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      • November 2017

        Going Serverless with AWS Lambda: Leveraging the Latest Services from the AWS Cloud

        by Ajay Pherwani

        If you are new to AWS, or new to AWS Lambda, this book will help flatten the learning curve and make you design solutions of enterprise class. All you need is a very basic level of understanding of Python. Setting up the environment : One of the biggest hurdles in using Lambda is how to set up everything on your laptop and on your AWS account. This book explains each step in great detail, including: Setting up of a VPC, NAT Gateway, IAM roles for AWS Lambda, Security Groups, Subnets (public & private), Internet Gateways, Route tables, etc. Setting up of an RDS instance Setting up RESTful services via the API Gateway that connect to Lambda functions Setting up of a Linux code server and installing the Python virtual environment Setting up of a Windows server and installing MySQL Workbench Creation of automation scripts for upload of Lambda programs Configuring the laptop to connect to AWS Configuring Cloudwatch to trigger Lambda functions

      • February 2020

        What We Did in the Dark

        by Ajay Close

        I made what may be called a rash and foolish marriage to a man I scarcely knew.1904: Cathie longs for adventure. A whirlwind romance with soldier and artist Herbert Jackson offers this and more, but Herbert is violently jealous and she is soon fighting for her freedom - and her life. A fictionalised account of Catherine Carswell's first marriage, What We Did in the Dark is a compelling portrait of a trail-blazing writer.   'Ajay Close's highly engaging fictionalised memoir is an exploration of the limits of a woman's love with all the ingredients of a spine-chilling gothic thriller.' -- The Herald'An engrossing novel, both insightful and moving ... Ajay Close has long been one of SWH!'s favourite writers, but I would say she has never been better than here, with writing which at times takes your breath away.' --Scots Whay Hae!'A wonderfully compelling book, bringing life to a fascinating historical character.' --Scotland on Sunday'Ajay Close is a terrific writer... Close displays real skill and insight in making something both moving and compelling out of such challenging material. Highly recommended.' --Carol Birch'Profound and moving... Beautifully told. I couldn't stop reading it.' --James Robertson'A passionate, brutal tale - full of tender moments and barbaric acts.' --Sue Peebles 'Speaks across time to all women everywhere.' --Sue Wilkinson, former CEO of The Reading AgencyWhat We Did in the Dark is beautifully written, and whilst also hard hitting and very graphic in its detail, it is a compelling read. --Undiscovered Scotland

      • Biography & True Stories
        January 2018

        Where the Peacocks Sing

        A Palace, a Prince, and the Search for Home

        by Alison Singh Gee

        ‘Like Eat, Pray, Love but with more heart…dazzlingly romantic and yet still very real; a unique and uplifting read that’s as much about traveling to India as it is about finding happiness.’—Library Journal How far would you travel for love? Alison Singh Gee was a glamorous magazine writer with a serious Jimmy Choo habit, a weakness for five-star Balinese resorts, and a reputation for dating high-born British men. Then she met Ajay, a charming and unassuming Indian journalist, and her world turned upside down. Traveling from her shiny, fast-paced life in Hong Kong to Ajay’s village, Mokimpur, not very far from Delhi, Alison learned that not all was as it seemed. It turned out that Ajay was a landed prince (of sorts), but his family palace was falling to pieces. Replete with plumbing issues, strange noises, and intimidating relatives, her new love’s ramshackle palace was a broken-down relic in desperate need of a makeover. And Alison could not help but wonder if she would be able to soldier on for the sake of the man who just might be her soulmate. Hailed as ‘Eat, Pray, Love’s down-to-earth cousin’, Where the Peacocks Sing takes readers on a cross-cultural journey from the manicured gardens of Beverly Hills to the bustling streets of Hong Kong, and finally, to the rural Indian countryside as Alison falls in love, comes to terms with her complicated new family, leaves the modern world behind, and learns the true meaning of home.

      • Botany & plant sciences
        October 2021

        Fungi Classification and Identification

        by Reeti Singh, Ajay Kumar, Jagdish Kumar Patidar, Pragati Saini, R.K. Pandya , Ashish Bobade & Radha Gupta

        The literature on fungi is huge and expanding rapidly. Many undergraduate students do not have sufficient time to read original publications, and rely solely on the course teacher due to non -availability of illustrated practical book in this field. The book tries to give important and useful information at one place. The main emphasis of this book is to present the fungi in such a simple way which can be understood by students. This book is designed to fulfill the syllabus by covering various aspects of fungi. It provides something for everyone from beginners to advanced students and researchers. There has been a continuous need to add atleast some additional recent text and more illustrations to the book for the subject which will benefit the students.

