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November 2024Climate Change Reviews
2022-2024
by David Hemming
Climate change is a reality that affects all aspects of agriculture, and is also impacted by agriculture. This collection of articles looks at a range of topics including: Impact on pollinators, key crops, farming systems, animal welfare and on humans, role of farmer organisations in extending use of climate-smart practices, genetic resources able to cope with climate change, including wild relatives and breeding for improved tolerance, how rhizobacteria can improve resilience, mitigation of livestock greenhouse gas emissions and the push for climate neutrality in the dairy industry and carbon storage in grasslands and seaweed. These articles have been published in the journal CABI Reviews.
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Geography & the EnvironmentApril 2020Climate Change Impacts and Sustainability
Ecosystems of Tanzania
by P.Z. Yanda, C.G. Mung'ong'o, Edmund Mabhuye
This book provides a detailed analysis of the economic and environmental impacts of climate change on the tropical ecosystems in Tanzania. Topics covered include agriculture, marine resources, wildlife, and weather forecasting. The analyses concentrate on real and potential impacts of climate change, focusing on changes in temperature and precipitation. Adaptive capacity and strategies for enhancing resilience (such as changing crop types and crop patterns in farming) are described. Particular attention is paid to climate change impacts on vulnerability and resilience in communities and ecosystems with special reference to extreme events such as droughts and flooding. The book: is the first book to analyse in detail climate change effects in Tanzania, highlighting the unique vulnerability of communities and ecosystems in East Africa from a socio-ecological point of view discusses potential future threats as well as providing solutions to current problems examines the application of local knowledge systems when formulating solutions The book is essential reading for researchers on climate change and socio-economic impacts in tropical rural economies and of broad interest to climate change scientists, tropical ecologists, conservationists and agricultural scientists.
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April 2024Climate Change and Global Health
Primary, Secondary and Tertiary Effects
by Colin Butler, Kerryn Higgs, Ågot Aakra, Khaled Abass, Robyn Alders, Kofi Amegah, Janetrix Hellen Amuguni, Gulrez Shah Azhar, Katherine Barraclough, Barbara Berner, Alex Blum, Justin Borevitz, Menno Bouma, Devin C. Bowles, Mark Braidwood, Anne Lise Brantsæter, Cyril Caminade, Katrina Charles, Fiona Charlson, Moumita Sett Chatterjee, Matthew Chersich, Rebecca Colvin, Namukolo Covic, Christopher B Daniels, Richard Dennis, Cybele Dey, Hubert Dirven, Yuming Guo, Tari Haahtela, Ivan C Hanigan, Andrew Harmer, Budi Haryanto, Kerryn Higgs, Susanne Hyllestad, Christine Instanes, Ruth Irwin, Ollie Jay, Solveig Jore, Ke Ju, Tord Kjellstrom, Marit Låg, Jason KW Lee, Shanshan Li, Irakli Loladze, Rosemary A. McFarlane, Martin McKee, Helle Margrete Meltzer, Glen Mola, Andy Morse, Juliet Nabyonga-Orem, Nicholas H. Ogden, Johan Øvrevik, Rebecca Patrick, Rezanur Rahaman, Delia Randolph, Shilpa Rao, Arja Rautio, Mary Robinson, Tilman Ruff, Subhashis Sahu, Jonathan Samet, Photini Sinnis, Julie P Smith, Jes
There is increasing understanding that climate change will have profound, mostly harmful effects, on human health. In this authoritative book, international experts examine long-recognized areas of health concern for populations vulnerable to climate change, describing effects that are both direct, such as heat waves, and indirect, such as via vector-borne diseases. Set in a broad international, economic, political and environmental context, this unique book expands these issues by reviving and championing a third ('tertiary') category of longer term impacts on global health: famine, population dislocation, conflict and collapse. This edition has an expanded foundation, with new chapters discussing nuclear war, population and limits to growth, among others. This lively yet scholarly resource explores all these issues, finishing with a practical discussion of avenues to reform. As Mary Robinson, former UN High Commissioner for Human Rights, states in the foreword: 'Climate change interacts with many undesirable aspects of human behaviour, including inequality, racism and other manifestations of injustice. Climate change policies, as practised by most countries in the global North, not only interact with these long-standing forms of injustice, but exemplify a new form, of startling magnitude.' The book is dedicated to Tony McMichael, Will Steffen and Maurice King. This book will be invaluable for students, post-graduates, researchers and policy-makers in public health, climate change and medicine.
