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      • HACHETTE PRATIQUE - EPA - LA PLAGE

        Hachette Pratique, E/P/A and La Plage are three major players in the world of practical illustrated books. Hachette Pratique is France's leading publisher of cookery and wine books, E/P/A is renowned for its high-quality coffee table and reference books and La Plage for its books focused on environment-related issues. With its new Imprint Le Lotus and The Elephant, Hachette Pratique now offers a wide range of titles in the field of Esoterism.

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      • Trusted Partner
        December 2023

        Key Questions in Clinical Farm Animal Medicine, Volume 2

        Types, Causes and Treatments of Infectious Disease

        by Tanmoy Rana, A Ashwini, B. K. Bhagya, Sabita Behera, Dipanwita Bhattacharya, Banothu Dasmabai, Nourhan Eissa, Lesley Farms, G.K. Chetan Kumar, Lunavat Gopala, Ola H. Harb, Abbas Rabiu Ishaq, Dayanidhi Jena, Anil Kumar, Ankesh Kumar, Praveen Kumar, Archana Mahapatra, Ram Niwas, Sunil Punia, R. Nethra, Pratistha Shrivastava

        Providing well over 1,500 questions to test your knowledge of clinical farm animal medicine, the book has been produced in a convenient format so that it can be used at any time in any place. Each chapter starts with a brief introduction to the topic before providing relevant multiple-choice questions. Covering clinical veterinary medicine for common livestock species, this book includes questions about: - diseases of the reproductive, integumentary and urinary systems; - anaesthesia and pain management; - perinatal and geriatric diseases. With full chapters also covering diseases of the eye and ear, this self-test resource for students provides a convenient and useful current source of information to anyone interested in learning, revising and assessing their knowledge.

      • Trusted Partner
        Agronomy & crop production
        September 2011

        Biology and Breeding of Food Legumes

        by Geert Angenon, Ashwani K Basandrai, Judith Burstin, Steven B Cannon, S K Chaturvedi, H K Chaudhary, Percy Maruwa Chimwamurombe, Nazmul Haq, Manabu Ishitani, Shiv Kumar, Monika Lulsdorf, Michael Materne, Nobuko Ohmido, Klaus Oldach, Reid G Palmer, Marta Santalla, Jessica Schlueter, B B Singh, Mohar Singh, Carlos Roberto Spehar, Brijesh K Tiwari, Cenzig Toker, Rajeev K Varshney, Maria Wedzony, Asibuo James Yaw. Edited by Aditya Pratap, Jitendra Kumar.

        Food legumes are important constituents of human and animal nutrition, supplying high quality proteins crucial for a balanced diet. These crops also play an important role in low-input agricultural production systems by fixing atmospheric nitrogen. Despite systematic and continuous breeding efforts by legume researchers all over the world, substantial genetic gains have not been achieved. These issues require immediate attention, and overall, a paradigm shift is needed in breeding strategies to strengthen our traditional crop improvement programs. To this end, Biology and Breeding of Food Legumes provides extensive information on their history, origin, evolution and botany, as well as breeding objectives and procedures, nutritional improvement, industrial uses, post-harvest technology and recent developments made through biotechnological intervention.

      • Trusted Partner
        Tourism industry
        November 2009

        City Tourism

        National Capital Perspectives

        by Dr Abel Duarte Alonso, Caroline Andrew, Mark Bruce-Miller, Thanh-Huong Bui, Paul Byrne, Guy Chiasson, Malcolm J M Cooper, Tracey J Dickson, Anya Diekmann, Jerry Eades, Deborah Edwards, Robert Govers, Tony Griffin, Claire Haven-Tang, Bruce Hayllar, Ernie Heath, Joan C Henderson, Charles Inskip, Myriam Jansen-Verbeke, Lee Jolliffe, Eleri Jones, Elizabeth Kruger, Ghada Masri, Geraldine Maulet, László Puczkó, Ir. Pratap Raju, Tamara Rátz, Carin Rustema. Edited by Robert Maitland, Brent W Ritchie.

        Capital city status attracts and drives tourism by enhancing a city’s appeal to the tourist and its international standing. With a focus on city tourism themes, this book examines subjects including the identity of a city in a tourism context and practical matters such as promoting the city as a product. By examining tourist activities in national capitals, the book addresses issues in capital city development as tourist destinations with a broad, international approach and case studies on major tourist cities.

