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      • KANOA Verlag

        KANOA-Verlag, Schweiz: Förderung des kulturellen Austauschs mit Lateinamerika und seinen Autoren im Bereich Literatur. Veröffentlichung von Belletristik in spanischer Sprache und deren Übersetzung ins Deutsche und Englische. In Zusammenarbeit mit Verlagen in Europa, Verbreitungsplattformen und Kultureinrichtungen fördern wir lateinamerikanische Autoren und ihre Werke, um ein Lesepublikum entsprechend ihren Ansprüchen zu erreichen. Editorial KANOA, Suiza: Promoción de intercambio cultural con América Latina y sus autores en el campo de la literatura. Publicación en español de textos de ficción y su traducción al alemán e inglés. En cooperación con otras editoriales, plataformas de difusión y entidades culturales, promovemos autores latinoamericanos y sus obras para alcanzar un público lector de acuerdo a sus exigencias. KANOA publishing house, Switzerland: we promote a cultural exchange with Latin America and its authors in the field of literature. Publishing is focused on the publication of fiction in Spanish and its translation into German and English. In cooperation with publishers in Europe, diffusion platforms and cultural entities, we promote Latin American authors and their works in order to reach a reading public according to their demands.

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      • Kanki Publishing

        KankiPublishing publishes books in business, economics, management, self-development, daily life knowledge and skills, humanities and linguistics, while pursuing originality based on the motto: “Convince, Satisfy and Fascinate Our Readers”.

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      • Biochemistry of Carbohydrates
        Rural planning
        October 2025

        Biochemistry of Carbohydrates

        by V P Vadodaria & Dipali M Sanandiya

        The written book results from forty years of teaching and research experience. The book is written in easy language to understand by the users. Care has been taken to provide possible updated available information. Each topic has a colorful main head and subhead to mark the limit of the subtopic. The figures in the book are simplified, and some figures and metabolic cycles are drawn with colors when essential. At the end of each chapter are Key Takeaways and in-text questions for practice. A list of suggested readings is provided to help the readers better understand the topics. The book has been corrected grammatically to minimize grammatical mistakes. This book's target audience /maker is all students engaged in UG, PG, and Postgraduate Research. The information on the topics related to the carbohydrate digestion in ruminants, bovine ketosis and pregnancy toxaemia have been added for the students of the Veterinary Science and Animal Husbandry Faculty. Various plant cycles like the C2 cycle, C3 cycle, and C4 cycle have been added to help the students of plant science. This book has been written keeping in mind the basic, master, and doctorate courses for beneficiaries of various streams, including Basic science, Nursing courses, Agriculture, Biotechnology, Microbiology, Botany, Zoological, Bioinformatics, Pharmacy, Veterinary Science and Animal Husbandry, and Medicine. moreover, it can also be very useful for various competitive examinations such as CSIR, ICMR, DMT, and ICAR JRF/NET.

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      • Communication for Development and Extension Teaching
        Business communication & presentation
        February 2025

        Communication for Development and Extension Teaching

        by P. Jaisridhar & M. Surudhi

        The authors of the award-winning book 'Communication Technologies in Agriculture' have launched a new draft, 'Communication for Development and Extension Teaching'. Amid rapid technological advancements, shifting societal needs, and a growing recognition of community interconnectedness, effective communication is paramount to successful development initiatives and educational outreach. 'Communication for Development and Extension Teaching' serves as a comprehensive guide for practitioners, educators, and students who aim to harness the power of communication for meaningful change and sustainable development.

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      • Canine Dermatopathology
        Veterinary pathology & histology
        January 2024

        Canine Dermatopathology

        A Colour Atlas

        by N. Pazhanivel , C. Balachandran, Ganne Venkata Sudhakar Rao, D. Sumathi, P. C. Prabu, R. Saahithya

