Organic Fruit Growing
by Karl Lind, Gottfried Lafer, Karl Schloffer, Georg Innerhofer, Hans Meister
Description
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Rights Information
Foreign rights available. We will positively consider translations of abridged versions of this title. If you wish to receive image and/or design files, please let us know at the beginning of the process and when making an offer. CABI reserves the right to charge an additional fee for such requests, which will be added to the overall fee, and to refuse such requests if the files are not available or for any other reason.
Endorsements
“This book is timely and a much needed addition to the literature on organic food production.” R Walden, Horticulture Research International, East Malling, UK "This is an excellent, authoritative and highly useful book and a very welcome new arrival." B Sherman, Biological Agriculture and Horticulture, 22, 2004 "This book is well written and a good basis for work in schools and colleges. It is a useful reference book for organic growers and traditional growers and should help them to decide if they should shift to organic production of apples, pears and plums." Hanne Lindhard Pedersen, Journal of the Science of Food and Agriculture, 85(4), 2005
CABI (CAB International)
CABI (CAB International) is an international, non-profit body improving lives by providing information & scientific expertise to solve problems in agriculture & the environment.
View all titlesBibliographic Information
- Publisher CAB International
- Publication Date September 2003
- Orginal LanguageEnglish
- ISBN/Identifier 9780851996400 / 085199640X
- Publication Country or regionUnited Kingdom
- FormatHardback
- Primary Price 95 GBP
- Pages304
- ReadershipProfessional and Scholarly
- Publish StatusPublished
- Copyright Year2003
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