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      • Tango Sin Fin

        “Método de Tango” is the first fundamental book series that teaches how to play tango music, published in English and Spanish since 2014 by Tango Sin Fin in Buenos Aires. This book series is the only collection which provides any musician, arranger, composer or ethnomusicologist from around the world a methodological and pedagogical approach to tango language, using academic terms, exercises and musical studies. Each volume is focused on one instrument: violin, bass, bandoneon, piano, flute and guitar. So far, the collection has only been published in Argentina and worldwide rights belong to Tango Sin Fin.

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      • Trusted Partner
        Lyme Disease
        Medicine
        August 2018

        Lyme Disease

        An Evidence-based Approach

        by John J Halperin

        This new edition of Lyme Disease provides up-to-date evidence-based research and covers the significant advances in our understanding of the disorders referred to as Lyme disease or Lyme borreliosis. This book explores the causative organism, its requisite ecosystem, disease epidemiology, host-Borrelia interactions, diagnostic testing, clinical manifestations, therapeutic options, the role of host immunity on pathogenesis and long term prognosis. The authors provide balanced perspectives on all aspects of Lyme disease and explicitly review both the basic biology of the infection and practical clinical aspects. This new edition: Includes new borrelial pathogens that have been identified (B. miyamotoi, B. mayonii and B. bavariensis among others). Provides updated information on the molecular biology of the organism, neuroborreliosis, and the role of the C6 peptide in diagnosis. Discusses the controversies about 'chronic Lyme disease', post Lyme disease syndrome and other ongoing but non-specific symptoms that have been attributed to this infection. As the endemic footprint of Lyme disease continues to grow, this book provides a broad and detailed guide for clinicians and researchers involved with the diagnosis and treatment of the condition. Covering biology, epidemiology and therapeutics, it is also essential reading for students of global health and infectious disease.

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      • Artificial Insemination and Treatment of Infertility in Dairy Animals
        Animal breeding
        January 2010

        Artificial Insemination and Treatment of Infertility in Dairy Animals

        by Suresh Honnappagol & M.K. Tandle

        Artificial Insemination and Treatment of Infertility in Dairy Animals by Honnappagol and Tandle is a handy work of 16 well experienced faculties drawn from different departments of higher learning. Most of them are actively engaged in under-graduate and post-graduate teaching with considerable expertise. Adequate care has been exercised by the editors to incorporate all the aspects of artificial insemination and infertility in the chapters form 1 to 20 so that it can serve as a real guide to the students and veterinarians and in turn minimizing the possible economic losses to the dairy animal owners and dairy Industry. Adequate care has been taken to include all spheres of infertility starting from endocrinology of estrous cycle, role of nutrition, feed formulation, breeding strategies, estrus detection aids, recent advances in reproduction controlled breeding, fertility improvement use of ultrasound and laparoscopy, therapeutic management of infertility and reproductive disease control. Practical knowledge and skill in respect of handling, storage and evaluation of frozen semen, safety handling of cryocans and liquid nitrogen, factors affecting success rate in artificial insemination programme and drugs and hormones used in treating reproductive disorders is also provided.

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      • Veterinary Andrology and Artificial Insemination in Domestic Animals
        Animal breeding
        January 2017

        Veterinary Andrology and Artificial Insemination in Domestic Animals

        by M.K. Tandle

        The book is devoted to introduction to andrology, puberty, sexual maturity, sexual behaviour and libido in domestic animals, forms of male infertility- abnormalities, malformations, diseases of male genitalia, their diagnosis and treatment, artificial insemination technology in cattle, semen collection, semen evaluation, semen and its composition, semen dilutors or extenders, packaging of semen, methodology of semen freezing, precautions on frozen semen storage, evaluation of frozen semen, artificial insemination technique using liquid and frozen semen, factors affecting conception rate in artificial insemination programme, factors affecting quality and quantity of semen, planning and organization of artificial insemination (AI) center, record keeping in andrology & artificial insemination, cleaning and sterilization of artificial insemination equipments, andrological investigations for breeding soundness of bulls, artificial insemination technology in buffaloes, horses, pigs, sheep, goats and castration in different domestic animals.