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December 2024Climate Change and Food Security
by Sukanta Mondal, Pankaj Singh, Ram Lakhan Singh, Abhijith Padukana, Yasmeen Basade, Bikash Kanti Biswas, Olipriya Biswas, Saronik Bose, Amrita Chakraborty, Sirshendu Chatterjee, Himani Chhatwal, Radadiya Chirag, Sudip Kumar Das, Jalpa Dobaria, Pranabesh Ghosh, Pawan Kumar Kanaujia, Abhishek Konar, Bimal Prasanna Mohanty, Muralidhar Y., Anupama Ojha, Ashutosh Pandey, Yash Pandey, Akarsh Parihar, Satish S. Patil, Ramya Putturu, Samar Singh, Saumya Singh, Sravanthi Mannem, Sudheer Korukonda, Himanshu Sekhar Swain, Mukesh Pratap Yadav, Aditya Kodagu, Geetha Nagaraja, Shreya Singh
The effects of climate change on food production and security are many and varied and represent one of the biggest challenges facing humanity today. As the human population increases there is increasing pressure on land availability and water resources. In many staple crops, warming temperatures have caused decreases in overall yields but at the same time the demand for cheaper and more sustainable food has increased. This edited volume examines the effects of climate change on all aspects of food production and how this is affecting food security in many parts of the world. The book presents a series of chapters which describe new technologies aimed at mitigating these effects via, for example, genetic modification, microbial science, and the introduction of new crops. · Information is presented in a very accessible and logical format. · The book focuses on sustainable food security and safety, illustrated with case studies. · The chapters cover the latest thinking on food security via sustainable livestock and agricultural production. · The book describes the social issues related to food safety, regulatory frameworks, and policies in the light of climate change.
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Technology, Engineering & AgricultureAugust 2020Climate Change and Infectious Fish Diseases
by Patrick T K Woo, Jo-Ann Leong, Kurt Buchmann
This definitive reference work explores the effects of current and expected climate change, taking place throughout the world, on selected bacterial, viral, fungal and parasitic infectious fish diseases of economically important fish in tropical and temperate waters.
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November 2024Agrarian Systems and Climate Change
by Hubert Cochet, Olivier Ducourtieux, Nadège Garambois, Elsa Champeaux, Hubert Cochet, Olivier Ducourtieux, Samir El Ouaamari, Mathilde Fert, Nadège Garambois, Thérèse Hartog, Jean-Luc Paul, Philippe Le Clerc, Niel Verhoog, Esther Laske, Thibault Labetoulle, Ulysse Le Goff, Léa Radzik, Céline Tewa, Lucie Thibaudeau, Louis Thomazo, Charlotte Verger-Lécuyer, Florie-Anne Wiel
This book examines the link between global change and impacts and adaptation at the local level, combining a systemic approach and connecting different scales of analysis. It unravels the complex ties between the scenarios developed at global, continental, regional scales of analysis and farmers' concrete experiences, lived at the territorial level. In addition to this great discrepancy in terms of scales of analysis and understanding of processes, there is a need to relate the multi-generational scale of possible climatic changes to that of agricultural practices carried out on the agricultural season level. Based on the detailed study and comparison of a dozen contrasting local situations in sub-Saharan Africa and South-East Asia, the authors highlight the processes and trajectories which explain the high exposure to the hazards of different groups of farmers, as well as their unequal capacity to adapt. They explain the causes of this vulnerability and illustrate the weight of past and current choices in terms of agricultural, environmental and trade policies. Finally, they present the adjustment modalities and the past and current transformations of peasant practices moving towards a reduction in exposure to hazards, a reduction in vulnerability, and better adaptation to global changes: climate change, demographic growth, increased competition for access to resources, changes in relative prices and market fluctuations, deregulation and decline in public support, etc. In conclusion, they outline possible paths in terms of adaptation and proposals for political measures to support producers.
