Sheikh Zayed Book Award
The SZBA is presented to writers, intellectuals and publishers whose writings and translations of humanities have enriched Arab cultural, literary and social life.
View Rights PortalThe SZBA is presented to writers, intellectuals and publishers whose writings and translations of humanities have enriched Arab cultural, literary and social life.
View Rights PortalShepherd Press is a publishing company committed to providing God's people with solid biblical books and materials.
View Rights PortalAn established favourite with veterinary and agricultural students and a valuable addition to the library of any veterinarian or sheep farmer, this handbook covers the basics of sheep medicine and production. Geared at being an easily accessed reference, it clearly conveys fundamental information on the care and treatment of sheep worldwide. This fully updated and revised eighth edition: - continues to cover all important aspects of sheep production and health, including reproduction, vaccination, pregnancy and newborns, lameness, internal and external parasites and flock health promotion; - reviews general developments and advancements in sheep veterinary medicine, as well as disease prevalence by geographical spread and in relation to changing climate; - considers topics of increasing importance such as vaccine availability and drug resistance. An emphasis on diagnosis and treatment combined with short, easily-digestible chapters and step-by-step diagrams makes this book an essential practical guide to recognizing, treating and preventing disease.
Understanding parasite biology and impact is essential when giving advice on parasite control in farm animals. In the first review devoted to parasites of domestic cattle and sheep alone, this book provides in-depth, focused advice which can be tailored to individual farms. It considers the impact of parasites, both as individual species and as co-infections, as well as epidemiological information, monitoring, and diagnostic procedures. Supported throughout by diagrams and photos to aid diagnosis, it also reviews the basis for control measures such as the responsible use of parasiticides, adaptive animal husbandry and other management practices. This book: Focuses on common parasites of domestic sheep and cattle; Places emphasis on understanding host responses and epidemiology so that the impact and seasonality of parasitism can be incorporated into advice and decision making; Highlights the fundamental importance of the individual farm and farmer in assessing endemic parasitism and tailoring control options accordingly; Provides a comprehensive reference listing, including important historical citations, to underpin the content. An important resource for students, veterinarians and researchers of farm animal health, this book maintains a focus on ruminant parasitology in order to deliver evidence-based advice and also context for the application of basic research.
As arthropod ectoparasites, ticks threaten the wellbeing of the animals whose habitat they share. They cause skin damage from their bite wounds, secrete toxins, transmit pathogens, and can also induce allergic reactions and infected wounds. For more than a century, domestic animals have undergone chemical tick treatment as part of their husbandry routine. However, this reliance on chemicals is non-sustainable, and ignores the existence of other possible avenues of tick management. Covering recent developments in the field, this book considers avenues such as: - Managing infestations through both natural tick control and human intervention - Innate tick resistance - Naturally acquired adaptive immunity - Technological developments and successes such as vaccination schemes The book also takes into consideration the barriers any one of these solutions may face on the road to commercialization. Livestock Immunity to Ticks provides a comprehensive and up-to-date resource for researchers and students of immunology, parasitology and entomology.
Fanta gets up, walks around the house, looks in the kitchen, in the garage and even in the bedrooms. No sheep! She walks around the block. Still no sheep. Distraught and trembling, she returns to announce the disaster to Modibo...
Edited by world-renowned animal scientist Dr Temple Grandin, this book integrates scientific research and industry literature on cattle, pigs, poultry, sheep, goats, deer, and horses, in both the developed and developing world, to provide a practical guide to humane handling and minimizing animal stress. Reviewing the latest research on transport systems, restraint methods and facilities for farms and slaughterhouses, this new edition expands on new developments in the field, as well as covering the integration of and potential welfare benefits and costs of technological advances such as virtual fencing. An important read for animal scientists, animal welfare researchers and practitioners, and veterinarians, this straightforward text is also a valuable resource for stock-people and farmers.
The continuing emergence and evolution of tick-borne diseases has significant implications for animal and human health, and the profitability of food animal production. These problems are enhanced by the spread of ticks to new regions, and many tick-borne diseases having zoonotic capability. This book is an expansion of the EFSA report on the subject, and details the significance of tick-borne diseases, identification of tick species, emerging tick-borne infections, factors influencing the spread and distribution of ticks and surveillance and control measures.
