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May 1990Die Amerikareise
Versuch, ein Gefühl zu verstehen
by Martin Walser, André Ficus, André Ficus
Sämtliche der mehr als sechzig farbigen Bilder von André Ficus entstanden in den Jahren von 1979-1986. Für Martin Walser sind die Texte nicht so sehr das Ergebnis einer Kunst- und Kulturreise, sondern sie zeigen, daß diese Reise für ihn auch zu einer Lebensart wurde.
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Technology, Engineering & AgricultureApril 2022The Fig
Botany, Production and Uses
by Ali Sarkhosh, Alimohammad Yavari, Louise Ferguson
The common fig Ficus carica L. is an ancient fruit native to the Mediterranean. Dried figs have been successfully produced and processed in arid regions with little sophisticated infrastructure for centuries. Figs are rich in fibre, trace minerals, polyphenols and vitamins, with higher nutrient levels than most fruits. Advances in agricultural production and postharvest technologies have not only improved the efficiency of dried fig production but have facilitated the development of both local and export high value fresh fig industries. The result is high quality fresh figs marketed internationally throughout the year. This book provides a comprehensive summary of fig growing, processing and marketing from a scientific and horticultural perspective. The nineteen chapters include in-depth discussions of: · History · Physiology · Breeding and Cultivars · Propagation · Site Selection and Orchard Establishment · Nutrition and Irrigation Management · Pollination Management · Integrated Pest Management · Greenhouse Production · Harvesting, Dried and Fresh Fig Processing · The Medicinal Uses of Figs · World Fig Markets The Fig: Botany, Production and Uses is a comprehensive applied resource for academic researchers, also producers, processors, and marketers of dried and fresh figs.
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Technology, Engineering & AgricultureMay 2022Advances in Fig Research and Sustainable Production
by Moshe A Flaishman, Uygun Aksoy
The common fig (Ficus carica L.) is one of the oldest fruits domesticated by humans, and is native to southwest Asia and the Mediterranean. Figs have been associated with health and prosperity since ancient times. They are rich in fibre, potassium, calcium, and iron, as well as being an important source of vitamins, amino acids, and antioxidants. In recent years, increased consumption has caused fig production to shift to new countries such as Mexico, Brazil, India, and China. However, fig is a challenging fruit crop to grow. It is susceptible to insect pests and diseases as well as injuries from abiotic stress during fruit development and ripening. As a delicate fruit it also requires complicated postharvest procedures and climate change presents additional challenges. Comprising 29 chapters written by international experts, the book includes sections on: History Biology and Orchard Management Fruit Ripening and Postharvest Management Pests and Diseases Omics Analysis Cultivars and Breeding Products and Trade. This volume serves as a comprehensive reference for current and future practices of fig production, consumption, research and innovation, and is essential for academic researchers, and those involved in research and development in the fig industry.
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September 2010
Heimatlob
Ein Bodensee-Buch
by Martin Walser
Ein Schriftsteller und ein Maler, langjährig befreundet und am Bodensee daheim, meditieren über ihre gemeinsame Landschaft. Martin Walser hat aus Naturempfinden und Geschichtsbewußtsein, im Spiel mit Scherz, Satire, Ironie und tieferer Bedeutung einen brillanten Text geschrieben: eine kaleidoskopartige, heiter-melancholische Beschreibung einer Heimat, in der er lebt, die er liebt und als seinen Raum begreift und beschreibt. Die Jahreszeiten selbst liefern der Seelandschaft die empfindlichen Momente, in die der Maler André Ficus mit scheinbar müheloser Meisterschaft sein Existenzgefühl einfließen läßt. Die Aquarelle sind vollkommene Augenblicksbilder, die das Heimatlob Walsers kongenial ergänzen.
