Association des éditeurs des Hauts de France
High quality titles from a selection of French independent publishers
View Rights PortalHigh quality titles from a selection of French independent publishers
View Rights PortalPublishing House specialized in Graphic Novels and cinema books. We've Biographies set in WWII and Spanish Civil War, Fantasy graphic novels and humour
View Rights PortalThe present concise biography not only gives the glimpses of the works of the great scientist but also presents him as an administrator, painter, music lover and above all a humanist.
During last one decade, rural India witnessed the continuous migration of rural youth to urban areas. This situation is very serious and alarming and the migration of rural youth created a vacuum in the villages. It has been observed and expressed by many enlightened persons that villages are becoming old age homes draining away the talented farm youth to stay away from farming. The contents of book covers the issues like youth-concept, characteristics, interests, aspirations; youth in natural resource management; ICT and rural youth; Extension approaches and strategies; SHGs and Group approaches; Mobilization of Rural Youth; Gender issues and women empowerment and successful case studies on farm youth. The major sub heads of the book are: Farm Youth In Agriculture, Capacity Building Of Rural Youth, Entrepreneurship Among Rural Youth, Rural Youth And Information Communication Technology, Women In Agriculture, Rural Youth In Integrated Farming, Leisure Time Utilization By Rural Youth, Case Studies On Rural Youth
The importance of forest is now being realized in the backdrop of climate change, loss of biodiversity, and ecological and environmental imbalance. The book has been divided into eight chapters covering major aspects of forestry including definitions of basic terms related to forestry, forest classification, Indian forest policies, forest regeneration, tending operations, forest mensuration, agroforestry and cultivation practices of some multipurpose tree species.
Join research and be a celebrity: You are well aware about Galileo, Newton, Fleming, Edward Jenner, Charles Darwin, Ronald Rose etc who have born centuries ago but still remembered for their path breaking research. This is the power of research which is unparallel to any other profession. Sadly, our young generation is not well versed with research as career and have developed some wrong notions about it. If you are intelligent, diligent and wish to make some achievement in your life, why dont join a research career. Even richest persons of the world (Noble, Ruther Ford, Billgate, Narain Murthy etc.) are those who made some innovations in their life. Alternatively, if you consider to pass life as a mission, you may join research in parasitic diseases, a less travelled path, which will help you to serve the humanity by finding some new ideas which will help in eradicating diseases of humans and his animals. This is the book which will provide you some details how you may join research activities in Parasitology and carry over research work in your life.
The main goal of developing this book was to create a simplified handbook on integrated livestock farming students, scholars, farmers and entrepreneurs. This handbook has all the information needed to set up any size or type of integrated livestock unit. The ILFS aims to promote agriculture holistically by integrating animal husbandry and other fundamental agricultural practice-related activities. It has the potential to turn the enterprise profitable. This handbook will enhance knowledge and expertise of the farmers and entrepreneurs already in ILFS model or wish to set up an ILFS model. The book will fulfill the needs of anyone who desires to start a successful and profitable enterprise
The feeding management plays an important role in sustaining higher milk production in high producing dairy animals and especially nutrition during transition period of dairy animals during 3 weeks prior and 3 weeks after parturition is critically important to health, production and profitability of dairy. Nutrition and management of cows during the transition period has received tremendous interest in recent years in developed countries but relatively less attention is being paid in the developing countries like India. With understanding of role of energy and protein nutrition in managing the transition period some technologies like protected fat and protein alone or in combination has been practiced by few dairy farmers but many are still ignorant about it. The experimental results obtained with the use of these technologies have been discussed in greater depth in this book with emphasis on its profitable effect on early lactation performance and post partum reproduction. The role of energy nutrients as by pass fat and protein as by pass protein in isolation and in combination has also been discussed in the light of regaining the positive energy balance state after the parturition and its association with increased milk yield and improved post partum reproduction
The edited book has been prepared through collection of precious research articles from eminent Extension scientists, which have contributed papers on Institutional arrangements for technology delivery, innovative Extension approaches, break through methodologies in Extension research, the reach and effectiveness of ICT tools in technology delivery, youth and gender inclusive extension strategies and Extension strategies for changing scenario of Agriculture. Papers in this book would definitely make an impact among Extension scientists and post graduate scholars of Extension in Agriculture, Veterinary and Fishery Sciences.The inputs that this book offers will be of much helpful to the researchers, administrators and policy makers. From the research findings of the selected research papers of this book, the Extension researchers can sharpen their future research strategies, the Extension administrators and policy makers in the Government can get to know about the impact and constraints of several institutional mechanisms of technology delivery which will facilitate them in evidence based policy making.
The papers included in this book have a broad coverage of the topics related to new technologies in functional foods and nutraceuticals, fruits and vegetables and their by-products as valuable ingredients for functional foods and nutraceuticals, potential bioactive components from various food sources, trends and development of nutraceuticals and functional foods as well as functional food and nutraceuticals as ingredients in the value addition for health promotion, standardization and quality control. This workhelps to overcome the problems faced in exploring the potential of nutraceuticals in naturopathy and device strategies to encounter such problems.