This book brings together expert opinions from scientists to consider the evidence for climate change and its impacts on ticks and tick-borne infections. It considers what is meant by 'climate change', how effective climate models are in relation to ecosystems, and provides predictions for changes in climate at global, regional and local scales relevant for ticks and tick-borne infections. It examines changes to tick distribution and the evidence that climate change is responsible. The effect of climate on the physiology and behaviour of ticks is stressed, including potentially critical impacts on the tick microbiome. Given that the notoriety of ticks derives from pathogens they transmit, the book considers whether changes in climate affect vector capacity. Ticks transmit a remarkable range of micro- and macro-parasites many of which are pathogens of humans and domesticated animals. The intimacy between a tick-borne agent and a tick vector means that any impacts of climate on a tick vector will impact tick-borne pathogens. Most obviously, such impacts will be apparent as changes in disease incidence and prevalence. The evidence that climate change is affecting diseases caused by tick-borne pathogens is considered, along with the potential to make robust predictions of future events. This book contains: Expert opinions and predictions. Global coverage of trends in ticks and disease. In-depth examination of climate change and tick distribution links. This book is suitable for researchers and students studying zoology, biological sciences, medical entomology, animal health, veterinary medicine, epidemiology, parasitology, and climate change impacts; and for those concerned with public health planning or livestock management where ticks and tick-borne pathogens pose a threat.
Begleite Familie Knister auf ein aufregendes neues Abenteuer in „Kleine Feuerwehr. Drunter und drüber“, dem zweiten Band der beliebten Kinderbuchreihe, inspiriert von der erfolgreichen Kinder-App von Fox & Sheep. Dieses Mal erwartet die Familie Knister hochspannende Gäste aus China: eine Feuerwehrmannschaft! Doch die Überraschung ist groß, als die Besucher aus Fernost ganz anders aussehen, als man es erwartet hätte. Sind das wirklich Feuerwehrleute? Ohne gemeinsame Sprache entsteht ein buntes Durcheinander, das Familie Knister und ihre Gäste von einem verrückten Abenteuer ins nächste führt. Witzige Missverständnisse und spannende Herausforderungen warten auf die ungewöhnliche Truppe, die trotz aller Unterschiede zeigt, wie Freundschaft und Zusammenarbeit Barrieren überwinden können. Thematisiert die Begegnung zwischen unterschiedlichen Kulturen auf humorvolle Weise und hebt die Bedeutung von Offenheit und Verständnis hervor. Abenteuerliche Reise voller unerwarteter Wendungen, die Jung und Alt gleichermaßen begeistert. Integrierte Bastelbögen laden zum kreativen Spielen ein. Kinder können ihr eigenes Feuerwehrauto bauen und eine Feuerwache gestalten, um die Geschichte lebendig werden zu lassen. So lassen sich Sprachbarrieren überwinden: Charaktere finden trotz fehlender gemeinsamer Sprache Wege, miteinander zu kommunizieren und zu kooperieren. Reich illustrierte Seiten und ausklappbare Elemente fördern die Vorstellungskraft und Kreativität junger Leser. Eine Geschichte, die zeigt, wie wichtig es ist, einander zu helfen, zusammenzustehen und gemeinsam Lösungen zu finden.
This book provides a review of the current state of knowledge on all aspects of sheep nutrition. The main emphasis is on sheep grazing in systems that range from intensively utilized sown pastures to extensive rangelands.
During the last two decades major advances have been made in mammalian genetics. New methods in molecular and cytogenetics, and in biotechnology have been developed. Many of these have been applied to investigating the genetics of sheep and to improving the production of wool, meat and milk. This book is a comprehensive reference work on sheep genetics. All relevant topics have been included, from fundamental genetic structure to the genetics of various production and other traits, to transgenic sheep and genetic conservation. Chapters have been specially commissioned for the volume and written by internationally recognized experts from Europe, USA, Australia and New Zealand. The book will be invaluable to advanced students and research workers in animal genetics, breeding and biotechnology.
Sheep milking is widespread throughout the Mediterranean, and is becoming more common in countries such as the UK, USA, Central America, South Africa, Australia and New Zealand. Good nutrition is a critical factor in optimising dairy production from sheep. This book is a translation of a popular Italian text, originally published in 2001 and includes updated information, and new material on temperate regions. It contains chapters on all aspects of dairy sheep nutrition and feeding, such as milk production, feed intake, nutrition and reproduction, nutrition and milk quality, and grazing and stocking rate management.
Mason's World Dictionary of Livestock Breeds, Types and Varieties, now in its sixth edition, has a long history as a reliable and authoritative source of key livestock breed information. Intended as a list of livestock names and synonyms for breeds, groups, types and varieties worldwide, the dictionary aims to include all names found in the literature, 'defining' each breed or type with a brief indication of identifying characteristics, uses and source of origin. Expanded into a new edition, this established and trusted resource: - Extends coverage to include yak, reindeer and camelids in addition to the existing cattle, sheep, pigs, goats, horses, asses and buffalo - Features well over 10,000 entries and cross-references on breeds, sub-breeds, types, varieties, strains and lines of species - Covers newly created and now-recognised local breeds documented over the last two decades An important updated work, Mason's dictionary forms a useful reference for livestock breeders and academics interested in breeds, as well as national and international organizations with interests in livestock.
