CABI (CAB International)
CABI (CAB International) is an international, non-profit body improving lives by providing information & scientific expertise to solve problems in agriculture & the environment.
View Rights PortalCABI (CAB International) is an international, non-profit body improving lives by providing information & scientific expertise to solve problems in agriculture & the environment.
View Rights PortalTextbooks, research and professional titles in Agriculture and International Development
View Rights PortalThe essential search tool for all users of the CAB ABSTRACTS™, Global Health and AGRICOLA databases and related products. The CAB Thesaurus is not only an invaluable aid for database users but it has many potential uses by individuals and organizations indexing their own information resources for both internal use and on the Internet. Its strengths include: Controlled vocabulary that has been in constant use since 1984 Broad coverage of pure and applied life sciences, technology and social sciences Approximately 59,000 terms Specific terminology for all subjects covered Includes thousands of plant, animal and microorganism names Broad, narrow and related terms to help users find relevant terminology Cross-references from non-preferred synonyms to preferred terms American and British spelling variants Relevant CAS registry numbers International Union of Biochemistry Commission notation for enzymes Choice of alphabetical or classified displays The CAB Thesaurus is available as a 2-volume printed edition (5th edition, 1999, comprising an alphabetical listing and a supplementary classified section) and in electronic format.
The essential search tool for all users of the CAB ABSTRACTS™, Global Health and AGRICOLA databases and related products. The CAB Thesaurus is not only an invaluable aid for database users but it has many potential uses by individuals and organizations indexing their own information resources for both internal use and on the Internet. Its strengths include: Controlled vocabulary that has been in constant use since 1984 Broad coverage of pure and applied life sciences, technology and social sciences Approximately 59,000 terms Specific terminology for all subjects covered Includes thousands of plant, animal and microorganism names Broad, narrow and related terms to help users find relevant terminology Cross-references from non-preferred synonyms to preferred terms American and British spelling variants Relevant CAS registry numbers International Union of Biochemistry Commission notation for enzymes Choice of alphabetical or classified displays The CAB Thesaurus is available as a 2-volume printed edition (5th edition, 1999, comprising an alphabetical listing and a supplementary classified section) and in electronic format.
The essential search tool for all users of the CAB ABSTRACTS™, Global Health and AGRICOLA databases and related products. The CAB Thesaurus is not only an invaluable aid for database users but it has many potential uses by individuals and organizations indexing their own information resources for both internal use and on the Internet. Its strengths include: Controlled vocabulary that has been in constant use since 1984 Broad coverage of pure and applied life sciences, technology and social sciences Approximately 59,000 terms Specific terminology for all subjects covered Includes thousands of plant, animal and microorganism names Broad, narrow and related terms to help users find relevant terminology Cross-references from non-preferred synonyms to preferred terms American and British spelling variants Relevant CAS registry numbers International Union of Biochemistry Commission notation for enzymes Choice of alphabetical or classified displays The CAB Thesaurus is available as a 2-volume printed edition (5th edition, 1999, comprising an alphabetical listing and a supplementary classified section) and in electronic format.
Biodiversity has been identified as a key issue in the general debate about the sustainable use of the world’s natural resources. Major international efforts are now underway to assess and maintain biodiversity. However, there is an urgent need to collect, manage and disseminate information related to biodiversity in an efficient and effective way. The purpose of this book is to review the needs and opportunities for information and efficient information flows in support of world priorities in biodiversity. It is based on papers presented at a workshop held in London in July 1996, organized by CAB International with the support of the International Union of Biological Sciences (IUBS), International Union of Forestry Research Organizations (IUFRO), IUCN — The World Conservation Union and the United Nations Environment Programme (UNEP). Contributors include leading players from organizations concerned with conserving and managing biodiversity, based in Europe and the USA as well as developing countries.
Published on behalf of the International Mycological Association and the International Mycological Institute, this directory aims to address the problems of isolation and awareness that mycologists can experience by bringing together basic information on the various pertinent organizations already in existence, the services they provide, serial publications, living genetic resource collections, and biosystematic reference collections.