      • Trusted Partner
        December 2024

        Climate Change and Food Security

        by Sukanta Mondal, Pankaj Singh, Ram Lakhan Singh, Abhijith Padukana, Yasmeen Basade, Bikash Kanti Biswas, Olipriya Biswas, Saronik Bose, Amrita Chakraborty, Sirshendu Chatterjee, Himani Chhatwal, Radadiya Chirag, Sudip Kumar Das, Jalpa Dobaria, Pranabesh Ghosh, Pawan Kumar Kanaujia, Abhishek Konar, Bimal Prasanna Mohanty, Muralidhar Y., Anupama Ojha, Ashutosh Pandey, Yash Pandey, Akarsh Parihar, Satish S. Patil, Ramya Putturu, Samar Singh, Saumya Singh, Sravanthi Mannem, Sudheer Korukonda, Himanshu Sekhar Swain, Mukesh Pratap Yadav, Aditya Kodagu, Geetha Nagaraja, Shreya Singh

        The effects of climate change on food production and security are many and varied and represent one of the biggest challenges facing humanity today. As the human population increases there is increasing pressure on land availability and water resources. In many staple crops, warming temperatures have caused decreases in overall yields but at the same time the demand for cheaper and more sustainable food has increased. This edited volume examines the effects of climate change on all aspects of food production and how this is affecting food security in many parts of the world. The book presents a series of chapters which describe new technologies aimed at mitigating these effects via, for example, genetic modification, microbial science, and the introduction of new crops. · Information is presented in a very accessible and logical format. · The book focuses on sustainable food security and safety, illustrated with case studies. · The chapters cover the latest thinking on food security via sustainable livestock and agricultural production. · The book describes the social issues related to food safety, regulatory frameworks, and policies in the light of climate change.

      • Trusted Partner
        September 2024

        Potential Pulses

        Genetic and Genomic Resources

        by Rahul Chandora, T Basavaraja, Aditya Pratap, Daniel B. Adewale, Michael Abberton, Gopal Katna, Parul Sharma, Kanishka Chandora, Martial Nounagnon, Gautier Roko, Nadège Adoukè Agbodjato, Durand Dah-Nouvlessounon, Olubukola Oluranti Babalola, Lamine Baba-Moussa, Mithlesh Kumar, Kirti Rani, Shailesh Kumar Jain, Moti Lal Mehriya, Gayacharan, Swarup K. Parida, Amit Kumar Singh, Debashish Chattopadhyay, D. C. Joshi, P.S. Basavaraj, Ramya Rathod, Krishna Kumar Jangid, K.M. Boraiah, C.B. Harisha, H.M. Halli, Kuldeep Tripathi, K. Sammi Reddy, Carine Nono Temegne, Isabel Milagros Gavilan Figari, Esaïe Tsoata, Paul Agendia, Francis Ajebesone Ngome, Anupam Tripathi, S. Gurumurthy, C. Mahadevaiah, Devindrappa

        The fight against global hunger demands a fresh perspective. Lesser-known legumes, often called 'potential pulses', can play a pivotal role. These underutilized powerhouses, including adzuki bean, bambara groundnut, faba bean, cowpea, grass pea and horse gram, among others, are currently untapped resources. Their potential goes beyond their ability to thrive in harsh environments (caused by high temperature, drought, etc.) and fix nitrogen. With increased understanding of these legumes and their genetic and genomic potential, we can unlock a new world of sustainable and nutritious food sources. This book explores: The rich genetic diversity of potential pulses and its role in resilience. How advanced genomics can identify traits for improved yields, pest resistance, and climate adaptation. Strategies for conserving and utilizing these valuable genetic resources. Breeding programmes harnessing genetic potential to create next-generation pulse varieties. Focusing on the untapped genetic and genomic potential of these legumes, this book empowers researchers, breeders, and policymakers to unlock a new era of food and nutritional security. By leveraging the power of their genes, we can transform underutilized pulses into the nutritional heroes of tomorrow.

