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Michael O'Mara Books Ltd.
The Michael O’Mara imprint has illustrated and non- illustrated non-fiction titles for adults on history, sciences, marketing and management, biographies, humour and gift. The Buster imprint develops activity and reference titles for kids. The innovative range of this list develops the curiosity, knowledge and artistic fibre of our little ones. Finally, LOM Art includes a carefully curated list of artist-led titles. We have collaborated with talented illustrators from around the globe to create exquisite titles on drawing, painting, colouring, dot to dot, stickers and so much more!
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European historyOctober 2013Popular science and public opinion in eighteenth-century France
by Michael R. Lynn
Now available in paperback, Michael R. Lynn's book analyses the popularisation of science in Enlightenment France. He examines the content of popular science, the methods of dissemination, the status of the popularisers and the audience, and the settings for dissemination and appropriation. Lynn introduces individuals like Jean-Antoine Nollet, who made a career out of applying electric shocks to people, and Perrin, who used his talented dog to lure customers to his physics show. He also examines scientifically oriented clubs like Jean-François Pilâtre de Rozier's Musée de Monsieur which provided locations for people interested in science. Phenomena such as divining rods, used to find water and ores as well as to solve crimes; and balloons, the most spectacular of all types of popular science, demonstrate how people made use of their new knowledge. Lynn's study provides a clearer understanding of the role played by science in the Republic of Letters and the participation of the general population in the formation of public opinion on scientific matters.
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January 2018Ichneumonid Wasps (Hymenoptera: Ichneumonidae)
Their Classification and Biology
by Gavin R. Broad, Mark R. Shaw, Michael G. Fitton
The hymenopteran family Ichneumonidae comprises one of the largest single animal families. With around 2,300 British species, almost 10% of British insect species are ichneumonids. They can be found everywhere and studying them is very rewarding, but it is not without its difficulties. This book provides an extensively illustrated key for the identification of the 35 subfamilies of Ichneumonidae known to occur in Britain and Ireland (plus Brachycyrtinae, not yet found here). This is supported by chapters for each subfamily giving a comprehensive review of current knowledge on systematics, biology and host relations together with notes on useful recognition features and references to the most relevant species-level identification literature concerning the British Isles. Included in each British and Irish subfamily account is a folio of photographs covering all recognised tribes.
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November 1973Bestellung und Abberufung der Regierungschefs und die funktionale Bedeutung für das parlamentarische Regierungssystem.
Entwickelt am Beispiel des deutschen Bundeskanzlers und des britischen Premierministers.
by Lippert, Michael R.
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The ArtsSeptember 2022Love's Victory
by Lady Mary Wroth
by Alison Findlay, Philip Sidney, Michael G. Brennan
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October 2000Eine kleine Geschichte Polens
by Rudolf Jaworski, Christian Lübke, Michael G. Müller
Diese Monographie orientiert in knapper Form über wichtige Epochen, Ereignisse und Strukturen, wobei die besondere Aufmerksamkeit denjenigen Erscheinungen und Prozessen gilt, die die polnische Gesellschaft und Staatlichkeit geprägt haben - und von denen sich auch die wesentlichen Elemente eigener und fremder Bilder von der Geschichte Polens abgeleitet haben und ableiten. Überdies zeichnen die Autoren, allesamt Osteuropa-Spezialisten, die Verflechtungen der polnischen Geschichte mit derjenigen Europas nach und verweisen auf den Anteil der in sprachlich-kultureller Hinsicht nichtpolnischen Bevölkerungsgruppen an der Historie dieses Landes.
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1992Heilende Punkte
Akupressur zur Selbstbehandlung von Krankheiten
by Gach, Michael R / Englisch Clemens, Wilhelm
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January 2017Chroniken des Wahns - Blutwerk
Roman
by Fletcher, Michael R. / Übersetzt von Taggeselle, André
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1990Intelligenz und Denken
Perspektiven der Hochbegabungsforschung
by Waldmann, Michael R; Weinert, Franz E
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Veterinary nutritionNovember 2010Enzymes in Farm Animal Nutrition
by Edited by Dr Michael R Bedford, Gary G Partridge.