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Technology, Engineering & AgricultureDecember 2024Tilapia
Aquaculture, Biology and Health Management
by Kim Thompson, Craig A. Shoemaker, David C Little, Alastair Hamilton, Alvin C. Camus, Andrew P. Shinn, Annette Boerlage, Benjamin R. LaFrentz, Carlos Garcia de Leaniz, Channarong Rodkhum, D. Allen Davis, Darci Carlos Fornari, De-Hai Xu, Divya Divya, Esteban M. Soto, Francis Murray, Gustavo Ramirez Paredes, Ha Thanh Dong, Halina Sobolewska, Hetron M. Munang’andu, Ian Goulding, Janina Costa, Joke van der Giessen, Jorge del-Pozo, Junning Cai, Matt J. Griffin, Mona Dverdal Jansen, Nopadon Pirarat, Olga L. M. Haenen, Partho Pratim Debnath, Ram C Bhujel, Roger S. V. Pullin, Ruth Zadoks, Saengchan Senapin, Sonia Rey Planellas, Taylor I. Heckman, Thomas P. Loch, Waldemar Rossi, Jr, Warren Turner
Tilapia are a group of cichlid fish endemic to tropical freshwater in Africa, Jordan and Israel, that are extremely nutritious and in high global demand. They are a popular species to farm because of their relative ease of culture, their tolerance to relatively high stocking densities, large size, rapid growth and palatability. As a thorough exploration of tilapia aquaculture, this book emphasizes the significance of this group of fish and discusses the crucial elements of tilapia farming, including their reproductive and genetic characteristics, the various cultivation systems employed and the emerging governance of the practice. It also addresses important health management issues, focusing on nutrition, immunology, and animal welfare and extensively analyses the diseases that afflict tilapia, how they are diagnosed and what potential zoonotic hazards exist. The value of the book includes: Contributing to the wider understanding of tilapia aquaculture and the importance of the species to global food security. Providing an in-depth discussion on tilapia fish health, including major diseases, nutrition, immunology and disease prevention. Giving detailed insights into tilapia genetics, production systems, and reproduction. Written by an international team of experts to advance the long-term, sustainable growth of the global aquaculture industry, this book is a comprehensive and essential resource for anyone involved in or learning about tilapia farming.
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2018Activating the Knee
120 exercises for osteoarthritis and after joint placement, injuries and surgery
by Joachim Merk and Thomas Horstmann
Activating the Knee provides 120 exercises to stretch, strengthen and improve mobility, with detailed photographs and clear instructions. They can be combined to create a personalized exercise program.
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MedicineApril 2018Bovine Tuberculosis
by Mark Chambers, Stephen Gordon, Francisco Olea-Popelka, Paul Barrow
This book is contemporary, topical and global in its approach, and provides an essential, comprehensive treatise on bovine tuberculosis and the bacterium that causes it, Mycobacterium bovis. Bovine tuberculosis remains a major cause of economic loss in cattle industries worldwide, exacerbated in some countries by the presence of a substantial wildlife reservoir. It is a major zoonosis, causing human infection through consumption of unpasteurised milk or by close contact with infected animals. Following a systematic approach, expert international authors cover epidemiology and the global situation; microbial virulence and pathogenesis; host responses to the pathogen; and diagnosis and control of the disease. Aimed at researchers and practising veterinarians, this book is essential for those needing comprehensive information on the pathogen and disease, and offers a summary of key information learned from human tuberculosis research. It will be useful to those studying the infection and for those responsible for controlling the disease.
