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January 2018Ethnobotany, Second Edition
by Kim J. Young; Series Editor: William G. Hopkins
Both an ancient way of life and a relatively new and thriving scientific field, ethnobotany is the study of how particular cultures make use of local plants for food, fuel, medicine, shelter, and, in many cultures, for religious ceremonies. Ethnobotany, Second Edition covers all these aspects of this field, with special interest in the significance of plants in the development of new drugs, as modern scientists look to traditional healing remedies for clues in the ongoing fight against disease.
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January 2018Plant Biotechnology, Second Edition
by William G. Hopkins; Series Editor: William G. Hopkins
Over the past 25 years, terms like genetic modification, genetic engineering, recombinant DNA technology, and biotechnology have become commonplace in the news and in the public vocabulary. But biotechnology has in fact been practiced for thousands of years, with the aim of harnessing organisms for processing food and making useful products. Since the 1980s, however, recombinant DNA technology has given us the ability to modify organisms in the most fundamental way. The modification of plants by these new techniques has unleashed a storm of public controversy worldwide. Plant Biotechnology, Second Edition brings perspective to the discussion. Tracing the history of biotechnology, from its origins in antiquity through its foundations as a science in the work of Louis Pasteur to the birth of modern genetic engineering, this eBook describes traditional uses for plants, reveals how they are genetically engineered, and explains how new technology compares with conventional ways of generating new food plants. Readers will find that this accessible introduction dispels some of the myths surrounding genetic engineering, clearly presents the current impact and future potential of genetically modified plants, and provides a balanced look at the risks and benefits of biotechnology.
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January 2018Plant Development, Second Edition
by William G. Hopkins; Series Editor: William G. Hopkins
A plant grows by taking in carbon dioxide from the air and water, as well as nutrients from the soil. Using light energy from the sun, a plant turns these simple materials into more complex organic molecules that add to its increasing size. Plant Development, Second Edition explores this natural process, from the plant as a single cell to a mature organism, giving students a reference point for their understanding of the complex changes in both form and function of a plant's development. This is a valuable tool for students and teachers of plant biology.
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January 2018Photosynthesis and Respiration, Second Edition
by William G. Hopkins; Series Editor: William G. Hopkins
The ultimate source of energy is the sun, and the portal through which this life force flows into the biosphere is carried out by green plants. As a result, all organisms—plants, animals, and microbes—use photosynthetic energy for their own needs. Photosynthesis and Respiration, Second Edition introduces the concept of plants as photosynthetic machines and follows the flow of energy and carbon through the natural processes of photosynthesis and respiration. The interaction between photosynthesis and the environment is explored throughout this volume, as well as the role that plants play in balancing the global carbon budget. This reference is a vital tool for students and teachers of biological processes.
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January 2018Plant Diversity, Second Edition
by J. Phil Gibson and Terri R. Gibson, Series Editor: William G. Hopkins
Plants feed us, clothe us, provide us with the oxygen we breathe, and buffer our environment against change. In short, plants make life possible. Yet scientists estimate that more than 10 percent of the world's approximately 300,000 plant species are at risk of extinction, and huge swaths of tropical forests and other plant communities are being decimated daily. Plant Diversity, Second Edition surveys the world's plant diversity, from green algae through flowering plants, and presents the fascinating natural history and diversity of green plants in a taxonomic and evolutionary context. This title also asks and answers the questions: Why are there so many plant species in the world? And how can so many plants grow together in a given patch of prairie, forest, or wetland? Through the study of plant diversity, students will gain an appreciation of the natural world far beyond the classroom and the study of botany, to an understanding of how our actions impact the world around us. Plant Diversity, Second Edition is suitable as a supplementary text for a biology course or as recreational reading for the interested student.
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January 2018Plant Genetics, Second Edition
by Carl-Erik Tornqvist; Series Editor: William G. Hopkins
After only 200 years, the field of genetics is young compared to how long plants and animals have inhabited the earth. What was once the scientific study of inherited traits has come to include the study of everything related to genes, the "building blocks of life," including their functions, structures, interactions, and sequences. Plant Genetics, Second Edition gives a detailed look at the genetics of plants through historical scientific achievements, discussions of genetic diversity, agricultural practices, and comparisons to animal and human genetics. A brief history provides a sketch of two genetic pioneers, Gregor Mendel and Barbara McClintock, who have left everlasting impressions on the field of plant genetics. A technical overview explains basic genetic terminology and fundamental processes. Details of some widely used methods in biotechnology are also included in an attempt to demystify certain aspects of genetic engineering. This reference is a vital tool for students and teachers.
