of Rice
        Mycology, fungi (non-medical)
        January 1989

        Seed-borne Diseases of Rice

        by P C Agarwal

        paper on seed-borne diseases of rice

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      • Trusted Partner
        Asian Rice Bowls: The Returning Crisis?
        Agriculture & related industries
        February 1997

        Asian Rice Bowls: The Returning Crisis?

        by Prabhu L Pingali, Mahabub Hossain, Roberta V Gerpacio

        Less than two decades ago, the world was focusing on the impending food crisis across Asia, which was given little hope of ever being able to meet its rapidly growing food demand. Since then, Asia has made a quantum leap in food production. Technological innovations and policies that promoted intensive rice production systems helped achieve this. The authors of this book argue that there is a growing sense of complacency about future food supplies in Asia and that such complacency is not warranted. While rice productivity may increase, this will be limited by a number of factors: withdrawal of land and labor from agriculture to other uses, increased competition for resources, and land degradation. It is unlikely to match the increase in demand for rice because of population growth. The book provides a thorough assessment of the opportunities for increasing land productivity, including crop diversification. It evaluates the successes and limitations of the Green Revolution for rice in Asia and projects economic and technological trends forward over the next three decades.

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      • Trusted Partner
        New technology of ecological cultivation in rice field
        September 2018

        New technology of ecological cultivation in rice field

        by Huang Huang, Wang Xiaoqing

        The ecological cultivation of rice fields with multiple cropping system is the improvement and development of the classical farming mode of China "rice field fish cultivation". The new technologies of rice field ecological cultivation introduced in this book include rice oil fish ecological cultivation mode, rice oil turtle ecological cultivation mode, rice loach ecological cultivation mode, rice oil crab ecological cultivation mode, rice oil frog ecological cultivation mode, rice oil shrimp ecological cultivation mode , rice eel ecological cultivation model, rice duck ecological cultivation model. On the basis of the previous large-scale business model, two patent technologies of "ladder cultivation" and "wedge cultivation" have been ingeniously added, which have successfully solved the bottleneck problems of escaping, overwintering in summer, ensuring feed, no tillage cultivation, directional fertilization and water-saving irrigation in the cultivation process, and initially formed a technical system of "narrow ridge, multiple maturity, close planting and sparse cultivation", and achieved good economic results Economic, ecological and social benefits.

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      • Trusted Partner
        Family Farm Ecological Planting Series: Family Farm Ecological Planting Series: New Technology of Ecological Planting and Raising of Meat Duck Rice Field
        June 2020

        Family Farm Ecological Planting Series: Family Farm Ecological Planting Series: New Technology of Ecological Planting and Raising of Meat Duck Rice Field

        by Fu Zhiqiang

        This year, our country has promoted three-dimensional rice farming. Among them, raising ducks and fish in paddy fields is currently a project with great promotion. This book mainly introduces the common meat duck varieties in rice fields, meat duck production process, duck house construction requirements, meat duck feeding management, breeding duck feeding management, artificial hatching of meat duck breeding eggs, and the prevention and control of meat duck common diseases.

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      • Trusted Partner
        Der Duft des Sake
        June 2011

        Der Duft des Sake

        Roman

        by Joyce Lebra, Ursula Gräfe

        Japan im 19. Jahrhundert. Rie ist die Tochter eines angesehenen Sake-Brauers und einzige Erbin. Doch als Frau ist sie nicht dazu bestimmt, das Familienunternehmen zu leiten – allein die Nähe von Frauen, glaubt man, verdirbt den Sake. Statt dessen muß sie den Nichtsnutz Jihei heiraten, der zum Nachfolger ihres Vaters auserwählt worden ist. Dieser zeigt jedoch weder Fähigkeit noch Willen, diese Aufgabe zu erfüllen. Rie läßt sich nicht entmutigen: Mit Courage, großem Mut und leidenschaftlichem Willen kämpft sie dafür, die Brauerei Weißer Tiger, ihr familiäres Erbe, in ein florierendes Sake-Imperium zu verwandeln. Unverhofft trifft sie dabei auch ihre verloren geglaubte Jugendliebe wieder …

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      • Trusted Partner
        Potential Pulses
        September 2024

        Potential Pulses

        Genetic and Genomic Resources

        by Rahul Chandora, T Basavaraja, Aditya Pratap, Daniel B. Adewale, Michael Abberton, Gopal Katna, Parul Sharma, Kanishka Chandora, Martial Nounagnon, Gautier Roko, Nadège Adoukè Agbodjato, Durand Dah-Nouvlessounon, Olubukola Oluranti Babalola, Lamine Baba-Moussa, Mithlesh Kumar, Kirti Rani, Shailesh Kumar Jain, Moti Lal Mehriya, Gayacharan, Swarup K. Parida, Amit Kumar Singh, Debashish Chattopadhyay, D. C. Joshi, P.S. Basavaraj, Ramya Rathod, Krishna Kumar Jangid, K.M. Boraiah, C.B. Harisha, H.M. Halli, Kuldeep Tripathi, K. Sammi Reddy, Carine Nono Temegne, Isabel Milagros Gavilan Figari, Esaïe Tsoata, Paul Agendia, Francis Ajebesone Ngome, Anupam Tripathi, S. Gurumurthy, C. Mahadevaiah, Devindrappa