Something has clicked in the world order, and you have a chance to look at things around us from a different angle. What is: "fear of being human"? What is it like to "see wrongdoing and remain silent"? When do we turn into our executioners? You avoid such difficult questions to the last. Maybe it would be better to use the example of one dog that lives in a world of total fear, lies and greed? Lives like a sheep among sheep...
A succinct reference for those assessing and managing the reproductive functionality of male animals, this practical manual contains both generic and species-specific information suitable for widespread worldwide application. It covers all relevant aspects such as handling and restraint, physical examination, reproductive examination, important reproductive diseases, biosecurity, semen collection and its assessment, mating behaviour, and fundamentals of semen handling and preservation for artificial breeding. A simple, concise 'go-to' for the useful techniques and procedures of animal andrology, this book: - Covers a wide range of species, including cattle, sheep, goats, pigs, horses, water buffalo, camelids and dogs - Provides normal values and ranges for important male reproductive traits, as well as guidelines for breeding soundness evaluations - Includes extra supplementary illustrations, protocols and resources through accompanying website to enable further learning. With information presented in a manner that will remain useful for years to come, Manual of Animal Andrology is an essential resource for veterinarians, theriogenologists, animal breeders, and students of veterinary and animal sciences.
outlines the link between genes and performance in farm animalsshows tools for more effective genetic selectionhighlights the role and ethical implications of new reproductive and molecular genetic technologiesThe application of scientific methods to animal breeding has led to major improvements in the output, cost and quality of animal products over the last few decades. This book describes the principles of genetic improvement of farm livestock and the practical application of these principles to dairy cattle, beef cattle and sheep breeding.This title has been taken over by CABI Publishing from Farming Press and was originally published in 1998
Paratuberculosis, also referred to as Johne's disease, affects cattle, goats, sheep, buffalo, deer and other ruminants. Examining the epidemiology of paratuberculosis, the organism that causes the disease, and practical aspects of its diagnosis and control, the book also addresses the link between paratuberculosis in the food chain and human health implications, including Crohn's disease. This timely new edition: - builds on a strong foundation to update, streamline and better structure existing chapters with important new developments from the last decade; - includes new chapters discussing the fast-growing field of whole genome based comparative genomics, and the increasing opportunities for disease control in low- and middle-income countries; - Brings on board rising star new authors from diverse backgrounds to include varied perspectives. A truly comprehensive, critical reference resource, this book is an essential reference for large animal veterinarians, livestock industry personnel and those involved in the dairy and meat industries, as well as microbiologists, researchers and students in these fields.
This ebook tells the story of one of the deadliest infectious diseases known: Rocky Mountain spotted fever. Originating as an emerging infectious disease on the western frontier that killed up to 90% of infected persons, Rocky Mountain spotted fever is caused by a curious organism, Rickettsia rickettsii. Rocky Mountain Spotted Fever, Second Edition explains what a rickettsia is, how it lives in nature, and how, when, and where ticks transmit the bacteria to humans. The features of the disease and its potential cures are described in language accessible to persons with little scientific background, making this book a terrific resource for the general reader.
This book is contemporary, topical and global in its approach, and provides an essential, comprehensive treatise on bovine tuberculosis and the bacterium that causes it, Mycobacterium bovis. Bovine tuberculosis remains a major cause of economic loss in cattle industries worldwide, exacerbated in some countries by the presence of a substantial wildlife reservoir. It is a major zoonosis, causing human infection through consumption of unpasteurised milk or by close contact with infected animals. Following a systematic approach, expert international authors cover epidemiology and the global situation; microbial virulence and pathogenesis; host responses to the pathogen; and diagnosis and control of the disease. Aimed at researchers and practising veterinarians, this book is essential for those needing comprehensive information on the pathogen and disease, and offers a summary of key information learned from human tuberculosis research. It will be useful to those studying the infection and for those responsible for controlling the disease.
China is one of the world's largest developing agricultural countries and dominates the international livestock revolution in terms of its aggregate size and growth rate. While the sheep meat industry is still in the early stages of development, it is an excellent example of the upheaval taking place in Chinese agriculture. This book focuses on the growing sheep meat industry while drawing on associated research from other areas of the Chinese livestock section. Using this research, the authors use the sheep meat industry case study to illustrate the broader trends that apply more generally to the Chinese livestock sector, especially in the case of ruminant livestock.