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January 2018Plant Nutrition, Second Edition
by Alex C. Wiedenhoeft, Series Editor: William G. Hopkins
The mineral nutrients of plants play key roles in plant growth and development, forming the underpinnings of the past, present, and future of agriculture. Plants with insufficient nutrients exhibit symptoms of sickness that can be confused with infectious plant diseases. The nutrients needed by plants are taken from the soil by the roots, and in many plants, the roots also form associations with other organisms that help them more efficiently colonize the soil or provide nutrients to the plant. All facets of plant nutrition, from the effect of nutrients on the plant to the role of plants in the global cycling of nutrients, impact the ways in which humans use and depend on plants for most aspects of our existence. Plant Nutrition, Second Edition addresses the basic chemistry, biology, physiology, and ecology of plant nutrition and shows how these topics relate to humans on a personal, social, and global scale.
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January 2018Forestry, Second Edition
by Catherine L. Raven, Series Editor: William G. Hopkins
For centuries, forests have provided humans and wildlife with shelter and food, but as the need for more wood products from trees increases, so too does the danger of losing the source of our natural wealth. Left untouched, forests provide beauty and recreation that continue to improve our quality of life, and it is our responsibility to take care of that which takes care of us. Forestry, Second Edition explores the science of forestry, from the types of trees and shrubs grown for commercial and medicinal use, to the impact of trees on the environment and human society. This reference is a vital tool for students and teachers of the natural world.
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January 2018Plant Ecology, Second Edition
by J. Phil Gibson and Terri R. Gibson, Series Editor: William G. Hopkins
Plants are the foundation of ecosystems. They convert energy from sunlight into carbohydrates, direct the cycling of nutrients, shape the hydrologic cycle, and influence weather. Many other ecologically important phenomena are the result of the interactions between plants, animals, fungi, and bacteria, and these natural processes reveal an amazing array of traits and strategies that have allowed plants to survive through the years. Plant Ecology, Second Edition explores these major ecological roles and dynamics of plants and their place in the environment. This reference is a vital tool for students and teachers of plant biology.
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January 2018Plant Cells and Tissues, Second Edition
by Nicholas Stephens, Series Editor: William G. Hopkins
Plants comprise millions of cells that work together as tissues to move materials throughout the body, gather water and minerals from the soil, and convert carbon dioxide into sugar by using energy from the sun. Plant Cells and Tissues, Second Edition takes a focused approach to the study of plant processes by examining this subject from its smallest unit, the cell. This volume also answers questions such as: How do tiny seeds grow into towering trees? How do nettles deliver such painful stings? And how do roots know which way is down? Some of the topics discussed include interesting aspects of plant cell biology, such as cell division and what makes a plant wilt. It also highlights special adaptations that plants have made to survive in harsh environments, including the plant science behind the survival of the spiny cacti of deserts and the carnivorous insect traps of acidic bogs. This reference is a vital tool for students and teachers of plant biology.
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January 2018Horticulture, Second Edition
by Gail M. Lang, Ph.D.; Series Editor: William G. Hopkins
This eBook explores the wide-ranging realm of horticulture. Presenting lucidly written information on conventional, organic, and sustainable methods, Horticulture, Second Edition covers such topics as the geographical origins of plants as well as their identification, classification, physiology, breeding, and propagation. It also introduces discussions of plant cultural requirements, soil classification, soil fertility, irrigation, ecology and pest control, garden design, and harvest and post-harvest activities. Students will also learn about career opportunities in horticulture.
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Literature & Literary StudiesFebruary 2024Sir Philip Sidney: The Countess of Pembroke's Arcadia
The New Arcadia, Second Revised Edition
by Victor Skretkowicz, Elisabeth Chaghafi, J. B. Lethbridge
Shipwrecks, gory battle scenes, cross-dressing, toxic relationships, abduction, torture (psychological and physical), comical country bumpkins, and, of course, love and poetry -Sir Philip Sidney's witty pastoral romance The Countess of Pembroke's Arcadia is the classic that has it all in terms of entertainment factors. Modern readers mostly know Arcadia in its complete 'old' version, but it is the New Arcadia (published in 1590) that was the most influential and most widely imitated literary text of the sixteenth century. While preserving the basic plot - a ruler attempts to escape an alarming oracle by moving his family to the countryside and engaging in shepherd-cosplay until the arrival of two foreign princes triggers a chain of events leading to the fulfilment of the oracle - this version adds further narrative strands and introduces ambitious revisions that showcase Sidney's stylistic brilliance as a prose writer.