      • Trusted Partner
        November 2024

        The Handbook of Zoonotic Diseases of Goats

        by Tanmoy Rana, Oluwawemimo Adebowale, Akanksha Agnihotri, Isha Agrawal, Vivek Agrawal, Anuja, M. Bhavya Sree, Shruti Bhatt, Suman Biswass, M.N. Brahmbhatt, Alok Kumar Chaudhary, J.H. Chaudhary, Shubhamitra Chaudhuri, Nidhi S. Choudhary, Pooja Dawar, Gaurav Charaya, Manaswini Dehuri, Anuj Kumar Dixit, Phelipe Magalhães Duarte, Z.B. Dubal, Nourhan Eissa, Negin Esfandiari, Meena Goswami, Pouneh Hajipour, Abbas Rabiu Ishaq, Saiful Islam, Supnesh Jain, Nirmala Jamra, G.P. Jatav, Ranbir Singh Jatav, J. Jayalakshmi, A.K. Jayraw, J. Jyothi, Jaysukh B. Kathiriya, Jasleen Kaur, Jitendra Kumar, Pradeep Kumar, K. Lahari Teja, Mahmuda Malik, Jinu Manoj, Hakim Manzer, Apoorva Mishra, Dwarikanath Mohanty, M. Reza Najafi, Simant Kumar Nanda, J.B. Nayak, Sumit Kumar Patel, Nishant Patel, Aditya Pratap, Indu Panchal, Salil Pathak, Shashi Pradhan, Natalia Pshenichnaya, Md. Tanvir Rahman, Saindla Rakesh, P. Ramadevi, Yudhbir Rana, Hafiz Muhammad Rizwan, Kabita Roy, Rajesh Kumar Sahu, Sonali Thakur, Manoj K

        Goats are the predominant domestic livestock, and certainly the predominant small ruminant, in most of Asia, Africa and the warmer parts of Europe. Important for meat, milk, fibre and leather production, their widescale production and husbandry allows many opportunities for the spread of disease between livestock and their keepers. Taking a One Health approach to the issue, this book provides clear, accurate and comprehensive coverage of the zoonotic diseases of goats. Including information on aetiology, the epidemiology and transmission cycle, clinical symptoms, diagnosis, and prevention and control strategies, the book: - Helps readers quickly locate information about the disease's severity, mode of spread, treatment, and safety precautions; - Discusses the importance of educating animal owners about the public health implications of zoonotic diseases; - Reviews bacterial, viral, parasitic, rickettsial, and fungal diseases. An invaluable resource for veterinary practitioners and public health experts around the world, this book also provides a useful reference for researchers and students of animal disease and human health.

      • Horticulture
        June 2020

        Climate Change and Greenhouse Gases Emission

        by Pratap Bhattacharya

        The book Climate Change and Greenhouse Gases Emissions presents the principles, practices along with key messages on different relevant issues on climate change and greenhouse gases (GHGs) emissions in agriculture. The other important feature of the book is that techniques of GHGs measurements at field level with examples are presented which could be useful for practical studies. The book should give students a good foundation in climate change studies and inspire them to take up further studies in the advanced area of environmental sciences.

      • Education

        Paulo Freire

        Rousseau of the Twentieth Century

        by Bhattacharya, A.

        “A wealth of literature has been published about Paulo Freire, but nothing as comprehensive as this book. This book distinguishes itself by a detailed account of the historical, economic and social context , and on this basis Professor Bhattacharya draws a fascinating and comprehensive picture of one of the most famous and influential educational philosophers from the last half of the twentieth century” says Professor Ove Korsgaard of Danish University School of Education, Denmark and a doyen of adult education in Scandinavia. Besides, it provides a chapterwise critique of all the major works of Paulo Freire. This volume should prove to be extremely useful to students, teachers and researchers.

      • Biography & True Stories
        October 2018

        THE STREET

        A Novel

        by Hrishikes Bhattacharya

        She was abandoned at the Sealdah Railway station by her husband as she was barren. When Mashi sought help from the police they gang raped her. But she didn’t feel humiliated. Her husband had done worse. Over time she became the richest and most powerful woman of The Street! Your brethren you have treated with disrespect,You have denied them their simple human rights.You have made them stand and wait before you,And not given them a place in your affection.You must share with them all, their ignominy. This excerpt from the poem Apomanito by Rabindranath Tagore sums up how street children are shunned and abandoned by society in India. Even though we see them everywhere around us, we prefer to treat them as invisible beings. “Where he’ll be the next day or what he’ll do, I do not know, nor does he.” But Boomba and Toomba and many others like them exist—with their philosophy, their aspirations of life and love, their challenges, thrills and excitements. Is it time society began treating them like human beings?The Street goes beyond and explores the daily struggle for survival of street children, and the freedom they cherish and aspire.