        Canine Dermatopathology is a comprehensive resource for veterinarians, clinicians, students, and faculties that delves into the dermatological disorders in dogs. As dermatology constitutes a significant portion of daily caseloads in small animal practice, this book emerges as an invaluable tool in providing a logical and sequential approach to tackling the challenges presented by various skin conditions. The canine skin, being the largest organ with multifaceted functions, demands a nuanced understanding. This book recognizes the complexity of dermatological cases and emphasizes the importance of a structured diagnostic approach. In addition to addressing common health problems in pet animals, particularly dogs, the book explores a myriad of aetiologies, including ecto/endoparasitic infestations, contact allergens, physical causes, radiation, infectious causes (bacterial, viral, fungal infections), immunological causes, nutritional/metabolic disorders, and endocrine imbalances. It also emphasizes the prevalence of secondary infections and guides veterinarians in successfully managing dermatological cases. The book highlights the significance of specific tests, such as skin scrapings, fungal and bacterial culture, cytological evaluation, and skin biopsy. Cytology emerges as a highly efficient and valuable examination that facilitates rapid lesion evaluation and guides subsequent diagnostic steps. Histopathology, when coupled with clinical findings, leads to definitive diagnoses, especially in cases involving neoplastic nodules or conditions with poor responses to previous therapy. With a focus on cytology, gross morphology, histopathology, and immunohistochemistry, the book equips veterinarians with the knowledge needed for accurate and early diagnosis and treatment of various skin conditions in dogs. It serves as both a ready reckoner and an educational tool for the readers.

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      • Capacity Building in Fisheries and Aquaculture
        October 2024

        Capacity Building in Fisheries and Aquaculture

        by Bimal P Mohanty, Archana Sinha, Shahaji Phand, Sushrirekha Das, Yasmeen Basade

        India is primarily an agricultural economy, with approximately 55% of the total workforce engaged in agriculture and related activities (Census 2011). The agricultural sector, including horticulture, aqua-culture, and fisheries, is essential for enhancing agricultural productivity and ensuring food security. Therefore, it is crucial to empower farmers with the necessary skills, knowledge, training, and mass awareness programs. This approach, known as capacity building (CB), can help alleviate hunger and malnutrition, ultimately contributing to the achievement of Sustainable Development Goal (SDG) #2: Zero Hunger by 2030. This book aims to present and highlight a selection of capacity building programs sponsored by national and international organizations, such as ICAR, NFDB (National Fisheries Development Board under the Ministry of Fisheries, Animal Husbandry, and Dairy), MANAGE (National Institute of Agricultural Extension Management), World Fish, USAID (United States Agency for International Development), and other institutional mechanisms

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      • Innovations and Practices in Fisheries and Aquaculture
        Aquaculture & fish-farming: practice & techniques
        September 2025

        Innovations and Practices in Fisheries and Aquaculture

        Pathways for Achieving Sustainable Development Goals

        by B.K. Das, S. Samanta, Anjana Ekka, Sajina A.M., Sangeetha M. Nair, Mishal P., A.K. Das

        The book offers a comprehensive examination of the global fisheries and aquaculture sectors through the lens of sustainability, innovation, and policy transformation. With growing concerns about aquatic ecosystem health, food security, and climate resilience, this volume compiles fifteen research-driven chapters that address the challenges and opportunities shaping the future of both inland and marine fisheries. Spanning a wide spectrum of topics—from freshwater aquaculture and fish genetic resource management to post-harvest technology and global marine governance frameworks—the book highlights the intersection of science, innovation, and sustainable development goals (SDGs). Contributors delve into issues such as bycatch mitigation, trawl modifications, ecosystem restoration, and the role of education and socio-economics in fisheries sustainability. Key focus areas include: Climate-resilient practices in aquaculture and mariculture Sustainable fish harvesting and post-harvest strategies Advances in genetic improvement and species diversification Technological innovations for inclusive sectoral growth Global cooperation and legal frameworks (e.g., high seas treaties) Socio-economic perspectives and stakeholder engagement Written for a wide audience including fisheries scientists, environmental researchers, policy planners, development professionals, and students, this book aims to provide a balanced and well-informed view of how innovation and collaboration can help transition global fisheries toward a more sustainable and resilient future.

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      • Trusted Partner
        The Best of H. P. Lovecraft
        April 1996

        The Best of H. P. Lovecraft

        by H. P. Lovecraft, Rudolf Hermstein, H. C. Artmann

        Mit seinem Cthulu-Mythos wollte H. P. Lovecraft eine Atmosphäre kosmischen Grauens schaffen, die Archaisches mit den modernen Erkenntnissen der Wissenschaft verbindet und unserer Zeit angemessen ist. Die Angst hielt er für das älteste und stärkste Gefühl, mit dem er in seinen Erzählungen gerne spielte. Die besten Erzählungen von H. P. Lovecraft sind in diesem Rand zusammengefaßt.

