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      • Hungry Tomato Ltd.

        Hungry Tomato designs and publishes children’s (5-11 years) non-fiction books that stimulate and encourage reading and learning with fun and engaging topics. We call this soft learning for educational markets. In just a few years, we have published over 200 titles, with 700+ titles licensed in 19 different languages across the world.  Our new pre-school (0 to 4 years) Tiny Tomato imprint launches in 2021 with books designed to promote learning through interaction. These books will feature tactile and engaging material to help nurture and encourage young children’s understanding, early learning and development  Beetle Books (US) and Hungry Banana (UK) are two imprints with books featuring some of the best artists and authors in the world today. We work with established and well-known illustrators as well, as is part of our ethos, new and exciting young talent. Together we produce beautiful books that become bookshelf favourites in homes schools and libraries all over the world. For those kids that prefer fact to fiction we produce books that will keep those pages turning.

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      • Left Bank Literary

        Left Bank Literary is a Sydney-based literary agency specialising in quality fiction and non-fiction.    Our name references the creative environment that blossomed in 'the city of light' nearly a century ago. These writers were a vital force in an era of rising conservatism and facism. We have created Left Bank Literary to provide a home for the fertile ideas of our clients and to ensure literature continues to contribute to the most important conversations of the world.

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      • Trusted Partner
        Tropical agriculture: practice & techniques
        November 2013

        Banana Systems in the Humid Highlands of Sub-Saharan Africa

        Enhancing Resilience and Productivity

        by Edited by Guy Blomme, Bernard Vanlauwe, Piet van Asten.

        ‘Banana Systems in the Humid Highlands of Sub-Saharan Africa: Enhancing Resilience and Productivity’ addresses issues related to agricultural intensification in the (sub)humid highland areas of Africa, based on research carried out in the Great Lakes Region by the Consortium for Improving Agriculture-based Livelihoods in Central Africa.

      • Trusted Partner
        Children's & YA

        Big Big Banana Rides a Dog

        by Mei Zihan

        An argument happens in the kindergarten: Big Banana said that he dares to ride a puppy down the street. Meanwhile, teacher kitty said that he once rode a tiger on the street. However, all this happens in their dreams. As a result, kids begin talking about all of their dreams…These lovely “nonsenses” are not lies, but really fairy tales in the eyes of a person who loves kids a lot. The book is written by famous children’s literature writer-Mei Zihan, and its stories are humorous and slightly naughty, and full of vivid illustrations. The book is painted by youthful painter-Bu Jiamei, and she deftly uses color to distinguish reality from imagination, which makes the book colorful and strongly expressive.

      • Trusted Partner
        Botany & plant sciences
        December 1999

        Diseases of Banana, Abaca and Enset

        by Edited by David R Jones

        This book provides a comprehensive guide to the large number of diseases, disorders and injuries that can cause severe economic losses to banana, plantain, abaca and enset crops. Most of the diseases are described and illustrated in colour, making the book valuable as a diagnostic tool. It also provides information on the fungi, bacteria, viruses, nematodes and abiotic factors involved in the diseases/disorders described. Information is provided on the origin and classification of banana, the safe movement of Musa germplasm and banana breeding, including possibilities for genetic engineering for disease resistance.

      • Trusted Partner
        Microbiology (non-medical)
        January 1970

        Banana leaf spot disease (Sigatoka) caused by Mycosphaerella Musicola Leach

        by D S Meredith

        Paper on banana leaf spot disease as caused by the Mycosphaeella Musicola Leech

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      • Trusted Partner

        La faim justifie les moyens (Hunger justifies the means)

        by Gilka

        Elo the crocodile finds himself in a small dilemma: he must choose between his stomach and his heart. But hungry for several days, he will not hesitate long.

      • Trusted Partner
        Horticulture
        October 2010

        Bananas and Plantains

        by John C Robinson, Víctor Galán Saúco

        Bananas and plantains are major fruit crops in the tropics and subtropics, making a vital contribution to the economies of many countries. In the last 15 years, substantial changes have occurred in banana production, among them the increased importance of fungal and viral diseases and their serious impact on Cavendish export cultivars, smallholder plantains and cooking bananas. Changes in production systems such as protected greenhouse cultivation, organic, fair-trade and integrated cultivation and their respective certification schemes have also become prominent. This book provides an accessible review of the scientific principles of banana production and how these relate to field practices. Revised and updated with expanded coverage of world trade statistics and policies, breeding of new cultivars in relation to disease resistance and markets, prospects for genetically-modified bananas and the increasing role of endophytes in controlling pests and diseases, this new edition is an essential resource for researchers and students in horticulture.

