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      • Veterinary anatomy & physiology
        September 2018

        Veterinary Anatomy

        The Regional Gross Anatomy of Domestic Animals (Completes in 2 Parts)

        by Vitthal R.Bhamburkar & Sanjay B. Banubakode

        The text of this book with regional approach of teaching and studying veterinary gross anatomy has been divided in six parts. The first part comprises the basics of veterinary anatomy described in the conventional form of systemic anatomy while the remaining five parts comprise region wise description of gross anatomy. Each of these parts contains the description of all anatomical structures viz. bones, joints, muscles, viscera, blood vessels, lymphatics nerves, etc located in the respective region of the animal body viz. head, neck, thorax, abdomen, pelvis and the fore and hind limb. Bovine animal, the ox, has been considered as a model species for detail description of the anatomical features, while the major differences or remarkable features in other species like horse, dog, sheep and goat, pig and fowl have been described under a separate heading as Comparative Anatomy at the end of each section. In addition to this, a separate section on Applied Anatomy has been introduced at the end of each regional part. This will make it easy to understand the applications of the anatomical features that form the basis of surgical, diagnostic, medical and obstetrical techniques in the solution of clinical disorders which is the main purpose of regional pattern of learning the anatomy. Because of these distinctive features, the book has become a little voluminous and therefore, had to be split into two volumes. Part-I comprises the first three parts viz-General Systemic Anatomy, Anatomy of Head and Neck and the Anatomy of Thorax while the Part-II comprises the next three parts viz- the Anatomy of Abdomen and Pelvis, the Anatomy of Fore limb and the Anatomy of Hind Limb.

      • Physiology
        October 2011

        Physio-Biochemistry and Biotechnology of Vegetable Crops

        by M.K. Rana

        This book is aimed at providing systematic information on nutritional importance of vegetables in human nutrition, physiology, post-harvest technology, biochemistry and biotechnology of vegetables at a single source. The book contains very concise and precise information on physio-biochemical and biotechnological aspects of vegetable crops and also covers areas like resistance against diseases and herbicides and tolerance against drought and salinity and the physical aspects of quality, i.e., shape, size, texture, colour, tenderness, etc. It also contains the information on best possible solutions of problems faced by the students, scientists, growers and trade. The information given in this book is truly based on scientific records of scientists working on vegetables in various institutes. The book on physio-biochemical and biotechnological aspects of vegetable crops compiled for the students of postgraduate and postdoctoral programs is one such attempt to make them learn and understand the subject more precisely and motivate them o improve their knowledge in the field of physio-biochemistry and biotechnology of vegetables crops to meet the future needs. In addition, this book may be user-friendly to others who have the concern to expand their knowledge in the field of physio-biochemistry and biotechnology of vegetable crops and wish to fetch more remuneration from vegetable crops.

      • Veterinary anatomy & physiology
        February 2021

        Fundamentals of Veterinary Developmental Anatomy

        by T.S.Chandrasekhara Rao & P.J.Ramayya

        The book is useful to the Postgraduate students and ResearcheThis book is mainly emphasized on development and differentiation of various organs of domestic animals. In this book every is summarized with some important points at the end of the each which shall be useful to the students. The text material of this book is supported by well drawn illustrations.Teratology is an important aspect of the Developmental Anatomy. Hence, some important congenital abnormalities also have been mentioned in this text book.

      • Veterinary anatomy & physiology
        July 2015

        Extension Education Management In Veterinary Science & Animal Husbandry

        by Ruchi Singh, Mk Mandal

        The book is intended to describe the chemistry of several of the important processes which take place in the soil. These are discussed in detail in the appropriate chapters which include treatments of precipitation and of ion-exchange reactions, adsorption and the formation of complexes and of oxidation and reduction.

      • Zoology & animal sciences
        September 2011

        Introduction To Animal Physiology

        by Satish Kumar Jindal

        This text book on Physiology of Animals is intended to be useful for elementary animal physiology course in colleges of agriculture, zoology, veterinary and animal sciences. In all chapters, the aim has been to present a clear and concise account of the functioning of various systems of domestic animals. Where appropriate, examples from human and non domestic animals such as rat and rabbit have been cited. Physiology has now grown into a vast discipline. The book covers and explains the following deeply: o Nature and Scope of Physiology o Body Fluids: Water, Electrolyte and Acid Base Balance o Respiration o Blood o Circulatory System o Structure & Functions of the Kidney o Rumen Function o Digestion & Metabolism o Vitamins and Minerals o Endocrine Glands and Their Secretions o Reproduction in the Male o Female Reproduction o Lactation o Nervous System o Bone, Skin and Special Senses o Physiology of Temperature Regulation

      • Zoology & animal sciences
        June 2020

        Impact of Climate Change on Livestock Health and Production

        by Gangadhar Nayak, Kautuk Kumar Sardar, Bhabesh Chandra Das & Debiprasanna Das

        This volume of 30 chapters contributed by reputed authors covers: Diversification of livestock and crops. Integration of livestock systems with forestry and crop production. Drought and heat wave tolerant varieties. Strategies for reduction of Green House Gases emission from ruminants. Application of GIS and remote sensing technologies. Breeds with inherent genetic capabilities to adapt to climate change. This book also takes into account the climate change adaptation, mitigation practices, and policy frameworks for promotion of sustainable livestock and poultry production.

      • Veterinary medicine
        September 2022

        Veterinary Physiology

        by Satish Kumar Jindal

        This book is intended to serve as a text book of Physiology for students of Veterinary colleges, schools, veterinary technicians, students seeking information about domestic animals. In all, the aim has been to present a clear and concise account of the functioning of various systems of domestic animals. Where appropriate, examples from human and non-domestic animals such as rat and rabbit have been cited. Physiology has now grown into a vast discipline. The book covers and explains the subject as per the latest syllabus being decided by the Veterinary Council of India for veterinary graduates. Finally, the book also elucidates a comprehensive yet a representative description of a large number of challenges faced by veterinary and animal science students.

      • Veterinary medicine
        October 2022

        Fundamentals of Veterinary Anatomy

        by T.S. Chandrasekhara Rao & P. Jagapathi Ramayya

        Thebook meets the requirementts of the students and faculty. The material available in the this book has been prepared based on our previous experiences in practical classes and also some information was collected from the standard text books of Veterinary Anatomy and also Madras Veterinary College Lecture Notes prepared by Faculty of Madras Veterinary College, Chennai. In this book every topic is supported by hand drawn diagrams and photographs of original specimens available in the department.

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