Bentang Pustaka
We are a publisher of quality books for Indonesia. Very passionate about educating the nation.
View Rights PortalWe are a publisher of quality books for Indonesia. Very passionate about educating the nation.
View Rights PortalThis book offers the first English translation of the Chronicle of the city of Genoa by the thirteenth-century Dominican Jacopo da Varagine, an author best known for his monumental book of saints' lives, the Golden legend. Jacopo's Chronicle presents a coherent vision of Genoa's place in history, the cosmos and Creation as written by the city's own archbishop - mixing eyewitness accounts with scholarly research about the city's origins and didactic reflections on the proper conduct of public and private life. Accompanied by an extensive introduction, this complete translation provides a unique perspective on a dynamic medieval city-state from one of its most important officials, broadening the available literature in English on medieval Italian urban life.
This book offers the first English translation of the Chronicle of the city of Genoa by the thirteenth-century Dominican Jacopo da Varagine, an author best known for his monumental book of saints' lives, the Golden legend. Jacopo's Chronicle presents a coherent vision of Genoa's place in history, the cosmos and Creation as written by the city's own archbishop - mixing eyewitness accounts with scholarly research about the city's origins and didactic reflections on the proper conduct of public and private life. Accompanied by an extensive introduction, this complete translation provides a unique perspective on a dynamic medieval city-state from one of its most important officials, broadening the available literature in English on medieval Italian urban life.
Phosphorus is an essential element for plant growth and its input has long been recognised as necessary to maintain profitable crop production. However, phosphorus inputs can also increase the biological activity of surface waters and this can lead to the destruction of such aquatic ecosystems. Advanced eutrophication of surface water leads to problems with its use for fisheries, recreation, industry and drinking, due to the increased growth of undesirable algae and aquatic weeds, and oxygen shortages caused by their death and decomposition. It is therefore important to have a good understanding of the causes and mode of phosphorus loss from soil to water, to enable the problems to be controlled and managed. This book has been developed from an international workshop held in Ireland in late 1995. It is the first comprehensive consideration of the topic, and many leading researchers in the area have contributed to it. It is essential reading for all soil scientists and freshwater biologists, as well as for environmentalists, ecologists and agriculturalists concerned with sustainable land management and pollution. The book is also recommended to fisheries managers, fertilizer manufacturers and biologists working for water utilities.
Phoma is a genus of fungi within the Coelomycetes. These fungi are commonly and frequently recovered in culture from all ecological situations, but are very difficult to identify. There has been a great need for a practical manual to aid such identification, and this book will fill that gap. It provides line drawings and keys for the identification of common pathogenic and saprotrophic species of Phoma in vitro, with references to additional diagnostic literature, representative cultures and documentation of the numerous synonyms formerly used in the mycological and phytopathological literature.
This book: - comprises reflective essays written by internationally-ranked scholars and tourism consultants with extensive experience, particularly in the developing world countries - considers extant themes, issues and challenges related to tourism and development - offers a critical and contemporary perspective on tourism's significance and role in development.
Die in diesem Band vereinigten Aufsätze spiegeln den gegenwärtigen Stand der Diskussion über die Rolle der Wissenschaft für den technischen Wandel während der industriellen Revolution wider – einer Diskussion, die, von Wirtschaftshistorikern begonnen, inzwischen eine weit über das Gebiet der Wirtschaftsgeschichte hinausreichende Bedeutung gewonnen hat.
This book continues to provide a comprehensive overview of equine behaviour and an outline of current advances in our understanding, as well as offering insights into contemporary and future challenges for improving horse welfare and safety. Completely updated and revised, a new, international, expert editorial team builds on Andrew Fraser's decades of work as an ethologist, veterinarian, historian, horseman, breeder, trainer, conservationist, and field scientist, sharing essential knowledge to improve horse behaviour and welfare. A range of international experts and key opinion leaders have updated this edition to include the effects of noise on the horse's welfare, husbandry and grazing management including the identification of harmful plants and issues of climate change. New illustrations and examples bring the book to life and further help to explain equine behaviour in a whole range of different situations, including road transport and horse safety during transport. The text covers key issues concerning equipment and the horse's mouth. It gives new insights into genetics, temperament and horse vocalisations and what these indicate. Welfare assessment models are outlined and the challenges presented in different equestrian sports debated. Difficult topics such as euthanasia are covered also. This classic text remains an essential resource for veterinarians, animal scientists, equine professionals and horse owners.
