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For over 25 years No Starch Press has set editorial standards with the world's leading technical books on computer security, hacking, and programming.
View Rights PortalFor over 25 years No Starch Press has set editorial standards with the world's leading technical books on computer security, hacking, and programming.
View Rights PortalOB STARE is a Spanish publisher specialized in conscious maternity, early childhood education and development that supports knowledge and freedom of choice. We publish inspirational books for a new way of looking, including empowerment, gender equality, self-love and sexual diversity.
View Rights PortalThis book provides comprehensive and up-to-date knowledge relating to the morphological, structural, and functional characteristics of tuber starches, particularly in relation to their applications in food and industry. In recent years there has been significant progress and extensive research conducted on tropical root starches and especially on some of the lesser known tuber crop starches. There has also been a shift towards using biomaterials in place of synthetic materials in various applications. As researchers investigate the availability of natural products with similar properties, starch has been identified as a reliable alternative to these synthetic materials. Reflecting the growing body of research, Tropical Tuber Starches: - Explores the structure, properties and applications of tropical root and tuber starches (cassava, sweet potato, aroids, yams and other minor tuber crops) - Includes a chapter on the methodology for starch characterisation - Covers patents on starch-based products and the commercial potential of tropical root starches A valuable resource for researchers and students, plant breeders, and commercial producers working with, or considering working with, tropical tuber starches. Table of Contents 1: Introduction - Tropical Tuber Crops and Their Importance 2: Starch - General Considerations 3: Cassava 4: Sweet Potato 5: Aroids 6: Yams 7: Other Starches 8: Starch Modifications 9: Applications of Tuber Starches 10: Characterization and Analysis of Starches 11: Conclusions and Future Prospects
Root and tuber crops are important to agriculture, food security and income for 2.2 billion people in developing countries. These species produce large quantities of dietary energy and have stable yields under difficult environmental conditions. This second edition of Tropical Root and Tuber Crops is an authoritative treatment of four important root and tuber crops: cassava. sweet potato, yams, and aroids. The same format is followed for each crop: Origin and History, Taxonomy and Botany, Breeding and Genetics, Developmental Physiology, Agronomy, Pests and Diseases, Post-Harvest Quality and Marketing. This new edition reviews the scientific literature produced during the last decade and presents major technical advancements. Modern molecular tools have been used to clarify the phylogeny, taxonomy and origin of these species. Similar advances have been made in physiology, agronomy, pathology and product chemistry. It is essential reading for students, researchers and horticulturists.
Most of the world's poorest smallholders depend on tropical roots and tubers crops as their principal source of food and nutrition. These species produce large quantities of dietary energy and have stable yields under difficult environmental conditions. The most important crops are cassava, sweet potato, yam and the aroids, sharing important common traits such as bulkiness, post-harvest perishability and vegetative propagation. This book compiles the most up to date information on the origin, genetics, physiology, agronomy, pests and diseases and post harvest processing of these crops, while attempting to provide ideas for further research and development.
Cassava is a major tropical tuber crop found throughout the tropics (India, Oceania, Africa and Latin America). Hitherto, there has been no single text covering all aspects of cassava biology, production and utilization. This book fills that gap, representing the first comprehensive research level overview of this main staple crop. Chapters are written by leading experts in this field from all continents. The book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.
This volume considers ornamental bulbs, including the related storage organs of corms and tubers. An immense amount of research literature has been distilled, such that general principles are stressed throughout, but common examples are considered in some detail.
Covering all aspects of practical plant nematology in subtropical and tropical agriculture, the third edition of this definitive global reference work is fully revised and in full colour throughout. It covers the presence, distribution, symptomology and management of all economically important plant parasitic nematodes damaging the world's major food and cash crops. This includes: rice, cereals, solanum and sweet potatoes (and other root and tuber crops), food legumes, vegetables, peanut, citrus, fruit tree crops, coconut and other palms, coffee, cocoa, tea, bananas, sugarcane, tobacco, pineapple, cotton, other tropical fibres, spices and medicinal plants. New content for this edition includes: - A chapter on nematode soil biodiversity and soil health. - Reflections on the future impact of nematodes and nematology on food security. - The importance of climate change, emerging threats, and new management technologies for large and small subsistence growers. - Significant revisions to the IPM chapter and chapters on vegetables, citrus, legumes, tuber crops, cotton, peanut and banana where major advances in nematode management have occurred. This book is highly illustrated, with up-to-date practical guidance on methods of extraction, processing and diagnosing of different plant and soil nematodes and on integrated pest management. It remains an invaluable resource for those studying and working in the area of crop protection.