Plant Sciences Reviews 2011 provides scientists and students in the field with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in plant sciences published during 2011.
Animal Science Reviews 2011 provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in animal science published during 2011.
Plant Sciences Reviews 2010 provides scientists and students in the field with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in plant sciences published during 2010.
Animal Science Reviews 2010 provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in animal science published during 2010.
The cut flower and foliage industry is a global business with major production locations in North America, South America, Central America, East Africa, Europe, the Middle East, Asia, Australia and New Zealand. Few other horticulture crops are as ubiquitous, yet the production techniques and challenges are universal.This book describes the main international production locations and markets, including current trends and directions. The focus is on production in protected cultivation. The major species - including rose, chrysanthemum, carnation, orchid and gerbera - dominate the global market and these are individually explored in detail. Specialty species and cut foliages are also addressed, as well as significant details of production, including irrigation and fertilization, disease and disease management, and biological control of pests. Finally, the postharvest chapter covers details of harvesting, transporting and delivering high quality flowers that provide an excellent vase life.Highly illustrated with color photos throughout, this is an essential resource for students and researchers in horticulture, growers and producers, and those in the floriculture industry.
Animal Science Reviews 2012 provides scientists and students with analysis of key topics in current research including breeding, animal behaviour, zoonotic diseases and environment. Experts such as Mike Stear, James France, Phillip Klesius and Frederick Silversides give essential overviews of their fields. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in animal science published during 2012.
Human activities have contributed to the distribution of many plant, animal and microbial species to parts of the world where they are not native. This spread of alien species can have devastating consequences on native biodiversity. Examples include alien mammals consuming native vegetation and alien insects spreading viruses, as well as plants such as water hyacinth, which has caused major problems to waterways when introduced from South America.The Global Invasive Species Programme (GISP) was established to address concerns with alien invasive species, formulated in the Convention on Biological Diversity. GISP is coordinated by:the Scientific Committee on Problems of the Environment (SCOPE)the World Conservation Union (IUCN)CAB InternationalIts goal is to improve prevention and management of biological invasions, and this book represents a key outcome. It has been assembled by a team of international experts. Features include:case studies from around the globe, with some emphasis on islandsa focus on biodiversity, but with some consideration of traditional agriculture and forestryadvice on national management plans, including risk analysis.
Plant Sciences Reviews 2012 provides scientists and students with analysis on key topics in current research, including plant diseases, genetics, climate impacts, biofuels and postharvest. Experts such as Frances Seymour, Roger Jones, Paul Christou and Errol Hewett provide incisive reviews of their fields. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in plant science published during 2012.
This book recounts the history and achievements of research at the International Livestock Research Institute (ILRI), including work at its predecessors the International Livestock Centre for Africa (ILCA; 1974-1994) and the International Laboratory for Research on Animal Diseases (ILRAD; 1974-1994). The scientific and economic impacts of tropical livestock research reveal valuable lessons, in this work charting the research of these three institutions. Describing mixed crop and livestock systems' impact on the global environment, it also covers animal genetics, production, health and disease control, land management, public policy, and economics. Providing global estimates of the impact of livestock research and with useful pointers for future research, this book provides an important reference for animal scientists and veterinarians working in the global south.
Resources for agricultural science are scarce across the world. Yet even as resources are shrinking, agricultural science has expanded its inquiry into many new areas - such as environmental preservation, food quality, and rural development - without forsaking its more traditional concerns. In a time of tight government budgets, research administrators are faced with the need to provide strong evidence that costs are justified by benefits. Science under Scarcity is an invaluable guide to the theory and methods necessary for evaluating research in agriculture and for setting priorities for resource allocation. Although economists have made significant progress in developing more sophisticated methods for research evaluation and priority setting, many research analysts and administrators do not have a working knowledge of those practices. Without the assistance of formal economic analysis it is particularly difficult to assess the social value of new technologies or to make informed judgements about the trade-offs that are involved in allocation decisions. Addressing that knowledge gap, this book reviews, synthesizes, and extends such methods as economic surplus analysis, econometric techniques, mathematical programming procedures, and scoring models. It discusses these practices in the context of scientific policy, describes their conceptual foundations, and explains how to do them.Originally published in 1995 in hardcover by Cornell University Press, it is now reissued in paperback by CAB INTERNATIONAL.