The book Principles of Organic Farming carries detailed and comprehensive information regarding organic farming concept, characteristics, principles, its types, history of organic farming and initiative taken for promotion of organic agriculture, organic ecosystem and their concepts, organic nutrient/weed/insect/disease management, organic production requirements, national program for organic production and certification, food processing and handling, organic postharvest handling, economic considerations, viability, export and marketing of organic products, organic farming in dryland areas, integrated organic farming systems, good agricultural practices their concept & strategies, lessons learnt from organic farming.
Animal husbandry is strongly influenced by weather and climate. Climate change/variability imposes multiple stresses in animals and thus vital to understand the impact of environmental stress on livestock production and reproduction. Among the environmental variables affecting livestock, heat stress seems to be one of the more intriguing factors making difficult animal reproduction and production. Information and knowledge on animal responses to the environment continues to be in process, managing livestock to reduce the impact of adverse weather and climate remains a challenge. Responding to the challenges of global warming necessitate a paradigm shift in the practice of agriculture and in the role of livestock within the farming system. The key thematic issues on environment stress and livestock production includes: early warning system, multiple stress research, exploitation of genetic potential of native breeds, suitable breeding programme and nutritional intervention research. Livestock farmers should have key roles in determining what adaptation and mitigation strategies they support if these have to sustain livestock production in changing climate. The integration of new technologies into the research and technology transfer systems potentially offers many opportunities to further the development of climate change adaptation strategies. This publication is therefore a multi-authored attempt to present the scientific fraternity high quality resource material in the field of climate change and livestock production. Attempts were made to discuss the adaptive mechanism that the animal exhibits to counteract the adverse effects of heat stress. In addition to the adaptive mechanisms, several management and feeding practices have also been established as tested methods for reduction of stress effects in livestock. It also highlights the challenges the livestock industry faces in maintaining the delicate balance between animal welfare and production. This book is a comprehensive resource for the researchers, teachers and students to understand stress, stress management and livestock productivity so as to sustain animal production in the Country under projected climate change scenario.
In recent years India has made notable advances in the fisheries. Progresses made in refinements of vessels, new line materials and line-handling systems, preserving the catch, the availability of oceanographic-sensor equipments and the utilization of satellite technology to locate potential fishing grounds have greatly improved the fishing power of longline vessels. Post harvest technology of fish has evolved in the last one decade to a more energy-efficient, cost-effective, and quality upgrading technology. Since fresh fish can get spoiled very quickly, the development of technology for post-harvest preservation and methodology to convert fish to value added products have also become popular in recent times. Value addition helps in getting high price for the fishery products. There is a need to develop competent human resources in the field of post harvest management of fish and production of value added products from them. It is required to inculcate vocational and entrepreneurial skills in order to widen employment opportunities, particularly among rural youth and the disadvantaged sections of the society as well as to enable self employment.
The book contains detailed information about the infectious diseases of animals with their identification and treatments finding adequate space in the book. The book covers the following: Viral diseases: o Foot and mouth disease o Classical swine fever o Rabies o Peste des Petits Ruminants (PPR) o Goat pox o Sheep pox o Blue Tongue o Infectious bovine rhinotracheitis o Bovine ephemeral fever o Canine Parvovirus Infections. Bacterial diseases: o Black Quarter o Tuberculosis o Brucellosis o Glanders o Haemorrhagic Depticaemia o Leptospirosis o Strangles o Anthrax o Paratuberculosis
The narrative in the book is brief and to the point in a simple and easy to understand language, demanding least possible time of students. Also at the end of each chapter a few questions of varying kind are provided to recapitulate the main points. The present book discusses the fundamentals of soil fertility conditions and the reactions that various plant nutrients undergo in Indian environmental conditions and fulfill the plant need.
In modern days, crop improvement is a multidisciplinary division of agriculture. In this book, entitled, "Breeding, Biotechnology and Seed Production of Field Crops", emphasis has been given on principles, methods and practices in plant breeding, biotechnology in crop improvement and seed production of field crops. The book has been written for all sections of learners, educators and staff-members of seed industries. Particular importance has been underlined for postgraduate students who specialize in plant breeding and seed science. Each of the book has been designed as per the recommended of syllabus of Indian Council of Agricultural Research for the postgraduate students of various Agricultural Universities in our country. This book has been divided into two major parts- i) Principles of crop breeding and ii) Methods and practices of crop improvement and seed production of individual field crop. The book contains total of 18 chapteFirst three s are related to shed light on the basic-principles and remaining s deal with methods and practices of individual crop for improvement and seed production. We hope that the book will be ready to lend a hand to the advanced undergraduate students doing plant breeding in elective, postgraduate students who opted plant breeding, teachers, researchers and staff-members of private seed companies of this field of specialization.
The present book entitled Principles of Plant Breeding is an introductory text book covering all the basic principles of plant breeding distributed over 32 chapters including both conventional and innovative plant breeding approaches. The book has an exhaustive glossary capturing all aspects related to plant breeding.