Horticulture

Peach

Botany, Production and Uses

Edited by Desmond R Layne, Daniele Bassi.

Description

The Peach provides a comprehensive up to date reference work, summarizing our knowledge of peaches and their production worldwide and includes an extensive colour plates section. Chapters written by international authorities address botany and taxonomy, breeding and genetics of cultivars and rootstocks, propagation, physiology and planting systems, crop and pest management and postharvest physiology. The book also includes a contribution on the history of cultivation and production trends in China with historical references dating back to 1100 B.C for the first time in the English language.

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Rights Information

Foreign rights available. We will positively consider translations of abridged versions of this title. If you wish to receive image and/or design files, please let us know at the beginning of the process and when making an offer. CABI reserves the right to charge an additional fee for such requests, which will be added to the overall fee, and to refuse such requests if the files are not available or for any other reason.

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CABI (CAB International)

CABI (CAB International)

CABI (CAB International) is an international, non-profit body improving lives by providing information & scientific expertise to solve problems in agriculture & the environment.

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Bibliographic Information

  • Publisher CAB International
  • Publication Date September 2008
  • Orginal LanguageEnglish
  • ISBN/Identifier 9781845933869 / 1845933869
  • Publication Country or regionUnited Kingdom
  • FormatHardback
  • Primary Price 150 GBP
  • Pages632
  • ReadershipProfessional and Scholarly
  • Publish StatusPublished
  • Copyright Year2008

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