There are a number of controversial issues that surround agricultural biotechnology and genetically modified products. International trade and policies are at the forefront of these controversies. This book addresses these issues and has been developed from a meeting of the International Consortium on Agricultural Biotechnology Research, held in Revello, Italy, in July 2004. It covers five themes: analytical studies; empirical trade studies; spillover dimensions; intellectual property rights; and applied general equilibrium trade models. ; International Trade and Policies for Genetically Modified Products has been developed from the International Consortium on Agricultural Biotechnology Research. It covers five themes: analytical studies; empirical trade studies; spillover dimensions; intellectual property rights; and applied general equilibrium trade models. ; 1: Editors' Overview, R E Evenson and V SantanielloPart 1: Analytical Studies2: Biotechnology Risks and Project Interdependence, O K Knudsen, The World Bank, USA and P L Scandizzo, Facoltà de Economia Università, Italy3: Restricted Monopoly R & D Pricing: Uncertainty, Irreversibility and Non-Market Effect, R D Weaver, Pennsylvania State University, USA and J Wesseler, Wageningen University, The Netherlands4: Biotechnology and the Emergence of Club Behavior in Agricultural Trade, M Tothova and J F Oehmke, Michigan State University, USA5: The Labelling of Genetically Modified Products in a Global Trading Environment, S Scandizzo, Corporacion Andina de Fomento, VenezuelaPart 2: Empirical Trade Studies6: Tree Biotechnology: Regulation and International Trade, R A Sedjo, Resources for the Future, USA7: Commercialized Products of Biotechnology and Trade Pattern Effects, S Smyth, W A Kerr and K A Davey, University of Saskatchewan, CanadaPart 3: Spillover Dimensions8: The Coexistence of GM and non-GM Arable Crops in the EU: Economic and Market Considerations, G Brookes, Canterbury, UK9: Research Spillovers in Biotech Industry: The Case of Canola, R S Gray, University of Saskatchewan, Canada, S Malla, University of Lethbridge, Canada and K Tran, University of Saskatchewan, Canada10: Mergers, Acquisitions and Flows of Agbiotech Intellectual Property, D Schimmelpfennig and J King, USDA, Washington, USA11: The Impact of Regulation on the Development of New Products in the Food Industry, K Menrad, University of Applied Sciences of Weihenstephan and K Blind, Fraunhofer Institute for Systems and Innovation Research (ISI), GermanyPart 4: Intellectual Property Rights12: Patents Versus Plant Varietal Protection, D Eaton and F van Tongeren, Wageningen University and Research Centre, The Netherlands13: Governing Innovative Science: Challenges Facing the Commercialization of Plant-Made Pharmaceuticals, S Smyth, G G Khachatourians and P W B Phillips, University of Saskatchewan, Canada14: Are GURTs Needed to Remedy Intellectual Property Failures and Environmental Problems with GM Crops? G Budd, Grains Research and Development Corporation, AustraliaPart 5: Applied General Equilibrium Trade Models15: Economic Effects of Producing or Banning G.M. Crops, J Flatau and P M Schmitz, University of Giessen, Germany16: Opposition to Genetically Modified Wheat and Global Food Security, F Haggui, University of Saskatchewan, Canada, P W B Phillips and R S Gray17: International Impacts of Bt Cotton Adoption, G B Frisvold, R Tronstad, University of Arizona, Tucson, USA and J M Reeves, Cotton Incorporated, USA
Data sheets on quarantine pests for the European Union and for the European and Mediterranean Plant Protection Organization. This book is the result of collaboration between EPPO and CAB INTERNATIONAL, sponsored by the Commission of the European Union, to prepare data sheets on pests of plants of quarantine significance for Europe and the Mediterranean region. Coverage extends to insects, mites, fungi, bacteria, viruses, nematodes and parasitic plants. It includes organisms that are found outside Europe and the Mediterranean that present a risk to this region, as well as those that are present but have restricted distribution and are subject to phytosanitary controls. The format of the FAO model data sheet is followed, using standard headings: identity, hosts, geographical distribution, biology, detection and identification, means of movement and dispersal, pest significance (including economic impact, control and phytosanitary risk), phytosanitary measures, and bibliography. The first edition of this book was published in December 1992 and consisted of 188 data sheets, some covering groups of similar organisms. During the intervening four years pests have been added to the EU and EPPO lists and changes have occurred in host range, geographical distribution, taxonomy and pest status of many of the organisms described. All data sheets have therefore been revised, some data sheets covering groups of similar organisms have been split up and 56 new sheets added, resulting in a total of 300 data sheets. The second edition will continue therefore to represent a definitive reference source, not only for those with specific interests in plant quarantine, but also for all concerned with pest management.
This book is a companion volume to Quarantine Pests for Europe, published originally in 1992 by the European and Mediterranean Plant Protection Organization (EPPO) and CAB INTERNATIONAL (CABI) for the European Union. The previous book provides information on identity, hosts, geographical distribution, biology, detection and identification, means of movement and dispersal, pest significance, phytosanitary measures and a bibliography for all the quarantine pests listed by EPPO and the European Union, but does not contain any illustrations. A second edition of Quarantine Pests for Europe will be published at the end of 1996. The present book contains approximately 400 colour illustrations, most of them new in relation to the very first illustrations of the EPPO Data Sheets which appeared in Bulletin OEPP/EPPO Bulletin in the 1980s. The book covers most of the quarantine pests listed by EPPO and the European Union, including those which have been added to the quarantine lists since 1992. Thus it will be compatible with the second edition of the volume of text data sheets. The quarantine pests concerned are either not present in the Euro-Mediterranean region, or only present to a limited extent and submitted to official control measures. The sequence of presentation is as for the text volume, i.e. insects, nematodes, fungi, bacteria, viruses, parasitic plants. Within each chapter, the pest illustrations appear in alphabetical order. An index including scientific names and synonyms is included at the end of the book. Accompanying text is presented in both English and French. Although it has not been possible to illustrate every listed quarantine pest, this book provides a unique collection that will help phytosanitary inspectors, plant health officers, and others working in the field of plant quarantine, or plant protection in general, to recognize and identify quarantine pests. The book is published by EPPO in association with CABI, and is available for sale exclusively through CABI.
This book contains the proceedings from the 11th International Veterinary Behaviour Meeting. Keynote Presentations include 'Use of Psychopharmacology to Reduce Anxiety and Fear in Dogs and Cats: A Practical Approach' by Barbara L. Sherman, 'A Multimodal Approach to Resolving Tension Between Cats in the Same Household: A Practical Approach' by Sarah E. Heath, 'The Importance of the Welfare of Research Animals to Maximise the Quality of Behavioural Research: Do We Measure True Behaviours?' by Patrick Pageat and 'Making Animal Welfare Sustainable - Human Behaviour Change for Animal Behaviour: The Human Element' by Jo White and Suzanne Rogers.
The World Trade Organization (WTO) Agreement on Agriculture has had a fundamental impact on agricultural policy worldwide. The new WTO agreements will cover agriculture,sanitary and phytosanitary measures, technical barriers to trade and trade in intellectual property rights. This book addresses the interface between the law of international agricultural trade, the emerging legal and economic order for agricultural trade under the auspices of the WTO, and its impact on agricultural policy reform both in the European Union and the USA. With contributions from leading authorities in the appropriate areas.