Brookes Publishing is an independent publisher based in Baltimore, Maryland, USA. For more than 40 years, Brookes has been a leading provider of professional resources and assessments in early childhood, communication and language, education (particularly special education), and disability. Brookes Publishing is committed to bettering lives and outcomes for all people.
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Hawker Brownlow Education, a Solution Tree company, is Australasia’s leading provider of educational resources, events and professional development services. Since 1985, we have empowered F–12 teachers and educational professionals with the tools and skills they need to improve classrooms and raise student achievement. From our head office in Melbourne, we publish the latest and best-regarded educational thinking from around the region and the world, releasing over 300 new titles and printing over 100 000 publications each year to support educational professionals. Our publications can be found on the shelves of over 9200 schools across Australia and New Zealand, in addition to reaching educational professionals in over 50 countries globally. We train and inspire thousands of educational professionals through major annual conferences, regional events and in-school support, delivering over 2000 hours of professional development each year. For more, visit www.hbe.com.au and follow @HawkerBrownlow on Facebook, YouTube, Twitter and LinkedIn.
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This book covers the 138 British species in the subfamily Banchinae. It is based on a full taxonomic revision, including reference to the accessible type specimens. The classificatory procedure used here is predominantly 'utilitarian' in nature, since the primary objective is to render identification of banchine ichneumonids as simple as possible. Keys are given to all species - and those for Glypta, Lissonota, Cryptopimpla and Exetastes incorporate a full revisionary treatment. The creation of species groups has been necessary in the two very large genera Glypta and Lissonota - in particular, within the large subgenus Campocineta in Lissonota. A general introduction, species accounts and an account of all verified host relationships are also provided. Ten new species are described.
What makes human beings human? Is it a life in society that makes us what we are? We often hear stories of persons who have survived in the wild without social contact or who were supposedly raised by wild animals. Kaspar Hauser is probably the most well-known example, but certainly not the only one. P. J. Blumenthal has taken up the hunt for the “wild man” Homo ferus on the boundary between man and animal.
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Men, ideas and tanks reviews the development of British military ideas on armoured forces from 1903 to 1939. Great Britain was the nation which first developed the tank, first used it in action and first gained dramatic results by employment. The British continued to be world leaders in the field of mechanised warfare until the early 1930s. J. P. Harris offers strikingly new interpretations of the early history of British armoured forces and explains why Great Britain had lost the lead by the outbreak of the Second World War. Available in paperback once more, this work will be of interest to all those concerned with British military history in the first half of the twentieth century, with the history of mechanised warfare and with the history of military thought. ;
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Key Questions in Environmental Toxicology is designed as a self-study tool for undergraduate students. Questions review the origin, characterization and environmental distribution of major pollutants, followed by their absorption and metabolic disposition in living organisms. They address implications for the development of cancer, cardiovascular disease, pulmonary dysfunction and neurological conditions in relation to gaseous pollutants, particulates, persistent organic compounds and radioactive emissions, then cover the impact of pollutants on biodiversity, food safety, and water contamination. This book: - Covers toxicology from human morbidity, ecological impact and biodiversity perspectives, and emphasises the impact of diverse organic pollutants in worsening these interconnected phenomena, leading to wider environmental emergencies; - Provides a selection of fill-in-the-gap, multiple choice and short answer question types for students to vary their learning and enhance motivation; - Includes full answer rationales, allowing students to gain true insight into the subject. Providing support to programmes across environmental science, ecology and human health, and covering all the major biological toxins and pollutants as well as unintended consequences of actions designed to improve outcomes, this book may be used in conjunction with the companion volume Introduction to Environmental Toxicology.
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The domestication of wheat, more than any other plant, has allowed food to be produced in sufficient quantities to support community settlement, cultural development and population growth. Wheat is one of the major sources of energy, protein and dietary fibre in human nutrition. This book comprehensively describes how wheat is produced and used. It begins with a consideration of how the different grain characteristics influence the subsequent utilization of the harvested wheat. A large part of the book is then devoted to advice and discussion concerning establishing, managing and harvesting a successful crop, including the control of disease, and the use of wheat as forage. There is also a thorough consideration of the storage and use of the crop post-harvest. Wheat is grown and used throughout the world and the book reflects this by containing examples from many different countries. Research on the impact of the environment on the quality of the grain is presented and discussed, and the challenges facing growers and wheat researchers in different geographical locations are examined throughout the book. This book is essential reading for all agronomy lecturers and students at universities and colleges. By bringing together recent research and practice it is also a valuable resource for researchers and advisors in this area, such as plant breeders, agronomists and pathologists.