      • Fiction
        November 2008

        Breeze From The River Manjeera

        by Hema Macherla

        About this book: Hema Macherla’s hugely popular debut novel was short-listed for Richard & Judy and has won much well-deserved recognition since it was published.   It tells the story of the engaging Neela who arrives in England as a bride for the brutal Ajay. The life that awaits Neela is a far cry from her hopes and expectations. Treated worse than a servant by her in-laws, and unwanted by her husband, she finally escapes in search of independence and freedom. The novel explores in a personal, moving way the issues around the deep-rooted traditions of arranged marriages and the struggle for young women like Neela to find love and happiness.   The story-telling is gripping and plot-driven. The novel digs deep into the issues of arranged marriage but does so in a readable, personal way. Story-telling at its best.   About the author: Hema Macherla was born in the rural village of Atmakur, Andhrapradesh, India. She has published 25 short stories and a number of articles in Indian magazines. She lives with her husband in London and has two grown up children.

      • Fiction
        January 2018

        Pilgrimage

        A Novel

        by Ira Singh

        ‘Ira’s writing is masterful…very real yet intensely sublime.’—DNA From early to middle age, Pilgrimage tells the story of Monica—Mona at home—over three defining, pivotal events in her life. In the opening section, set in contemporary times, Monica, now a woman with a penchant for causes and sympathy for the dispossessed and the underdog, is stranded on a highway, surrounded and stalled by aggressive kanwariyas marching to the Ganga, even as her father struggles for life in the ambulance they are travelling on. Then, going back in time, the novel unearths two incidents which made the girl the woman she has become. ‘Punishment’ finds Mona stepping into adolescence in a small town in north India in the 1980s, becoming aware of her body and its possibilities for the first time, the norms and attitudes which seek to control it, and the ways in which she can subvert them. But when her mother catches Mona spying on a rooftop homosexual encounter, everything changes. And the in-between story, ‘Transgressions’, follows Monica as a young scholar of Delhi University in the 1990s—having rejected the demands of home and parents—conducting research on the psychology of drug-addicts, and a doomed, intense love affair with Ajay, a heroin junkie. Evocative, precise and spare, Pilgrimage is an extraordinary exploration of one life negotiating family, sex, love—and the illusion of home. It is also the story of middle-class India and its dysfunctions, its casual bigotry and paralyzing insecurities.

      • Medicine
        February 2006

        Fast Facts: Renal Disorders

        by Jeremy Levy, Charles Pusey, Ajay Singh

        Kidney disease is common, and its prevalence is increasing worldwide. Current statistics suggest that up to 8% of the population in developed countries have some degree of renal impairment. The economic and social consequences are enormous. Early detection coupled with the appropriate therapeutic strategy can radically reduce the progressive nature and complications associated with chronic kidney disease and successfully treat acute renal failure in many instances. It is essential that all physicians, both in hospitals and in the community, have an awareness of renal disease - the presenting signs, differential diagnoses, treatment strategies and approach to the management of complications. - An expert, factual presentation of exactly the information required to provide optimal care for patients - Three specialists of international repute present a clear and concise account of each disease state - Key points summarized at each chapter-end - Comprehensively illustrated - concise and directly applicable in the clinical setting

      • Botany & plant sciences
        June 2020

        Plant Health Management

        by Gireesh Chand

        The book carries documents contributed by faculty members from all across the country on emerging disease threat, design effective management strategies through various conventional and modern approaches. The chapters in the book provide a current and detailed account of biotic and abiotic constraints that affect the crops, with comprehensive coverage of occurrence, distribution, economic importance, symptoms of biotic and abiotic constraints, disease cycle, epidemiology and sustainable disease management strategies.