        The fight against global hunger demands a fresh perspective. Lesser-known legumes, often called 'potential pulses', can play a pivotal role. These underutilized powerhouses, including adzuki bean, bambara groundnut, faba bean, cowpea, grass pea and horse gram, among others, are currently untapped resources. Their potential goes beyond their ability to thrive in harsh environments (caused by high temperature, drought, etc.) and fix nitrogen. With increased understanding of these legumes and their genetic and genomic potential, we can unlock a new world of sustainable and nutritious food sources. This book explores: The rich genetic diversity of potential pulses and its role in resilience. How advanced genomics can identify traits for improved yields, pest resistance, and climate adaptation. Strategies for conserving and utilizing these valuable genetic resources. Breeding programmes harnessing genetic potential to create next-generation pulse varieties. Focusing on the untapped genetic and genomic potential of these legumes, this book empowers researchers, breeders, and policymakers to unlock a new era of food and nutritional security. By leveraging the power of their genes, we can transform underutilized pulses into the nutritional heroes of tomorrow.

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      • Trusted Partner
        Realizing Africa's Rice Promise
        Agriculture & related industries
        October 2013

        Realizing Africa's Rice Promise

        by Edited by Marco C S Wopereis, David Johnson, Nourollah Ahmadi, Eric Tollens, Abdulai Jalloh

        *Includes contributions from the key scientists working in the area *Provides a comprehensive overview of the latest research as well as making recommendations for how best to deal with future challenges *Has a wide and varied scope – covering policy, genetic diversity and improvement, sustainable productivity enhancement, innovations and value chains

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      • Trusted Partner
        Papa ist der Größte
        March 2024

        Papa ist der Größte

        by Michelle Robinson, Paddy Donnelly, Susanne Weber

        Du kannst das! Ein dinostarkes Bilderbuch zum Über-sich-Hinauswachsen – mit einer Liebeserklärung an alle Papas. Der kleine Dino ist sehr stolz auf seinen Papa. Denn Papa ist so groß und stark! Ob der kleine Dino wohl auch mal so groß werden wird? Na klar! Papa beschützt und bestärkt sein Kind. Und er verrät ihm, dass auch große Papas mal klein und unsicher waren. So begegnet der kleine Dino seinem ersten Abenteuer mit Mut im Herzen und Papas Stimme im Ohr: „Du kannst das! Ich weiß es.“ Weil wir alle mal klein waren: Eine liebevolle Dinogeschichte für alle Papas und ihre mutigen Kinder. Papa ist der Größte – ein süßes Kinderbuch für alle großen und kleinen Dino-Fans. „Papa ist der Größte“ ist ein herzliches Dino-Buch mit einer liebenswerten Papa-Sohn-Geschichte, die Mut macht und zum Über-sich-Hinauswachsen anregt. Für all die großen und kleinen Dino-Fans da draußen: Ein zauberhaftes Bilderbuch mit gereimten Text. Das Dinosaurier-Bilderbuch ist wunderbar ausdrucksstark und zuckersüß illustriert von Paddy Donnelly. „Papa ist der Größte“ ist nicht nur für 3-Jährige geeignet, sondern auch eine wunderschöne Geschenkidee für Väter. „Papa ist der Größte“ ist ein buntes Bilderbuch für alle Dino-Fans da draußen – besonders die eher ängstlichen. Es ist ein süßes Mutmachbuch für die Kleinen und gleichzeitig eine Liebeserklärung an alle Väter da draußen. Es ist das perfekte Geschenk für Kinder ab 3 Jahren oder für den Papa zum Vatertag.

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      • Trusted Partner
        Vittorio
        March 2007

        Vittorio

        Roman

        by Rice, Anne

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      • Trusted Partner
        Pandora
        January 2003

        Pandora

        Roman

        by Rice, Anne

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      • Trusted Partner
        Armand der Vampir
        February 2003

        Armand der Vampir

        Roman

        by Rice, Anne

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      • Trusted Partner
        Der Kuss der Dämonin
        November 2008

        Der Kuss der Dämonin

        Roman

        by Rice, Anne

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      • Trusted Partner
        Der Duft der Unsterblichkeit
        November 2008

        Der Duft der Unsterblichkeit

        Roman

        by Rice, Anne

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