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      • Fundamentals of Vegetable Production
        Horticulture
        June 2011

        Fundamentals of Vegetable Production

        by M.K. Rana

        This book on fundamentals of vegetable production includes the on prospects and scope of vegetable farming, constraints in vegetable production, importance of vegetables in human nutrition, classification of vegetables, types of vegetable gardening, climatic impact on vegetable production, seed treatment, nursery management, sowing and transplanting, manures, fertilizers, biofertilizers, water management, mulching and weed management in vegetable crops since the information on the previously mentioned aspects is scattered at diverse sources. This book is self-contained document aimed at imparting elementary knowledge to the undergraduate and postgraduate students, Horticulture Development Officers of the State Horticulture Department and others who have interest in gaining basic knowledge in the field of vegetable crop production. Adoption of scientific knowledge will definitely be rewarding to the vegetable growers and the nation, which ultimately achieves the goal of obtaining higher production. This book is aimed at providing systematic information on all modern principles of vegetable production at a single source. The book contains latest information on fundamentals of vegetable production. The book has been written in a very simple language, which is easy to understand. It is believed that this book will find wide acceptability and undoubtedly assist the students in developing knowledge, skills and expertise regarding principle aspects of vegetable production. This book will prove to be a milestone for the undergraduate students of Agriculture and postgraduate students of Vegetable Science, teachers, Horticulture Extension Specialists, Horticulture Development Officers of the State Horticulture Department and it can also be of great use to the progressive farmers who are intended to take up vegetable cultivation either on a small or commercial scale.

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      • Physio-Biochemistry and Biotechnology of Vegetable Crops
        Physiology
        October 2011

        Physio-Biochemistry and Biotechnology of Vegetable Crops

        by M.K. Rana

        This book is aimed at providing systematic information on nutritional importance of vegetables in human nutrition, physiology, post-harvest technology, biochemistry and biotechnology of vegetables at a single source. The book contains very concise and precise information on physio-biochemical and biotechnological aspects of vegetable crops and also covers areas like resistance against diseases and herbicides and tolerance against drought and salinity and the physical aspects of quality, i.e., shape, size, texture, colour, tenderness, etc. It also contains the information on best possible solutions of problems faced by the students, scientists, growers and trade. The information given in this book is truly based on scientific records of scientists working on vegetables in various institutes. The book on physio-biochemical and biotechnological aspects of vegetable crops compiled for the students of postgraduate and postdoctoral programs is one such attempt to make them learn and understand the subject more precisely and motivate them o improve their knowledge in the field of physio-biochemistry and biotechnology of vegetables crops to meet the future needs. In addition, this book may be user-friendly to others who have the concern to expand their knowledge in the field of physio-biochemistry and biotechnology of vegetable crops and wish to fetch more remuneration from vegetable crops.

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      • Dryland Horticulture
        Gardening
        August 2019

        Dryland Horticulture

        by M.K. Jatav, P.L. Saroj & B.D. Sharma

        Sustainable livelihood security of resource poor farmers is the top priority for the nation today. However, there is wide gap in productivity of various horticultural commodities among different eco-regions, where horticulture can play significant role particularly in arid and semi arid regions, it is far below than the potential productivity. Hence, sustained and steady growth in rural income is critical for positive impact on living standard of various stakeholders. Therefore, an appropriate strategy needs to be devised for such climatically vulnerable regions. The net income of farmers can surely be increased by efficient management of nutrient, water and agri-input, integrated horticulture based farming system, better market price realization, post harvest management and value addition, integration of secondary enterprizes and thereby improving productivity of arid and semi-arid horticultural crops. In this book, several such interventions are given inform of various chapters which will be of immense use improving the productivity and profitability of horticultural commodities.

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      • Breeding and Protection of Vegetables
        Agricultural science
        January 2011

        Breeding and Protection of Vegetables

        by M.K. Rana

        The book has been written in a very simple and easily understandable language. The information given in this book is based on systematically and scientifically designed field and laboratory experiments conducted in various ecological zones. It is believed that this book will serve the scientific society in a variety of ways. Undergraduate and postgraduate students, professors, teachers, scientists and researchers having their interests in different fields of specialization will certainly be benefited. The book covers articles written by well known authorities in respective fields.

