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March 2006Die Erfindung Indiens
Das Leben des Pandit Nehru
by Shashi Tharoor, Peter Knecht
Jawaharlal Nehru wurde 1889 in einer wohlhabenden und einflußreichen indischen Familie geboren. Seine Biographie schien klar vorgezeichnet: Jurastudium in England (Oxford) und dann Anwaltsberuf in Indien. Doch nach der Rückkehr aus England 1916 begegnet der bis dahin unauffällige Student dem charismatischen Mahatma Gandhi, dessen politische Einsichten und dessen Religiosität ihn faszinierten. Menschenwürde, Selbstbestimmung, Demokratie wurden die Ideale, für die Nehru, dem man den Titel "Pandit" ("Gelehrter") gab, fortan einstand. Shashi Tharoor erzählt den Werdegang Nehrus, das enge Vertrauensverhältnis zum Vater, Studium, Ehe und Geburt der Tochter Indira Gandhi, die Freundschaft zu Lord und Lady Mountbatten, die politische Arbeit als Präsident des Indischen Nationalkongresses und als erster Premierminister des Landes. Er schildert die Praktiken der Kolonialmacht, die doppelte Moral, mit der sie für die Verteidigung der Demokratie in den Zweiten Weltkrieg zog. Nehru und Gandhi gelang es, Millionen von Menschen zu bewegen und die Politik des Landes für Jahrzehnte zu bestimmen. Zusammen führten sie den gewaltlosen Kampf für Indiens Unabhängigkeit, einen Kampf, der erst 1947 gewonnen wurde. Doch weder Nehru noch Gandhi konnten die Spaltung des Landes in Indien und Pakistan verhindern: auch ein Preis der Unabhängigkeit. Vor dem Hintergrund der Auseinandersetzungen, die heute in Indien zwischen Hindus und Moslems stattfinden, stellt Tharoor die Frage, was aus Nehrus Vermächtnis geworden ist.
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2019Lehrergenerationen im Bildungswachstum
Lehrer an niederen und höheren Schulen in Deutschland 1800-1945
by Nath, Axel; Titze, Hartmut
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Business, Economics & LawFebruary 2018Sustainable Bamboo Development
by Zhu Zhaohua, Jin Wei
This book presents over 40 cases of bamboo development across 22 major bamboo-industry countries and explores the knowledge gained from their successes and failures. It synthesises experiences and exchanges with country experts from international training courses and consultations, study tours, and seminars. Each case includes observations and summaries of discussions related to the development of bamboo-based industries in a healthy, sustainable way, and the facilitation of strategic and balanced development of bamboo in different global regions. Industrial and artisanal bamboo growing and processing is expanding worldwide and this book brings together key experiences to help inform future developments. This book provides an analysis of bamboo plant features, including strong renewability, fast-growing, and high biomass production. It also reviews important ecological functions of bamboos, such as water and soil conservation, carbon sink and storage, and adaptation to climate change, as well as addressing the diversified culture of bamboo and key issues affecting the sector. Sustainable Bamboo Development: - Is authored by an internationally recognised leading expert in the growth and use of bamboo - Takes a holistic view, covering technical, socio-economic, policy, cultural and business development - Provides practical knowledge to guide the development of bamboo sectors - Gives a clear idea and rich examples of what has been attempted in many countries - Acts as a roadmap for using bamboo as a poverty reduction and environmental security tool Highly illustrated and in full colour throughout, this book is an essential resource for all those interested in bamboo, from private sector investors to governmental and development agencies, academic researchers and students.
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Science & MathematicsSeptember 2019Fruit Ripening
Physiology, Signalling and Genomics
by Pravendra Nath, Mondher Bouzayen, Autar K. Mattoo, Jean Claude Pech
Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on agricultural industries. Currently there are fast moving developments in knowledge of the factors affecting fruit ripeness, and this up-to-date monograph seeks to draw together the disparate research in this area. The aim of the book is to produce a comprehensive account covering almost every area related to fruit ripening including the latest molecular mechanisms regulating fruit ripening, its impact on human nutrition and emerging research and technologies.
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HorticultureJuly 2014Fruit Ripening
Physiology, Signalling and Genomics
by Edited by Pravendra Nath, Mondher Bouzayen, Autar K. Mattoo, Jean Claude Pech.
Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on agricultural industries. Currently there are fast moving developments in knowledge of the factors affecting fruit ripeness, and this up-to-date monograph seeks to draw together the disparate research in this area. The aim of the book is to produce a comprehensive account covering almost every area related to fruit ripening including the latest molecular mechanisms regulating fruit ripening, its impact on human nutrition and emerging research and technologies.