From alpha-galactosidases to xylanases, Enzymes in Farm Animal Nutrition, 2nd Edition provides a comprehensive guide to all aspects associated with enzyme supplemented animal feeds. Detailing economic, environmental and technological impacts, this new edition brings the reader up to date with the considerable advances of the last decade, providing a unique insight into the current market. Chapters cover a wide range of topics using a variety of evidence from both in vitro and in vivo studies, providing a better understanding of the complex links between feed enzyme function, digestive physiology and ultimately animal performance. Particular attention is paid to new methods for the evaluation of enzyme responses, including holo-analysis. The authors provide a detailed discussion of the various enzyme classes that have been introduced into the market, exploring current use in the global industry and assessing the likely future trends and practices.
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September 1990
Die zwei Köpfe des Adlers
Roman
by Władysław Terlecki, Karl Dedecius, Michael G. Müller, Monika Wrzosek-Müller
Karl Dedecius, 1921 in Lodz geboren, galt als bedeutendster Mittler polnischer Literatur und Kultur in Deutschland. Als Übersetzer hunderter Bücher, Autor zahlloser Reden und Aufsätze, Herausgeber der Polnischen Bibliothek, Gründer des Deutschen Polen-Instituts in Darmstadt wurde er vielfach gewürdigt und ausgezeichnet, u.a. mit dem Friedenspreis des Deutschen Buchhandels (1990), dem Orden des Weißen Adlers (1999) in Polen und dem Deutschen Nationalpreis (2010). Karl Dedecius starb am 26. Februar 2016 im Alter von 94 Jahren in Frankfurt am Main.
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Technology, Engineering & AgricultureAugust 2016Nutrition Experiments in Pigs and Poultry
A Practical Guide
by Michael R Bedford, Mingan Choct, Helen Masey O'Neill
This practical research text provides an invaluable resource for all animal and veterinary scientists designing, analysing and interpreting results from nutrition and feed experiments in pigs and poultry. The emphasis throughout is on practical aspects of designing nutrition experiments. The book builds on the basics and proceeds to describe the limitations of experiment design involving different ingredients. It goes on to describe the characterization of experimental diets including ingredient selection, composition and the minimum proximate analysis required. The text details measurements and the tools available for understanding diverse data sets, data analysis and eventual publication of the research. This fully balanced and extensively referenced, yet practical, text is an invaluable resource to all animal, veterinary and biomedical scientists involved in the designing of nutrition experiments in pigs and poultry, and the publication of their research. ; This text describes the limitations of experiment design involving different ingredients, and the characterization of experimental diets including ingredient selection, composition and the minimum proximate analysis required. It details measurements and the tools available for understanding data sets, data analysis and publication of research. ; -: Foreword1: General Principles of Designing a Nutrition Experiment1.1: Introduction1.2: Nutrient Requirements Research1.2.1: Environment1.2.2: Cage versus pen and stocking density1.2.3: Feed and water form and quality1.2.4: Energy – amino acids, carbohydrates and fat1.2.5: Fibre1.2.6: Other nutrients1.2.7: Age1.2.8: Breed and sex1.2.9: Disease status1.3: Ingredient Nutrient Contents Research1.3.1: Cereals1.3.2: Oilseed meals1.3.3: Fats1.3.4: Vitamins and minerals1.3.5: Additives1.3.6: Digestibility studies1.4: Summary2: Most Common Designs and Understanding Their Limits2.1: Introduction2.2: What is the Goal of Simple Research Trials?2.3: Typical Interpretations of Response Data2.4: Choosing an Adequate (or the Best) Model to Use2.5: How Much of a Good Thing is Too Much?2.6: Variation in Bird Growth and Morphology2.7: The Choice of an Experimental Unit2.8: Experimental Power2.9: More Complex Designs for More Complex Questions2.10: Summary3: Practical Relevance of Test Diets3.1: Introduction3.2: Commercially Relevant Animal Performance3.2.1: Indices for measuring animal performance3.2.2: Presentation of animal performance results3.3: Feed Formulation3.3.1: Nutritional considerations for feed formulation3.3.2: Health considerations for feed formulation3.3.3: Processing considerations for feed formulation3.4: Summary4: Characterization of the Experimental Diets4.1: Introduction4.2: Designing Diets: the Semi-synthetic Conundrum?4.2.1: Sugars and starch4.2.2: Fibres4.2.3: Non-feed ingredients and phytate4.3: Designing Diets: Describing Test Ingredients and an Appropriate Basal Diet4.3.1: Trial design to compare one additive with a control4.3.2: Trial design to compare two different additive products4.4: Summary5: Measurements of Nutrients and Nutritive Value5.1: Introduction5.2: In Vitro Measurements5.2.1: Proximate analyses5.2.2: Fibre and carbohydrates in feed5.2.3: Summary5.3: Determining Nutritive Value of Ingredients5.3.1: In vivo experiments5.3.2: Determining the digestibility of speci?c nutrients5.3.3: Indirect measurements of digestibility5.3.4: Summary6: Designing, Conducting and Reporting Swine and Poultry Nutrition Research6.1: Introduction6.2: Planning the Experiment6.2.1: De?ning objectives6.2.2: Written protocol6.2.3: Review of facility capabilities6.2.4: Statistical plan6.2.5: Animal care standards and pig management6.2.6: Data integrity6.3: Interpreting Experimental Outcomes6.4: The Experiment Report6.4.1: Introduction6.4.2: Materials and methods6.4.3: Results6.4.4: Discussion6.4.5: Conclusions6.4.6: Literature cited6.5: Summary7: Extending the Value of the Literature: Data Requirements for Holo-analysis and Interpretation of the Outputs7.1: Introduction7.2: Holo-analysis – Minimum Requirements7.2.1: Considerations in use of data for holo-analysis7.2.2: What makes a good model?7.2.3: Model types7.2.4: Modelling considerations7.2.5: Outputs and interpretation8: Presentation and Publication of Your Data8.1: Publication Is Not the End of Your Research8.2: Scienti?c Style – a Myth Laid Bare8.3: Telling a Scienti?c Story8.4: Structuring the Scienti?c Story8.4.1: The Title8.4.2: The Introduction8.4.3: The Materials and Methods8.4.4: The Results8.4.5: The Discussion8.4.6: The Summary8.5: Scienti?c and Political Correctness8.6: Which Journal Is Best for My Article?8.7: Scienti?c Publication in the Future8.8: Will New Forms of Publication Change the Way We Write?
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Pest controlMarch 2000Sampling and Monitoring in Crop Protection
The Theoretical Basis for Designing Practical Decision Guides
by Michael R Binns, Jan P Nyrop, Wopke van der Werf
This book covers the statistical concepts of sampling in agricultural pest management. These can be summarised as how to obtain sample data from the field and how to use the data in decision-making. Options may include introducing natural enemies, spraying with pesticide, or adopting a wait-and-see approach. Some prior knowledge of pests and how they interact with crops is required of the reader, but only minimal mathematical background is assumed. Worked examples using the mathematical software program Mathcad are also included.
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February 1996Grünes Aquarium. Griner Akwarium
Kurze Beschreibungen. Kurtse Baschrajbungen. Prosastücke. Jiddisch und deutsch. Übersetzt von Jost G. Blum, Michael von Killisch-Horn und Mirjam Pressler. Umschrift und Nachwort von Jost G. Blum
by Abraham Sutzkever, Mirjam Pressler, Jost G. Blum, Michael Killisch-Horn, Jost G. Blum
Mirjam Pressler, geboren 1940 in Darmstadt, war eine der namhaftesten Übersetzerinnen des Hebräischen. Sie übersetzte Werke von Aharon Appelfeld, Lizzie Doron, Batya Gur und David Grossman. Ihre große, sprachlich wie literarisch weite Erfahrung war von größtem Wert auch für die Erschließung der israelischen Lebenswelt, wie Amos Oz sie überliefert. Für die Übersetzung von Oz’ Roman Judas erhielt sie 2015 den Internationalen Literaturpreis – Haus der Kulturen der Welt. Pressler starb am 16. Januar 2019 in Landshut.
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November 2007Die Frage nach der Freiheit
Biologie, Kultur und die Emergenz des Geistes in der Welt
by Clayton, Philip / Herausgegeben von Parker, Michael G.; Herausgegeben von Schmidt, Thomas M.
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January 2009In Quest of Freedom
The Emergence of Spirit in the Natural World
by Clayton, Philip / Herausgegeben von Parker, Michael G.; Herausgegeben von Schmidt, Thomas M.
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July 2010The Fracture Of An Illusion
Science And The Dissolution Of Religion
by Boyer, Pascal / Herausgegeben von Parker, Michael G.; Herausgegeben von Schmidt, Thomas M.