      • Agricultural science
        August 2015

        Biochemical Aspects of Plant Physiology

        Technology and Methodology

        by Amitav Bhattacharya & Vijyalaxmi

        Biochemical methods are used in all branches of biological science including agriculture. Biochemical aspect is an integral part of plant physiology and this aspect is used to explain nearly all the phenomenon of physiological aspect of plant and/or crop. Technology and Methods for Biochemical Aspects of Plant Physiology is mainly intended for Post Graduate students and Researchers of Universities and of different Research Institutes. As It covers a broad range of subjects on the basic as well as the practical aspects of biochemical part of Plant Physiology, it is likely that it will be also useful for any student attending different theoretical or practical Plant Physiology as well as Biochemistry courses. The Book builds on: The theoretical principles and practicals with the description of different biochemical estimations, and it contains detailed experimental protocol (s) to perform experiments along with a collection and description of principles. 2. Practical knowledge regarding the techniques used and methods applied to investigate the properties of macromolecules. 3. How to determine the charge of weak acids, bases and macromolecules by taking into account their chemical environment. 4. How to determine the charge of weak acids, bases and macromolecules by taking into account their chemical environment. 5. How to measure the macromolecular concentration of solutions by spectrophotometry. 6. How to design protocols for the purification of proteins from cell cultures or tissues. Book is useful for conducting practical classes of undergraduate and post graduate students in Plant Physiology, Biochemistry, Biotechnology, Microbiology, Agricultural science, Environmental science, Nutrition, Pharmaceutical science and other biology- related subjects. Technologies and methods used for biochemical basis of plant physiology such as photosynthesis, photorespiration, plant pigments, carbon and nitrogen assimilation, plant nutrients, phenols, secondary metabolites, nucleic acid and vitamins should be very useful to not only post graduate student, but to research workers also.

      • Humanities & Social Sciences
        June 2014

        Environment,People and Development

        Experiences From Desert Ecosystems

        by Mahesh Kumar Gaur & Pratap Chandra Moharana

        Desert Regions are Familiar faces in many of History of the world. The Earliest civilizations and two of the worlds major Religions were born here. This publication Environment, People and Development: Experiences from Desert Ecosystems Highlights some of the Basic and technologically refined information from many parts of the Desert Ecosystems of the world.

      • October 2020

        The Dancing Poet

        Rabindranath Tagore and Choreographies of Participation

        by Rimli Bhattacharya

        Drawing on a range of visual archives and personal collections, the book casts Rabindranath Tagore as the ‘Dancing Poet’ – in whom the contours of a pan-Indian diversity seek to merge, albeit selectively, with that of the world, eschewing most emphatically the territorial borders of the nation-state while reiterating ‘civilizational’ strands. The book outlines the contradictions and possibilities in such aspirations, central to the new cultural texts that Tagore seeks to produce in lyric, song, dance, image and sangeet. These are strategic juxtapositions that may yet yield new insights into our old debates on modernity. The locus of this work continues to be the performing woman and the creation of new publics. Dance is the great signifier in this exercise. In the idiom of performance-dance, attempts are made to resolve anxieties about the erotic, to sublimate sexuality, and new dimensions explored in multiple modes of physical culture. Masculinities, whose other need not be femininity, figure prominently in these narratives. Focusing on the first three decades of the twentieth century, the book evokes an international backdrop – of Europe, Asia and the Americas between the world wars – and movements, revolutionary and reactionary, whose thrust was on putting ‘the people’ centre stage. It takes as a comparative frame cultural fronts emerging in locations as disparate as Russia, Japan and Germany alongside movements in colonial India. Overall, it marks a period when experiments were being made to weave together the hitherto exclusive discourses of education, art and entertainment in self-consciously alternative locales, often with a founding guru at the centre of activities.

      • January 2018

        The ‘Spring Thunder’ and Kolkata

        An epic story of courage and sacrifice 1965-72

        by Amit Bhattacharya

        The city of Kolkata was known as a city of processions and demonstrations until the ‘Spring Thunder’ crashed over Naxalbari in 1967. Since then, this historic city–shot down many a time–witnessed a saga of heroic struggles, undying revolutionary optimism and self-sacrifice. Inspired by Mao Tse-tung Thought and Charu Mazumdar, radical youth, students and workers rebelled against reaction to ‘make the ’70s the decade of Liberation’ in a way never seen before or after. This is the first modest attempt at writing the history of the city during that tumultuous phase. It includes rare photographs of activists, buildings and columns of importance and cover pages of original Party booklets and leaflets.

      • Education

        Education for the People

        Concepts of Grundtvig, Tagore, Gandhi and Freire

        by Bhattacharya, A.