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Business, Economics & LawMarch 2017Arctic Tourism Experiences
Production, Consumption and Sustainability
by Young-Sook Lee, David Weaver, Nina K Prebensen
An exploration of Arctic tourism, focusing on tourist experiences and industry provision of those experiences; this is the first compilation to concentrate on the fundamental essence of the Arctic as being a geographical periphery, but also an experiential core that offers peak tourism experiences. Part 1 investigates the depth and dimensions of tourist experiences in the Arctic. Chapters examine the essence of diverse peak experiences and delve into the factors that give rise to these experiences. Part 2 considers the links between these core experiences and the tourism industry that seeks to sustain itself by facilitating such satisfying outcomes. ; The book focuses on tourist experiences and industry provision of those experiences. It concentrates on the fundamental essence of the Arctic as being a geographical periphery, but also an experiential core that offers peak tourism experiences. ; PART I: INTRODUCTION AND ISSUES: TOURIST EXPERIENCES OF THE ARCTIC AND CREATING TOURIST EXPERIENCES.Chapter 1: Arctic Destinations and Attractions as Evolving Peripheral Settings for the Production and Consumption of Peak Tourism ExperiencesChapter 2: Experiencing the Arctic in the Past: French Visitors to Finnmark in the Late 1700s and Early 1800sChapter 3: Roles of Adventure Guides in Balancing Perceptions of Risk and SafetyChapter 4: The Central Role of Identity in the Arctic PeripheryChapter 5: Tourists and Narration in the Arctic: The Changing Experience of MuseumsChapter 6: World Heritage List = Tourism Attractiveness?PART II: CREATING TOURIST EXPERIENCES IN THE ARCTICChapter 7: Degrees of Peripherality in the Production and Consumption of Leisure Tourism in GreenlandChapter 8: Northern Lights Experiences in the Arctic Dark: Old Imaginaries and New Tourism NarrativesChapter 9: Exploring the Extreme Iditarod Trail in AlaskaChapter 10: The Arctic Tourism Experience from an Evolving Chinese PerspectiveChapter 11: Tourists’ Interpretations of a “Feelgood In Lapland” Holiday- A Case StudyChapter 12: Negotiating Sami Place and Identity: Do Scottish Traditions Help Sami to be More Sami?Chapter 13: Emergence of Experience Production Systems for Mass Tourism Participation in Peripheral Regions: Evidence from Arctic ScandinaviaChapter 14: Factors of Peripherality: Whale Watching in Northern NorwayChapter 15: Responsible Fishing Tourism in the ArcticChapter 16: Long way up: Powered Two-Wheeled Journeys in Northern PeripheriesChapter 17: Experiences of Marine Adventurers in the Canadian ArcticChapter 18: Arctic Tourism in Russia: Attractions, Experiences, Challenges and PotentialsChapter 19: Tourism Experiences of Post-Soviet Arctic BorderlandsChapter 20: Arctic Tourism Experiences: Opportunities, Challenges and Future Research Directions for a Changing Periphery
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Political partiesSeptember 2008The Labour governments 1964–1970 volume 2
International policy
by John W. Young
This book is the second in the three volume set The Labour governments 1964-1970 and concentrates on Britain's international policy under the Labour governments in the 1960s and is available for the first time in paperback. The coverage ranges from defence policy and the government machine to European integration, NATO and the Vietnam war. Harold Wilson and his ministers have often been accused of betraying the sense of promise that greeted their victory in 1964. Using recently released archival evidence, John Young argues that a more balanced view of the government will recognise the real difficulties that surrounded decision-making, not only on Vietnam, but also on Aden, the Nigerian civil war and Rhodesia. Economic weakness, waning military strength, Cold War tensions and the need to placate allies all placed limits on what a once-great but now clearly declining power could achieve. Furthermore the government proved of pivotal importance in the history of Britain's international role, in that it presided over a major shift from positions East of Suez to a focus on European concerns, a focus that has remained until the present day. The book will be of vital importance to students of British history and international relations during this exciting period. Together with the other books in the series, on domestic policy and economic policy, it provides a complete picture of the development of Britain under the premiership of Harold Wilson.
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Humanities & Social SciencesJanuary 2020The life–cycle in Western Europe, c.1300–c.1500
by S. H. Rigby, Deborah Youngs
This is the first study to examine the entire life cycle in the Middle Ages. Drawing on a wide range of secondary and primary material, the book explores the timing and experiences of infancy, childhood, adolescence and youth, adulthood, old age and, finally, death. It discusses attitudes towards ageing, rites of passage, age stereotypes in operation, and the means by which age was used as a form of social control, compelling individuals to work, govern, marry and pay taxes. The wide scope of the study allows contrasts and comparisons to be made across gender, social status and geographical location. It considers whether men and women experienced the ageing process in the same way, and examines the differences that can be discerned between northern and southern Europe. The fourteenth and fifteenth centuries suffered famine, warfare, plague and population collapse. This fascinating consideration of the life cycle adds a new dimension to the debate over continuity and change in a period of social and demographic upheaval.