      • Trusted Partner
        June 2012

        Banana Pancake Trail

        Unterwegs auf dem vollsten Trampelpfad der Welt

        by Mattheis, Philipp

      • Trusted Partner
        Children's & YA

        Tengo hambre (I am hungry)

        by Menena Cottin

        I´am Hungry it is a conceptual and therefore informational book for young children. Through the use of flat colours, graphics elements and, design, Menena Cottin, author of this book, brings us a true aesthetic quality and learning experience. A book where children can visualize part of the food chain and where they will begin to understand how nature works, out there where animals are found without human intervention. We are in front of a rare and much-needed book: a book that brings together fun and information!

      • Trusted Partner

        MALAYSIAN EDIBLE FRUITS

        by Ismail Saidin, Azly Yusof

        Fruits have a special place in our traditional cultures and in our everyday life. However, one can only conclude that our edible fruits form a less understood which so far has benefit little for us, except for a few species such Durian, Pineaple, Banana, Langsat. Nangka. Nangka cultivated in the Malay village orchards or in small holdings. We depend so much on imported fruits. So much so, our indigenous fruits are left in the forest, under developed, vunerable and facing extinction.

      • Trusted Partner
        October 2000

        Hungry

        Atemlose Geschichten

        by Torrey, Joanna

      • Trusted Partner
        Microbiology (non-medical)
        January 1962

        Fusarial Wilt (Panama Disease) of Bananas and other Musa Species

        by R H Stover

        paper on the Fusarial Wilt (or Panama Disease) of Bananas and other Musa species

      • Trusted Partner
        August 2020

        The Papaya

        Botany, Production and Uses

        by Sisir Mitra

        Papaya (Carica papaya) is an important and widely-cultivated tropical fruit, grown in more than 70 countries of the world. Global papaya production has grown significantly over the last few years, mainly as a result of increased production in India. Papaya has become an important agricultural export for developing countries where export revenues of the fruit provide a livelihood for thousands of people, especially in Asia and Latin America. There have been a number of recent research developments with the potential to improve crop yields and quality. New research has contributed to our understanding of the crop environment, plant growth and physiology of tree and fruit development with implications for both breeding and cultivation. Analysis of the papaya genome promises new, faster breeding techniques to improved cultivars. These and other advances are helping to tackle disease like papaya ring spot viruses and major pests which still cause significant losses. With contributions from international experts, the book presents the current state of knowledge concerning the history, physiology, culture and marketing of papaya throughout the world. It is an essential resource for researchers, growers and all those involved in the papaya industry.

      • Trusted Partner
        Humanities & Social Sciences
        January 2020

        The politics of hunger

        by Carl Griffin

      • Trusted Partner
        Children's & YA
        December 2018

        The Tree Boy

        by Srididhya Venkat and Nayantara Surendranath

        Sid is a lonely boy who detests idle, lonely trees. He has good reasons though. At least he likes to think so. He does not notice the friendship between the dangling leaves, dancing to the song of the wind. He ignores countless birds returning to the safety of their comfy homes, nestled in the soft spots of rough branches, after a long day of collecting worms. So when he is called a brainless tree for missing a save in soccer at school, it is easy for him to decide he never wants to be a tree, until one morning he wakes up to have transformed into one. Srividhya Venkat spins a delectable fantasy around thinking twice about what you wish for, or not and depicts the transformation of Sid’s lonely life after he embraces the excitable voices of kids twisted in his vines and the ecosystem hovering above him. Nayantara Surendranath’s eccentric combination of art collage and digital creation expresses the refreshing quirks that breathe life into the tale.

      • Trusted Partner
        Biology, life sciences
        January 2022

        Concepts for Understanding Fruit Trees

        by Theodore M. DeJong

        Anyone who observes fruit trees may wonder how or why they behave in specific ways. Some trees grow upright whilst others are more spreading in habit. Some produce many flowers and small immature fruit only to drop most of the fruit later on; others grow more on their sunny side than their shady side. It is common to ascribe such behavior to the tree as a whole and state that trees preferentially "allocate" resources to specific organs. However, this is the wrong approach to understanding tree functioning and behavior. Trees are not in control of what they do. What trees do and how they function is shaped by the individual organs that make up the tree, not by the tree as a whole. The genetic code only indirectly determines the habit, structure and behavior of a tree by defining the behavioral and functional limits of the component organs, tissues and cells. Unlike animals that have a mechanism for collective control of the whole organism - a central nervous system - trees (and plants in general) are more appropriately considered as collections of semi-autonomous organs. These organs are dependent on one another for resources, such as water, energy and nutrients, but control their own destiny. This book presents a clear set of integrative concepts for understanding the overall physiology and growth of temperate deciduous fruit trees. The emphasis is on overarching principles rather than detailed descriptions of tree physiology or differences among the numerous species of fruit trees. Although the focus is on deciduous fruit trees many aspects apply to evergreen fruit trees and trees that grow naturally in unmanaged situations. Highly relevant for students and researchers in pomology, horticulture and plant sciences, the book is also suitable for practitioners, extension staff, and novice fruit tree growers.