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      • Harm's Way
        Erotic fiction
        October 2015

        Harm's Way

        Book 2 of the Men of Passion Series

        by Bobbi Cole Meyer

        M.K. McLemore is the best there is at her job—finding people who don’t want to be found. But when the enigmatic Harley Davidson rider, Harm Pranston, pays top dollar for her to locate a woman and her 14 year-old son she becomes suspicious. What are his motives? Does he mean to harm the woman who is running scared? Yet despite her trepidation, and against her will, M.K. finds the blue-eyed sex magnet alluring. Harm has his reservations about hiring the sharp-tongued McLemore to locate a woman he hasn’t seen in 15 years. First off, the red-headed investigator treats him like a suspected criminal, and secondly he has to fight his attraction to her. Just recovering from a gut-wrenching break up, the last thing Harm needs is a dragon-tattooed redhead that makes him want to drag her off to a cave somewhere…

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      • Production Technology of Temperate Fruit and Plantation Crops
        Horticulture
        February 2021

        Production Technology of Temperate Fruit and Plantation Crops

        by P.K. Yadav

        This book is designed to cater the needs of students of Horticulture and allied science. The main motive is to cover all important points about temperate fruit and plantation crops. These fruit crops need oriented text encompassing and the latest information about various aspects, to serve as a reliable source of information about production of temperate and plantation crops. This subject of fruit and plantation crops is highlighted in a concise manner using simple and lucid language so that it is understood well. This book is written from our experience of the past several decades. It deals with several temperate and plantation crops. Each chapter in this book has been presented and well written in accordance with the present scenario. It provides an overview and recent detailed information of all principles and management practices.

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      • Aromatic Plants
        Agriculture & farming
        June 2007

        Aromatic Plants

        by Baby P. Skaria: et.al.

        This book contains seven chapters. Introductory on History, importance and scope of aromatic plants deals with the importance of aromatic crops and their close association with human health and beauty care from time immemorial. History of development of cultivation and aroma based industries in different regions of the world is described to emphasize their significance, scope and role in increasing the quality of human life. Classification of aromatic plants based on their climatic requirement, growth habit and floral morphology elaborated in succeeding will be of great interest to students, researchers and farmers. on Extraction of aroma principles describes traditional as well as modern techniques employed for efficient extraction of volatile oils and oleo-resins from different plants materials and equipments employed for the purpose. Quality of oil is found to vary significantly with ecotypes, season, time of collection, crop maturity and weather conditions prevailing during the growth period, extraction method and duration of extraction process. Conditions and duration of storage also have a bearing on quality of essential oil. This necessitates development and imposition of appropriate quality standards in trade. These aspects are covered in fourth on Quality assurance of essential oils. Aromatic oils & their derivatives and combinations occupy a covetable position in holistic medicines such as aromatherapy. on Aromatherapy details the use of essential oils in human health care, techniques employed, aromatherapy message, aromatic bath, facial care, hair care etc. Information on aromatic oils vide spread application to relieve stress and rejuvenate body are also included. Sixth and seventh s deal with major and other sources of aromatic oils. Under major sources, 17 aromatic crops and under other sources, 25 crops and discussed in detail. These s include the common name, botanical name and synonyms if any and family, vernacular names, importance and uses, habitat and distribution, agro technology, soil, climate, season, land preparation, planting, seed rate and spacing manurial and fertilizer recommendation, irrigation, weed control, pest control, harvest, propagation techniques, herbal yield, extraction and utilization, oil recovery, oil composition, properties of oil, storage requirements etc.

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      • Trusted Partner
        Small Animal Fluid Therapy
        Medicine
        December 2022

        Small Animal Fluid Therapy

        by Edward Cooper, Julien Guillaumin, Page Yaxley, Jiwoong Her, Anda Young

        Fluid therapy is one of the most important aspects of patient management in veterinary medicine, and this book provides guidelines for its safe implementation in clinical practice. It describes fluid compartments of the body and considers the factors that affect movement of administered water, electrolytes and colloids. It also covers characteristics of different fluid types, routes of fluid administration and how to approach fluid supplementation. Finally, this book provides information regarding both general application and monitoring of fluid therapy, as well as consideration of an assortment of specific clinical circumstances. This book: - Provides the tools necessary to develop an appropriate fluid therapy plan for any small animal patient; - Includes careful consideration of potential adverse effects associated with fluid therapy to help optimize safety and efficacy of fluid administration; - Contains numerous colour illustrations and is written by recognized experts from the USA. With multiple case examples to help translate theory into practical advice, this valuable book provides a comprehensive and informative resource for veterinarians facing a range of clinical circumstances.