Activating the Knee provides 120 exercises to stretch, strengthen and improve mobility, with detailed photographs and clear instructions. They can be combined to create a personalized exercise program.
This book is a collaborative work of experts in strength, body building, rehabilitation training and sports medicine. It is a manual for knee protection, functional training and injury recovery, offering practical and comprehensive guidance for athletes. The writer intends to share his own experience of healing knee pain with readers. 内容简介 力量、体能、体形、康复训练专家与运动医学专家的鼎力之作,膝关节保健、功能性训练与伤后康复训练手册,实用、全面的运动者有效护膝指南!作者以亲身经历与万千读者一起见证“终结膝痛”!
»Ein Liebhaberbändchen zum Mit-sich-Herumschleppen (nicht nur in Paris), zum Fotos-Anschauen (Paris, wie es einmal war, von unnachahmlichem Zauber), zum Sich-Freuen, daß es solche Bücher noch gibt.« BuchJournal
Cancer patients often suffer from malnutrition. Not only do they lack energy-providing macronutrients such as protein, fats and carbohydrates, they particularly lack the micronutrients that regulate the metabolism. Micronutrients such as vitamin D, selenium, L-carnitine, omega-3 fatty acids and vitamin C significantly contribute to supporting the immune system of cancer patients, reducing inflammatory processes, alleviating the side effects of cancer therapy, and improving their quality of life. This patient guide provides information about the relationship between cancer, malnutrition, micronutrient deficiencies, the influence of cancer therapeutics on micronutrient balance, and how cancer patients can support their therapy and improve their quality of life with a controlled intake of micronutrient
A wider understanding of potato postharvest practices is needed to improve working relations between growers, agronomists, pathologists and crop store managers. Providing a comprehensive examination of international potato production, this book identifies which storage systems suit particular climatic zones as well as considering interactions between crop microclimate, dehydration, crop cooling, condensation and disease development. Potatoes Postharvest will guide the reader through the activities following harvest from store loading, store management, and grading to packaging and dispatch.
Assemblages of cancer illustrates the tensions in the experiences and context of breast cancer in Western Europe. Breast cancer is presented as a success story in oncology, especially in countries with advanced, universal healthcare systems. At the same time, individual experiences are shaped by uncertainty, local variability of healthcare provisions, and the need for patients to assemble information about the treatments, knowledge on healthcare systems navigation, and different processes of meaning-making to manage the uncertainty and variability characterising individual outcomes. The book explores both how individual bodies and experiences are transformed by different local medical practices, institutions and discourses of breast cancer and how patients need to find their own way in these contexts. Assemblages of cancer is based on ten years of ethnographic work with patients and medical professionals in the UK, France and Italy.
This fully updated second edition covers all aspects of practical plant nematology in subtropical and tropical agriculture. It covers the major food and cash crops including; rice, cereals, solanum and sweet potatoes and other root and tuber crops, food legumes, vegetables, peanut, citrus, tree and fruit crops, coconut and other palms, coffee, cocoa, tea, bananas, sugarcane, tobacco, pineapple, cotton, other tropical fibres, spices, condiments and medicinal plants. It provides practical guidance on methods of extraction, processing and diagnosing of different plant and soil nematodes and on integrated pestmanagement.
Potatoes are a staple crop around the world. Covering all aspects of botany, production and uses, this book presents a comprehensive discussion of the most important topics for potato researchers and professionals. It assesses the latest research on plant growth such as tuber development, water use and seed production, covers all aspects of pest management and reviews postharvest issues such as storage, global markets, and of course, nutritional value and flavour.
Paris 1838: Ein geheimnisvoller deutscher Herzog kämpft in den verrufensten Gegenden der Stadt für Gerechtigkeit, denn im Labyrinth der nächtlichen Gassen treiben so allerhand finstre Gestalten ihr Unwesen. Eugène Sue (1804-1857) gehört zu den meistgelesenen Autoren des 19. Jahrhunderts. Die Geheimnisse von Paris wurden bei Erscheinen 1843 schlagartig zum Bestseller. Einer der spannendsten und furiosesten Romane der europäischen Literatur!