      • Trusted Partner
        Technology, Engineering & Agriculture
        September 2023

        The Olive

        Botany and Production

        by Andrea Fabbri, Luciana Baldoni, Tiziano Caruso, Franco Famiani, Giovanni Agosteo, Barbera Giuseppe, Angjelina Belaj, Antonio Belcari, Karim Barkaoui, Giora Ben-Ari, Alon Ben-Gal, Giovanni Benelli, Rita Biasi, Iris Biton, Konstantinos Blazakis, Aureliano Bombarely, Antonio Brunori, Santa Olga Cacciola, Angelo Canale, Giovanni Caruso, Tiziano Caruso, Nicola Cinosi, Arnon Dag, Ran Erel, Daniela Farinelli, Louise Ferguson, Tommaso Ganino, Jesus A Gil-Ribes, Calero José Alfonso Gómez, Riccardo Gucci, Consolación Guerrero, Panagiotis Kalaitzis, Maurizio Lambardi, Lauri Pierre-Eric, Lorenzo León, Bianco Riccardo Lo, Enrico Maria Lodolini, Francisco Luque, Hanene Mairech, Picchi Malayka, Giulia Marino, Roberto Mariotti, Francesco Paolo Marra, G Medina-Alonso, José A Mercado, Maurizio Micheli, Soraya Mousavi, Monji Msallem, Dvora Namdar, Isabel Narváez, Elena Palomo-Ríos, Ruggero Petacchi, Pierluigi Pierantozzi, Malayka Samantha Picchi, Amalia Rosa Maria Piscopo, Fernando Pliego-Alfaro, Primo P

        The European or Mediterranean cultivated olive (Olea europaea L., subsp. europaea, var. europaea) is one of the most ancient cultivated fruit tree crops. Today, hundreds of olive varieties are grown to produce high-quality fruit for oil and for table olives consumption. The olive industry has undergone profound innovations in the past 30 years, due to scientific and technical advances, particularly in genomics, breeding, orchard management, mechanization and agro-ecology, although not all these developments are yet available to smaller producers. Olive cultivation has also spread to many countries outside the Mediterranean Basin, where it ihas been traditionally present for over 6,000 years. These new olive-growing countries are experiencing further expansion of the industry, due to increased awareness of the nutritional and health properties of extra virgin olive oil. This book is a much-needed update on olive biology and cultivation, with contributions from leading international experts, and includes: Biology Genetics and breeding Olive propagation and nursery Planting new olive orchards Horticultural management of olive orchards Plant protection Olive by-products (wood, leaves) Multifunctionality of olive groves and ecosystem services The Olive: Botany and Production is invaluable for researchers and students in horticulture and agriculture, as well as producers involved in olive orchard management.

      • Trusted Partner
        October 2022

        Loquat

        Botany, Production and Uses

        by Sisir Mitra, A Aytekin Polat, Manuel Agustí, Josep Armengol, Maria Luisa Badenes, Manuel Blasco, Julián Cuevas González, Vittorio Farina, Elisa González-Dominguez, Qigao Guo, Liang Guolu, Juan José Hueso, Yuanyuan Jiang, Francisco Legaz, Hailan Lin, Shoukai Lin, Dahe Lin, Shunquan Lin, Shiwei Ma, Belén Martínez-Alcántara, Amparo Martínez-Fuentes, Carlos Mesejo, Julia Morales, Ana Quiñones, Carmina Reig, Esteban Soler, Jincheng Wu, Bisha Wu, Xianghui Yang, Peng Ze, Lifen Zhang

        Loquat (Eriobotrya japonica Lindl.) is a subtropical evergreen fruit tree indigenous to China. Records show it has been cultivated in China for over 2000 years. From this beginning, loquat has spread to more than 30 countries around the world. Grown in various regions of Asia, the Mediterranean and across the Americas, loquats suit both temperate and subtropical areas, sharing the same environmental conditions as citrus. Loquat is an increasingly commercial crop in some Asian and European countries with a good amount of international trade. Recent research has focused on improving crop yields and quality. Over 100 different varieties have been developed to meet both growers' and consumers' demands. These developments have contributed to a better understanding of the crop environment, plant growth and physiology of tree and fruit development with implications for both breeding and cultivation. This book is to be the first to provide a comprehensive coverage of the history, physiology, culture and marketing of loquat throughout the world.

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