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      • Ancestral Knowledge in Agri-Allied Science
        Agriculture & farming
        January 2014

        Ancestral Knowledge in Agri-Allied Science

        by Ratan Kumar Saha

        Indigenous knowledge is the knowledge of the indigenous people inhabiting different geographical regions of the world with their own language, culture, tradition, belief, folklore, rites and rituals. Indigenous knowledge so developed is based on necessities, instinct, curiosity and observations of ethnic groups to mitigate the immediate situations. Eventually, this local knowledge in course of time gets socially accepted and validated which finally inters into the social life and subsequently become the Indigenous Traditional Knowledge (ITK) of the society as a whole. As such, scientist in this knowledge base economy who are in research of new ideas and innovations expect that indigenous knowledge may hold significant message which may be of use to remedy the deficiencies in modern agricultural and environment related issues. There is a need for studying and documenting traditional knowledge in different ecological and cultural environments. Several researchers are working on ITK in different fields of agriculture and allied sectors. There is a demand for a standard book on the overview of ITK. This book is designed in such a way that will give an overview of ITK, the differences between Science & ITK, different tools and techniques used in ITK, classification, importance & utilization of ITK, and recent ongoing researches on ITK in different parts of India. The objective of this book is to encourage the study of ethnic knowledge in different field of agriculture and allied sector. It is also an attempt to circulate amongst a larger group of readers regarding the importance of indigenous knowledge in scientific world. This book will, perhaps, be well received in all the Agricultural Universities, Animal Husbandry & Fisheries University, State Govt. Agri-allied Departments, Private and Public Sector Institutions where training, teaching, research and extension of agri-allied sector is undertaken.

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      • Applied Bioinformatics, Statistics and Economics in Fisheries Research
        Aquaculture & fish-farming: practice & techniques
        January 2008

        Applied Bioinformatics, Statistics and Economics in Fisheries Research

        by Ajit Kumar Roy & Niranjan Sarangi

        The bookis first of its kind available in the market. The book spreading over 42 s within three broad sections like aqua-informatics, statistics and economics has covered the advanced tools and techniques of bioinformatics and statistics for exploratory analysis of genomic and microarray data of fishes.Chapters on the latest developments on biotechnological approaches for fish disease diagnostic, infection and immunity of brood carps, cryoconservation of fishes, probiotics and nanotechnology in aquaculture are of paramount interest, in addition to information on prawn aquaculture, ornamental fish farming and trade. Information on various software and their application for exploratory data analysis and data mining leading to knowledge discovery and visualization is the main attraction of the book. Another important feature of the book is that one can find appropriate as well as illustrated examples exclusively with fisheries data. The statistics section includes biometrical and qualitative techniques in genetics and selective breeding of fish, besides fundamental statistical test, design of experiments and sampling methods for planning of experiments and survey in fisheries and aquaculture research. The book also includes econometric approach for technical efficiency estimation and input-output analysis, project evaluation, and impact assessment, linear programming, market intelligence, fisheries legislation, policy and IPR issues all of which are new in the field of fisheries and aquaculture. The book will not only be beneficial to students, but also will be a helpful guidance to researchers and planners for taking policy decisions as it covers a wide range of subjects that are gainfully applied to the fisheries and aquaculture research

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      • Production Technology of Tropical and Sustropical Fruits
        Tropical agriculture: practice & techniques

        Production Technology of Tropical and Sustropical Fruits

        by P.K. Yadav

        This book is designed to cater the needs of students of Horticulture and allied science. The main motive is to cover all important points about temperate fruit and plantation crops. These fruit crops need oriented text encompassing and the latest information about various aspects, to serve as a reliable source of information about production of temperate and plantation crops. This subject of fruit and plantation crops is highlighted in a concise manner using simple and lucid language so that it is understood well. This book is written from our experience of the past several decades. It deals with several temperate and plantation crops. Each chapter in this book has been presented and well written in accordance with the present scenario. It provides an overview and recent detailed information of all principles and management practices.