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MedicineJune 2016Climate Change and Global Health
by Colin Butler
There is increasing understanding, globally, that climate change will have profound and mostly harmful effects on human health. This authoritative book brings together international experts to describe both direct (such as heat waves) and indirect (such as vector-borne disease incidence) impacts of climate change, set in a broad, international, economic, political and environmental context. This unique book also expands on these issues to address a third category of potential longer-term impacts on global health: famine, population dislocation, and conflict. This lively yet scholarly resource explores these issues fully, linking them to health in urban and rural settings in developed and developing countries. The book finishes with a practical discussion of action that health professionals can yet take. Now with added chapter updating key changes affecting climate change and health through 2015, culminating with UN secretary general Ban Ki Moon's hopeful comment "What was once unthinkable is now unstoppable". Climate change, now clearly worsening, is triggering a powerful social and technological response. Will this response be sufficient to avert its potentially catastrophic "tertiary" health effects? ; In this authoritative book, international experts examine long-recognised areas of health concern for populations vulnerable to climate change, describing effects that are both direct, such as heat waves, and indirect, such as via vector-borne diseases. ; a: Contributorsb: Acronymsc: Acknowledgementsd: Dedication - Colin D. Butlere: Foreword - Sir Andy HainesPart I: Introduction1: The Anthropocene: A Planet Under Pressure2: Climate Change and Global HealthPart II: Primary Effects3: Heat-related and Cold-related Mortality and Morbidity4: Occupational Heat Effects: A Global Health and Economic Threat Due to Climate Change5: Measuring and Estimating Occupational Heat Exposure and Effects in Relation to Climate Change: ‘Hothaps’ Tools for Impact Assessments and Prevention Approaches6: Climate Extremes, Disasters and HealthPart III: Secondary Effects7: Global Warming and Malaria in Tropical Highlands – An Estimation of Ethiopia’s ‘Unmitigated’ Annual Malaria Burden in the 21st Century8: Dengue: Distribution and Transmission Dynamics with Climate Change9: Lyme Disease and Climate Change10: Climate Change and Human Parasitic Disease11: Impacts of Climate Change on Allergens and Allergic Diseases: Knowledge and Highlights from Two Decades of Research12: Wildfires, Air Pollution, Climate Change and HealthPart IV: Tertiary Effects13: Famine, Hunger, Society and Climate Change14: Moving to a Better Life? Climate, Migration and Population Health15: Unholy Trinity: Climate Change, Conflict and Ill HealthPart V: Regional Issues16: Climate Change and Health in East Asia: A Food in Health Security Perspective17: Climate Change and Health in South Asian Countries18: Climate Change and Global Health: A Latin American Perspective19: S mall Island States – Canaries in the Coal Mine of Climate Change and Health20: Climate Change Adaptation to Infectious Diseases in Europe21: Climate Change and Health in the Arctic22: Climate Change and Health in Africa23: Zoonotic Diseases and Their Drivers in AfricaPart VI: Cross-Cutting Issues24: Climate Change, Food and Energy: Politics and Co-benefits25: Death of a Mwana: Biomass Fuels, Poverty, Gender and Climate Change26: Mental Health, Cognition and the Challenge of Climate Change27: Climate Change, Housing and Public Health28: Health in New Socio-economic Pathways for Climate Change ResearchPart VII: Transformation29: Health Activism and the Challenge of Climate Change30: Climate Change and Health: From Adaptation Towards a Solution32: Index31: From Paris towards 1.5 degrees C (Paperback Edition Only)
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Science & MathematicsNovember 2016Climate Change Impacts on Urban Pests
by Partho Dhang
This book is the first resource to review the influence of climate change on urban and public pests such as mosquitoes, flies, ticks, and wood pests, with respect to population, distribution, disease, damage and control. It systematically addresses how the impact of climate change on pests in urban areas differs from natural areas, focusing on the increased temperatures of urban locations, the effect of natural disasters, the manner of land use and the consequences of human habitation. Climate Change Impacts on Urban Pests: - covers key information on how climate change and urban pests affect human health - includes coverage of the impacts of natural disasters such as flooding looks at issues which could influence the management of pests - explores a range of international opinion from recognised authorities covering six continents. Presenting up-to-date knowledge, this book is an essential resource for researchers in urban pests, entomology and public health, as well as scientists, environmentalists and policy makers involved in studies on climate change. ; This book reviews the influence of climate change on urban and public pests such as mosquitoes, flies, termites, rodents and others, with respect to population, distribution, disease, damage and control. ; Chapter 1: Climate Change Effects on Urban Pest Insects Chapter 2: Climate Change and Urban Pest Management Chapter 3: Climate Change and the New Dynamics of Urban Pest Management in North America Chapter 4: Natural disasters, Extreme Events, And Vector-Borne Diseases: Impact on Urban System Chapter 5: Survival of Formosan Subterranean Termite Colonies during Periods of Flooding Chapter 6: Termites and a Changing Climate Chapter 7: Fly Populations and Problems in a Changing Climate Chapter 8: Impact of Climate Change on Medically Important Ticks in Europe and Their Control Chapter 9: Climate Change and its Effect on Urban Mosquitoes in South America Chapter 10: Urbanization, Climate Change and Malaria Transmission in Sub-Saharan Africa Chapter 11: Climate Change and Vector Borne Diseases in Urban Ecosystem in India Chapter 12: Climate Change and Urban Human Health Chapter 13: Innovative Formulations Useful for Area Wide Application Suitable for Climate Change
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Agronomy & crop productionNovember 2011Crop Stress Management and Global Climate Change
by Edited by Jose Luis Araus, Gustavo A Slafer.