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Legumes have diverse uses and roles in agriculture and environmental protection. They are particularly important in the tropics for a number of reasons. Browse or tree species are renowned for their drought resistance and their role in the prevention of desertification. All legumes can fix atmospheric nitrogen, thus reducing the cost of fertilizers to farmers who may not be able to afford them. While tropical grasses are often of poor nutritive value, both browse and pasture legumes may have a higher protein content, palatability and digestibility. This volume focuses on the use of tropical browse, pasture and grain legumes in animal nutrition. It is written by leading authorities from the UK, Australia, India and Malaysia.
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In Environmental Toxicology the authors focus on two key aspects: human disorders and ecotoxicology as affected by major toxins original from biology sources and pollutants and radiation generated spontaneously or as a result of anthropogenic activity. A diverse array of these potentially harmful agents regularly appear in the atmosphere, soil, water and food, compromising both human health and biodiversity in natural and managed ecosystems. This book: - provides authoritative reviews together with specialist short communications to complement the main chapters and address contemporary issues with important case studies; - explores the cutting edge of research and also indicates the likely direction of future developments; - contains extensive coverage of toxicants that are of significant current interest and will be of increasing concern for many years to come; and - encourages international cooperation in future research on pollution and other environmental agents causing harm to human health and degradation of natural habitats in the ecosystem. Written by an international team of authors from a range of educational, medical and research establishments, this book is an essential reference for advanced students and researchers in the areas of environmental sciences, ecology, agriculture, environmental health and medicine, in addition to industry and government personnel responsible for environmental regulations and directives.
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Introduction to Environmental Toxicology is designed as a concise text, introducing students to the fundamentals of this important subject. It covers the origin, characterization and environmental distribution of the major pollutants, and provides an explanation of their implications for human morbidity via the development of cancer, cardiovascular disease, pulmonary dysfunction and neurological conditions. Considering impacts on biodiversity, such as effects from acid rain, heavy metals and selected anthropogenic compounds, this book: - Covers biogenic contaminants, gases and particulates, organic pollutants, petroleum, heavy metals, complex polymers and radiation; - Considers the impact of pollutants across human health, biodiversity, water and food safety; - Includes questions, further reading and case studies to spark discussion in tutorials. Covering all the major biological toxins and pollutants, this book forms a true introduction to the subject for undergraduates studying environmental toxicology and related subjects.
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Fully updated from first edition Includes a wider range of animals Covers both farm and companion animalsAmino acid metabolism and nutrition of farm animals continues to be an active area of research. However, since the publication of the first edition, as Amino Acids in Farm Animal Nutrition (1994), there is now a need to take into account advances in the amino acid nutrition of a wider range of animals, including companion animals. In this new edition, the editor has retained chapters imparting strength to the first version, while introducing authors with new ideas and vision, as well as chapters on other animals such as cats and dogs. The book is theamatically structured and includes chapters of an introductory and general nature with applications to a wide range of animal species, species-related sections, including pigs, poultry, ruminants and other animals and cover applications and perspectives.
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Amino acids play a role in the defence mechanisms and stress responses of plants, as well as in food quality and safety for humans and animals. Recent advances in the field make a comprehensive overview of the information a necessity; this book collates chapters on plant enzymes and metabolism, modulation, molecular aspects and secondary products. Also including information on ecology, the environment and mammalian nutrition and toxicology, it provides an authoritative resource.
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Human health issues relating to amino acids are extremely broad and include metabolic disorders of amino acid metabolism as well as their presence in food and use as supplements. This book covers the biochemistry of amino acid metabolism in the context of health and disease. It discusses their use as food supplements, in clinical therapy and nutritional support and focuses on major recent developments, highlighting new areas of research that will be needed to sustain further interest in the field.
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The book, available at last in paperback, explores the politics of the most important Irish nationalist leader of his generation, and one of the most influential figures of twentieth-century Ireland: the Nobel Peace Prize winner, John Hume. Given his central role in the reformulation of Irish nationalist ideology, and the vital part which he played in drawing violent republicanism into democratic politics, the book shows Hume to be one of the chief architects of the Northern Ireland peace process, and a key figure in the making of the 1998 Good Friday Agreement. At the same time, it considers Hume's failure in what he stated to be his foremost political objective: the conciliation of the two communities in Northern Ireland. The book is essential reading for specialists on Irish history and politics, but will also be of interest to academics and practitioners working in other regions of political and ethnic conflict. In addition, it will appeal to readers seeking to understand the crucial role played by Hume in modernising Irish nationalist thinking, and bringing peace to Northern Ireland. ;
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This book presents specially commissioned reviews of key topics in farm animal metabolism and nutrition, where major advances have recently been made or which continue to represent issues of significance for students and researchers.Advanced level textbook, no other advanced text in this area with such broad scopeFirst class contributors, including leading researchers from Europe, North America, South Africa and Australia
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Food safety is a concern for scientists, policy-makers and consumers especially as food poisoning outbreaks are becoming more common and as particular concerns arise over genetically modified foods. This book covers recent developments in the chemistry, biochemistry and physiological effects of toxicants that might have an impact on human health and welfare.