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Management of land & natural resourcesSeptember 2015Land-Use Change Impacts on Soil Processes
Tropical and Savannah Ecosystems
by Raghavan Dinesh, Arkalgud Ganeshamurthy, Subrata Ghoshal Chaudhuri, Heather D’Angelo, Krista L. McGuire, Caitlyn Gillikin, Dina C. Merrer. Edited by Francis Q Brearley, Andrew D Thomas
This book examines the effects that land-use changes (notably agricultural intensification, logging, soil erosion, urbanisation and mining) have on soil characteristics and processes in tropical and savannah environments. It covers a range of geographical regions and environments as impacts of land use change are often site specific. The effects of land use change on various aspects of the soil ecosystem from both a chemical and biological perspective will be examined.
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Agriculture & related industriesOctober 2007Organic Farming
An International History
by William Lockeretz, Jessica Aschemann, Thomas Cierpka, Gunter Vogt, Michael Sligh, Deborah H Stinner, Urs Niggli, Susanne Padel, Otto Schmid, Bernard Geier, Philip Conford, Inger Källander, Dina Foguelman, Els Wynen, Katherine DiMatteo
Beginning as a small protest to the industrialization of agriculture in the 1920s, organic farming has become a significant force in agricultural policy, marketing, and research. No longer dismissed as unscientific and counterproductive, organic techniques are now taken seriously by farmers, consumers, scientists, food processors, marketers, and regulatory agencies in much of the world. Organic farming is both dynamic and forward-looking but is also rooted in tradition. It is these traditions that can provide valuable starting points in debates over how organic farming should meet new challenges such as globalization, the emergence of new production techniques, and growing concern over equity and social justice in agriculture. Complementing general discussions with case histories of important organic institutions in various countries, this comprehensive discussion is the first to explore the development of organic agriculture. This title is now also available in paperback.
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SustainabilityMarch 2011Organic Farming
An International History
by Jessica Aschemann, Thomas Cierpka, Gunter Vogt, Michael Sligh, Deborah H Stinner, Urs Niggli, Susanne Padel, Otto Schmid, Bernard Geier, Philip Conford, Inger Källander, Dina Foguelman, Els Wynen, Katherine DiMatteo. Edited by William Lockeretz.
Beginning as a small protest to the industrialization of agriculture in the 1920s, organic farming has become a significant force in agricultural policy, marketing, and research. No longer dismissed as unscientific and counterproductive, organic techniques are now taken seriously by farmers, consumers, scientists, food processors, marketers, and regulatory agencies in much of the world. Organic farming is both dynamic and forward-looking but is also rooted in tradition. It is these traditions that can provide valuable starting points in debates over how organic farming should meet new challenges such as globalization, the emergence of new production techniques, and growing concern over equity and social justice in agriculture. Complementing general discussions with case histories of important organic institutions in various countries, this comprehensive discussion is the first to explore the development of organic agriculture.
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April 2008Impulse für Beratung und Therapie
by Illustriert von Barghaan, Dina; Illustriert von Flöter, Annika; Illustriert von Kumbier, Dagmar; Illustriert von Poenisch, Marcus; Illustriert von Schulz von Thun, Friedemann; Illustriert von Soost, Verena; Herausgegeben von Schulz von Thun, Friedemann; Herausgegeben von Kumbier, Dagmar
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Veterinary medicineDecember 2014Rabbit Behaviour, Health and Care
by Marit Emilie Buseth, Richard Saunders
This book is an essential, thorough, very practical guide to understanding and caring for your rabbit. By following the advice in this book, both rabbit owners and veterinary health professionals report healthier and more content rabbits. Developed from the successful Norwegian text Den Store Kaninboka by the award-winning author Marit Emilie Buseth, Rabbit Behaviour, Health and Care will help you: - develop an understanding of the rabbit's nature, which will help you to spot normal and abnormal behaviour; - learn about the correct living conditions in which to keep domestic rabbits, in terms of their behavioural, physical and social needs; - acquire essential knowledge about rabbit nutrition, dentistry and disease; - discover a new and improved approach to rabbit-keeping through stories and case examples of real rabbits; - gain a rewarding owner-pet relationship. Rabbits are extremely popular pets, but misconceptions about their care and behaviour are widespread. Most illnesses or behaviour problems are a direct or indirect result of poor nutrition and care. This book helps veterinarians and rabbit owners to overcome these challenges by understanding the rabbit's nature and needs.