      • Renal medicine & nephrology
        June 2013

        Fast Facts: Renal Disorders

        by Ajay Singh, Jeremy Lvey, Charles Pusey

        Early detection of renal problems coupled with the appropriate therapeutic strategy can radically reduce the progressive nature of, and complications associated with, chronic kidney disease, and in many instances will result in the successful treatment of acute kidney injury. As many patients will not be seen by nephrologists, it is essential that all healthcare professionals, in hospitals and in the community, have an awareness of renal disease – the presenting signs, differential diagnoses, treatment strategies and approach to the management of complications. Fast Facts: Renal Disorders is an easy-to-read, evidence-based guide to renal diseases and disorders for all doctors, nurses and medical students. It includes:- A clear explanation of proteinuria, hematuria, electrolyte imbalances and acid–base disorders- A concise summary of kidney function tests, imaging techniques and biopsy- Important questions for prompt diagnosis of acute kidney injury- Management options for chronic kidney disease and its complications- Practical guidance on the most common renal problems, including glomerulonephritis, systemic disease, UTIs and kidney stonesWritten by three specialists of international repute, Fast Facts: Renal Disorders provides the key information required for the optimal care of renal patients. This fully updated second edition will help healthcare professionals assess, identify, treat and refer patients with renal problems appropriately. Directly applicable to the clinical setting, it is essential reading for all primary care providers, junior hospital doctors, specialist trainees, renal nurses and medical students. Contents: Proteinuria, hematuria and renal investigations Electrolyte disturbances and acid-base disorders Acute renal failure Chronic kidney disease Hypertension and diabetic nephropathy Glomerulonephritis Systemic disease Inherited kidney diseases Urinary tract infections Kidney stones Urinary tract obstruction tumors Renal replacement therapy and renal transplantation Useful resources

      • Agriculture & farming
        May 2021

        Advances in Cereals Processing Technologies

        by Gopal Kumar Sharma , Anil Dutt Semwal & Dev Kumar Yadav

        The present book presents its reader with comprehensive knowledge related to cereals processing. It is imperative to have sound knowledge of Food laws and regulations with an Indian perspective as these plays a pivotal role in commercializing food products as well as fresh produce which is aptly covered in this book. It includes recent trends in technology of cereals based products, technological updates in legumes and pulses based convenience/ processed foods, various aspects of evolution of Bakery and confectionery technology, Technological evaluation of milling. Since ages process of fermentation was employed for preserving the cereals based food by using general and specified micro flora and micro fauna. The science and technology involved is well explained in chapter titled Fermented foods based on cereals and pulses. The most important quality attributes related to cereals processing are rheological and thermal changes which occur when extrinsic factors such as moisture and temperature are ebbed and flowed. This subject was sensibly covered under Rheological & thermal changes occurring during processing. Sugarcane and sugar industry have the largest contribution to the industrial development. Various unit operations and technology involved are explained as Recent updates in sugar, honey, jaggery and salt processing. Self life stability of the products with respect to various chemical parameters attributed to the oxidative changes in processed Foods and is also aptly covered

      • Horticulture
        June 2012

        Fundamentals of Ornamental Horticulture and Landscape Gardening

        by Ajai Kumar Tiwari & Rajesh Kumar

        Ornamental Horticulture is a branch of Horticulture which deals with commercial growing of flowers ornamental plants and beautification of surroundings. This subject assumes great importance in improving total environment and checks visual pollution by way of beautification. The flowers have been eulogised by poets and artists for generations not merely for their ornamental properties but for their versatile curative properties. The Study of ornamental horticulture comprises of two parts i.e. the knowledge of growing of plants like annuals, shrubs, climber, trees, bulbous, succulents and cactus, shade loving plants, lawn etc. and their use in beautification programme. The information on above aspect is scattered in different book and a great difficulty was being felt by students, landscapers and scientist. In this context, a need of simple book on introduction, cultivation and management of ornamental plants is highly demanded by student of Horticulture and florists of India. This book describes in details collection identification, propagation, cultivation, nutritional & weed management, plant and flowers senescence management etc., of annuals, herbs, shrubs, climbers and ornamental trees. Since, beautification involves the principles of art and gardening styles. Therefore, bio aesthetic planning, basics of landscaping and flowers arrangement have also been discussed in details. Special care has been taken to present the subject matter in a simple and lucid style. Book further includes recent available information. The illustrations have been drawn from own specimens with photographs.