Climate change is a diverse, multifactorial phenomenon, meaning that the agronomic strategies needed are case-specific and will have regional differences. This book provides an integrated view of the challenges and opportunities that will face agriculture in the future as a result of climate change. It discusses how the stresses resulting from climate change can be overcome by assessing, measuring and predicting environmental changes and stresses, identifying opportunities and adapting to change and responding to multifactorial change. Challenges and potential strategies that might be taken to overcome these are illustrated using a number of case studies. Climate change will pose many challenges to agriculture in the future, but by taking an integrative approach to predicting and adapting to change, this book will inspire researchers to turn those challenges into opportunities.
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Children's & YAClimate Change. What We Can Do Now
by Ruth Omphalius/ Monika Azakli
“There is no Planet B!” More and more young people are worried about the future of Planet Earth. Climate change is heating not only the planet but also people’s emotions. But what exactly is climate? And why are the changes threatening the lives of both polar bears and us humans. In simple language but with solid science, the authors explain the most important aspects of climate, from the greenhouse effect to the Gulf Stream. Current developments are described as well, and the scientific background is supplemented by gripping reports. The book also offers a glimpse of the future: what will happen if we go on in the same way as now? How can climate change be halted? This makes for riveting reading – and not just for young activists.
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Zoology & animal sciencesApril 2015Livestock Production and Climate Change
by Edited by Pradeep K. Malik, Raghavendra Bhatta, Junichi Takahashi, Richard Kohn, Cadaba S Prasad.
In a changing climate, livestock production is expected to exhibit dual roles of mitigation and adaptation in order to meet the challenge of food security. This book approaches the issues of livestock production and climate change through three sections: I. Livestock production, II. Climate change and, III. Enteric methane amelioration. Section I addresses issues of feed quality and availability, abiotic stress (heat and nutritional) and strategies for alleviation, livestock generated nitrogen and phosphorus pollution, and approaches for harnessing the complex gut microbial diversity. Section II discusses the effects of climate change on livestock diversity, farm animal reproduction, impact of meat production on climate change, and emphasising the role of indigenous livestock in climatic change to sustain production. Section III deals with the most recent approaches to amelioration of livestock methane such as breeding for low methane emissions, reductive acetogenesis, immunization/vaccine-based concepts and archaea phage therapy.
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Conservation of the environmentOctober 2015Climate Change and Insect Pests
by Edited by Christer Björkman, Pekka Niemelä.
Insects, being poikilothermic, are among the organisms that are most likely to respond to changes in climate, particularly increased temperatures. Range expansions into new areas, further north and to higher elevations, are already well documented, as are physiological and phenological responses. It is anticipated that the damage by insects will increase as a consequence of climate change, i.e. increasing temperatures primarily. However, the evidence in support of this common “belief” is sparse. Climate Change and Insect Pests sums up present knowledge regarding both agricultural and forest insect pests and climate change in order to identify future research directions.
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Geography & the EnvironmentOctober 2015Climate Change and Insect Pests
by Christer Björkman, Pekka Niemelä, Björn C Rall, Riita Julkunen-Titto, John Terblanche, Juliana Jaramillo, Sanford D Eigenbrode, Kari Saikkonen, Kennet Raffa, Björn Ökland, Alain Roques, Tea Ammunét, Seppo Neuvonen, Andrea Battisti, Stig Larsson, Matthew P Hill, Linda J Thomson
Insects, being poikilothermic, are among the organisms that are most likely to respond to changes in climate, particularly increased temperatures. Range expansions into new areas, further north and to higher elevations, are already well documented, as are physiological and phenological responses. It is anticipated that the damage to crops and forests by insects will increase as a consequence of climate change, i.e. increasing temperatures primarily. However, the evidence in support of this common "belief" is sparse. Climate Change and Insect Pests sums up present knowledge regarding both agricultural and forest insect pests and climate change in order to identify future research directions.