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Forestry & silviculture: practice & techniquesDecember 1997Agroforestry for Soil Management
by Edited by Anthony Young
Agroforestry refers to land use systems in which trees or shrubs are grown in association with agricultural crops, or pastures and livestock. From its inception, it has contained a strong element of soil management. Well-designed and managed agroforestry systems have the potential to control run-off and erosion, maintain soil organic matter and physical properties, and promote nutrient cycling. By these means, agroforestry can make a major contribution to sustainable land use. The previous edition of this book, entitled Agroforestry for Soil Conservation (1989), was based on indirect evidence from agriculture, forestry and soil science. The present work provides a new synthesis, drawing on over 700 published sources dating largely from the 1990s. These include both results of field trials of agronomy systems, and research into the plant-soil processes which take place within them. Soil conservation in its narrower sense, the control of erosion, is treated alongside other equally important aspects of soil management, such as nutrient cycling. The new edition summarizes the present state of knowledge and indicates needs for research. It is essential reading for all concerned with agroforestry, whether as students, research scientists, or for practical purposes of development. It is also of interest to soil scientists, agronomists and foresters. Anthony Young was for nine years a Principal Scientist with the International Centre for Research in Agroforestry (ICRAF), Nairobi, Kenya. He was previously Professor of Environmental Sciences at the University of East Anglia, Norwich, UK, from which he received the degree of Doctor of Science. He was a joint author of the FAO standard texts on land evaluation and land use planning. Besides these, his other books include Soil Survey and Land Evaluation (1981) and Land Resources: Now and for the Future (1998). He is now Honorary Research Fellow in Environmental Sciences at the University of East Anglia.
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Zoology & animal sciencesMay 2021Nutrition and Feeding Organic Cattle
by Robert Blair
Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles behind organic cattle production, this book presents extensive information about how to feed cattle so that the milk and meat produced meet organic standards, and provides a comprehensive summary of ruminant digestive processes and nutrition. Since the publication of the first edition, global consumers have increasingly become concerned with the sustainability of meat production. Here, Robert Blair considers the interrelationships of sustainable practices and profitability of organic herds, reviewing how to improve forage production and quality, and minimizing the need for supplementary feeding using off-farm ingredients. This new edition also covers: - Managing a recurrent shortage of organic feed ingredients, due to increased GM feed crop cultivation worldwide - Current findings on appropriate breeds and grazing systems for forage-based organic production - Diet-related health issues in organic herds and the effects of organic production on meat and milk quality. Required reading for animal science researchers, advisory personnel that service the organic milk and beef industries and students interested in organic milk and meat production, this book is also a useful resource for organic farming associations, veterinarians, and feed and food industry personnel.
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20th century history: c 1900 to c 2000December 2016The stadium century
Sport, spectatorship and mass society in modern France
by Robert W. Lewis. Series edited by Maire Cross, David Hopkin
The stadium century traces the history of stadia and mass spectatorship in modern France from the vélodromes of the late nineteenth century to the construction of the Stade de France before the 1998 soccer World Cup. As the book demonstrates, the stadium was at the centre of debates over public health and urban development and proved to be a key space for mobilising the urban crowd for political rallies and spectator sporting events alike. After 1945, the transformed French stadium constituted part of the process of postwar modernisation but also was increasingly connected to global transformations to the spaces and practices of sport. Drawing from a wide range of sources, the stadium century links the histories of French urbanism, mass politics and sport through the stadium in an innovative work that will appeal to historians, students of French history and the history of sport, and general readers alike.
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The ArtsDecember 2007J. M. W. Turner
The making of a modern artist
by Sam Smiles, Alan Rutter
Alone of his contemporaries, J.M.W. Turner is commonly held to have prefigured modern painting, as signalled in the existence of The Turner Prize for contemporary art. Our celebration of his achievement is very different to what Victorian critics made of his art. This book shows how Turner was reinvented to become the artist we recognise today. On Turner's death in 1851 he was already known as an adventurous, even baffling, painter. But when the Court of Chancery decreed that the contents of his studio should be given to the nation, another side of his art was revealed that effected a wholescale change in his reputation. This book acts as a guide to the reactions of art writers and curators from the 1850s to the 1960s as they attempted to come to terms with his work. It documents how Turner was interpreted and how his work was displayed in Britain, in Europe and in North America, concentrating on the ways in which his artistic identity was manipulated by art writers, by curators at the Tate and by designers of exhibitions for the British Council and other bodies. ;