Dioscorea species, commonly known as yams, are tuberous plants that constitute a major staple food in many parts of Africa, South East Asia, Latin America and the South Pacific. Yams are cultivated in about 50 mainly tropical countries, and the world annual production of edible tubers is around 73 million tonnes. This book evaluates the current state of knowledge about yams, and how this knowledge affects practices in production, cultivation and postharvest technology. Dioscorea is a diverse genus in terms of its geographical origin, domestication, morphology, chemistry and breeding. Therefore, besides concentrating on the dozen or so species that are used as major food crops, the book examines species that have limited commercial or domestic value at present, but have the potential in future to contribute to the production and utilization of this crop. This book: · Covers botany, taxonomy, composition, uses, cultivation, handling, storage, diseases, pests and production. · Describes the yam industry in the main producer countries, and around 100 of the most commonly grown species. · Reviews many Dioscorea species that may be developed in the future. It is an essential resource for researchers in horticulture, yam growers, breeders and postharvest technologists.
Milde Septembertage in Paris: Nach fast dreißig Jahren kehrt Eric zurück in die Stadt, von der er einmal gehofft hatte, sie würde ihm die Erfüllung bringen. Statt dessen brachten ihn die Tage mit Claudine an den Rand der Verzweiflung – Claudine mit ihren hellen, fast weißblonden Haaren, die Hände in den Taschen ihres grünen Mantels vergraben. Jetzt scheint eine Wiederbegegnung möglich. Und es stellt sich die Frage, ob »einer nicht genauso aus dem besteht, was er nicht gelebt hat, wie aus dem, was durch Zufall seine Wirklichkeit geworden ist«. -- Mit Zeichnungen von Nanne Meyer.
This book provides up-to-date and comprehensive coverage of the research and application of Integrated Pest Management (IPM) in tropical regions. The first section explores the agro-ecological framework that represents the foundations of IPM, in addition to emerging technologies in chemical and biological methods that are core to pest control in tropical crops. The second section follows a crop-based approach and provides details of current IPM applications in the main tropical food crops (such as cereals, legumes, root and tuber crops, sugarcane, vegetables, banana and plantain, citrus, oil palm, tea, cocoa and coffee) and also fibre crops (such as cotton) and tropical forests. Integrated Pest Management in Tropical Regions: · Explores the techniques aimed at controlling pests in agro-ecosystems sustainably while reducing secondary effects on the environment and on plant, animal and human health · Contextualizes IPM within our current knowledge of climate change and the global movement of organisms · Covers integrated strategies to contains pests in major tropical food crops, fibre crops and trees · Discusses options and challenges for pest control in tropical agriculture
The decision for cancer treatment has been taken and now a difficult time begins for the cancer patient: complex treatment regimens, side effects, fear. As a trusted confidant and competent point of contact in primary care, the pharmacist is called upon to play a key role. This collection of up-to-date articles provides support in the management of side effects from nausea to cardiotoxicity, gives assistance in interpreting warning signs of complications and highlights particular groups of patients such as pregnant women, geriatric, cachectic or palliative patients.
Die tollen Fowleys und ihre Freunde Vor ein paar Jahren machte ich Urlaub auf dem Bauernhof meines Sohnes. Meine beiden Enkelkinder waren ungefähr sechs oder sieben Jahre alt. Sie wussten, dass ich gerne Geschichten erzähle, und jeden Abend, bevor sie schlafen gingen, erzählte ich ihnen von den Tieren auf ihrer Farm. Sie wollten immer mehr hören ... Die Geschichten handelten von Fluffy dem Hühnchen, seinem Freund John Ernest der Schildkröte, Hi-Ho dem Pferd, Gideon der Ziege, und den anderen – kurz gesagt, ein fröhlicher Haufen! Ich kehrte nach Hause zurück und erhielt ein paar Tage später einen Brief von meiner Schwiegertochter, in dem ich gebeten wurde, die Geschichten aufzuschreiben, damit sie ihren Kindern vorlesen konnte. Und so entstand dieses Buch. Alle, die Winnie the Pooh, Der Wind in den Weiden, Der Hobbit, und all diese wundervollen Bücher unserer Kindheit geliebt haben, werden auch dieses Buch lieben und ein paar Stunden Unterhaltung genießen, unabhängig vom Alter. Ich schreibe seit über fünfzig Jahren; Einige meiner Arbeiten wurden bereits veröffentlicht, andere sind noch in Vorbereitung. Ich habe mit der Veröffentlichung dieses Buches gewartet, bis ein passender Illustrator gefunden wurde. Ich hatte das Glück, mit Miss Friedman zusammenzuarbeiten, die es geschafft hat, die Charaktere der Geschichten auf einzigartige Weise zu personalisieren. Viel Spaß! Ihre Rosa Raacz