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Health & Personal DevelopmentHeal Knee Pain
by Zhang Fu
This book is a collaborative work of experts in strength, body building, rehabilitation training and sports medicine. It is a manual for knee protection, functional training and injury recovery, offering practical and comprehensive guidance for athletes. The writer intends to share his own experience of healing knee pain with readers. 内容简介 力量、体能、体形、康复训练专家与运动医学专家的鼎力之作，膝关节保健、功能性训练与伤后康复训练手册，实用、全面的运动者有效护膝指南！作者以亲身经历与万千读者一起见证“终结膝痛”！
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Science & MathematicsJanuary 2021Tropical Tuber Starches
Structural and Functional Characteristics
by S N Moorthy, M S Sajeev, R P K Ambrose, R J Anish
This book provides comprehensive and up-to-date knowledge relating to the morphological, structural, and functional characteristics of tuber starches, particularly in relation to their applications in food and industry. In recent years there has been significant progress and extensive research conducted on tropical root starches and especially on some of the lesser known tuber crop starches. There has also been a shift towards using biomaterials in place of synthetic materials in various applications. As researchers investigate the availability of natural products with similar properties, starch has been identified as a reliable alternative to these synthetic materials. Reflecting the growing body of research, Tropical Tuber Starches: - Explores the structure, properties and applications of tropical root and tuber starches (cassava, sweet potato, aroids, yams and other minor tuber crops) - Includes a chapter on the methodology for starch characterisation - Covers patents on starch-based products and the commercial potential of tropical root starches A valuable resource for researchers and students, plant breeders, and commercial producers working with, or considering working with, tropical tuber starches. Table of Contents 1: Introduction - Tropical Tuber Crops and Their Importance 2: Starch - General Considerations 3: Cassava 4: Sweet Potato 5: Aroids 6: Yams 7: Other Starches 8: Starch Modifications 9: Applications of Tuber Starches 10: Characterization and Analysis of Starches 11: Conclusions and Future Prospects
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May 2007Paris, Joyce, Paris
by Djuna Barnes, Karin Kersten, Kyra Stromberg
»Ein Liebhaberbändchen zum Mit-sich-Herumschleppen (nicht nur in Paris), zum Fotos-Anschauen (Paris, wie es einmal war, von unnachahmlichem Zauber), zum Sich-Freuen, daß es solche Bücher noch gibt.« BuchJournal
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The Emerald Garden
by Raja Malah
On every day off, the child – the central character – visits his grandmother who lives in her old house amidst a flower garden at the foot of a mountain. The book describes one of those visits so we can better understand the grandmother's personality, who is full of love and tenderness. We experience this visit through the child's narration of the details as he relates all the beautiful moments rooted in his heart and memory with great love and appreciation for his grandmother. Days, months and years pass by – the wheel of life turns and the grandson becomes a father, then a grandfather. One day he decides to visit his grandmother's house with his grandchildren. The house had been transformed into a public park as per his grandmother’s wishes, as a gift to the people of the neighbourhood and their children, to enjoy the tranquillity and beauty of that garden she loved and cared for her whole life. During that nostalgic visit, reality mixes with imagination and the present with the man’s past and he finds himself facing strange manifestations: the garden sparkles with precious stones and the fig tree near his heart bears emeralds, which surprises him, as if he is prey to the hallucination of imagination, only to discover the name chosen by the mayor for his grandmother's garden – a name that reinforces his vision of "Emerald Garden". Age Range: 10+ years
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2022Coping Better with Cancer Therapy
Improved quality of life with the right vitamins and minerals
by Uwe Gröber and Prof. Dr. Klaus Kisters
Cancer patients often suffer from malnutrition. Not only do they lack energy-providing macronutrients such as protein, fats and carbohydrates, they particularly lack the micronutrients that regulate the metabolism. Micronutrients such as vitamin D, selenium, L-carnitine, omega-3 fatty acids and vitamin C significantly contribute to supporting the immune system of cancer patients, reducing inflammatory processes, alleviating the side effects of cancer therapy, and improving their quality of life. This patient guide provides information about the relationship between cancer, malnutrition, micronutrient deficiencies, the influence of cancer therapeutics on micronutrient balance, and how cancer patients can support their therapy and improve their quality of life with a controlled intake of micronutrient
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Science & MathematicsFebruary 2025Assemblages of cancer
Experiences and contexts of breast cancer in the UK, France and Italy
by Cinzia Greco
Assemblages of cancer illustrates the tensions in the experiences and context of breast cancer in Western Europe. Breast cancer is presented as a success story in oncology, especially in countries with advanced, universal healthcare systems. At the same time, individual experiences are shaped by uncertainty, local variability of healthcare provisions, and the need for patients to assemble information about the treatments, knowledge on healthcare systems navigation, and different processes of meaning-making to manage the uncertainty and variability characterising individual outcomes. The book explores both how individual bodies and experiences are transformed by different local medical practices, institutions and discourses of breast cancer and how patients need to find their own way in these contexts. Assemblages of cancer is based on ten years of ethnographic work with patients and medical professionals in the UK, France and Italy.