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Business, Economics & LawNovember 2017Global Climate Change and Coastal Tourism
Recognizing Problems, Managing Solutions and Future Expectations
by Andrew L Jones, Michael Phillips, Abdullah Akbas, Nazan An, Angela Anthonisz, Paulo Borges, Stephen William Boyd, Huong T. Bùi, Jeremy Buultjens, Helena Maria Calado, Rita Cannas, Salvador Anton Clavé, James Andrew Graham Cooper, Janice Cumberbatch, Osman Cenk Demiroglu, Denyse S. Dookie, Danielle Edwards
Building upon the book Disappearing Destinations (Jones and Phillips 2010) and its conclusion that promoted the need to recognize problems, meet expectations and manage solutions Global Climate Change and Coastal Tourism explores current threats to, and consequences of, climate change on existing tourism coastal destinations. Part 1 of the book provides a theoretical platform and addresses topics such as sustainability, tourism impacts, governance trade and innovation and how the media addresses climate change and tourism. It also assesses management and policy options for the future sustainability of threatened tourism coastal destinations. Part 2 presents case studies from all regions of the world (Europe, The Americas, Asia, Africa and Australasia) which synthesise findings to make recommendations that can be used to promote strategies that ameliorate projected impacts of climate change on coastal tourism infrastructure and in turn promote the future sustainability of coastal tourism destinations. This is a timely and informative text with appeal to researchers, undergraduate and post graduate students of tourism management, tourism planning, sustainable tourism development and leisure management, coastal tourism/management, environmental management/planning, geography, coastal zone management or climate change studies.
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The environmentSeptember 2006Climate Change in Developing Countries
by Edited by Michiel A van Drunen, R Lasage, C Dorlands
This book presents an overview of the studies conducted by the Netherlands Climate Change Studies Assistance programme.The programme was set up in recognition of the need for developing countries, in particular, to face the challenges confronting all countries under the UN Framework Convention on Climate Change. The book presents an overview of the main results in 13 countries: Bolivia, Colombia, Ecuador, Egypt, Ghana, Kazakhstan, Mali, Mongolia, Senegal, Suriname, Vietnam, Yemen and Zimbabwe. It provides a critical evaluation of the methodologies and approaches used, a cross-country synthesis and recommendations for further studies. Subjects dealt with include not only impact studies, but also vulnerability and adaptation, mitigation and climate related policy.
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Agricultural scienceMay 2010Climate Change and Crop Production
by E Barrett-Lennard, H Braun, Jose Crossa, Peter Hobbs, David Hodson, Andy Jarvis, Peter Langridge, Anne Legrève, David Lobell, Mark Mazzola, Ivan Ortiz-Monasterio, Martin A J Parry, Daniel Mullan. Edited by Matthew P Reynolds.
Current trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. In order to maintain food security in the face of these challenges, a holistic approach that includes stress-tolerant germplasm, sustainable crop and natural resource management, and sound policy interventions will be needed. The first volume in the CABI Climate Change Series, this book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments. Chapters include discussions of adapting to biotic and abiotic stresses, sustainable and resource-conserving technologies and new tools for enhancing crop adaptation. Examples of successful applications as well as future prospects of how each discipline can be expected to evolve over the next 30 years are also presented. Laying out the basic concepts needed to adapt to and mitigate changes in crop environments, this is an essential resource for researchers and students in crop and environmental science as well as policy makers.
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Geography & the EnvironmentMay 2017Climate Change and Crop Production
by E Barrett-Lennard, Matthew P Reynolds, H Braun, Jose Crossa, Peter Hobbs, David Hodson, Andy Jarvis, Peter Langridge, Anne Legrève, David Lobell, Mark Mazzola, Ivan Ortiz-Monasterio, Martin A J Parry, Daniel Mullan
Current trends in population growth suggest that global food production is unlikely to satisfy future demand under predicted climate change scenarios unless rates of crop improvement are accelerated. In order to maintain food security in the face of these challenges, a holistic approach that includes stress-tolerant germplasm, sustainable crop and natural resource management, and sound policy interventions will be needed. The first volume in the CABI Climate Change Series, this book provides an overview of the essential disciplines required for sustainable crop production in unpredictable environments. Chapters include discussions of adapting to biotic and abiotic stresses, sustainable and resource-conserving technologies and new tools for enhancing crop adaptation. Examples of successful applications as well as future prospects of how each discipline can be expected to evolve over the next 30 years are also presented. Laying out the basic concepts needed to adapt to and mitigate changes in crop environments, this is an essential resource for researchers and students in crop and environmental science as well as policy makers.