      • Agriculture & farming
        January 2013

        Modern Technologies for Sustainable Agriculture

        by Sunil Kumar & Birendra Prasad

        Application of Biotechnology in Hi-Tech Agriculture Crop Selection an Efficient Tool for Sustainable Agricultural Production in the Impending Climate Change Situation Management of Soil Fertility for Sustainable Vegetable Production Microbial Inoculation Through Endophytic Bacteria for Sustainable Agriculture Seed Enhancement Technologies for Assured Plant Stand Establishment Technology of Nursery Raising in Vegetable Crops Pests and Diseases Management of Mango Horti-Silvi-Pastoral System for Development of Watersheds Biofertilizers and Green Manuring for Sustainable Agriculture Plant Growth-Promoting Rhizobacteria for Sustainable Agriculture Potential of Bio Control, Soil Solarization and Botanicals in Plant Disease Management under Organic Farming. Mites and their Management Sustainable Management of Agrobiodiversity – Need of the hour Medicinal and Aromatic Plants Post Harvest Management Technology of Under- Utilized Fruits of Arid Zone Biotechnological Tools in Modern Agriculture Seabuckthorn : A Miracle Therapeutic Plant of Himalaya Implications of Development Communication in the Functioning of KVKS: Key to Sustainable Development Lab Animal Care and Their use as Research Animal Models Organic Livestock Production Role of Self Help Group in Poverty Elimination Through Micro Finance Self Help Groups-An Approach to Strengthen the Rural Poor

      • Agriculture & farming
        January 2015

        Climate Resilient Crops for The Future

        by K.V. Peter

        Concise Oxford Dictionary defines Resilience as recoiling; springing back; resuming its original shape after bending, stretching, compression etc. With five components of crop production –space, water, energy, light, nutrients- limiting, there are stresses on crops to perform at threshold input yielding optimum output. Droughts and floods, cold and heat waves, forest fires, landslides and mud slips, ice storms, dust storms, hailstorms, thunder clouds associated with lightening and sea level rise are throwing new challenges to farming. This dangerously narrow level of food base prompts to widen the base of grains, vegetables, fruits, spices, industrial crops, mushrooms and aromatic plants. The emphasis so far was more on terrestrial plants, forest plants and lesser on lower plants. The aquatic plants-fresh water, brackish water, marine- were not much explored for edible use except by Chinese and Japanese. Halophytes, bryophytes, ferns and sea weeds are so far climate resilient. The Indo-Burmese Centre of origin (Hindustan centre including North East) is abode of several plants of possible vegetable, fruit and spicy value. The New Life styles consequent to migration for employment have brought newer food and dietary patterns. The urbanization and smaller family size are leading to pre-cooked foods and visitation to restaurants. s on bryophytes, halophytes, microalgae, chasmophytes, pseudocereals, medicinal mushrooms, speciality mushrooms, palmyrah palms, bramakamal, tropical tuber crops, dragon fruits, broad dhaniya, plants for dyes, kale and ornamental ginger are authored by eminent working scientists from 21 Universities and Research Institutes in Japan and India. The crops for the future especially climate resilient are to be identified and promoted in an emerging production scenario of new life style foods and convenient speciality foods getting attention by the new generation. The present book Climate Resilient Crops for the Future carries 17 chapters authored by men of eminence in respective areas concerning to the above areas.

      • Gardening
        October 2017

        Basics of Horticulture

        3rd Revised and Enlarged Edition

        by K.V. Peter

        The present revised edition has 16 chapters including 10 appendices. 42 scientists from seven Institutes, States Agricultural Universities and 2 organizations have contributed to the 3rd revised edition. A village market has now all kinds of vegetables, fruits, tubers and ornamentals which vouch for progress in the science and art of horticulture. Many educated youth are taking up Horticulture as a profession. Basic sciences like physiology, biochemistry, molecular biology and biotechnology, bioinformatics and economics are adding to the understanding of horticultural crops. New To 3rd Edition: 1. 5 chapters of floriculture and landscaping 2. Information on newly released varieties of all horticulture crops 3. Colour photographs 4. Updated data and references

      • Food & Drink
        January 2022

        Small Millets and Pseudo Cereals for Nutritional and Health Security

        by Gopal Kumar Sharma, Anil Dutt Semwal,Pal Murugan Muthaiah & Janifer Raj Xavier

        The prime focus of this book titled Small Millets and Pseudo Cereals for Nutritional and Health Security is to present systematically the importance as well as critical research carried out across the world on these climate complaint crops, their origin, cultivation methods, pre and post-harvest information, processing, chemical composition nutritional composition, physico-chemical characteristics, processing technology, health promoting attributes, traditional and modern foods to scientific fraternity, student community and general public. The book will be highly useful to common consumer also for making nutritious food of choice. The 20 chapters in this book have been authored by reputed contributors having in-depth knowledge of their specialization from government, industry and academia. This book will be an essential reference for researchers, academicians, students for research and development activities as well as government officials and policy makers to address the issue of malnutrition in rural areas. This book will certainly drive future research in unexplored areas of traditional foods based on nutri cereals and pseudo cereals.