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October 2008Die Geheimnisse von Paris
Vollständige Ausgabe. Zwei Bände in Kassette
by Eugène Sue, Helmut Kossodo, Helmut Kossodo
Paris 1838: Ein geheimnisvoller deutscher Herzog kämpft in den verrufensten Gegenden der Stadt für Gerechtigkeit, denn im Labyrinth der nächtlichen Gassen treiben so allerhand finstre Gestalten ihr Unwesen. Eugène Sue (1804-1857) gehört zu den meistgelesenen Autoren des 19. Jahrhunderts. Die Geheimnisse von Paris wurden bei Erscheinen 1843 schlagartig zum Bestseller. Einer der spannendsten und furiosesten Romane der europäischen Literatur!
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September 2012
Paris. Eine Liebe
Erzählung
by Urs Faes, Nanne Meyer
Milde Septembertage in Paris: Nach fast dreißig Jahren kehrt Eric zurück in die Stadt, von der er einmal gehofft hatte, sie würde ihm die Erfüllung bringen. Statt dessen brachten ihn die Tage mit Claudine an den Rand der Verzweiflung – Claudine mit ihren hellen, fast weißblonden Haaren, die Hände in den Taschen ihres grünen Mantels vergraben. Jetzt scheint eine Wiederbegegnung möglich. Und es stellt sich die Frage, ob »einer nicht genauso aus dem besteht, was er nicht gelebt hat, wie aus dem, was durch Zufall seine Wirklichkeit geworden ist«. -- Mit Zeichnungen von Nanne Meyer.
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2020The Cancer Patient in the Pharmacy
Advisory knowledge for pharmacy practice
by Edited by Dr. Dorothee Dartsch
The decision for cancer treatment has been taken and now a difficult time begins for the cancer patient: complex treatment regimens, side effects, fear. As a trusted confidant and competent point of contact in primary care, the pharmacist is called upon to play a key role. This collection of up-to-date articles provides support in the management of side effects from nausea to cardiotoxicity, gives assistance in interpreting warning signs of complications and highlights particular groups of patients such as pregnant women, geriatric, cachectic or palliative patients.
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March 2025Unter den Sternen von Paris
Roman | Ein romantischer Wohlfühlroman, der das Herz berührt
by Karolina Schützer, Nora Pröfrock
Eine Stadt, die Herzen verbindet – und eine Frau auf der Suche nach sich selbst Unter dem funkelnden Sternenhimmel von Paris versucht Sophia ihr Leben neu zu ordnen: Nach einer schwierigen Scheidung und dem Verlust ihres Traumjobs als TV-Journalistin steht sie an einem Wendepunkt. Als sie unerwartet das Erbe ihrer Großmutter in Form einer kleinen Bar im Quartier Latin antreten soll, wird Sophia in eine Welt hineingezogen, die absolut nichts mit ihrem bisherigen Leben zu tun hat. In der Bar Le Lulu trifft sie auf den charmanten, aber geheimnisvollen Louis, einen alten Freund ihrer Großmutter, und beginnt, die vielen Geheimnisse ihrer Familie zu entdecken. Während sie tiefer in die Geschichte ihrer Großmutter eintaucht, erkennt sie, dass Paris mehr für sie bereithält, als sie jemals gedacht hätte – vielleicht sogar eine zweite Chance auf die Liebe.
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Technology, Engineering & AgricultureNovember 2019Tropical Roots and Tuber Crops, 2nd Edition
Cassava, sweet potato, yams and aroids
by Vincent Lebot
Root and tuber crops are important to agriculture, food security and income for 2.2 billion people in developing countries. These species produce large quantities of dietary energy and have stable yields under difficult environmental conditions. This second edition of Tropical Root and Tuber Crops is an authoritative treatment of four important root and tuber crops: cassava. sweet potato, yams, and aroids. The same format is followed for each crop: Origin and History, Taxonomy and Botany, Breeding and Genetics, Developmental Physiology, Agronomy, Pests and Diseases, Post-Harvest Quality and Marketing. This new edition reviews the scientific literature produced during the last decade and presents major technical advancements. Modern molecular tools have been used to clarify the phylogeny, taxonomy and origin of these species. Similar advances have been made in physiology, agronomy, pathology and product chemistry. It is essential reading for students, researchers and horticulturists.
