Organic farming
Description
The present revised edition has 16 chapters including 10 appendices. 42 scientists from seven Institutes, States Agricultural Universities and 2 organizations have contributed to the 3rd revised edition. A village market has now all kinds of vegetables, fruits, tubers and ornamentals which vouch for progress in the science and art of horticulture. Many educated youth are taking up Horticulture as a profession. Basic sciences like physiology, biochemistry, molecular biology and biotechnology, bioinformatics and economics are adding to the understanding of horticultural crops. New To 3rd Edition: 1. 5 chapters of floriculture and landscaping 2. Information on newly released varieties of all horticulture crops 3. Colour photographs 4. Updated data and references
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Author Biography
Professor K V Peter: Former Vice Chancellor, Kerala Agricultural University, Kerala Director: World Noni Research Foundation, 12, Rajiv Gandhi Road, Srinivasa Nagar Perungudi, Chennai – 600 096
NIPA
Publishes Agriculture, Plant, Horticultural Sciences, Food, Animal and Veterinary Sciences, Geology. Online Language, Communication Skill Courses Certified by MHRD (GoI).
View all titlesBibliographic Information
- Publisher NIPA, New Delhi, India
- Publication Date October 2017
- Orginal LanguageEnglish
- ISBN/Identifier 9789386546524
- Publication Country or regionIndia
- FormatHardback
- Primary Price 235 USD
- Pages800
- ReadershipCollege/Tertiary Education
- Publish StatusPublished
- Original Language TitleEnglish
- Original Language AuthorsEnglish
- Edition1st
- Copyright Year2018
- Dimensions6 X 9 inches
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