        More
      • Advances in Harvest and Postharvest Technology of Fish
        Fisheries & related industries
        January 2012

        Advances in Harvest and Postharvest Technology of Fish

        by D.D. Nambudari & K.V.Peter

        In recent years India has made notable advances in the fisheries. Progresses made in refinements of vessels, new line materials and line-handling systems, preserving the catch, the availability of oceanographic-sensor equipments and the utilization of satellite technology to locate potential fishing grounds have greatly improved the fishing power of longline vessels. Post harvest technology of fish has evolved in the last one decade to a more energy-efficient, cost-effective, and quality upgrading technology. Since fresh fish can get spoiled very quickly, the development of technology for post-harvest preservation and methodology to convert fish to value added products have also become popular in recent times. Value addition helps in getting high price for the fishery products. There is a need to develop competent human resources in the field of post harvest management of fish and production of value added products from them. It is required to inculcate vocational and entrepreneurial skills in order to widen employment opportunities, particularly among rural youth and the disadvantaged sections of the society as well as to enable self employment.

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      • Basics of Horticulture
        Gardening
        October 2017

        Basics of Horticulture

        3rd Revised and Enlarged Edition

        by K.V. Peter

        The present revised edition has 16 chapters including 10 appendices. 42 scientists from seven Institutes, States Agricultural Universities and 2 organizations have contributed to the 3rd revised edition. A village market has now all kinds of vegetables, fruits, tubers and ornamentals which vouch for progress in the science and art of horticulture. Many educated youth are taking up Horticulture as a profession. Basic sciences like physiology, biochemistry, molecular biology and biotechnology, bioinformatics and economics are adding to the understanding of horticultural crops. New To 3rd Edition: 1. 5 chapters of floriculture and landscaping 2. Information on newly released varieties of all horticulture crops 3. Colour photographs 4. Updated data and references

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      • Applied Veterinary Andrology and Frozen Semen Technology
        Science & Mathematics
        January 2011

        Applied Veterinary Andrology and Frozen Semen Technology

        by M. Shukla

        This book is aimed to fill this void in literature by providing insight into various applied aspects of veterinary andrology, frozen semen technology and artificial insemination with the help of relevant illustrations based on authors experience and research in the subject. Theoretical aspects of the subject have been deliberately omitted as ample literature on the topic has already been published. This book has been written to supplement the requirements of the scientists and Managers working in frozen semen production station, Semen Quality Control Laboratories, Andrological Diagnosis Laboratories and students of Andrology and Artificial Insemination. It incorporates the topics mentioned in syllabus for Practical course of Andrology and Artificial Insemination of undergraduate students of Veterinary Science. This will also be helpful to the graduate students of Animal Reproduction or Veterinary Andrology as a teaching aid.

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      • Agrobiodiversity and Sustainable Rural Development
        Agriculture & farming
        January 2015

        Agrobiodiversity and Sustainable Rural Development

        by S.K. Soam & M.Balakrishnan

        In the present global scenario, biodiversity management draws the highest attention among researchers and development functionaries. This carries information on current status of plant and animal biodiversity, indigenous practices, landraces, traditional knowledge and gene bank conservation. Detailed account has been presented on major agricultural crops such as wheat, rice, maize, sorghum, organic pigeon pea, millets, niger and cottonon as to how can underutilize bioresources be brought under commercial umbrella. Sustainability cannot be ensured without animal bioresources, therefore s have been included on cattle, Indian livestock, poultry, native chickens, camelids etc., and also on pollinator faunas are included on monitoring methods for presence of adventitious presence of transgenes and xenobiotic monitoring. Community is the central point in sustainable agrobiodiversity management. The awareness, community strategies, social equity, conservation of local practices and community participation are the key words. The s have been included on indigenous practices for seed storage, conservation of traditional water tanks, tribal farmers knowledge & practices, role of women in conservation, organic practices, community seed networks, community pastures and public-private partnerships.

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