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November 2024
Climate Change and Sustainable Agro-ecology in Global Drylands
by Adel El-Beltagy, Rattan Lal, Kauser Abdulla Malik
Drylands, a home for nearly 2.5 billion people, are highly vulnerable to anthropogenic climate change, and dryland area may expand to 50% of the Earth's surface by 2100. Climate change may aggravate the prevalence of undernutrition and malnutrition because of adverse effects on quantity and quality of food production in these regions. This book takes a holistic approach to sustainable management of drylands to make agriculture drought-resilient. Eminent scientists from around the world share their knowledge and experiences for adaptation and mitigation of the anthropogenic climate change through innovation in sustainable management of water, soil, crops, livestock, and fisheries. They anticipate that climate change will have major impacts on agro- ecosystems which requires continuous dynamic assessments, globally, regionally, and at the local level where the major action of adaptation would have to occur. The assessment will require international cooperation and national capacity-building. This book emphasizes approaches such as smart and precision agriculture, conservation agriculture, and new innovation and technology as tools for adaptation and mitigation. Several chapters are devoted to the human dimensions and policy considerations with emphasis on enhancing coping and adaptive capacity. This book addresses the picture after COP27, including loss and damage, governance and finance. This book: Examines sustainable management for drylands as a solution to environmental and food security issues. Uses a holistic approach to evaluate sustainable management of drylands. Explains how researchers are translating science into action for greening global drylands. This work will be valuable to students and researchers in agroecology, climate change science and dryland agriculture.
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January 2018Climate Systems, Second Edition
Interactive Forces of Global Warming
by Julie Kerr, Ph.D.
Praise for the previous edition: "...helpful...does a good job of explaining the basic science behind the controversy."—School Library Journal "...useful in a high school library. Recommended."—Library Media Connection Many scientists today refer to the phenomenon of "global warming" as "climate change" because they feel it is a better overall description of the situation. While it is certainly true that the atmosphere is warming up, that is only one part of the problem. As the Earth's atmosphere continues to warm, glaciers and ice caps are melting, the sea level is rising, seasons are shifting, and storms are becoming more intense. Some ecosystems are shifting where they still can; others are beginning to fail. In short, humans are changing the Earth's climate—and not for the better. Thoroughly updated and featuring new graphs, charts, and illustrations, Climate Systems, Second Edition gives students the basic scientific framework needed to understand how climate systems work and what global warming involves. Outlining the concepts of global systems, climate cycles, and the atmosphere's structure, this full-color eBook discusses the local motions in the atmosphere that affect weather and climate—from regional and local wind systems to extreme weather and emergency preparedness. This informative title also examines various countries and how they contribute to the problem as well as strategies for coping with global climate change, current research, and what lies ahead. Chapters include: Elements of the Climate System The Carbon Cycle and Its Links to Other Major Cycles Plate Tectonics: Climate and Movement of the Earth's Continents The Flow of Energy Planetary and Global Motions in the Atmosphere That Affect Climate Local Motions in the Atmosphere That Affect Weather and Climate Ocean Currents The Global Warming Issue The Big Picture Conclusions and a Glance into the Future.
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January 2020Weather and Climate, Revised Edition
Notable Research and Discoveries
by Kyle Kirkland, Ph.D.
Weather and Climate, Revised Edition covers the pioneering scientists of weather and climate science, who often run into puzzling phenomena. With the growing unpredictability of weather and climate as climate change threatens our planet and the lives that inhabit it, forecasting has become a more challenging, but vital field of study. This edition features the latest on weather prediction models and key organizational players in the field, while still providing foundational and historical information about Earth's climate. Featuring information published in reports or presented at conferences, this guide will make a great addition to classroom libraries. Chapters include: Paleoclimatology—Evolution of Earth's Climate Polar Climate—A Sensitive Indicator of Change Solar Variation and Earth's Climate Tornado Formation Hurricane Forecasting Intentional Weather Modification Numerical Weather Prediction Models National Centers for Environmental Information American Meteorological Society Greenhouse Effect National Weather Service (NWS).