        Yeats, the celebrated Irish poet said in his introduction to the book Gitanjali or Song Offering (1912) "...these prose translations from Rabindranath Tagore have stirred my blood as nothing has for years".The book received Nobel Prize in 1913. Ezra Pound said of the same work,"We have found our new Greece, suddenly.......I am not saying this hastily, nor in an emotional flurry, nor from a love of brandishing statement".This Bengali poet of India was founder of a University called Visva-Bharati, an institution founded on an Indian philosophy of education. Albert Einstein said of Gandhi,"generations to come, it may be, will scarce believe that such a one as this ever in flesh and blood walked upon this earth". For Gandhi, too, the path of India's deliverence was through education. Their thoughts have been brought into a living interaction with the thoughts of Grundtvig, the innovator of Scandinavian Folk High School and Paulo Freire, the Rousseau of the twentieth century. This book provides a strong North-South, trans-contextual, anti-colonial dimension to adult education....... should be of interest to those engaged in post-colonial studies and comparative education.

      • I am a Bird

        by Priyanka Singh / Shilpi Pratap

        A children’s fantasy adventure story of a child in dream, who becomes a bird and learns of the beautiful Indian trees and birds around her. An exclusive bilingual edition in Hindi and English.

      • Animal husbandry
        August 2015

        Nutraceuticals in Livestock and Poultry

        by Amitav Bhattacharya & Debashis Roy

        Today, nutraceuticals have been recognized as any natural product, food or dietary supplement that provides medical or health benefits including the prevention of diseases. Keeping these aspects in view, the book covers different types of Nutraceuticals used in livestock and poultry, their role, mode of application, advantages and disadvantages if any. In 1, the concepts of feeding nutraceuticals have been discussed and classified into several groups. 2 presents feeding of antibiotics to poultry and livestock species and how it has been gradually replaced by different feed additives preferentially called as nutraceuticals. 3 to 8 deals with different nutraceuticals often fed to poultry and livestock like probiotics, prebiotics, enzymes, organic acids, fatty acids and phytobiotics. The chapters introduce and classify the corresponding nutraceutical agents and then present a detail discussion on its efficacy as a feed ingredient, mode of action, specific rate of inclusion in the diet.

      • Agronomy & crop production
        November 2020

        Advances in Crop Production and Climate Change

        by A.S. Yadav, Narendra Kumar, Sanjay Arora, D.S. Srivastava & Hemlata Pant

        In recent years India has made notable advances in the fisheries. Progresses made in refinements of vessels, new line materials and line-handling systems, preserving the catch, the availability of oceanographic-sensor equipments and the utilization of satellite technology to locate potential fishing grounds have greatly improved the fishing power of longline vessels. Post harvest technology of fish has evolved in the last one decade to a more energy-efficient, cost-effective, and quality upgrading technology. Since fresh fish can get spoiled very quickly, the development of technology for post-harvest preservation and methodology to convert fish to value added products have also become popular in recent times. Value addition helps in getting high price for the fishery products. There is a need to develop competent human resources in the field of post harvest management of fish and production of value added products from them. It is required to inculcate vocational and entrepreneurial skills in order to widen employment opportunities, particularly among rural youth and the disadvantaged sections of the society as well as to enable self employment.

      • Technology, Engineering & Agriculture
        June 2020

        Artificial Intelligence in Agriculture

        by Rajesh Singh & Anita Gehlot, Mahesh Pratap Gehlot & Bhupendra Singh

        This book is a platform for anyone who wishes to explore Artificial Intelligence in the field of agriculture from scratch or broaden their understanding and its uses. This book offers a practical, hands-on exploration of Artificial Intelligence, machine learning, deep Learning, computer vision and Expert system with proper examples to understand. This book also covers the basics of python with example so that any anyone can easily understand and utilize artificial intelligence in agriculture field. This book is divided into two parts wherein first part talks about the artificial intelligence and its impact in the agriculture with all its branches and their basics. The second part of the book is purely implementation of algorithms and use of different libraries of machine learning, deep learning and computer vision to build useful and sightful projects in real time which can be very useful for you to have better understanding of artificial intelligence. After reading this book, the reader will an understanding of what Artificial Intelligence is, where it is applicable, and what are its different branches, which can be useful in different scenarios. The reader will be familiar with the standard workflow for approaching and solving machine-learning problems, and how to address commonly encountered issues. The reader will be able to use Artificial Intelligence to tackle real-world problems ranging from crop health prediction to field surveillance analytics, classification to recognition of species of plants etc.

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