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      • Trusted Partner
        Key Questions in Environmental Toxicology
        Geography & the Environment
        August 2022

        Key Questions in Environmental Toxicology

        A Study and Revision Guide

        by J P F D'Mello

        Key Questions in Environmental Toxicology is designed as a self-study tool for undergraduate students. Questions review the origin, characterization and environmental distribution of major pollutants, followed by their absorption and metabolic disposition in living organisms. They address implications for the development of cancer, cardiovascular disease, pulmonary dysfunction and neurological conditions in relation to gaseous pollutants, particulates, persistent organic compounds and radioactive emissions, then cover the impact of pollutants on biodiversity, food safety, and water contamination. This book: - Covers toxicology from human morbidity, ecological impact and biodiversity perspectives, and emphasises the impact of diverse organic pollutants in worsening these interconnected phenomena, leading to wider environmental emergencies; - Provides a selection of fill-in-the-gap, multiple choice and short answer question types for students to vary their learning and enhance motivation; - Includes full answer rationales, allowing students to gain true insight into the subject. Providing support to programmes across environmental science, ecology and human health, and covering all the major biological toxins and pollutants as well as unintended consequences of actions designed to improve outcomes, this book may be used in conjunction with the companion volume Introduction to Environmental Toxicology.

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      • Trusted Partner
        Phosphorus Loss from Soil to Water
        The environment
        May 1997

        Phosphorus Loss from Soil to Water

        by Edited by H Tunney, P C Brookes, A E Johnston

        Phosphorus is an essential element for plant growth and its input has long been recognised as necessary to maintain profitable crop production. However, phosphorus inputs can also increase the biological activity of surface waters and this can lead to the destruction of such aquatic ecosystems. Advanced eutrophication of surface water leads to problems with its use for fisheries, recreation, industry and drinking, due to the increased growth of undesirable algae and aquatic weeds, and oxygen shortages caused by their death and decomposition. It is therefore important to have a good understanding of the causes and mode of phosphorus loss from soil to water, to enable the problems to be controlled and managed. This book has been developed from an international workshop held in Ireland in late 1995. It is the first comprehensive consideration of the topic, and many leading researchers in the area have contributed to it. It is essential reading for all soil scientists and freshwater biologists, as well as for environmentalists, ecologists and agriculturalists concerned with sustainable land management and pollution. The book is also recommended to fisheries managers, fertilizer manufacturers and biologists working for water utilities.

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        Women in England, 1275–1525
        Literature & Literary Studies
        January 2013

        Women in England, 1275–1525

        by P. J. P. Goldberg

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      • Trusted Partner
        In contact with the Gods?
        Literature & Literary Studies
        October 1996

        In contact with the Gods?

        Directors talk theat

        by Maria M. Delgado, P. P. Heritage

        In 1994 the Arts Council of Great Britain brought together a number of theatre directors as part of the City of Drama celebrations. This is a collection of interviews and discussions with directors who have helped shape the development of theatre in the last 20 years. They include Peter Brook, Peter Stein, Augusto Boal, Jorge Lavelli, Lluis Pasqual, Lev Dodin, Maria Irene Fornes, Jonathan Miller, Jatinder Verma, Peter Sellars, Declan Donnellan, Ariane Mnouchkine, Ion Caramitru, Yukio Ninagawa and Robert Wilson. In addition to the art and craft of directing, there are discussions on multiculturalism; the "classical" repertoire; theatre companies and institutions; working in a foreign language; opera; Shakespeare; new technologies; the art of acting; design; international festivals; politics and aesthetics; the audience; and theatre and society. Finally, there is an epilogue by Peter Brook, Jonathan Miller and Oliver Sacks. ;

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      • Trusted Partner
        Die UdSSR und die deutsche Frage 1941–1949. Dokumente aus russischen Archiven. 4 Bände. Bearb. und hrsg. von Jochen P. Laufer / Georgij P. Kynin unter Mitarbeit von Viktor Knoll (Bd. 1–3) / Kathrin König (Bd. 4) / Reinhard Preuß (Bd. 4).
        June 2012

        Die UdSSR und die deutsche Frage 1941–1949. Dokumente aus russischen Archiven. 4 Bände. Bearb. und hrsg. von Jochen P. Laufer / Georgij P. Kynin unter Mitarbeit von Viktor Knoll (Bd. 1–3) / Kathrin König (Bd. 4) / Reinhard Preuß (Bd. 4).