Addressing principles associated with breeding animals for enhanced health and resistance to specific diseases, this new edition provides an updated review of the field and is illustrated with examples covering many diseases of importance to livestock production across all major livestock species. Authored by experts in the field, the book covers techniques and approaches, viruses, TSEs, bacteria, parasites, vectors, and broader health issues seen in production systems, including metabolic diseases. The book will be an essential reference for professionals in the field, scientists and researchers, students, breeders, vets, agricultural advisors and policymakers.
This innovative book will help both mental health and medical professionals empower patients or clients to live well with multiple sclerosis (MS). It is a practical, evidence-based, culturally relevant guide to the most effective current medical, psychological, and neuropsychological diagnostic methods and interventions. The book describes a biopsychosocial, multidisciplinary, and integrative approach to treatment and provides information on psychological, mind-body, and complementary interventions for symptom management and to increase quality of life. Both seasoned practitioners and students will find this volume useful in helping clients cope with this complex, unpredictable, and chronic neurological disorder. Target Group: clinical psychologists, psychiatrists, psychotherapists, counselors, students.
This report reviews the energy and protein requirement systems for dairy cows currently used in Britain and presents a new approach, along with the outline of a model for its implementation. Current systems give little consideration to the responses of the animal to changes in the nutrient supply, or to interactions between dietary constituents in their effects on digestion and metabolism. Neither do they predict any effect on the partition of nutrient use between milk and body, or changes in the yields of milk fat, protein and lactose, which determine the commercial value of the milk. Therefore the systems, although not inaccurate, lack relevance to the current needs of UK milk producers. Models which embody concepts of nutrient supply and utilization are reviewed and their development as viable alternatives is considered. It is concluded that a new diet formulation system for dairy cows should aim to predict voluntary feed intake, the partition of nutrient use between milk production and tissue deposition, and the short and long-term of effects of nutrition on fat, protein and lactose yields. The physical and biological characteristics of the cow must also be recognized and incorporated into any model for response prediction. The report is also published in Nutrition Abstracts and Reviews - Series B: Livestock Feeds and Feeding. It is an authoritative review for advanced students, research workers and advisors in animal nutrition and in dairy science and technology.
Ludwig Wittgenstein wurde am 26. April 1889 als Sohn des Großindustriellen Karl Wittgenstein in Wien geboren und starb am 29. April 1951 in Cambridge. Er erhielt zunächst Privatunterricht und besuchte ab 1903 eine Realschule in Linz. Er studierte von 1906 bis 1908 Ingenieurswissenschaften an der Technischen Hochschule Charlottenburg und wechselte dann für weitere drei Jahre nach Manchester. Dort forschte er zur Aeronautik. Er begann, sich für philosophische Themen zu interessieren und trat 1912 in das Trinity College in Cambridge. Ab diesem Jahr begann Wittgenstein mit den Arbeiten an seinem ersten philosophischen Werk, der Logisch-philosophischen Abhandlung, die er in einem Tagebuch als Notizen bis 1917 festhielt. Auch während seiner Zeit als österreichischer Freiwilliger im Ersten Weltkrieg arbeitete er daran weiter, bis er das Werk schließlich im Sommer 1918 vollendete. Es erschien jedoch erst 1921 in einer fehlerhaften Version in der Zeitschrift Annalen der Naturphilosophie. 1922 wurde schließlich eine zweisprachige Ausgabe unter dem heute bekannten Titel der englischen Übersetzung veröffentlicht: Tractatus Logico-Philosophicus. Abgesehen von zwei kleineren philosophischen Aufsätzen und einem Wörterbuch für Volksschulen blieb die Logisch-philosophische Abhandlung das einzige zu Lebzeiten veröffentlichte Werk Wittgensteins. 1953 erschien posthum das Werk Philosophische Untersuchungen. Gertrude Elizabeth Margaret Anscombe (1919–2001) war Professorin für Philosophie an der Universität Cambridge. Gertrude Elizabeth Margaret Anscombe (1919–2001) war Professorin für Philosophie an der Universität Cambridge.
A collection of papers providing comparative and contrasting analyses of the changing characteristics of the countryside within the developed countryside of the UK, USA and Canada. An exploration of the issues of continuity and change associated with the operation of demographic, socio-economic and political processes as they impact upon and reshape the countryside.
Bierce stellt in diesem Wörterbuch den Kanon der menschlichen Schwächen, der Vorurteile, Absurditäten und Gewohnheiten zusammen. Die spitzfindig-bösen ››Definitionen‹‹ der Wörter legen genau den Aspekt in ihnen frei, den das normale Bewusstsein heuchlerisch zu vertuschen versucht.