      • Agriculture & farming
        July 2015

        Agriculture Bioinformatics

        by R. Keshavachandran & S. Raji Radhakrishnan

        Biotechnological tools supplement various conventional approaches in conservation, characterization and utilization for increasing production and productivity of agricultural and horticultural crops. The emerging field of bioinformatics is an integrated field arising from merging of biology and informatics. It is a conglomeration of various new frontiers of science like genomics, proteomics, metabolomics etc. The rich warehouse of proteome and genome information nearly doubling every year has significant implications and applications in various areas of science including agriculture, horticulture, forestry and food science. Cheminformatics is specialized to a range of problems in the field of chemistry. Chemical pesticide reduction is possible by adopting cheminformatics methods to identify naturally occurring chemical compounds in crops which act against pests. Bioinformatics has transformed the discipline of life science from a purely lab based science to an information science as well. The present book Agriculture Bioinformatics is a compilation of 17 information packed s authored by working scientists in the respective discipline. In addition to the theoretical information, practical and applied aspects to boost productivity and quality of crops are given.

      • Agriculture & farming
        May 2017

        Advances in Nutrient Dynamics in Soil-Plant System for Improving Nutrient Use Efficiency

        by R.A. Elanchezhian, K.Biswas, K.Ramesh & A.K. Patra

        This book comprises 31 chapters on advances in soil-plant systems for improving nutrient use efficiency with four major themes viz. 1. Introduction and Fundamentals of Soil Plant Atmosphere Continuum and nutrient use efficiency 2. Soil physical, chemical, biological and agronomic management for improving NUE 3. Plant physiological, genetic & molecular biological basis for improving nutrient uptake & use efficiency 4. Climate change aspects related to soil and plant systems for improving NUE. Besides the book also include few chapters on analytical techniques and instrumentation for the study of nutrient use efficiency with respect to physico-chemical and biological parameters.

      • Agriculture & farming
        January 2012

        Microbial Diversity and Functions

        by D. Joseph Bagyara ,K.V.B.R. Tilak & H.K.Kheri

        The book contains 31 articles written by distinguished scientists of the country having expertise in dealing with the microbes and exploiting their potential for the benefits of mankind. The articles included in the book are thought provocating and deals with: o the topics of Taxonomy, Diversity and Applications of VAM fungi in different Ecosystems o Applications of Microbial Technology for Treatment of effluents of a Gelatine Factory, Biodiversity of Mycotoxigenic Fungi and Trichoderma, o Useful microbes of Mangrove Ecosystem, Extremophiles, PGPRs, Phytotoxins, Litter decomposition, Biopesticides, Botanical Pesticides, biofertilizers and so many others including major concerns about the Evolution and Conservation of Microbial Biodiversity. o All the articles written by the authors are original, timely and appropriate.

      • Biotechnology
        July 2021

        Flower Production and Gardening

        by P.K. Yadav & R.P.Singh

        Floriculture is a fast emerging and rapidly expanding industry through strong research and development. It covers all aspects related to commercial growing, marketing, arrangement of seeds and bulbs, plants, flowers etc. On the other hand gardening is all about the planning and planting of an area to secure a relationship between the landscape and plants to meet the human needs for beauty and function in the best way. The present title has been planned and designed to meet the long - felt need for a book covering major aspects of important floriculture crops. This book would serve as a reliable source of information about all the important and relevant aspects of floriculture and ornamental horticulture for various uses including production technology of export quality flowers to the persons who are associated with or working in floriculture with the latest information for further advancement. In this book important aspects of floriculture are explained in a concise and easy to understand format using simple and lucid language. Encompassing 32 chapters the book is a detailed summary of facts, figures yet in a comprehensive way.

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