        Bd. 1: 22. Juni 1941 – 8. Mai 1945. Tab., Abb.; CXVI, 715 S.; Bd. 2: 9. Mai 1945 – 3. Oktober 1946. Tab., Abb.; CXLVIII, 805 S.; Bd. 3: 6. Oktober 1946 – 15. Juni 1948. Tab., Abb.; CXVI, 780 S.; Bd. 4: 18. Juni 1948 – 5. November 1949. CXXX, 736 S.

        by Herausgegeben von Laufer, Jochen P.; Herausgegeben von Kynin, Georgij P.; Mitherausgeber Knoll, Viktor

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        The Encyclopedia of Herbs and Spices: 2 volume pack
        Science & Mathematics
        December 2017

        The Encyclopedia of Herbs and Spices: 2 volume pack

        by P N Ravindran

        The Encyclopedia of Herbs and Spices provides comprehensive coverage of the taxonomy, botany, chemistry, functional properties, medicinal uses, culinary uses and safety issues relating to over 250 species of herbs and spices. These herbs and spices constitute an important agricultural commodity; many are traded globally and are indispensable for pharmaceuticals, flavouring foods and beverages, and in the perfumery and cosmetic industries. More recently, they are increasingly being identified as having high nutraceutical potential and important value in human healthcare. An invaluable reference tool, this book: · Presents easily accessible information, including up-to-date nomenclature and taxonomy · Is beautifully illustrated with over 250 figures · Begins with an introductory chapter on the definition, classification, history, and applications of herbs and spices worldwide · Is written by a well-known authority within the field This encyclopedia is an excellent resource for researchers, students, growers and manufacturers, in the fields of horticulture, agriculture, botany, crop sciences, food science and pharmacognosy.

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      • Trusted Partner
        Kaspar Hauser’s Brothers and Sisters. In search of the wild man

        Kaspar Hauser’s Brothers and Sisters. In search of the wild man

        by P. J. Blumenthal

        What makes human beings human? Is it a life in society that makes us what we are? We often hear stories of persons who have survived in the wild without social contact or who were supposedly raised by wild animals. Kaspar Hauser is probably the most well-known example, but certainly not the only one. P. J. Blumenthal has taken up the hunt for the “wild man” Homo ferus on the boundary between man and animal.

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      • Trusted Partner
        Oberman
        1982

        Oberman

        Roman in Briefen

        by Etienne P de Senancour, Jürg P Walser, Jürg P Walser

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        Tropical Legumes in Animal Nutrition
        Animal husbandry
        June 1995

        Tropical Legumes in Animal Nutrition

        by J P F D'Mello, C Devendra

        Legumes have diverse uses and roles in agriculture and environmental protection. They are particularly important in the tropics for a number of reasons. Browse or tree species are renowned for their drought resistance and their role in the prevention of desertification. All legumes can fix atmospheric nitrogen, thus reducing the cost of fertilizers to farmers who may not be able to afford them. While tropical grasses are often of poor nutritive value, both browse and pasture legumes may have a higher protein content, palatability and digestibility. This volume focuses on the use of tropical browse, pasture and grain legumes in animal nutrition. It is written by leading authorities from the UK, Australia, India and Malaysia.

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        Amino Acids in Animal Nutrition
        Farm & working animals
        April 2003

        Amino Acids in Animal Nutrition

        by Edited by J P F D'Mello

        Fully updated from first edition Includes a wider range of animals Covers both farm and companion animalsAmino acid metabolism and nutrition of farm animals continues to be an active area of research. However, since the publication of the first edition, as Amino Acids in Farm Animal Nutrition (1994), there is now a need to take into account advances in the amino acid nutrition of a wider range of animals, including companion animals. In this new edition, the editor has retained chapters imparting strength to the first version, while introducing authors with new ideas and vision, as well as chapters on other animals such as cats and dogs. The book is theamatically structured and includes chapters of an introductory and general nature with applications to a wide range of animal species, species-related sections, including pigs, poultry, ruminants and other animals and cover applications and perspectives.

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        Amino Acids in Higher Plants
        Plant physiology
        April 2015

        Amino Acids in Higher Plants

        by Edited by J P F D'Mello.

        Amino acids play a role in the defence mechanisms and stress responses of plants, as well as in food quality and safety for humans and animals. Recent advances in the field make a comprehensive overview of the information a necessity; this book collates chapters on plant enzymes and metabolism, modulation, molecular aspects and secondary products. Also including information on ecology, the environment and mammalian nutrition and toxicology, it provides an authoritative resource.

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        Amino Acids in Human Nutrition and Health
        Human biology
        November 2011

        Amino Acids in Human Nutrition and Health

        by Edited by J P F D'Mello.

        Human health issues relating to amino acids are extremely broad and include metabolic disorders of amino acid metabolism as well as their presence in food and use as supplements. This book covers the biochemistry of amino acid metabolism in the context of health and disease. It discusses their use as food supplements, in clinical therapy and nutritional support and focuses on major recent developments, highlighting new areas of research that will be needed to sustain further interest in the field.

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